MENU Indian Cuisine
WELCOME Bollywood Lounge is a family run business which carries a vision from each member. The meticulously crafted vision extends beyond the place you sit in. We strive to create a unique dining experience centred around our carefully crafted cuisine. Allergy Awareness: Please note that some of our dishes contain nuts, gluten and dairy products. Please inform the staff before ordering if you have any allergies or intolerances. Thank you.
STARTERS PAKORAS served with a selection of dips, in your choice of: Vegetable 4.25 Mushroom 4.50 Cauliflower 4.50 Chicken 5.25 Fish 5.95 Haggis 5.25 Mixed 5.25 Onion Bhaji (original or rings) 4.25 Prawn Cocktail 4.25 Vegetable Samosa 4.95 Spicy vegetables in savoury Indian pastry, with lightly sweet n sour chickpeas (2 pieces) Garlic Mushrooms 3.95 Mushrooms cooked in garlic with light & creamy sauce POORI STARTERS A light, thin, pan-fried chapati with your choice of: Garlic Mushroom 4.50 Chicken Masala 4.95 Chilli Prawn 4.95 CHEF S CHOICE Bombay Chicken 5.25 Pieces of chicken cooked in chilli sauce and spices served with a crisp salad garnish Chicken Chaat 5.25 Succulent chicken drumsticks marinated in spices and cooked in the clay oven, served with pakora sauce Chicken Tikka 5.25 Chunks of chicken marinated in exotic spices, barbecued to perfection in a clay oven and served with a side salad Tandoori Chicken 5.95 Chicken on the bone in leg or breast, marinated in our special homemade sauce and spices, then cooked in the tandoor and garnished with crisp salad Seekh Kebab 4.95 Tasty minced lamb prepared in exotic spices and then cooked in the clay oven Chef s Platter to Share 7.95 A melody of vegetable, chicken and mushroom pakora, with chicken tikka, chicken chaat and vegetable samosa
HOUSE SPECIALITIES Chasni A light, smooth, cream sauce with a delicate twist of sweet n sour for those with a delicate palate Jaipuri A potent fusion of ginger, garlic, onion & capsicums with mushrooms in special homemade sauce Karahi A host of spices sautéed karahi style in a rich turka base with an abundance of capsicums and onions Masala A mouth-watering combination of exotic punjabi spices, garlic, ginger, cumin, capsicums and onions simmered in homemade yoghurt sauce Pardesi Succulent spinach, shallow-fried onions and mushrooms simmered in a rich ginger and garlic turka Bangali A mouthwatering mixture of honey and lemon with mushrooms and garnished with fresh coriander, a very popular bangali dish South Indian Garlic Chilli Cooked with fresh garlic, ginger, green chillies, tomatoes & fresh coriander in a special bombay sauce Balti Cooked with fresh chopped green peppers, onions, tomatoes, chickpeas, fresh herbs & spices - a unique eating experience to tingle the tastebuds! Shimla Cooked in a thick bhuna sauce with green peppers, mushrooms, prawns, onions & garnished with coriander Achari A strong dish, slightly sour, cooked with tangy pickles, fresh green chillies and a wedge of lemon Malaidar Spinach puree simmered with lashings of green chillies, garlic, ginger, and a flourish of cream Makhni Masala Fresh creamy sauce with tomatoes, ground cashew nuts & pistachios Jalfrezi Ginger, garlic, aromatic indian spices, ground almonds, cashew nuts and a flourish of fresh coconut cream Parsee Masala Mild dish cooked in a cream sauce containing lentils, mango chutney and bhoona sauce ALL HOUSE SPECIALITIES ARE AVAILABLE IN THE FOLLOWING: Chicken Tikka 9.95 Tender Lamb 10.95 Vegetable 7.95 Paneer 7.95 Mince 9.95 Prawn 10.95 King Prawn 14.95
CHEF S SPECIALITIES Tava Chicken 11.95 Pieces of chicken cooked with capsicums & onions in a ginger garlic sauce with green chillies in a cast iron tava garnished with mozzarella Murgh Kali Mirch 11.95 A hot peppery chicken dish with an onion, tomato, garlic & freshly ground black pepper sauce Machi Masala 13.95 Haddock cooked in a variety of traditional Indian spices Ajwaini Machali 14.95 Smoked salmon in a thick sauce of onions, peppers, tomatoes and red chillies with a flavour of carom Jheenga Maharaja 14.95 King prawns sautéed in butter and simmered in rich sauce of onions, tomatoes and cashew nuts, with a touch of cream Chicken Shakuti 10.95 A mild or medium strength dish, chicken tikka pieces with green peppers, onions & fresh green chillies, cooked in creamy sauce Chicken Nashilee 10.95 Chicken tikka pieces cooked in exotic spices, cooked with roasted peppers & onions Lagan Ki Boti 11.95 Try a little tenderness, melt in the mouth diced lamb simmered slowly with ginger, chillies and our chef s secret garam masala with exotic punjabi spices - devine! TANDOORI CUISINE King prawn, chicken or lamb marinated in a yoghurt base, spiced with our own freshly ground punjabi masala and fresh herbs, then cooked evenly to perfection on skewers over red hot charcoal in our clay tandoors. These dishes are all served with basmati rice, salad and a curry sauce of required strength. Upgrade to any special sauce for 1.50 extra Chicken Tandoori 12.95 Chicken Tikka 11.95 Garlic & Honey Chicken Tikka 12.95 Pudinna Tikka 12.95 Lamb Tikka 12.95 Mixed Tikka (Chicken & lamb) 12.95 King Prawn Tandoori 15.95 Seekh Kebab (Lamb mince) 11.95 Tandoori Mixed Grill 14.95 Tandoori chicken (leg or breast), chicken tikka pieces, lamb tikka, seekh kebab, served with rice of your choice & naan bread
OLD FAVOURITES Kormas All our kormas are generally prepared with mild spices and cream, available in the following styles: Mirchi Korma Mouthwatering creamy dish, but to give you a kick from wicked green chillies Mughlai Korma Cooked with almonds and pistachios Ceylonese Korma Coconut and fresh creamy sauce Kashmiri Korma Delicately spiced and fruit, cooked with pineapple Traditional Curry Cooked with traditional homemade sauce Bhoona Rich and flavoured, a condensed sauce with an array of ginger, garlic & tomatoes Patia A tangy sweet n sour sauce Dhansac Lentils and eastern spices Dopiaza An aromatic dish garnished and cooked with onions Rogan Josh A flavoursome fusion of tomatoes, paprika and a host of spices create this immensely popular dish. Biryani ( 2.95 supplement) A mixed rice dish Choice of sauce 1.50 extra ALL OLD FAVOURITES ARE AVAILABLE IN THE FOLLOWING: Chicken Breast 8.95 Chicken Tikka 9.95 Tender Lamb 10.95 Vegetable 7.95 Paneer 7.95 Mince 9.95 Prawn 10.95 King Prawn 14.95
VEGETARIAN DISHES MAIN DISH 7.95 SIDE DISH 6.95 Aloo Gobi Traditional sumptuous Indian dish made with potatoes, cauliflower and a blend of Indian spices Mushroom Bhaji Mouthwatering mushroom sautéed in flavoursome masala sauce Matter Paneer Indian cottage cheese cooked with fresh green peas in a thick bhoona sauce Saag Paneer Spinach with homemade Indian cottage cheese Chana Saag Bhaji Tangy chickpeas and succulent spinach, simmered in a condensed sauce Bombay Aloo Spicy potatoes cooked in a hint of chillies Turka Daal Wholesome lentils, fried onions & tomatoes simmered in a traditional curry sauce Daal Makhni Mixture of black lentils and kidney beans cooked in authentic Indian spices and sour cream Punjabi Tinda Traditional Indian baby pumpkin cooked in a thick bhoona sauce BREADS Chapati 1.10 Tandoori Chapati 1.20 Naan 2.95 Peshwari Naan 3.50 Garlic Naan 3.25 Vegetable Naan 3.50 Keema Naan 3.50 Garlic Coriander Naan 3.25 Garlic Chilli Naan 3.25 Cheese Naan 3.50 Paratha 2.95 Vegetable Paratha 3.50 Keema Paratha 3.50 EUROPEAN DISHES All European dishes served with french fries & salad Haddock 9.95 Golden Scampi 8.95 Chicken Kiev 8.95 Classic Omelette 7.95 Chicken Salad 7.50 Shallow-fried Chicken 7.95 Sirloin Steak 14.95 Chicken Maryland 9.95 Pieces of chicken, banana and pineapple dressed in bread crumbs and deep-fried Desi Omelette 9.25 Omelette with Indian cottage cheese, coriander and green chillies Spanish Omelette 8.50 Omelette with spinach, onions, mushrooms and tomato SUNDRIES Poppadom 0.75 Spiced Onions 1.50 Mango Chutney 1.50 Mixed Pickles 1.50 Raita 2.50 Plain Yoghurt 1.95 Basmati Pilau Rice 2.95 Basmati Boiled Rice 2.95 Mushroom Pilau Rice 3.20 Special Pilau Rice 3.50 Chips 2.95 Green Salad 2.50