th EDITION 0-3 MARCH BIEL, LEBANON 4- P.M. Summary Total Visitor Attendance +,000 Date of the event 0-3 March 0 Event frequency Number of days Annual 4 days Show established 3 Venue Industry Partners Opening times Biel International Hotel & Restaurant association (IHRA) Lebanese Ministry of Tourism Lebanese Ministry of Economy and Trade Lebanese Ministry of Agriculture Association of Lebanese Industrialists The Federation of Chambers of Commerce, Industry & Agriculture in Lebanon Idal - Investment Development Authority Of Lebanon), Presidency Of The Council Of Ministers ADFTH Lebanese Franchise Association Syndicate of hotel owners in Lebanon Syndicate of restaurants, cafés, night-clubs and pastry owners Syndicate of importers of foodstuff consumer products & drinks in Lebanon Syndicate of Lebanese food industries Syndicate of supermarkets owners Daily from 4 to p.m. Next Edition - April 03 Organizer Show features Hospitality Services s.a.r.l. The Annual Hospitality Forum The Hospitality Salon Culinaire Live Junior Chefs Competition Atelier Gourmand & Culinary Heritage Beverage & Wine Lab National Extra Virgin Olive Oil Contest Floral Symphonies Liban Pack Packaging Innovation Parc Technovation Librairie Gourmande Technovation
th EDITION 0-3 MARCH BIEL, LEBANON 4- P.M. Important facts about trade visitors & buyers who visited Horeca Job Title % Area Manager - Board Member - General Manager - Operation Manager - Marketing Manager - Sales Manager - Owner - CEO - Managing Director - President - Vice President Accounting Manager - Financial Manager - Purchasing Manager - Human Resources Manager - Housekeeping Manager - Procurement Manager - It Manager - Assistant Manager - Banqueting Manager - F&B Manager - Production Manager - Bar Manager - Bartender - Branch Manager - Export Manager - Front Office Manager - Head of Department - Housekeeping Manager - Room Division Manager - Human Resources Manager - IT Manager - Maintenance Manager - Plant Manager - Marketing Manager - Sales Manager - Public Relation Manager - Purchasing Manager - Restaurant Manager - Assistant General Manager - Project Manager - Shift Leader - Team Leader - Supervisor - Senior Account Executive - Senior IT Officer - Senior Executive - Senior Mechanical Engineer - Waiter - Waitress - Chef de Rang- Head Waiter - Chef de Partie - Commis - Demi Chef de Partie - Captain Architect - Engineer - Interior Designer - Consultant Executive Chef - Head Chef - Sous-Chef - Pastry Chef Dean - Student - Teacher 3 3 3 Activity Hotel Restaurant - Snack - Café - Franchise co. - Hotel Management Company Bakery - Pastry Shop Hospital - Healthcare Supermarket Architect - Engineer bldg.- Contractor - Real Estate Services - Consultant Food & Beverage Supplier Catering Laundry & Supermarket Equipment Media - News Agency Hotel School - University - Training Center Finance co. - Auditing Services - Bank - Insurance - Financial Consultant Independent Caterer - Diet Center Leisure Club - Resort - Sports Club - Night Club - Bar - Pub Advertising Agency - Airline - Butcher Shop - Travel Agency Association - Federation - Governmental Institution - Syndicate Chamber of Commerce - Embassy - Ministry Furniture & Furnishings Supplier - Packaging Supplier - Tabletop - Linen - Uniforms & Amenities - Technology Supplier - Maintenance & Hygiene Events Management - Planner - Exhibition - Conference Organizer Armed Forces - Cinema - Theatre - Collectivity - Mall - Venue - Municipality Recruiting Agency - Investment co. - Hostessing Agency - Tourism Board - Printing - Procurement % 4 3 4 Country Lebanon Egypt - France - Italy - Jordan - Kingdom of Saudi Arabia - Kuwait - Syria - Turkey - United Arab Emirates - United States of America %
th EDITION 0-3 MARCH BIEL, LEBANON 4- P.M. 3 shows under one roof 30 exhibitors 80 National exhibitors 70 International Exhibitors Official pavilions Individual participation France, Turkey, Iran, Italy, Poland, Thailand Jordan, Kingdom of Saudi Arabia, Lebanon, Sri Lanka Syria, United Arab Emirates 0,000 sqm stands booked 300 sqm at The International Trade show of the Hospitality & Foodservice industry Equipment for catering, supermarket & laundry Furniture, Fixtures & Design Tableware, uniforms, linens & guest amenities Technology pavilion Packaging Consultant, recruiting & franchise pavilion Schools & universities Cleaning & maintenance 3400 sqm at The International Trade show of the Food industry Delicatessen, cured meats, cold cuts Confectionery, biscuits, pastries, chocolate Eggs and dairy products Sea foods Fresh fruits and vegetables, dried fruits Fresh meat Fresh poultry Frozen products Grocery products Health food and diet products Organic products Preserved and canned foods Ethnic foods Bakery products pavilion Coffee & tea pavilion 300 sqm at The Beirut International Wine & Drinks fair Importers and producers of alcoholic and non-alcoholic beverages including: Spirits Arak Wine Pavilion Liquors Beers Soft drinks Juices