Main Menu Viva Italian Restaurant Pizzeria 0113 242 0185 9-11 Bridge End - LEEDS LS1 7HG www.vivaitalianrestaurant.co.uk
Starters COLD Bruschetta alla Napoletana (V) 5.50 Grilled homemade bread, topped with fresh tomato, garlic, red onions, basil, parmesan cheese shavings and balsamic reduction. Bruschetta con Acciughe 6.50 Grilled homemade bread, topped with cherry tomato, anchovies, garlic, basil and extra virgin olive oil. Duck Pate 5.95 Grilled homemade bread, delicious duck pate served on a bed of seasonal leaves. Mozzarella Tricolore (V) 7.50 Mozzarella cheese with fresh tomatoes, avocado, basil and virgin olive oil. Bresaola della Valtellina 8.50 Cured Italian beef thinly sliced, cheese shavings, seasonal leaves and virgin olive oil. Antipasto Italiano 9.50 Medley of Italian cured salami. HOT Tomato Soup 4.50 Garlic Bread (V) 4.95 Pizza base with or without tomato sauce. Garlic Bread with Cheese (V) 5.95 With or without tomato sauce. Garlic Mushroom (V) 5.50 Mushroom cooked in garlic butter and cream. Parigino (V) 6.50 Deep fried Brie cheese, seasonal leaves, compote of woodland berries / seasonal fruit.
Main Courses SERVED WITH VEGETABLE Petto di Pollo Meraviglia 15.95 Grilled breast of chicken on a compote of tomatoes and basil topped with asparagus and dolce latte, wrapped in a honey roasted ham. Petto di Pollo Crema e Funghi (with Rice) 15.95 Chicken breast with cream, brandy and mushroom sauce on a bed of rice. Battuta di Pollo alla Milanese 15.95 Chicken breast, bread crumbed and pan fried served on a bed of garlic and chilli spaghetti, salad & vegetable. Tagliata alla Fiorentina 18.95 Grilled prime sirloin steak, sliced and finished in the oven with extra virgin olive oil, served on a bed of spinach, wild mushrooms & Pecorino cheese. Bistecca Funghi e Aglio 18.95 Grilled prime sirloin steak topped with mushrooms, garlic and cream. Filetto al Pepe Nero 21.95 Grilled fillet steak in a cream and brandy sauce with peppercorns. Filetto Rossini 22.95 Grilled fillet steak topped with pate and demi-glace sauce, croutons. Filetto ai Gamberoni 23.95 Grilled fillet steak served with king prawns and garlic on a bed of seasonal leaves. Main Courses served with a medley of vegetables: green beans, potatoes & carrots Fresh fish supplied daily. Look out for Specials of the Day
La Pasta FRESHLY BAKED Spaghetti alla Carbonara 9.50 Italian pancetta, egg yolk, cream, fresh ground pepper and parmesan cheese. Spaghetti all Pesto Sauce (V) 9.50 Homemade sauce from fresh basil, pine kernels, parmesan, pecorino cheese, garlic, extra virgin and olive oil. Risotto Zucchine e Gamberetti 9.50 Italian rice with courgettes and prawns, white wine and dash of cream. Lasagne 9.50 Layers of egg pasta with minced meat, béchamel, mozzarella and parmesan cheese. Penne all Arrabbiata 9.50 Tomato sauce, garlic, chilli, spicy Italian salami and olives. Penette al Granchio 9.50 Penne pasta served with crab meat, tomato sauce and cream. Tagliolini ai due Salmoni 9.50 Fresh egg pasta served with fresh & smoked salmon, white wine & cream. with a touch of tomato Tagliolini Supreme 9.50 Egg noodles tossed with chicken, asparagus, cream and tomato sauce. Tortelloni Caprese (V) 9.50 Ricotta and spinach filled sachets of pasta, onion, garlic, basil, tomato and mozzarella pearls. Rustica Funghi (V) 9.50 Parcels of wild mushrooms in a cream, sun dried tomato pesto and mascarpone sauce.
Pizza MAMA MIA Margerita (V) 8.50 Traditional pizza with tomato sauce, mozzarella cheese and fresh basil. Grigliata di Verdure (V) 9.50 Grilled veg, mushrooms, onions, mozzarella and tomato. Fiorentina (V) 9.50 Fresh spinach, egg, parmesan cheese shavings, olives, mozzarella and tomatoes. Fuocone 9.50 Spicy Italian salami, hot green chillies, mozzarella. Quattro Stagioni 9.50 A a variety of pizza prepared in four sections with diverse ingredients. Siciliana 9.50 Tomato sauce, mozzarella, ham, aubergines, black olives, touch of hot chillies. Tropicale 9.50 Pineapple, ham, mushrooms, mozzarella and tomato sauce. Calzone 9.50 Folded pizza stuffed with chicken, garlic, spinach and mozzarella cheese. Salmone 9.50 Smoked salmon, mascarpone cheese, salad, mozzarella. (No tomato sauce). Del Pirata 9.50 Tuna, red onions, cherry tomatoes, mozzarella, tomato sauce. Dolcelatte 9.50 Spicy Italian salami, mushrooms, dolcelatte cheese, mozzarella and tomato sauce.
Side Orders INSALATA Viva (V) 4.50 Mixed leaves, cheese pearls, avocado, apple & lemon oil. Rocket and Parmesan (V) 3.95 Salad with balsamic dressing. Pomodoro e Cipolla 3.00 Tomatoes, cucumber, red onion salad with basil oil. Insalata Verde & Asparagi (V) 3.95 Green salad with avocado and asparagus. Insalata di Pollo 8.95 Chicken salad. LEGUMI Fresh Spinach con Parmiggiano (V) 3.95 Spinach sauté, parmesan, garlic olive oil. Fresh Asparagus (V) 3.95 Asparagus, lemon oil. Funghi all Aglio (V) 3.95 Pan fried wild mushroom with garlic (subject to availability). Zucchine Fritte (V) 3.95 Fried courgettes. Fries (V) 2.50 Fried potatoes. Green Beans (V) 3.50 Fresh green beans.