Steep Flower Show Saturday 25 th August 2018

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` Steep Flower Show Saturday 25 th August 2018 At Bedales School (by kind permission of the head) open at 2.00pm Prize giving at 4.00pm Teas Live Music Entry to the show Adult 1 Children 12 and under Free No free entry for exhibitors.

Committee Chairman Judy Thompson (267362) judy.thompson@me.com Secretary Kate Ford (262890) beechfold@hotmail.com Treasurer Brian Ellis (268488) merries@sky.com Nick Askew (710563) Nick.askew@aecom.com Jan Cobb (300100) jcobb@bedales.org.uk Rosie Higson (07515 165740) rhigson@hotmail.com Anna Hocking (267280) anna12@waitrose.com Kevin Kiddle (264994) cakiddle@hotmail.com Jo Martin (07766732439) Jem1612@icloud.com Frankie North (263435) g.north40@btinternet.com Jane Owen (264282) jowen@psc.ac.uk

STEEP FLOWER SHOW 2018 Affiliated to the Hampshire Federation of Horticultural Societies HINTS FOR NEW EXHIBITORS Read the schedule carefully. Check that you have placed on the show table the correct number of specimens for each exhibit; incorrect numbers will mean disqualification. All cultivars should be named if possible. Couples may make joint entries except for men only classes, where a separate entry form is required. Committee members will be pleased to answer questions if you have any problems. VEGETABLES Beans: Dwarf and runner, should be straight and should snap without string and have at least 1/4 of stalk. Carrots, parsnips and beet: Remove leaves and tie stalks with raffia. Courgettes should be 100-200mm long, or approximately 75mm in diameter for round cultivars, flowers adhering if possible. Culinary herbs should not be in flower. Leeks should be tied or plaited. Marrows should be young. Long cultivars should be less than 380mm and round cultivars less than 500mm in circumference. Potatoes should be of good shape, uniform and free from blemishes. Shallots and onions should have clean skins and tops tied off with raffia. Onions should be standing vertically on rings. Sweetcorn should have fresh green husks with silks attached. Pull down one or two husks to expose grain. Tomatoes: Round varieties should be in the region of 55-65mm in diameter. They should be shown with the calyx attached and be evenly matched for size, shape and colour. They should not be overripe but be firm, not showing greenback. They should ideally be displayed on a stand in a single row; alternatively set them in sand. Collection of vegetables: Four different kinds are required; you may not exhibit two varieties of the same kind (e.g. two varieties of potato). Collection of salad vegetables: See RHS handbook for guidance. FRUIT All fruit, with the exception of peaches and nectarines, should be shown with the stalk attached and with the natural bloom. Do not polish, and handle as little as possible. Use the stalk for handling, not the fruit itself. Soft fruit should have the calyx attached. Apples should be displayed with the eye uppermost. Apples and pears need not be ripe.

FLOWERS All cut flowers should be in an appropriate vase. We recommend that they are cut the evening before and allowed to take up water. Choose flowers of uniform size and arrange in vases. Ensure water is in all containers. Where the schedule calls for a specific number of blooms, be aware that a bud counts as a bloom. Edible flowers: a list is available at www.thompson-morgan.com/edible-flowers; other sites come up if you Google. Pansies and fuchsias: stands to display flower heads will be provided on show day. DOMESTIC Baking should be on a china plate inside a large resealable polythene bag. All jams, preserves and drinks should be labelled and fully dated with day, month and year. Jars should not have a manufacturer s name or logo. Jam: Use new tops for jars, and fill to the brim to prevent mould developing. Use either a wax disc and cellophane top or a new twist top, not both. Lemon curd should have a wax disc and a cellophane top. Chutney should be mature, at least 2 months. It should have a twist top, and if it contains chillies it should be labelled hot. Eggs should be uniform in size and colour and very fresh. CHILDREN S pictures should be mounted if possible This year there will again be a produce stall, the ideal way to use up all the extras you had to pick to get those perfect specimens for the show bench. Please bring along your surplus vegetables, fruit, cut flowers, jams, baking, etc., between 7.30am and 9.15am on show day.

VEGETABLES - for the Colonel Glover Cup Number required Points value for class 26 1. Aubergines 2 18 2. Beans, French, dwarf or climbing 8 15 3. Beans, runner 6 18 4. Beetroot 3 15 5. Carrots 3 18/20 6. Courgettes (see hints) 3 12 7. Cucumber grown under protection 2 18 8. Herbs, 5 kinds, named 10 9. Leeks 3 20 10. Marrow 1 15 11. Onions, bulbs 250g. or less 3 15 12. Onions, bulbs over 250g 3 20 13. Parsnips 3 20 14. Peppers, hot (chilli) 3 15 15. Peppers, sweet 2 15 16. Potatoes, white 4 20 17. Potatoes, coloured 4 20 18. Potatoes, salad type, named 4 20 19. Shallots, exhibition type, large 6 18 20. Shallots, pickling, not exceeding 30mm diameter 8 15 21. Squash or gourd, culinary, any variety 2 12 22. Sweetcorn 2 18 23. Tomatoes (see hints) 4 18 24. Tomatoes, small fruited or cherry cultivar, not 6 12 exceeding 35mm diameter (see hints) 25. Exhibit of any kind of vegetable not elsewhere in schedule, numbers and points according to RHS handbook 26. Collection of vegetables (for the Mrs Hayward Cup), four kinds, numbers and points value as for above classes 27. Collection of salad vegetables, 4 kinds FRUIT - for the Keys Blackbird Number required 28. Apples, dessert 3 29. Apples, specimen cooking 1 30. Apples, cooking, one variety 3 31. Berries, edible, one variety, calyx attached 12 32. Figs 3 33. Pears, dessert 3 34. Plums, damsons or gages 5 35. Exhibit of any kind of fruit not elsewhere in schedule

FLOWERS - for the Mrs Glover Cup Cut flowers 36. Antirrhinums 3 stems 37. Asters, annual 4 stems 38. Cosmos 3 stems 39. Dahlias, any type, one variety, flowers less than 75mm diameter 3 blooms 40. Dahlias, any type, one variety, flowers 75mm diameter or over 3 blooms 41. Fuchsias, one variety or mixed (stands provided) 6 heads 42. Gladiolus, specimen spike, (for the Churchill Cup) 1 spike 43. Gladioli, one variety or mixed 2 spikes 44. French marigolds 5 stems 45. Ornamental grasses or sedges, one variety 5 stems 46. Pansies, one variety or mixed (stands provided) 6 heads 47. Roses, cluster flowered, one variety 3 stems 48. Roses, large flowered, one variety 3 stems 49. Rose, specimen (for the Mrs Renner Vase) 1 bloom 50. Rudbeckia 3 stems 51. Sunflowers 3 blooms 52. Sweet peas, one variety or mixed 3 stems 53. Zinnias 3 stems 54. Flowers floating in a pattern, container 180-300mm diameter 55. Shrub, flowering, not fuchsias or roses 3 stems 56. Flowers, four kinds of garden flowers, not shrubs 2 stems of each 57. Annuals, three kinds 2 stems of each 58. Perennials, three kinds, not shrubs 2 stems of each 59. Summer flowering bulb or corm 3 stems Pot Plants (pots should be 25 cm diameter or less) 60. Cactus or succulent in pot 61. Orchid in a pot 62. Begonia in a pot 63. Pot plants, flowering 64. Pot plant for foliage NOVELTY SECTION 65. Bean, runner, longest 66. Marrow, heaviest 67. A fruit or vegetable with an unusual shape 68. Dahlia, largest diameter head 69. A black flower, three stems 70. Outsize vegetable or flower 71. Edible flowers, three kinds, one stem of each

FLOWER ARRANGING - for the Committee Bowl 72. An exhibit entitled Royal Wedding, maximum diameter 45 cm 73. An arrangement in a mug 74. Flowers in a basket, maximum diameter 45cm 75. Men only: An arrangement in a whisky glass 76. For children aged 16 and under: an arrangement of garden flowers DOMESTIC SECTION - for the Domestic Cup 77. A loaf of banana bread, no nuts, not yeast based 78. Tarte tatin 79. Chelsea buns, 4 80. Men only, Eccles cakes, 4 81. Bottle of lemonade or other soft drink, ready to drink 82. Jar of jam using any fruit 83. Jar of jelly 84. Jar of lemon or other citrus curd 85. Jar of honey 86. Jar of marmalade 87. Jar of chutney 88. 3 eggs from one type of domestic fowl (one will be broken by the judge) ARTS AND CRAFTS The Jubilee Plate will be awarded to the outstanding exhibit 89. A soft toy 90. A hand-knitted or crocheted garment 91. A piece of embroidery or tapestry 92. An original painting 93. An original drawing 94. A picture in any other medium 95. An exhibit of any other craft 96. A limerick 97. A poem 98. A decorated wheelbarrow, any size Photography 99. Roofs 100. Hot 101. A Local View 102. Aged 16 and under: Insects

CHILDREN S SECTION - for the Mrs Newall-Watson Trophy Classes 103-110 will be divided into two sections, for children aged under 8 and for children aged 8 and under 12 103. Miniature garden on a plate, not more than 225 mm diameter 104. A birthday card 105. An insect house 106. A model made from any fruit or vegetables 107. A painting or drawing from nature, for the Fanshawe Cup 108. Flapjacks, 4 109. An exhibit of any fruit, flower or vegetable grown by the child 110. Any article of craft 111. For children aged 4 and under: A model or a picture 112. For children aged 12 to 16: A poem about an animal 113. For children aged 12 to 16: Chocolate brownies, 4 114. For children aged 12 to 16: A picture in any medium 115. For children aged 12 to 16: Any article of craft TROPHIES AND AWARDS Winners 2017 THE LEWIS SNELGAR BOWL for the highest total points in the show THE MRS CLARKE TROPHY for the highest total points in the show gained by an entrant from the Steep or Stroud area THE MRS HOOK NOVICE TROPHY for the highest total points in the show by an exhibitor who has not previously won a trophy THE DENIS CLARKE MEMORIAL TROPHY for the best exhibit, chosen by the guest of honour THE HARROW SPARROW for the best exhibit by an exhibitor aged 16 or under THE COLONEL GLOVER CUP for the highest total points in the vegetable section THE MRS GLOVER CUP for the highest total points in the flower section THE KEYES CARVED BLACKBIRD for the highest total points in the fruit section (five-way tie) THE MRS HAYWARD CUP for a collection of vegetables Kate Ford Judy Thompson Jenny & Robin Hollington Ethan Spiers Rebecca Leach Steve Amos Tony Clear Haden Dodd, Debbie Geer, Jenny & Robin Hollington, Mellissa Laycy, Caroline Welch Kate Ford

LORD IVOR SPENCER CHURCHILL CUP for a specimen gladiolus spike THE MRS RENNER VASE for a specimen rose THE FORSTER CUP for the best dahlia exhibit THE COMMITTEE BOWL for the highest total points in the flower arranging section THE DOMESTIC CUP for the highest total points in the domestic section THE JUBILEE PLATE for the best exhibit in the arts and craft section THE MRS NEWALL-WATSON TROPHY for the highest total points in the children s section THE MRS WICKHAM CUP for a miniature garden on a plate (aged 8 and over) THE MODEL OWL for a miniature garden on a plate (under 8) THE FANSHAWE CUP for the best painting or drawing from nature THE CHILDREN S CREATIVITY CUP for the best model made from fruit or vegetables DIPLOMAS OF MERIT Harriet Amos for cheese straws Tony Clear for ornamental grasses Frankie North for a gladiolus and for a soft toy Mo Routh for Strawberry Jam Steep Primary School for Artwork Frankie North Anna Hocking Steve Amos Celia Storey Caroline Glover Caroline Welch Ethan Spiers Ethan Spiers Harriet Amos Rebekah Leach Inigo Anson TROPHIES TO BE RETURNED TO: Frankie North, Little Hawsted, 69 Church Road, Steep, GU32 2DQ by Wednesday 1st August 2018 Winners are asked to take great care of their trophies as some are old or fragile, and to make sure that silver trophies are clean when returned.

RULES 1. The show will be conducted in accordance with the Rules and Standards contained in the Royal Horticultural Society s Horticultural Show Handbook (8 th edition, 2016) and the Women s Institute publication On With the Show, (both as adapted) 2. The committee reserves the right to refuse any entry. 3. Any prize may be held or modified if there are insufficient entries of the standard required. 4. The committee reserves the right to inspect the garden of any exhibitor. 5. All entries in produce classes must be grown by the exhibitor; Flower Arranging Classes may use material not grown by the exhibitor. 6. Entry forms and fees should be sent or given to Jane Owen, The Vicarage, 77 Church Road, Steep, GU32 2DF (01730 264282) by Wednesday 22 nd August 2018. Double fees will be payable for entries submitted on Thursday. No entries will be accepted on Friday or Saturday. (It would greatly help the organisers if you deliver your entries as early as possible) 7. All exhibits will be received from 7.30am. Exhibitors must leave the tent by 9.15am. No exhibit may be removed until after the start of the prize giving. No exhibitor will be allowed in the marquee during judging except committee members, stewards and other officials. 8. No members may make more than one entry in any one class. Families may not submit multiple entries in produce classes. 9. Children s entries must be the child s unaided work. Please make sure exhibits are staged in the correct age group, under 8 or 8-11. 10. The show committee cannot guarantee the safety of exhibits or other property of exhibitors. 11. Points for individual classes: 1 st 4 points; 2 nd 3 points; 3 rd 2 points; HC 1 point Points for collections 1 st 6 points; 2 nd 5 points; 3 rd 4 points; HC 3 points The Schedule and entry forms are also available at www.steepvillage.com

Steep Flower Show 2018 - Entry Form Name Telephone No. Full Address _ Post Code e-mail Do you live in Steep or Stroud? Have you ever won an adult trophy at Steep Show? Yes/No Yes/No Please circle the number of the classes you are entering. Entry fee 20p per class. Children s entries in adult classes are free if entered on the children s entry form. Vegetables 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 Fruit 28 29 30 31 32 33 34 35 Flowers 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 Pot Plants 60 61 62 63 64 Novelty Section 65 66 67 68 69 70 71 Flower Arranging 72 73 74 75 76 Domestic Section 77 78 79 80 81 82 83 84 85 86 87 88 Arts & Crafts 89 90 91 92 93 94 95 96 97 98 Photography 99 100 101 Entry forms and fees to be sent to Jane Owen, The Vicarage, 77 Church Road, Steep, GU32 2DF (01730 264282) by Wednesday 22 nd August 2018 (sooner if possible) Number of classes entered I enclose amount _ Schedule and additional entry forms available at www.steepvillage.com

Steep Flower Show 2018 - Children s Entry Form Name Age _ Full Address _ Post Code _ Telephone No. Please circle the number of the classes you are entering. Entry is free even if entering an adult class. There will be small cash prizes for classes 76,102-115. Make sure your age is on the entry form and also on the exhibit. For children aged under 8 or aged 8 and under 12 103 104 105 106 107 108 109 110 For children aged 4 and under 111 For children aged 12 to 16 112 113 114 115 For children aged 16 and under: please write in numbers for entries in classes 1-102 (no fee payable) Entry forms to be sent to Jane Owen, The Vicarage, 77 Church Road, Steep, GU32 2DF (01730 264282) by Wednesday 22 nd August 2018 (sooner if possible.) This entry is the unaided work of the above child (though it is recognised that some supervision may be necessary). Signed (parent, guardian or teacher) Entry will not be eligible for any award unless signed. Schedule and additional entry forms available at www.steepvillage.com