PERFECT SERVE GINS CHOOSE FROM OUR EXTENSIVE LIST OF GINS & ACCOMPANIMENTS ASK AT THE BAR FOR THE PERFECT SERVE FOR YOUR CHOSEN GIN BEEFEATER 26% 2.70 GORDONS SLOE GIN 26% 3.05 JJ WHITLEY NETTLE 38.60% 3.10 BOMBAY SAPPHIRE 38% 3.15 JJ WHITLEY LONDON DRY 38.60% 3.20 BOODLES BRITISH LONDON DRY 40% 3.30 BLACKWOODS VINTAGE DRY 60% 3.35 EDINBURGH PLUM & VANILLA 20% 3.40 WHITLEY NEILL SMALL BATCH 42% 3.45 TANQUERAY NO.10 47.30% 3.45 TANQUERAY DRY 43.10% 3.45 NO.29 46% 3.50 PUERTO DE INDIAS STRAWBERRY 38% 3.60 ELEPHANT 45% 3.60 EDINBURGH RHUBARB & GINGER 20% 3.65 EDINBURGH RASPBERRY 20% 3.65 EDINBURGH ELDERFLOWER 20% 3.65 LANGLEY S NO.8 44% 3.70 BROOKERS 47% 3.70 THE LONDON NO.1 47% 3.75 MARTIN MILLERS DRY 40% 3.85 BLOOM 40% 3.85 GIN MARE 42.70% 3.85 DURHAM GIN 40% 3.85 PINK 47 LONDON DRY 47% 3.85 HENDRICKS 44% 3.90 BROCKMANS 40% 4.00 CHASE WILLIAMS 40% 4.00 THE KING OF SOHO 42% 4.10 CAORUNN 41.80% 4.10 PLYMOUTH 41.20% 4.20 THE BOTANIST 46% 4.20 HOXTON 43% 4.35 SILENT POOL 43% 4.35 WHITLEY NEILL QUINCE 43% 4.50 SLINGSBY ARTISAN GIN 4.50 SLINGSBY RHUBARB 4.50 POETIC LICENSE NORTHERN DRY 43.20% 4.50 POETIC LICENSE PICNIC GIN 37.50% 4.50 JINZU 41.30% 4.80 BROOKLYN 40% 4.85 BATHTUB 43.30% 4.90 MASONS DRY YORKSHIRE TEA 42% 5.25 MASONS DRY YORKSHIRE GIN 42% 5.30 SHARISH BLUE MAGIC 40% 6.00 DEATH S DOOR 47% 6.00 MONKEY 47 SLOE 29% 6.50 MONKEY 47 SCHWARZALD DRY 47% 6.50 TONICS 1.80 GARNISHES FEVERTREE INDIAN FEVERTREE NATURALLY LIGHT FEVERTREE ELDERFLOWER FEVERTREE MEDITERRANEAN FEVERTREE AROMATIC FEVERTREE LEMON FEVERTREE GINGER BEER FEVERTREE GINGER ALE LEMON ORANGE PEEL LIME ROSEMARY STRAWBERRY BLUEBERRY BLACKBERRY GRAPEFRUIT RED APPLE ORANGE ZEST LEMON ZEST LIME ZEST CUCUMBER ORANGE MINT RASPBERRIES PERFECT SERVE GINS
WINES MONTEREY BAY ZINFANDEL ROSE 11% USA 2015 Easy drinking, light, fruity wine with a medium sweet aftertaste. PRIMI SOLI PINOT GRIGIO BLUSH 12% ITALY 2016 A pale rose colour, it contains soft summer fruit flavours. A lively acidity and a soft rounded finish on the palate. Enjoy this wine with seafood and pasta dishes. JARRAH WOOD SHIRAZ ROSE 12.5% AUSTRALIA 2015 This lovely Australian Shiraz rose presents subtle traces of rosewater, strawberries, rhubarb and cherries. 175ML 4.75 250ML 6.15 BOTTLE 16.00 MONTEREYBAY CHARDONNAY 12.5% USA 2015 Full, fresh, ripe aromas with a buttery feel in the flavours. PRIMI SOLI PINOT GRIGIO 12% ITALY 2016 An elegant soft wine with gentle acidity on the palate, leading to a light and refreshing finish. Enjoy with white meat and pasta dishes. 175ML 4.80 250ML 5.80 BOTTLE 16.00 VIA ALTA SAUVIGNON BLANC 12.5% CHILE 2016 A luminous wine, pale yellow in colour with aromas reminiscent of tropical fruits and refreshing herbal notes. 175ML 5.00 250ML 6.95 BOTTLE 15.75 WHISTLING DUCK SEMILLON SAUVIGNON BLANC 12% AUSTRALLIA 2016 This wine displays distinctive lime citrus peel and grapefruit, with a crisp refreshing palate, delivering lime zest and passionfruit peel. 175ML 5.00 250ML 6.95 BOTTLE 15.75 JARRAH WOOD SHIRAZ 13.5% AUSTRALLIA 2016 This classic Australian Shiraz is packed with ripe cherry and raspberry flavours with a pepper spice finish. 175ML 4.75 250ML 6.15 BOTTLE 17.50 WADDLING DUCK PINOT NOIR 12.5% NEW ZEALAND 2014 Fruit driven with plum, black cherry, anise and spicy aromas. A medium level of soft ripe tannins provides a silky texture to this wine. 175ML 6.00 250ML 7.95 BOTTLE 18.00 PRIMI SOLI CABERNET SAUVIGNON 12% ITALY 2015 This is a typical hearty Cabernet sauvignon with rich tannins and has a fine dark ruby colour and offers a peppery finish. Enjoy this wine with strongly flavoured meat dishes. 175ML 6.00 250ML 6.95 BOTTLE 16.00 WHISTLING DUCK CABERNET MERLOT 14.5% AUSTRALLIA 2016 This wine has distinctive dark berry, plum and cassis aromas and a palate displaying red berry and plum characters. A perfect accompaniment with antipasti. 175ML 7.00 250ML 7.95 BOTTLE 16.50 WINES
CHAMPAGNE ACE OF SPADES ROSE 12.5% 475.00 The Armand de Brignac Ace of Spades Rosé is among the finest examples of the famous pink Champagne blend ever conceived. It is fresh and full-bodied on the palate with aromas of strawberries and blackcurrant, and is lingering and complex in its finish. ACE OF SPADES GOLD 12.5% 375.00 The Armand de Brignac Ace of Spades Brut Gold NV, the brand s flagship cuveé, is a singular example of the Brut Champagnetradition. Marvelously complex and full-bodied, its bouquet is both fresh and lively, with light floral notes. LOUIS ROEDERER CRISTAL 12% 260.00 Cristal is a remarkably balanced and refined champagne whose length is inimitable. It has a silky texture and fruity aromas, complemented by a powerful mineral quality with white fruit and citrus notes. Cristal is a wine that keeps well: it can be conserved for over twenty years without losing its freshness and character. DOM PERIGNON 12.5% 170.00 Cristal is a remarkably balanced and refined champagne whose length is inimitable. It has a silky texture and fruity aromas, complemented by a powerful mineral quality with white fruit and citrus notes. Cristal is a wine that keeps well: it can be conserved for over twenty years without losing its freshness and character. LAURENT PERRIER ROSE 12% 75.00 La Cuvée Rosé was created in 1968 from the boldness and know-how of the House of Laurent-Perrier. Perfected at each stage of its making, Cuvée Rosé is acknowledged for its consistency and its high quality. It is characterized by its ripe red fruit aromas, a high intensity and great freshness. VEUVE CLIQUOT 12% 62.50 Tightly knit, focused by robust acidity and a streak of minerality, this offers subtle notes of white peach, anise, biscuit and kumquat. The refined finish echoes a smoky note. PERRIER JOUET BLASON ROSE 12% 62.50 Succulent strawberry flavours give a round, supple richness. The finish is perfumed with red fruit, ending bright and sweet without any candied character. PERRIER JOUET GRAND BRUT 12% 48.00 The Perrier-Jouët Grand Brut is delicate, elegant and balnced. The striking freshness and vivacity of the floral and fruity fragrances (yellow fruits and fresh fruits) take root, before giving way to subtle notes of vanilla and butter, lending the wine a fruity and consistent character. CATTIER 12.5% 46.00 With a pale gold, amber colour, and aromas of flowers, hite fruits and some touches of citrus fruits. This Cattier Brut Champagne tastes fresh, vinous, dried fruits, brioche bread. CASTLENAU BRUT RESERVE 12.5% 46.00 This marvelous Champagne won a gold at the 2013 International Wine and Spirit Competition, among other prizes, and it s not difficult to see why. Lovely ripe fruit, roasted hazelnut and an enticing biscuity/toasty character emerge from the glass. Mature flavours from extended ageing- pastries, vibrant citrus, almond and a touch of dried fruit leading to a toasty, creamy finish. SIMPATICO GOLD PROSECCO 11% ITALY Lingering streams of tiny bubbles usher in subtle aromatics of white flowers with apple and peach-like white-fleshed fruits. BOTTLE 25.00 GLASS 4.50 SIMPATICO ROSA PROSECCO 10% ITALY A light and off-dry sparkling rose with oodles of red fruit flavours and hits of strawberry sherbet. BOTTLE 25.00 GLASS 5.50 SERENELLO PROSECCO 11% ITALY This sparkling wine made from Glera grapes has a fresh, crisp intense flavour. BOTTLE 20.00 GLASS 4.00 CHAMPAGNE
EXCLUSIVE COCKTAILS 7.95 EACH PLUM & RHUBARB TART JJ WHITLEY RHUBARB VODKA, EDINBURGH PLUM & VANILLA LIQUEUR, APPLE, LIME, GOMME & RHUBARB BITTERS A full flavoured martini style cocktail combining plum and rhubarb to create a delightfully sweet yet tart martini. RASPBERRY & ROSE COLLINS EDINBURGH RASPBERRY LIQUEUR, ROSE LIQUEUR, RASPBERRY SYRUP & LEMON The best and most surprising part of this tall, refreshing drink is the taste of rose on the finish. Edinburgh Raspberry liqueur and Rose liqueur, shaken with raspberry puree, fresh lemon and rose syrup, lengthed with a dash of soda. BLACK FOREST ROYALE CHAMBORD, CREME DE CASSIS, RASPBERRY & PROSECCO Sip and savour a glass of prosecco with a dark side. Chambord, Creme de Cassis and raspberry puree topped with chilled prosecco. SALTED CARAMEL WHITE RUSSIAN STOLICHNAYA & KAHLUA SALTED CARAMEL, CARAMEL SYRUP & MILK Our contemporary and delicious take on a popular classic. We stir Stolichnaya Salted Karamel vodka, Kahlua salted caramel liqueur and caramel syrup, topped with milk, grated dark chocolate and a sprig of rosemary. Milk alternative available. ORANGE ESPRESSO MARTINI ORANGE STOLICHNAYA, KAHLUA, COINTREAU, ESPRESSO & ORANGE BITTERS A twist on a classic Espresso Martini using orange Stolichnaya vodka, Kahlua coffee liqueur, Cointreau with a shot of freshly ground espresso and a few dashes of orange bitters. Like bitter coffee orange heaven. LAVENDER & RHUBARB MARGARITA PATRON SILVER TEQUILA, EDINBURGH RHUBARB & GINGER LIQUEUR, LAVENDER, RHUBARB & LAVENDER BITTERS A relaxing combination of Edinburgh Rhubarb & Ginger liqueur packed with sweet and floral lavender syrup, shaken with fresh lime, Patron Silver Tequila and a dash of rhubarb and lavender bitters to create a twisted classic Margarita. PEAR DROP WHITLEY NEILL QUINCE GIN, JJ WHITLEY NETTLE GIN, APPLE, LEMON & PEAR A tangy cocktail that delivers well balanced apple and pear flavours, that taste similar to the popular British boiled sweet. Bound to bring about some nostalgia, we shake Whitley Neill Quince Gin and JJ Whitley Nettle Gin with apple juice, fresh lemon and pear syrup. BLUEBERRY AVIATION BROCKMANS, VIOLET LIQUEUR, LEMON & GOMME Our twist on the old-school gin classic Aviation, this drink combines Brockmans Blueberry Gin and Violet liqueur, shaken with fresh lemon and gomme syrup. BLOOD ORANGE & ELDERFLOWER MULE WHITLEY NEILL BLOOD ORANGE, ST. GERMAIN ELDERFLOWER, LIME, ROSEMARY & GINGER ALE The slightly spiced ginger flavour mixed with Whitley Neill s Blood Orange Vodka and St. Germain Elderflower Liqueur, makes this take on a Moscow Mule the perfect combination of sweet, citrus and spice. WATERMELON & ROSEMARY COOLER MAKER S MARK BOURBON, WATERMELON, MELON, APPLE, LEMON & ROSEMARY We blend Maker s Mark Bourbon and Edmond Briottet Liqueur de Melon with watermelon, apple and lemon to pack a vibrant punch in this long, refreshing drink. EXCLUSIVE COCKTAILS
CLASSIC COCKTAILS 6 EACH BEFORE 9PM 7.50 EACH AFTER 9PM OLD FASHIONED BOURBON, DEMERARA SUGAR, ANGOSTURA BITTERS Select your bourbon from our extensive range including Makers Mark, Woodford Reserve and Bulleit. Combined with Angostura bitters, sugar syrup and garnished with a flamed orange peel to create a short, simple but classic tipple. FROZEN STRAWBERRY DAIQUIRI HAVANA CLUB 3, STRAWBERRIES, LIME, STRAWBERRY PUREE & SYRUP Blended Havana 3 Rum, fresh strawberries, fresh lime, strawberry puree and strawberry syrup. The sweetness of strawberries and the kick of lime makes this classic frozen Daiquiri a real crowd pleaser of a cocktail. MOJITO HAVANA CLUB 3, DEMERARA SUGAR, MINT & LIME A traditional Mojito, made with Havana 3 rum. muddled mint, freshly squeezed lime, demerara sugar, lengthened with soda and crushed ice. FRENCH MARTINI ABSOLUT VANILLA, CHAMBORD, RASPBERRIES & PINEAPPLE The 1980 s classic from New York City. Absolut Vanilla shaken vigorously with Chambord, raspberry puree and pineapple juice. RASPBERRY AMARETTO SOUR RASPBERRIES, DISARONNO, RASPBERRY SYRUP & LEMON Combining raspberry puree, raspberry syrup, fresh lemon and chambord with the nutty, almond flavours of Disaronno, to create a beautifully sweet yet tart take on a classic cocktail. PASSION FRUIT MARTINI ABSOLUT VANILLA, PASSOA, PASSION FRUIT, APPLE, VANILLA SYRUP & PROSECCO SHOT Absolut Vanilla and Passoa passionfruit liqueur, shaken with apple juice and vanilla syrup to create a delicate yet creamy foam. Packed full of fruity flavours and a shot of prosecco to cleanse the palate in between sips. ESPRESSO MARTINI ABSOLUT VANILLA, KAHLUA, VANILLA SYRUP & ESPRESSO A modern day classic for coffee lovers, this pick-me-up martini is shaken hard to give you a smooth crema, using Absolut Vanilla, Kahlua coffee liqueur, vanilla syrup and freshly ground espresso. COSMOPOLITAN ABSOLUT CITRON, COINTREAU, CRANBERRY, LIME & FLAMED ORANGE Made famous by Sex and the City - the Cosmo is a fun, fruity cocktail containing Absolut Citron and Cointreau, shaken with cranberry and fresh lime, brought to life by a flamed orange. BLACKBERRY BRAMBLE HENDRICKS, LEMON, GOMME, CREME DE CASSIS, APPLE & BLACKBERRIES A contemporary classic crafted by the one and only Dick Bradsell in the 80 s. This wonderful refresher contains a good glug of Hendricks Gin, shaken with fresh lemon, gomme syrup and apple juice, topped with a fruity Creme de Cassis float. PINA CUBA HAVANA CLUB 3, PINEAPPLE, ORANGE, COCONUT SYRUP & LIME Our take on the traditional Pina Colada, Havana Club 3 rum shaken with pineapple juice, orange juice, coconut syrup and fresh lime. CLASSIC COCKTAILS