Your Christmas and New Year Celebrations. FARINGTON LODGE Leyland

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Your Christmas and New Year Celebrations FARINGTON LODGE Leyland

Christmas and New Year 2016 We are delighted to bring you our Christmas and New Year programme. We ve put together a fantastic programme of festive events and parties so you can celebrate with friends and colleagues. Our Jubilee Suite, which can accommodate up to 150 guests, is ideal for a corporate event, and our Balmoral Suite can cater for up to 65 guests. Let us help you organise your party with a delicious menu and some great entertainment. Please get in touch on 01772 421321 or drop us a line at We look forward to welcoming you to this year. Susan Standring General Manager

To book call 01772 421321 christmas.farington@ classiclodges.co.uk classiclodges.co.uk/ faringtonchristmas Restaurant and Private Dining Planning a Private Party? Host your own party in one of our elegant dining rooms or beautiful garden room. We ll be serving our traditional three-course menu between 1st and 23rd December. Three-course Lunch 22.95 per person Three-course Dinner 28.95 per person Party Nights Join us for a sparkling celebration including a choice three-course menu with coffee, novelties, crackers and balloons, our resident DJ and table waiter service for drinks. Dancing and bar until 12.30am. Friday, 25th November 28.95 Friday, 2nd December 32.95 Saturday, 3rd December 32.95 Friday, 9th December 32.95 Saturday, 10th December 32.95 Friday, 16th December 32.95 Saturday, 17th December 32.95 Christmas Afternoon Tea Served from Tuesday, 22nd November Meet up with friends or treat someone you love to a festive afternoon tea served in our Lounge. Enjoy homemade sandwiches and cakes, mince pies all served with a pot of your favourite tea. 17.50 per person Make it a special occasion and add a glass of fizz for 8.00 per person. Festive Menu Roast Carrot and Ginger Soup, sesame croute Coarse Chicken Liver and Pork Paté, apple compote, sage scone Crab and Prawn Tian, tomato and tarragon sauce, chilli crostini Prune and Orange Roast Turkey, pancettawrapped chipolata, apricot and thyme stuffing, pan gravy Tomato and Mint Braised Shoulder of Lamb, tomato and fennel jus Grilled Fillet of Hake, saffron and coriander beurre blanc Potato, Sweetcorn and Smoked Cheddar Pie, leek and tarragon cream Traditional Christmas Pudding, brandy sauce Key Lime Pie, lime and raspberry crumb, lemon curd Chocolate and Mandarin Cheesecake, Cointreau crème Anglaise, chocolate shard Party Nights Medieval Banquets in The Balmoral Hall Friday, 9th December Saturday, 17th December Experience a medieval Christmas banquet, served on long tables in The Balmoral Hall, followed by dancing until 12.30am with our DJ. Three-course banquet, with a taste of mead wine Winter Vegetable Broth Rustic Paté with croutes Wedge of Melon Cajun Spiced Chicken Leg Pork Ribs in sticky barbeque sauce Rolled Beef, olives, sundried tomatoes, with a red wine jus Mini Pork Pies Roasted vegetables, new and roast potatoes Apple Lattice Pie with Chantilly cream Winter Berry Cheesecake Christmas Pudding and brandy sauce Coffee 32.95 per person Make a night of it Stay over at from just 39.50 per person when you party with us, based on two sharing a Classic room, includes a glass of Bucks Fizz on arrival and full English breakfast. Call us on. This offer applies on specific nights only. Festive Drinks Offer We have a selection of great wines and beers to accompany your meal or your party. Please contact us about our Christmas pre-order offers on 01772 421321.

FESTIVE DINING To book call 01772 421321 Festive Private Dining Available 1st and 23rd December Experience a bygone era of Georgian fine dining with your dedicated butler, available for private dining on those special and celebratory occasions. Roast Carrot and Ginger Soup, sesame croute Coarse Chicken Liver and Pork Paté, apple compote, sage scone Crab and Prawn Tian, tomato and tarragon sauce, chilli crostini Winter Pear and Blue Cheese Salad, balsamic glaze Prune and Orange Roast Turkey, pancetta-wrapped chipolata, apricot and thyme stuffing, pan gravy Tomato and Mint Braised Shoulder of Lamb, tomato and fennel jus Grilled Fillet of Hake, saffron and coriander beurre blanc Potato, Sweetcorn and Smoked Cheddar Pie, leek and tarragon cream Traditional Christmas Pudding, brandy sauce Key Lime Pie, lime and raspberry crumb, lemon curd Chocolate and Mandarin Cheesecake, Cointreau crème anglaise, chocolate shard Elderflower and Winter Berry Jelly Lunch: 22.95 Dinner: 28.95 Santa s Sunday Lunch Sunday, 4th December Relax over a traditional, three-course Sunday lunch with a visit from Santa where he ll have a gift for the children. Cream of Mushroom Soup Ham Hock Terrine, homemade piccalilli Black Pudding Fritter, whole grain mustard cream sauce Roast Breast of Turkey with all the traditional accompaniments Roast Beef, Yorkshire pudding, red wine gravy Seared Tuna, new potatoes, olive, chive, shallot vinaigrette Asparagus Risotto, topped with Parisian crisps Christmas Pudding, brandy sauce Cinnamon and Honey Crème Brulée Banoffie Pie Assorted Ice Cream, in a brandy snap basket Freshly-brewed coffee and mints Adults: 22.95 Children 12 and under: 11.95 Children s Superhero and Frozen Breakfast Party Saturday, 10th December 9.30am until 12 noon Fun packed entertainment, with disco and games, a visit from Iron Man and a Princess from Frozen, and sing-along Christmas songs. 14.95 per adult or child

To book call 01772 421321 Christmas DaY Christmas Day Lunch Elegant four-course meal, served in the Garden Room or Victoria Room from 1pm until 2.30pm. Confit of Duck Leg, olive tapenade, green beans, tomato fondue, rape seed oil, crisp hen s egg Goat s Cheese, roasted red pepper tart Hot Oaked Salmon, red onion vinaigrette, capers and brown bread Carrot and Coriander Soup Roast Breast of Turkey with all the traditional accompaniments Slow Roast Contra Fillet, potato Savoyard, wild mushrooms, and red wine sauce Pan Fried Sea Bass, spinach, sundried tomato, Parisian potatoes Christmas Pudding, brandy sauce Dark Chocolate Fondant, with a white chocolate gooey filling, clotted cream British Cheese and Biscuits Freshly-brewed coffee and mince pies Adults: 74.95 Children 12 and under: 34.95 Family Lunch on Christmas Day Served in the Jubilee Suite. Arrive at 11.45am for lunch at 12.15pm. Carrot and Coriander Soup, herb croutons Duck Liver Paté, toasted croutes, blueberry chutney Peppered Pineapple with a carpet of melon, mint jelly Smoked Salmon Parcels, filled with tomato, crab, cucumber dill dressing Roast Breast of Turkey with all the traditional accompaniments Roast Sirloin of British Beef, Yorkshire pudding, red wine sauce Pan Fried Salmon, white wine sauce, crushed new potatoes All served with a seasonal vegetables and roast potatoes. Traditional Christmas Pudding with brandy sauce Pear and Frangipani Tart, vanilla anglaise British Cheese and Biscuits Freshly brewed coffee and mince pies Adults: 59.95 Children 12 and under: 27.95

Christmas PACKAGE To book call 01772 421321 Christmas Package Two-night stay: 24th December - 26th December 2016 Our residential package is the perfect way to enjoy Christmas. Settle back and enjoy fabulously comfortable rooms, great food and wine, while we pamper you with the perfect house party atmosphere and entertainment. Bring the family or escape for a quiet Christmas celebration. Christmas Eve - A warm welcome awaits you with full afternoon tea in the lounge, then join us for pre-dinner drinks and Christmas Eve dinner which will be served in the Garden Restaurant. Christmas Day - Start the day with full English breakfast. Celebrate Christmas Day with a sumptuous five-course luncheon, after which you can relax in the comfortable lounges at your leisure. A light buffet supper will be served in the evening. Boxing Day - Awake to a full English breakfast and enjoy a walk around the grounds, or head off and explore the area. There is an extended leisurely check out time of 12 noon. From 260 per person, for a two-night stay, based on two people sharing a double or twin Classic room. 20 supplement for an Executive Room. Single accommodation supplement: 30. 145 per child under the age of 12 when sharing parents room. Stay an additional night from 44.50 per person, bed and breakfast based on two people sharing a Classic double or twin room. Boxing Day Luncheon Three-course traditional family lunch from 12 noon until 2.30pm. Cream of Lobster, Lancashire Cheese Soup Covent Garden Vegetable Terrine, with spiced tomato chutney Boiled Hen s Egg in bubble and squeak, with a red wine jus Salmon Teriaki, noodles, soya sauce dressing Roast Sirloin of Beef, Yorkshire pudding, red wine gravy Pan Fried Red Mullet, sundried tomato and olive polenta, with a chive butter sauce Pan Fried Guinea Fowl Breast, wrapped in pancetta, dauphinoise potatoes and chocolate infused jus Chestnut Spinach and Blue Cheese En Croute Elderflower and Winter Raspberry Jelly, raspberry coulis Chocolate Pistachio and Nougat Frozen Parfait Crème Caramel British Cheese and Biscuits Freshly-brewed coffee and mince pies Adults: 34.95 Children 12 and under: 17.95

To book call 01772 421321 Welcome in 2017 New Year s Eve Celebrate with a sumptuous five-course dinner served in the ornate Garden Room Restaurant. Retain your dinner table in the restaurant for the evening and join in the dancing in the Balmoral Suite until 1am. Chicken, Roasted Pepper and Parma Ham Terrine, pepper dressing Pan Fried Scallops, dill and shallots, roasted garlic relish Roasted Beetroot and Goat s Cheese Salad, herb dressing Champagne Sorbet in a brandy snap basket Roast Loin of Cod, spinach, creamed potato, oven dry tomatoes, basil and fennel Rump of Lamb, boulangère potato, roasted root vegetables, rosemary sauce Feather Blade of Beef, pancetta lardons, celeriac mash, wild mushrooms, chantenay carrots Golden Squash, Pepper and Tomato Gratin, thyme roasted sweet potato, parsnip crisps Melting Chocolate Fondant Pudding, winter berry ice cream Iced Raspberry and Mascarpone Parfait, red fruit compote Poached Peach, Melba sauce in a tuile basket, with a sugar cage New Year s Eve Buffet Welcome in the New Year in style and enjoy a delicious twocourse hot and cold buffet with coffee, served from 8pm in our Balmoral Suite. Dancing and bar until 1am. Beef Stroganoff with thyme dumplings Mixed Bean and Roasted Root Vegetable Tagine Hot New Potatoes, shallot and herb butter Braised Rice Pilaf Salmon Platter of Poached Salmon, Salmon Gravadlax, Home Smoked Salmon, lemon crème fraîche Honey Glazed Ham, pickled vegetables Plum Tomato, Red Onion and Watercress Salad Cous Cous Salad, roasted Mediterranean vegetables Mixed Leaf Salad Rocket and Parmesan Salad Lemon Syllabub, shortbread biscuits White Chocolate and Raspberry Tart Freshly-brewed coffee or tea 32.95 per person Cheese Platter, chutney, biscuits, celery and grapes Freshly-brewed coffee or tea and mints 59.95 per person New Year s Eve Residential Package Saturday 31st January Make it an occasion with an overnight stay, a glass of Prosseco on arrival, five-course dinner, accommodation, full English breakfast, based on two people sharing a double/twin Classic room. ( 20 supplement for an Executive room.) 129 per person

Classic Lodges Gift Vouchers Terms & COnditions To book call 01772 421321 Perfect for a friend or relative who deserves a very special treat, a Classic Lodges Voucher is the thoughtful gift. Our vouchers can be to any value - in denominations of 20, 50 and 100. You can even treat someone you love to a Cream, Deluxe or Champagne Tea, a threecourse dinner or a pampering weekend away - and we will send your voucher anywhere in the world in a beautifully presented voucher envelope. Though a gift voucher is ideal for Christmas, you can also give them as a gift for birthdays or anniversaries, celebrations or special occasions, or simply use them as a way to say thank you or I love you. It couldn t be easier to order one. Simply call the team on 08456 038892 and we can create your voucher or order online at classiclodges.co.uk/gifts Out and about... There s plenty to do in the surrounding area during your festive break, from great shopping at the Trafford Centre to fresh air and walks in the South Ribble Valley. Ask our reception team for ideas of places to visit. A WINTER Wedding at Enjoy intimate surroundings, delicious festive fare and the romance of a winter wonderland wedding at. Please contact us for details of our special winter 2016 and 2017 wedding packages. January Party Nights Selected dates available Party nights take place in our Jubilee and Balmoral Suites and include three-course choice menu with coffee, novelties, crackers and balloons, our resident DJ, table waiter service for drinks and a great party atmosphere. Dancing and bar until 1am. Buffet menu available for private parties, minimum numbers apply. 29.95 per person Terms & Conditions Provisional reservations will be held for up to 14 days. For party night reservations a non-refundable deposit of 10 per person is required within 14 days of making the reservation. The Hotel reserves the right to amalgamate Party Nights to ensure optimum numbers. Please note that shared party tables may apply to groups of less than 8 guests. Full prepayment is required by 7th November 2016, or if you book after this date then full payment is requested at time of booking. Deposits and any final payments made for guests who subsequently cancel are unable to be refunded and cannot be off set against final balance for the revised number of guests that finally attend. For Christmas residential packages, a nonrefundable deposit of 25% of the total bill per person is required within 14 days of making the reservation and the balance is due no later than 1st December 2016. For Christmas Day luncheon bookings, a nonrefundable deposit of 15 per person is required within 14 days of making the reservation and the balance is due no later than 1st December 2016. For Boxing Day luncheon bookings, a nonrefundable deposit of 15 per person is required within 14 days of making the reservation and the balance is due no later than 1st December 2016. If deposits are not received within 14 days, the reservation may be automatically released without prior notification. All prices include VAT at 20%. Prices and details are based on classic accommodation and are subject to availability. Supplements apply to bedrooms booked for single occupancy and upgraded room types. All details in this brochure are correct at the time of going to press but may be subject to alteration without prior notice. Certain functions may not be suitable for children under 18 years old. Please ask for details. All pre-paid monies are non-refundable and nontransferable to any other hotel service. Children under 3 dine free. Children 3 to 12 are half adult. Please let us know of any special dietary requirements or food allergies.

FARINGTON LODGE Leyland, Stanifield Lane, Farington, Preston, Lancashire, PR25 4QR Tel: 01772 421321 Email: www.