A fine dining Indian & Thai Restaurant Takeaway Menu FREE DELIVERY Over 30 (Exc. Set Meal) free Delivery with in St. Andrews. 15% discount on collection on order over 25 (Exc. Set Meal) 62 Market Street St. Andrews KY16 9NT Tel: 01334 470 000 Email: info@tulsistandrews.co.uk www.tulsistandrews.co.uk
Indian Menu All our starters are served with homemade chef special sauce, and accompanied by fresh crispy seasonal salad. Vegetable Pakora... 2.95 Chicken Pakora... 3.75 King Prawn Pakora... 5.95 Fish Pakora... 3.95 Mushroom Pakora... 3.75 Paneer Pakora... 3.95 Mixed Pakora... 3.95 Haggis Pakora... 3.95 Prawn Puri... 4.50 Onion Bhaji... 3.25 Chicken Puri... 3.95 King Prawn Puri... 5.95 Chana/Vegetable/Mush Puri... 3.95 Mixed Starter... 4.25 Vegetable Mixed Starter... 4.25 Shami/Seek Kabab... 3.95 Chicken Tikka... 3.95 Lamb Tikka... 4.50 Garlic Chicken Tikka... 4.25 Mixed Kabab... 6.75 Prawn Cocktail... 4.50 Garlic Mushroom/ Spicy Garlic Mushroom... 3.75 Tandoori Chicken Wings... 3.75 Garlic Prawns/Spicy Garlic Prawn. 3.95 Garlic King Prawn/ Spicy Garlic King Prawn... 5.95 Lentil Soup... 2.95 Samosa (Veg/Meat)... 3.50 Popadam... 0.85 Pickles/Chutneys Raita 1.50 Pickle Tray 4.95 Onion Chutney 1.25 Mango Chutney 1.25 Lime/Chilli 1.25 Mixed Pickle 1.25
Seafood and Fish Specialist All mouth-watering Fish dishes are marinated with homemade yoghurt, lemon juice, garlic, ginger, and other North Indian spices. All fish dishes are served with a portion of saffron rice, fresh seasonal salad, and authentic house special sauce on the side. All Tandoori dishes are served on Hot Sizzler. Tandoori Giant King Prawn 15.95 Tandoori Giant Garlic King Prawn 16.95 Tandoori Salmon/Sea Bass 12.95 Tandoori Haddock/Tilapia 12.95 Tandoori Pomfret 13.95 Tandoori Monk Fish 14.95 Seafood Platter 15.95 Selection of fresh delicate fish in a platter. The platter consists of giant King Prawn, Sea Bass, Pomfret and Tilapia. Bhuna (Medium) Our bhuna is marinated with fresh Garlic, Ginger, Lemon Juice and with Indian spices, then cooked with tomato and some coriander. Dopiaza (Medium) It s an onion based curry, cooked with Indian other spices. Tilapia Bhuna/Dupiaza 11.95 Jhal Crab Bhuna/Dupiaza 12.95 Sea Bass Dupiaza/Bhuna 12.95 Scottish Salmon Bhuna/Dupiaza 12.95 King Prawn Garlic Chilli (Medium Hot) 14.95 King Prawn marinated with fresh garlic, ginger, crushed green chili, lemon juice then cooked in a special sauce. Colonial Fresh Water King Prawn (Medium Hot) 15.95 Fresh giant King Prawn from Bay of Bengal in Bangladesh, marinated with fresh garlic, ginger, lemon juice, turmeric, crushed green chili, cooked with tomato, spring onion and coriander.
Charcoal Tandoori The Tandoori is traditional style of Clay Oven. All mouth-watering Tandoori dishes are marinated with homemade yoghurt, lemon juice and North Indian spices. All our Tandoori dishes are served with a portion of Pillau rice, fresh seasonal salad, and authentic house special sauce on the side. All Tandoori dishes are served on Hot Sizzler. Chicken Tikka Kebab 9.95 Cubes of chicken marinated with homemade yoghurt, lemon juice, fresh garlic, ginger, green chilli with other tandoori spices, then cooked in a Clay Oven. Tandoori Chicken (on the bone) 10.95 Half of Chicken marinated in homemade yoghurt, lemon juice, fresh garlic, ginger, green chilli with Others tandoori spices, then cooked in a Clay Oven. Lamb Tikka Kebab 11.95 Scottish succulent pieces of tender lamb, marinated with fresh garlic, ginger, green chilli, homemade yoghurt, then cooked in a Clay Oven. Tandoori Seek Kebab 9.95 Fresh Mince Lamb mixed with fresh herbs, garlic, ginger, onion and cooked in charcoal. Tandoori Lamb Chops 12.95 Scottish tandoori lamb chops marinated overnight in homemade yoghurt, lemon juice, fresh garlic, ginger, green chilli with other tandoori spices, then cooked in a Clay Oven. Egyptian Kebab 10.95 Cubes of tender chicken fillet marinated with homemade yogurt, fresh garlic, ginger, lemon juice with other tandoori spices, then cooked in charcoal oven, served with roasted onion, mushroom, and capsicum. Turkish Kebab 12.95 Scottish tandoori lamb marinated overnight in homemade yoghurt, lemon juice, fresh garlic, ginger, green chilli with other tandoori spices, then cooked in a Clay Oven, served with roasted onions, mushrooms and capsicums. Garlic Chicken Tikka Kebab 10.95 Cubes of Chicken marinated heavily with garlic and various spices overnight and cooked in a Clay Oven. Chicken & Lamb Tikka Kebab 12.95 Scottish succulent pieces of tender lamb and one piece of chicken, marinated with fresh garlic, ginger, green chilli, homemade yoghurt, and then cooked in a Clay Oven. Special Tikka Kebab 10.95 Cubes of chicken fillet marinated in homemade yoghurt, lemon juice, fresh garlic, ginger, green chilli with other tandoori spices and black pepper, then cooked in a Clay Oven. Tandoori Mixed Grilled 14.95 Chicken Tikka, Lamb Tikka, King Prawns, Seek Kebab, and breast of tandoori Chicken, accompanied by Pillau Rice, Plain/Garlic Nan, sauce and salad.
Traditional Indian Curry Chicken 6.25 Lamb 6.75 Vegetable 5.95 Prawn 6.95 King Prawns 10.95 Chicken & Lamb 6.95 Chicken & Prawn 6.95 Korma (Creamy, Very Mild) A very mild & creamy dish cooked with powdered almond and coconut Bhuna (Medium) An everyday Indian curry, cooked with fresh garlic, ginger, tomato and coriander. Dhansak (Medium) Cooked with red lentil and other Indian spices. Pathia (Sweet & Sour) A sweet and sour curry, cooked with mango chutney, lemon juice and well-seasoned with spices. Madras (A fairly hot curry) Cooked with hot chilli powder, garlic, ginger, tomato paste and lemon juice. Vindaloo This is a very hot curry. Ceylon This is extremely hot curry, cooked with chilli powder & coconut. Rogan Josh Extra tomato based medium curry cooked with fresh garlic, ginger, and other spices. Dupiaza (Medium) It s an onion based curry, cooked with touch of garlic, ginger and fresh coriander.
Balti Dishes Tikka Korma Chicken Tikka 7.25 Lamb Tikka 7.95 Prawn 7.95 Vegetable 6.95 King Prawn 11.95 Chicken and Lamb Tikka 7.95 Chicken and Prawn 7.95 Balti (Medium to Hot) Cooked with special Northern and Southern herbs and spices Balti Saag (Medium ) Fresh garden leaf spinach sauté with garlic, ginger and butter, then cooked in Balti spices. Balti with Lentil (Medium to Hot) Podina Balti (Medium) Cooked with fresh mint, crushed chillies, home-made Balti spices and garnished with tomatoes and green chillies. Balti Chilli Masala (hot) This is a hot dish, cooked with Balti sauce and hot chilli powder. Kashmiri Korma Cooked with fresh cream, pineapple and coconut cream giving a distinctly rich creamy sauce. Malayan Korma Korma that has been cooked with slices of fresh mango. Jhal Korma Korma with a touch of red chilli to add strength. Banana Korma Korma with a roasted banana to add sweetness and texture. Lychee Korma Korma with fresh lychee. Special Korma Korma with added cashew nuts and mixed dry fruits. Pasanda Cream curry with various dry ground and fresh herb spices, flaked almond and cashew nut in cream.
Famous Curries Chicken Tikka 7.50 Lamb Tikka 7.95 Prawn 7.95 Vegetable 6.95 King Prawn 11.95 Chicken and Lamb Tikka 7.95 Chicken and Prawn 7.95 Tikka Masala (Mild Medium) All meat marinated with special tikka masala sauce. North Indian Tikka Masala (Spicy) Marinated with fresh garlic, ginger and north Indian special tikka masala sauce cooked with crushed green chilli. Methi Dish (Medium) Dish cooked with methi, ginger, garlic and coriander to produce a thick, moist and unusually textured curry. Afghani (Medium Hot) Tender scotch lamb or chicken marinated in yoghurt and ground seed spices with chick peas, green chilli, methi leaf, and coriander. Achari (Spicy & Sour) Cooked with mixed pickle & spring onions, carefully brushed with other spices and lemon juice. Karai (Medium Hot) Cooked with fresh garlic, chilies, ginger, mixed peppers, spring onions, garnished with fresh coriander served into a hot Indian Karai. Medium to hot curry. Punjabi Masala (Medium Hot) Cooked in tandoori sauce delicately flavoured with Punjabi herbs, mixed peppers & spices. Chilli Masala (Hot) Hot masala dish garnished with coriander & sundried chillies. Jhalfrezi (Medium) The meat is tenderised in a marinade of fresh yoghurt, ginger, coriander and cumin then grilled slowly before being fried in ghee with green chilli, garlic, cardamom and various other spices. Chasni (Sweet & Sour) Mild curry with a sweet and sour taste. Cooked with homemade creamy sauce, with other mild spices. Keema Aloo/Peas (Medium Hot) Minced meat prepared with potato or peas and spices producing a moist textured curry that s medium in strength. Chef s Recommendations Chicken Tikka 7.95 Lamb 8.50 Green Herb Chicken (Medium) Chicken with spring onion, garlic, freshly chopped coriander leaf, tomato and garam masala giving an aromatic, medium strength curry. Rezala Chicken/Lamb (Medium) Julian cut of breast of chicken or tender lamb cooked with spring onion, yoghurt, and touch of garlic, ginger. Podina Gosht (Medium Hot) Lamb Tikka beautifully garnished with mint and spices to produce a distinctive flavour. Famous curry prepared with fresh yogurt and spices to give a sour after taste and creamy a sauce. Royal Garlic Chilli Butter Chicken/Lamb (Hot) This dish is very famous in North India. Cooked with extra garlic & Ginger, crushed green chilli and other north Indian spices. This is hot curry. Naga Chicken/Lamb (Hot) A very hot curry cooked with Naga chillies which allows for a very unique taste. Jhalapani Lamb (Medium) Cooked in a very special way of mixing various Indian spices, garnished with fresh garlic green pepper, red pepper and spring onion. Dry and medium hot. Lemony Chicken (Sour) A delightful lemon juice and ginger based dish with lots of freshly chopped coriander leaf and green chilli. Butter Chicken (Mild Medium) A traditional Indian curry cooked with extra clarified butter, almonds and creamy. A sweet and mild curry. Costa Special Curry (Med-Hot) 11.95 Slice cut of chicken tikka, lamb tikka, and king prawn, cooked in COSTA special sauce with mixed pepper, onion, tulsi leaf.
Biryanies Biryanies is Royal dish of Mughal origin. The dishes are cooked with fine Basmati rice and served with mixed vegetable curry. Chicken 8.95 Chicken & Lamb Tikka 9.95 Vegetable 8.95 Lamb 9.95 Prawn 9.95 King Prawn 13.95 Special 11.95 (Mix of Chicken, Lamb, Prawn &, Mushroom) House Thalis Our Thalis offer a combination of four curries, served with Pilau Rice and Chapati. Vegetable 12.95 Lamb 14.95 King Prawn 15.95 Chicken 13.95 Chicken & Lamb 14.95 Sea Food 16.95 Rice / Nan Boiled Rice 2.75 Pilau Rice 2.95 Fried Rice 3.10 Egg Fried Rice 3.25 Mushroom fried Rice 3.25 Lemon Rice 3.50 Coconut Rice 3.95 Vegetable Rice 3.25 Chickpeas Rice 3.25 Special Fried Rice 3.50 Plain Nan 2.75 Garlic Nan 2.95 Peshwari Nan 3.50 Chilli Nan 2.95 Vegetable Nan 3.50 Garlic & Chilli Nan 3.50 Garlic & Cheese Nan 3.50 Cheese & Onion Nan 3.50 Coriander Nan 2.95 Garlic & Keema Nan 3.95 Keema Nan 3.95 Paratha 2.95 Stuffed Paratha 3.95 Garlic Paratha 3.50 Aloo Paratha 3.95 Chapati 1.20 Butter Chapati 1.25 Garlic Chapati 1.50 Chilli Chapati 1.45 Tandoori Roti 1.95
Bhandi Bhaji Aloo Gobi Saag Bhaji Bombay Aloo Chana Bhaji Mixed Vegetable Vegetable Side Dishes Side Dishes 4.50 es 6.95 Dal Samba Bhandi Aloo/Dal Saag Paneer Tarka Dal Mint Dal Saag Aloo Cauliflower Bhaji Moglahi Saag Mushroom Bhaji Aubergine Bhaji Aloo Matar Paneer European Cuisine All European dishes are served with salad and chips. Sirloin Steak (Grilled) 12.95 Fish & Chips 6.95 Fried Scampi 7.95 Chicken Nuggets 7.95 Omelette 7.95 Chicken/Prawn/Cheese/Plain Chips 2.25 Original Clear Thai Soup 4.25 (Choice of chicken/prawn/vegetable) Sea Food Thai Soup 4.95 Wonton Soup 3.95 Mixed Thai Soup 4.50 Tom Yum Soup 4.95 (Chicken/Prawn/Vegetable) Thai Menu Soup Coconut Milk Soup 4.95 Chicken Corn Soup 3.95 (Original / Hot & Sour) Noodles Soup 4.95 (Chicken/Prawn/Vegetable) King Prawn Tom Yum Soup 5.95
Mince Chicken Salad 4.95 Minced chicken, green chilli, fresh mint, lime juice, Spring onion & fresh coriander Naga Thai Chicken Salad (Spicy) 4.95 Diced cut of grilled chicken, mixed with fresh mint, spring onion, lime Juice, and NAGA. Prawn Salad 4.95 Chicken Cashew Nut Salad 4.95 Prawn with fresh lime juice, fresh mint, spring onion, fresh coriander and green chilli. Sea Food Salad 5.95 Our mixed seafood salad made by chopped onion and fresh green chilli,spring onion, fresh coriander fresh mint and lemon grass. Chicken Satay 3.95 Our classic dish of chicken satay carefully cooked in grilled served with homemade peanut sauce. Crispy Duck with Pancake 5.95 Thai Fried Pomfret/Sea Bass 12.95 Whole fried Pomfret fish marinated with lemon juice, garlic, fish sauce and black pepper, served with sweet chilli, or homemade chilli sauce or coconut with peanut sauce and steam rice. Steam whole Sea Bass or Pomfret 13.95 Whole fish steamed with garlic, ginger, lemon grass. Calare, green chilli, mushroom, sauce and fish sauce. Serve with steam rice. Sea Food Speciality Chicken/Prawn Toast 4.95 Deep fried toast Fresh chopped onion green chilli fresh coriander and our homemade spice. Bubble King Prawn 4.50 Fish/Prawn Cake 4.95 Chicken Fried Wonton 3.75 Garlic King Prawn 4.95 Mixed Starter 5.50 Vegetable Spring Roll 3.95 Spicy Chicken Wings 3.75 Garlic Prawn 4.50 Tulsi Fried Fish 4.95 Fillet of sea bass marinated with garlic,ginger, lemon juice, mustered powder and fresh coriander. Prawn Crackers 1.95 Thai Grilled King Prawn 15.95 Marinated with chopped garlic onion black pepper powder, olive oil, lemon juice,then cooked in the grilled, served with rice and salad es Chicken/Beef 7.95 Prawn/Fish 8.95 King Prawn/Duck 12.95 Vegetable 6.95 Green Curry (Medium) Traditional Thai curry cooked in home-made green curry paste, coconut milk, fresh Thai chilli, baby bamboo shot, aubergines and flavourer with holy Tulsi. Red Curry (Medium Hot) This is a popular Thai dish consisting of home-made curry paste to which coconut milk is added. This curry cooked in garlic, onion, red chili peppers, salt, lime leaf, lemongrass and additives are fish sauce, sugar, Thai bamboo shoots and Tulsi. Basil Leaf 8.95 Chicken/Beef/Prawn/Vegetable cooked with fresh garlic, ginger, onion and basil leaf. Thai Chilli Curry (Hot) 8.95 Marinated with wok fried garlic, ginger, chilli s then cooked with mixed peppers and onion. Yellow Curry (Mild Curry) This is Mild Curry, cooked in homemade yellow curry sauce with coconut cream, cumin, coriander, turmeric, fenugreek, garlic, salt, bay leaf, lemongrass, mixed pepper, Mushroom, ginger, and cinnamon, a touch of palm sugar, and baby bamboo shoots. Chicken with Cashew Nut 8.95 Fried cashew nut spring onion dried chilli and celery Lamb Massaman Curry 8.95 Slowly braised lamb, in a rich and gentle curry sauce with potatoes.
Beef with Oyster Sauce 8.95 Slice beef cooked with oyster sauce, mushroom, spring onion, celery serve with golden fried vegetables Sizzling Beef/Chicken/Prawn 10.95 Cooked in fresh garlic, ginger, diced onion, and spring onion, served on sizzling hot dish. Dried Chilli Chicken 8.95 Cooked with chopped garlic, Chilli sauce, tomato ketchup, dried chilli, spring onion and celery Garlic & Ginger Curry 8.95 (Chicken/Beef/Prawn) in Thai sauce, fresh chopped garlic and ginger. Chicken with Mushroom 8.95 Fresh spring onion Thai sauce and mushroom. Prawn/Fish Sweet and Sour Curry 9.95 Mixed Veg with Chicken/Prawn/Beef 10.95 Seasonal fresh veg with fresh garlic ginger celery mushroom baby corn with Thai sauce Chicken/Prawn/Beef/Vegetable 8.50 Mixed noodles 9.95 Egg Noodles 8.50 (Plain/Teriyaki) Steamed Rice 2.75 Thai Egg Fried Rice 3.50 Sticky Rice 3.95 Vegetable Fried Rice 3.95 es (continued) Pad Thai Noodles Accompaniments Mixed Vegetable with Oyster Sauce 7.95 Mixed Vegetable with Tofu 7.95 Flaming Sweet & Sour Chicken 7.95 Chicken/Prawns with Plum Sauce 9.95 Duck with Plum Sauce 11.95 Roast Duck 11.95 Chicken/Prawn with sweet chilli Sauce 9.95 Squid/Prawn with peanut Sauce 9.95 Panang Curry 9.95 (Chicken/Beef/Prawn/Vegetable) Jungle Curry 9.95 (Chicken/Beef/Prawn/Vegetable) Prawn with Baby Spinach 9.95 Teriyaki Noodles 9.50 (Chicken / Prawn) Teriyaki Noodles with Salmon 11.95 Stir Fry Noodles 8.95 Mixed Thai Fried Rice 3.95 Basil Leaf Thai Fried Rice 3.95 Coconut Rice 3.95 Plain Noodles 5.95 MEAL 1 Meal for One 11.95 Choice of one starter and one main dish served with one rice and one Plain / Garlic Nan bread. Papadom and Spiced Onion with Garlic Mushroom / Onion Bhaji / Chicken Pakora / Vegetable Pakora Green Herb Chicken / Panjabi Masala / Pasanda / Chilli Masala / Bhuna / Madras / Tikka Masala served with Chicken, Lamb, Vegetable or Prawn
MEAL 2 Meal for Two 15.95 Choice of one starter and two main dishes served with two rice and one Plain Nan bread 2 Papadom and Spiced Onion with Vegetable Pakora / Onion Bhaji / Chat Pat / Potato Fritters Korma / Bhuna / Madras / Pathia / Dhansak served with Chicken, Lamb, Vegetable or Prawn MEAL 4 Meal for Two 17.95 Choice of one starter and two main dishes served with two rice and one Plain Nan bread 2 Papadom and Spiced Onion with Garlic Mushroom / Onion Bhaji / Chicken Pakora,Vegetable Pakora Green Herb Chicken / Razala / Panjabi Masala / Pasanda / Chilli Masala served with Chicken, Lamb, Vegetable or Prawn MEAL 3 Meal for Two 16.95 Choice of one starter and two main dishes served with two rice and one Plain Nan / Garlic bread 2 Papadom and Spiced Onion with Chicken Pakora / Onion Bhaji / Chat Pat / Vegetable Pakora Tikka Korma / Tikka Bhuna / Tikka Masala / Jhalfrezi / Balti served with Chicken, Lamb, Vegetable or Prawn MEAL 5 Meal for Two 19.95 Choice of one starter and two main dishes served with two rice and one Plain Nan / Garlic Nan / Peshwari Nan Bread 2 Papadom and Spiced Onion with Garlic Prawns / Chicken Pakora / Chicken Tikka / Vegetable Pakora Royal Garlic Chilli Butter / Afghani Chicken or Lamb / Chasni / Karai / Jhalfrezi served with Chicken, Lamb, Vegetable or Prawn MEAL 6 (Thai) Meal for Two 19.95 Choice of one starter and two main dishes served with two fried rice Garlic Chicken Wings / Vegetable Spring Roll / Fried Wonton / Garlic Prawn Yellow Curry (Chicken / Beef / Prawn) Chicken Green Chilli Curry Beef with Oyster Sauce Prawns Sweet and Sour Curry Mixed Vegetable Curry MEAL 7 (Thai) Meal for Two 20.95 Choice of one starter and two main dishes served with two fried rice Chicken Satay / Bubble King Prawns / Chicken Cashew Nuts Salad / Vegetable Spring Roll Dried Chilli Chicken Green Curry Sweet & Sour Fish Mixed Vegetable with Oyster Sauce Beef with Basil Leaf / Tulsi Special Curry