Does not include 21% service, 8% tax or $5 parking fee

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City Club of Buckhead Caters Your Perfect Holiday Party!! Dinner Buffet Menu II $95++ per person Choice of 3 Butler passed Hors D oeuvres for Cocktail Hour Maryland Style Crab Cakes Spanakopita Vegetable Spring Rolls with Spicy Dipping Sauce Beef & Mushroom Wellington Dijon Chicken in Puff Pastry Flat Bread with Smoked Salmon and Crème Fraîche Endive with Gorgonzola Cheese topped With Spicy Parmesan Artichokes with Spicy Tomato Sauce Caesar Salad Station Crisp Romaine Lettuce with Roasted Garlic Caesar Dressing, Focaccia Croutons, Tomato Fresca and Parmigiano-Reggiano Butternut Squash Ravioli with Creamy Alfredo Sauce Seared Breast of Chicken with Wild Mushroom Cream Sauce Roasted Sirloin with Caramelized Onions and Cabernet Glaze Pan Seared Filet of Salmon with Lemon Beurre Blanc and Lemon Caper and Tomato Salsa Herb Roasted New Potatoes Seasonal Vegetable Medley Assorted Miniature Holiday Desserts 3 Hour Well Brand Bar Featuring Well Brand Liquor, Import and Domestic Beers, House Wines, Soft Drinks, Bottled Water, Sweet and Unsweet Tea

City Club of Buckhead Caters Your Perfect Holiday Party!! Dinner Buffet Menu I $85++ per person Choice of 2 Butler passed Hors D oeuvres for Cocktail Hour Maryland Style Crab Cakes Spanakopita Vegetable Spring Rolls with Spicy Dipping Sauce Beef & Mushroom Wellington Dijon Chicken in Puff Pastry Flat Bread with Smoked Salmon and Crème Fraîche Endive with Gorgonzola Cheese topped With Spicy Parmesan Artichokes with Spicy Tomato Sauce Caesar Salad Station Crisp Romaine Lettuce with Roasted Garlic Caesar Dressing, Focaccia Croutons, Tomato Fresca and Parmigiano-Reggiano Butternut Squash Ravioli with Creamy Alfredo Sauce Seared Breast of Chicken with Wild Mushroom Cream Sauce Marinated Grilled Flank Steak with Rosemary Demi Glaze Herb Roasted New Potatoes Seasonal Vegetable Medley Assorted Miniature Holiday Desserts Served with fresh Bread and Whipped Butter 3 Hour Beer and Wine Bar Featuring Import and Domestic Beers, House Wines, Soft Drinks, Bottled Water, Sweet and Unsweet Tea

City Club of Buckhead Caters Your Perfect Holiday Party!! Heavy Hors D oeuvres Buffet Menu I $80 ++ per person all Inclusive Choice of 2 Butler Passed Hors D oeuvres for Cocktail Hour Maryland Style Crab Cakes Spanakopita Vegetable Spring Rolls with Spicy Dipping Sauce Beef & Mushroom Wellington Dijon Chicken in Puff Pastry Flat Bread with Smoked Salmon and Crème Fraîche Endive with Gorgonzola Cheese topped With Spicy Parmesan Artichokes with Spicy Tomato Sauce Warm Artichoke and Spinach Dip Served with Toasted Pita Points Cheese Board A selection of domestic and imported cheese. Garnished with Seasonal Fresh Fruits and Berries Served with Assorted Crackers & Breads Heavy Hors D oeuvres Display Mini Potato Rolls With Pulled Pork & Chicken Baked Brie in Puff Pastry With Fruit Chutney and Assorted Crackers CHOICE OF ONE STATION Shrimp & Grits Sautéed Shrimp Over Stone Ground Grits with Onions, Peppers and Southern Gravy Build your Own Pasta Station Choice of Pasta, one Sauce, Chicken Shrimp or Beef, Vegetables Maple Glaze Ham Served with Dijon Mustard and Southern Style Buttermilk Biscuits Herb Crusted Top Round of Beef With Bordelaise Sauce, Horseradish Cream and Herb Mayonnaise Salmon En Croute Fresh Atlantic Salmon Wrapped in Puff Pastry with Dill Sour Cream Assorted Miniature Dessert Display Featuring mini cakes, tarts, petite fours and cookies 3 hour Beer and Wine Bar Featuring Import and Domestic Beers, House Wines, Soft Drinks, Bottled Water Sweet and Unsweet Tea and Regular & Decaf Coffee

Maryland Style Crab Cakes Spanakopita Vegetable Spring Rolls with Spicy Dipping Sauce Beef & Mushroom Wellington Dijon Chicken in Puff Pastry City Club of Buckhead Caters Your Perfect Holiday Party!! Heavy Hors D oeuvres Buffet Menu II $90++ per person Choice of 3 Butler Passed Hors D oeuvres for Cocktail Hour Flat Bread with Smoked Salmon and Crème Fraîche Endive with Gorgonzola Cheese Topped with Spicy Parmesan Artichokes with Spicy Tomato Sauce HEAVY HORS D OEUVRES DISPLAY Warm Artichoke and Spinach Dip or Caramelized Sweet Onion & Blue Cheese Dip Served with Toasted Pita points Tuscan Antipasto Display An Abundant Presentation of Sliced Italian Meats, Imported and Domestic Cheeses, Marinated Grilled Vegetables, Roasted Peppers, Artichokes, Country Olives and Marinated Tomatoes Served with Assorted Crackers and Breads Italian Sausage and Fontina Cheese Stuffed Mushrooms Mini Potato Rolls with Pulled Pork & Chicken Choose any Two Stations Shrimp & Grits Sautéed Shrimp Over Stone Ground Grits with Onions Peppers and Southern Gravy Build your Own Pasta Station Choice of Pasta, one Sauce, Chicken Shrimp or Beef, with Vegetables Mashed Potato Bar Creamy Whipped Garlic Mashed Potatoes with Assorted Toppings including Sour Cream, Fried Onions, Bacon etc. Maple Glaze Ham Served with Dijon Mustard and Southern Style Buttermilk Biscuits Herb Crusted Top Round of Beef With Bordelaise Sauce, Horseradish Cream and Herb Mayonnaise Salmon En Croute Fresh Atlantic Salmon Wrapped in Puff Pastry with Dill Sour Cream Assorted Miniature Dessert Display Featuring Mini Cakes, Tarts, Petite Fours, Cookies 3 hour Well Brand Bar Featuring House Liquors, Import and Domestic Beers, House Wines, Soft Drinks, Bottled Water

Maryland Style Crab Cakes Spanakopita Vegetable Spring Rolls with Spicy Dipping Sauce Beef & Mushroom Wellington Dijon Chicken in Puff Pastry City Club of Buckhead Caters Your Perfect Holiday Party!! Plated Dinner Menu I $80++ per person Choice of 2 Butler Passed Hors D oeuvres for Cocktail Hour Flat Bread with Smoked Salmon and Crème Fraîche Endive with Gorgonzola Cheese topped with Spicy Parmesan Artichokes with Spicy Tomato Sauce Choice of Starter City Club Caesar Salad Crisp Romaine Tossed in a Roasted Garlic Caesar Dressing, Focaccia Croutons, Tomato Fresca and Parmigiano-Reggiano OR Chef s Seasonal Soup of the Day Choice of one of the following Entrées Pan Seared Atlantic Fillet of Salmon Served with Garlic Mashed Potatoes and Seasonal Medley of Vegetables Herb Crusted Breast of Chicken Pan Seared Chicken with Roasted Garlic Rosemary Jus, Garlic Mashed Potatoes and Seasonal Medley of Vegetables Grilled Petite Filet Mignon Caramelized Onion and Shallot Demi Served with Garlic Mashed Potatoes and Seasonal Medley of Vegetables Served with fresh Bread and Whipped Butter Choice of Dessert NY Style Cheesecake with Fruit Puree White Chocolate Peppermint Mousse Dome Apple Crumb Pie with Caramel Sauce & Cinnamon Whipped Cream 3 hour Beer and Wine Bar Featuring Import and Domestic Beers, House Wines, Soft Drinks, Bottled Water, Sweet and Unsweet Tea Entrée selections must be received no later than 72 hours in advance.

Maryland Style Crab Cakes Spanakopita Vegetable Spring Rolls with Spicy Dipping Sauce Beef & Mushroom Wellington Dijon Chicken in Puff Pastry City Club of Buckhead Caters Your Perfect Holiday Party!! Plated Dinner Menu II $90++ per person Choice of 3 Butler Passed Hors D oeuvres for Cocktail Hour Choice of Starter Flat Bread with Smoked Salmon and Crème Fraîche Endive with Gorgonzola Cheese topped with Spicy Parmesan Artichokes with Spicy Tomato Sauce City Club Caesar Salad Crisp Romaine Tossed in a Roasted Garlic Caesar Dressing, Focaccia Croutons, Tomato Fresca and Parmigiano-Reggiano OR Chef s Seasonal Soup of the Day Choose one Combination Entrée Pan Seared Atlantic Fillet of Salmon and Grilled Breast of Chicken Served with Roasted New Potatoes, and Seasonal Vegetable Medley with Chef s Choice of Sauces Grilled Tenderloin of Beef with Cabernet Reduction and Pan Seared Breast of Chicken with Herb and Fennel Cream Sauce, Roasted New Potatoes and Seasonal Vegetable Medley Grilled Tenderloin of Beef with Caramelized Onion Demi and Chili Crusted Fillet of Salmon Served with Roasted New Potatoes and Seasonal Vegetable Medley Served with fresh Bread and Whipped Butter Choice of Dessert NY Style Cheesecake with Fruit Puree White Chocolate Peppermint Mousse Dome Apple Crumb Pie with Caramel Sauce & Cinnamon Whipped Cream 3 Hour Well Brand Bar Featuring Well Brand Liquor, Import and Domestic Beers, House Wines, Soft Drinks, Bottled Water, Sweet and Unsweet Tea