Palm Court Tea Time Classics HOUSE TONIC WITH GIN tanqueray no. ten gin, fresh lime juice, sugar syrup, sparkling water, raw peruvian quinine powder NYC COSMOPOLITAN ketel one vodka citroen, cointreau, lime juice, sugar syrup, cranberry juice GATSBY MINT JULEP The Great Gatsby's libation of choice here at The Plaza four roses bourbon, fresh lime juice, cane sugar syrup, mint, hennessy vsop cognac float TOMMY S MARGARITA don julio blanco tequila, fresh lime juice, agave nectar HEMINGWAY DAIQUIRI Created for Ernest Hemingway at El Floridita Bar in Havana, Cuba the real mccoy white rum, maraschino liqueur, fresh grapefruit juice, simple syrup, fresh lime juice, cherry ORSON WELLES NEGRONI tanqueray ten gin, carpano antica sweet vermouth, campari LECHE DULCE (FOR 2) A Sky Masterson Favorite bacardi facundo neo rum, zacapa 23 rum, fresh coconut water, whole milk, cane sugar syrup 33/ person Special Selection Champagnes Möet & Chandon Dom Pérignon Brut Épernay, France 2006 $600 Möet & Chandon Dom Pérignon Rosé Tokujin Yoshioka Limited Edition Épernay, France 2005 $880 Veuve Clicquot Ponsardin La Grande Dame Brut Reims, France 2006 $600 Veuve Clicquot Ponsardin La Grande Dame Brut Rosé Reims, France 2006 $850 Louis Roederer Cristal Brut Reims, France 2009 $700 Louis Roederer Cristal Rosé Reims, France 2009 $1400 Bollinger La Grande Année Brut Ay, Champagne, France 2007 $450 Nicolas Feuillatte Palmes d'or Brut Chouilly, France 2002 $400 Salon Brut Mesnil-Sur-Oger, France 1999 $1,350 CHAMPAGNE NV Laurent-Perrier Brut Tours-sur-Marne, France 30/150 NV Veuve Clicquot Brut Reims, France 32/150 NV Nicolas Feuillatte Brut Épernay, France /1 NV Krug Grande Cuvée Reims, France (375ml) 70/180 NV Ruinart Blanc de Blancs Reims, France (375ml) 45/95 NV Billecart-Salmon Rosé Mareuil-sur-Ay, France 49/0 WHITE Tolloy Pinot Grigio Alto Adige, Italy 2017 18/70 Jean-Paul Picard Sancerre Loire Valley, France 2017 21/75 Allan Scott Sauvignon Blanc Marlborough, New Zealand 2017 19/72 Zilliken Butterfly Riesling Saar, Germany 2016 18/70 Giles Morat Pouilly Fuissé Burgundy, France 2016 26/95 Artesa Chardonnay Carneros, Napa Valley, California 2015 19/74 Cakebread Chardonnay Napa Valley, California 2015 39/155 Wines by the Glass RED Talbott Kali Hart Pinot Noir Carmel Valley, California 2016 20/74 Castello di Bossi Chianti Classico Tuscany, Italy 2015 19/70 La Rioja Alta Vina Alberdi Rioja Reserva Spain 2011 19/70 Terrazas de Los Andes Malbec Reserva Mendoza, Argentina 2016 19/76 Baron de Brane Bordeaux Blend (Second Label of Château Brane-Cantenac, Second Growth) Margaux, Bordeaux 2012 32/140 Seven Falls Winery Merlot Wahluke Slope, Washington 2013 17/70 Chappellet Mountain Cuvee Bordeaux Blend Napa Valley, California 2015 26/95 Château Buena Vista Cabernet Sauvignon Napa Valley, California 2014 29/120 ROSÉ Domaine Sainte Marie Vie Vité Provence, France 2016 18/72 SWEET Michele Chiarlo Nivole Moscato d Asti Piedmont, Italy 2016 (375 ml) 17/48
Non-Alcoholic Tea Sparklers & Drinks TROPICAL STRAWBERRY BASIL GARDEN le palais des thés tropical garden tea g.u.s. cranberry lime fresh muddled strawberry fresh muddled basil simple syrup fresh lime juice 11 LEMON GRASS VERBENA ROOIBOS le palais des thés lemon verbena tea g.u.s. meyer lemon soda lemon grass fresh lemon juice simple syrup 11 AFTERNOON TEA CHAMOMILE GINGER GINGER ALE le palais des thés chamomile tea g.u.s. ginger ale soda fresh muddled ginger fresh lime juice simple syrup 11 VIRGIN MINT JULEP g.u.s. dry cola fresh lime juice simple syrup fresh muddled mint 11 ELOISE ROOTBEER FLOAT g.u.s. dry rootbeer vanilla ice cream, sarsaparilla powder 13
The New Yorker Tea SANDWICHES AND SAVORIES Smoked Salmon & Pumpernickel Napoleon, Chive and Dill Whipped Cream Cheese Deviled Organic Egg Salad, Dill Pickle Relish, White Bread Truffled Chicken Salad Black Truffle Aioli, Celery, Whole Wheat Bread English Cucumber, Minted Goat Cheese Green Goddess, Rye Bread Herb Roasted Prime Rib Horseradish Cream, Watercress, Onion Poppy Brioche Slider Bun Parisian Ham, Gruyere Cheese, Bavarian Mustard, Pretzel Ficelle SCONES Freshly Baked, Warm Seasonal Scones, Double Devonshire Cream, Lemon Curd, Preserves PASTRIES AND SWEETS Passion and Banana Daiquiri Baba, Strawberry Compote, Meyer s Rum Raspberry milk Chocolate Eclair Extra Bitter Dark Chocolate Black Forest Tart, Preserved Cherry Banana, Caramel and Lime Macaron Seasonal Fruit Tart Opera Cake, Bittersweet Chocolate Ganache, Coffee Buttercream Key Lime Cheesecake, Lemon Curd, Vanilla Whipped Cream 75 PER PERSON The Broadway Champagne Tea SANDWICHES AND SAVORIES Hamilton & Cheese: Parisian Ham, Gruyere Cheese, Bavarian Mustard, Pretzel Ficelle Hamilton: Winner of 11 Tony Awards, 2016 Barnyard Birdie Chicken Salad Sandwich: Truffled Chicken Salad, Black Truffle Aïoli, Celery, Whole Grain Bread Bye Bye Birdie: Winner of Tony Award for Best Musical, 1961 Kinky Beets Canapé: Golden Beets, Goat Cheese, Balsamic Pearls, Toasted Hazelnuts, Savory Tartlet Kinky Boots: Winner of 6 Tony Awards, 2015 The Color of Purple Mustard: Violet Mustard on Country Pâté, Brioche Toast The Color Purple: Winner of 3 Tony Awards, 2006 & 2016 Taste of Saigon: Roasted Prime Rib Bahn Mi, Pickled Daikon, Carrots, and Cucumbers, Cilantro, Spicy Sriracha Aïoli, Baguette Miss Saigon: Winner of 3 Tony Awards, 1991 & Nominated for Best Revival, 2017 Cossacks and Caviar: Chive Crème Fraiche, American Sturgeon Caviar Natasha, Pierre & the Great Comet of 1812: Nominated for 12 Tony Awards, 2017 3g Private Reserve American Ossetra Caviar - $ SUPPLEMENT 3g Royal Sterling Caviar - $19 SUPPLEMENT SCONES Freshly Baked Warm Seasonal Scones with Double Devonshire Cream, Lemon Curd and Preserves PASTRIES AND SWEETS Sweet Victory Cherry Pie: Pistachio Financier, Morello Cherry with Sicilian Pistachios and Sweet Pastry Tart Waitress: Nominated for 4 Tony Awards, 2016 Legally Blondie: Maple and Walnut Blondie, Goat's Milk Caramel Buttercream Legally Blonde: Nominated for 7 Tony Awards, 2007 Wickedly Good Macaron: Chocolate Chip Peppermint Macaron Wicked: Winner of 3 Tony Awards, 2004 Beehive Bonbon: Sour Green Apple Cotton Candy Hairspray: Winner of 8 Tony Awards, 2003 Phantom of the Opera Cake: Joconde Cake layered with Bittersweet Chocolate Ganache and Coffee Buttercream Phantom of the Opera: Winner of 7 Tony Awards, 1988 Hello Lolly: Strawberry Cake Pop dipped in Red Chocolate Hello Dolly: Winner of 10 Tony Awards, 1964 & Nominated for 10 Tony Awards, 2017 School of Pop Rocks: Decadent Chocolate Pop Rock Candy Bar School of Rock: Nominated for 4 Tony Awards, 2016 WITH A GLASS OF CHAMPAGNE NV, Veuve Clicquot Brut, Reims or NV, Moët & Chandon Brut Rosé Impérial, Épernay 90 PER PERSON WITH A GLASS OF CHAMPAGNE NV, Veuve Clicquot Brut, Reims or NV, Moët & Chandon Brut Rosé Impérial, Épernay 1 PER PERSON 95 PER PERSON DRINK LIKE A BROADWAY STAR WITH A GLASS OF KRUG
The Children's Eloise Tea SANDWICHES AND SAVORIES Deviled Organic Egg Salad, Dill Pickle Relish, White Bread Tuna Salad, Celery and Carrots, Wheat Bread English Cucumber, Minted Goat Cheese Green Goddess, Rye Bread Organic Peanut Butter and Jelly, Wheat Bread Parisian Ham, Gruyere Cheese, Bavarian Mustard, Pretzel Ficelle SCONES Freshly Baked, Warm Seasonal Scones Double Devonshire Cream, Lemon Curd and Preserves PASTRIES AND SWEETS Chocolate Dipped Strawberry Rice Krispy Treat Raspberry and Milk Chocolate Éclair Dulce de Leche Cup Cake, Mango and Lime Butter Cream Seasonal Fruit Tart Raspberry and Vanilla Cotton Candy Graham Cracker Blueberry S more Dark Chocolate Fudge Brownie LOOSE LEAF TEA SELECTIONS HOT HOT TEAS Tropical Garden Children's Tea Rooibos des Vahinés Mélange du Cap -or- QUENCHERS Cold Cold Pink Lemonade Vanilla Iced Tea 60 PER CHILD UNDER 12 YEARS OF AGE
Black Teas BIG BEN ENGLISH BREAKFAST A wonderful blend of black teas from Yunnan (China) and Assam (India). Both mild and invigorating, mellow and spicy, it is a successful blend of the main characteristics of both teas. Its high caffeine content makes it an excellent morning tea. Pepper Assam tea from India and Yunnan tea from China. Black Teas THÉ DES AMANTS It is a fruity, spicy black tea. Warm and indulgent, it develops notes of apple, almond, cinnamon, vanilla and ginger. Apple, cinnamon, vanilla. Keemun (black tea from China), with apple, almond, cinnamon, vanilla pods and ginger. THÉ DES LORDS EARL GREY Sprinkled with safflower petals, Thé des Lords boasts the most intense bergamot flavor of all the Earl Grey teas. It is delicious at any time of day. Strong bergamot. Black tea from China, with bergamot and safflower petals. GRAND LAPSANG SOUCHONG The finest and lightest of our smoked teas. Its delicate flavor makes it easy to distinguish between the tea itself and the smoky notes. Deep smoked notes. MARGARET S HOPE DARJEELING SECOND FLUSH Margaret s Hope is a fruity Darjeeling tea with a great character. It is invigorating and dark thanks to the greater proportion of Assam tea cultivar (20%). It is a much sought after tea that Darjeeling enthusiasts find ideal in the morning. Black tea from the Hadong district, South Korea. Floral, very fruity attack (apple, grape), citrus, woody and a few honey, liquorice notes, combined with a freshness from the plant notes (fresh leaves). Tea from Margaret s Hope plantation, Darjeeling, India.
Grands Crus Black Teas Green Teas YUNNAN BUDS The Yunnan province, in southern China, is the birthplace of tea. This spectacular tea is composed almost entirely of very long golden tips. This exceptional tea is to black tea what the Silver Needle is to white tea: an essential for all lovers of fine teas. The infused leaf has a powerful, deep aroma, with almost meaty, truffle-like notes of damp earth and rich foliage. The liquor is dark, almost black, and its full, generous fragrance evokes cocoa. Undoubtedly the best of the Yunnan teas. Wonderfully rich. Wicker, mushroom, truffle, tobacco, mocha, beeswax, leather. THÉ DU HAMMAM One of our most popular teas, this fruity blend is inspired by a Turkish recipe using green teas that evokes the characteristic fragrances used to perfume a Hammam. Sprinkled with flower petals in the pure Eastern tradition. Berries, roses, orange blossom, green dates. Green tea from China with berries, roses, orange blossom, green dates and flower petals. Black tea from the Yunnan province, China. JUKRO (GRAND CRU TEA, SUPPLEMENT $30) This tea is really quite unique. The cocoa, vanilla bouquet evokes the rich note of the Chinese Keemun Mao Feng teas, but its strength, richness and intensity takes us more in the direction of the best dark oolong teas from Taiwan. An outstanding gastronomic experience. Pronounced fruit (cooked fruit, jam) and vanilla to start, milk (warm milk), chocolate, wood (waxed wood), toasted/roasted aromas (roasted cocoa beans, caramel), a floral hint (rose), a hint of dark honey. THÉ DES ALIZÉS A green tea enlivened by flower petals and delicately scented with pieces of white peach, kiwi and watermelon. The green tea and the juicy freshness of the fruits are wonderfully balanced. Can be drank hot or iced. The floral note of the jasmine is both opulent and rich. Accents of red fruit (wild strawberry), sometimes stewed fruit. Green tea sap fills the background. Green tea from China, with exotic fruits: white peach, kiwi, watermelon. Black tea from the Hadong district, South Korea.
Green Teas Grands Crus Green Teas ICY MINT Discover a tea flavored with a unique fragrance taken directly from nature: icy mint. This tea brings together the fresh, peppery aromas of mint leaves and the vegetal notes of a delicious long-leaf green tea, harvested in China. Very refreshing. Strong mint. Green tea from China, with fresh mint. VIVE LE THÉ! Vive le Thé! tea has a lovely fresh aroma. This tea offers harmony between spicy ginger, the lively lemon and grapefruit, and the sweeter orange flavors. Citrus and ginger. Green tea from China, with pieces of orange, citrus and ginger. LONG JING IMPÉRIAL Long Jing Imperial is a magnificent Chinese green tea. With its lovely rich bouquet, freshness and length in the mouth, it will impress lovers of Long Jing teas. Vegetal to start, with cooked vegetable notes (artichoke, zucchini), before developing pronounced mineral notes and nutty aromas (chestnut, fresh hazelnut, toasted peanut). The finish is fresh fruit, plum, grape and citrus. Green tea from the Zhejiang Province, China. RYOKUCHA MIDORI Very smooth and delicate, this reviving tea will delight fans of Sencha as it is one of the best Senchas. Low in caffeine, it is the ideal tea to accompany physical or mental exercise. This is a tea of remarkable quality, with a refined, robust, fresh flavor. Cut grass, herbaceous. Japanese green tea. JASMINE PEARLS This spectacular tea produces a beverage of the highest quality: the softness of the green tea is the perfect complement to the subtlety of the jasmine. The roundness and the smoothness of the beverage feels like a pearl of tea to the palate. A jasmine tea must. The floral note of the jasmine is both opulent and rich. Accents of red fruit (wild strawberry), sometimes stewed fruit. Green tea sap fills the background. Chinese green tea.
Oolong Teas Pu Erh Teas TIE GUAN YIN IMPERIAL Tie Guan Yin literally means Iron Goddess of Mercy in Chinese. It is an oolong tea with intermediate oxidation (30%). Tie Guan Yin Imperial is the highest quality among Tie Guan Yin teas. Its leaves are almost dark green, with a slightly yellow tint around the edges. Long lasting taste in the mouth, this is a tea of great delicacy. The fresh planty notes really linger. Good presence of very rich, varied notes. PU ERH IMPERIAL A very fine crop, with many buds for this very particular type of tea. Its powerful flavor is reminiscent of damp soil and bark. Undergrowth, mushroom, mineral, damp wood and damp earth. Pu ehr from the Fujian Province, China. Fruity (fruit in syrup and cooked fruit), spicy, vegetal, woody (dried wood), toasted (hazelnut). Oolong tea from China. LAVENDER OOLONG This magnificent green Oolong tea from China is combined with fresh lavender, whose powerful fragrance spices up the tea s plant notes. Semi-oxidized Oolong is a specialty of China and Taiwan. This tea comes in many varieties depending on the growing region, tea plant variety, and manufacturing process. Flowery bouquet, deep notes of lavender. Oolong tea from China. MENG HAI SHU CHA PU ERH 2011 With plenty of buds, this black Pu Erh cake has a lovely rich aroma with harmonious notes of damp wood, mushroom and liquorice. This appealing batch has a very smooth finish in the mouth, and a delicate astringency. A wonderful black Pu Erh experience. Rich and round right from the start. Aromas of damp wood, liquorice, tree moss, wild mushroom at the start, becoming sweet, floral, similar to porcini and button mushroom. A hint of damp earth, a subtle mineral note and a hint of black fruit. Aromatic profile and length in the mouth: very round, full and harmonious. The notes are rich within a restrained aromatic range. The finish is sweet with pronounced mushroom, damp wood and liquorice notes. Pu Ehr from China.
White Tea SILVER NEEDLES Silver Needles is a Chinese white tea of incomparable delicacy. Made up exclusively of silver buds, it evokes ripe grapes and has astonishingly delicate fragrances. It is the most prestigious of the Chinese white teas. Soft and rich. Waxed wood, honey, damp wicker, very ripe fruit. White tea from the Fujian province, China. Infusions TROPICAL GARDEN A high-quality infusion with healthy, delicious flavors made from a complex combination of fruits, flowers and aromatic plants. Caffeine-free. COMPOSITION: Fruits, mainly exotic, packed with vitamins and sweetness: apple, pear, papaya, pineapple, mango, peach. Plants that create a delicious fresh, acidic sensation: rose hip, lemongrass, cornflower blossoms. CHILDREN S TEA A delicious infusion with goji berries, papaya, and melon make this tea ideal for any child or adult looking for a refreshing cup of fruity aromas. Caffeine-free. COMPOSITION Goji Berries, Papaya, Melon Red Teas ROOIBOS DES VAHINÉS A delicious pairing of vanilla and almond against a delicate Rooibos backdrop, for a warm and sophisticated blend. Vanilla, almond. Red tea from South Africa, with vanilla and almond. Sprinkled with pieces of vanilla pods and marigold petals. VERBENA ROOIBOS An excellent caffeine-free red tea. Verbena aids digestion, calms headaches and nerves and creates a true feeling of relaxation. Its aromatic fragrance is very pleasant. Verbena, lemon. O RIGIN: Red tea from South Africa, with Verbena. CHAMOMILE ROOIBOS A relaxing red tea with delicate chamomile. Caffeine-free. Chamomile. MÉLANGE DU CAP In French, Mélange du Cap means Capetown blend. Inspired by the South African city of Capetown, this is a delicious mix of Rooibos (or red tea) grown in South Africa with cocoa nibs and vanilla pods. Cocoa, vanilla. Red tea from South Africa.
Loose Leaf Tea Selections Available for Purchase THÉ DES LORDS EARL GREY Sprinkled with safflower petals, Thé des Lords boasts the most intense bergamot flavor of all the Earl Grey teas. It is delicious at any time of day. BIG BEN ENGLISH BREAKFAST A wonderful blend of black teas from Yunnan (China) and Assam (India). Both mild and invigorating, mellow and spicy, it is a successful blend of the main characteristics of both teas. Its high caffeine content makes it an excellent morning tea. THÉ DU HAMMAM One of our most popular teas, this fruity blend is inspired by a Turkish recipe using green teas that evokes the characteristic fragrances used to perfume a Hammam. Sprinkled with flower petals in the pure Eastern tradition. JASMINE PEARLS $90.00 (GRAND CRU TEA) This spectacular tea produces a beverage of the highest quality: the softness of the green tea is the perfect complement to the subtlety of the jasmine. The roundness and the smoothness of the beverage feels like a pearl of tea to the palate. A jasmine tea must. ROOIBOS DES VAHINÉS A delicious pairing of vanilla and almond against a delicate Rooibos backdrop, for a warm and sophisticated blend. TROPICAL GARDEN A high-quality infusion with healthy, delicious flavors made from a complex combination of fruits, flowers and aromatic plants. Caffeine-free. $35 FOR A 3.5o z TIN