Similar documents
Breakfast Buffet Menu

C A T E R I N G M E N U

Corporate Menu sdcreativecatering.com

Corporate Menus reefrestaurant.com (562)

APPETIZER PLATTERS. Meat and Cheese Tray Ham, Turkey, Roast Beef, Cheddar and Swiss with Condiments and sliced baguette

FOOD FOR THOUGHT DOMAINHOTELSV.COM East El Camino Real, Sunnyvale, CA

Lake Etta Banquets & Events

BREAKFASTS Limit one choice on this page per group

Sea Mist Conference Center

(Minimum of 25 guests required for all catered events - NYS sales tax and delivery fee extra)

The Mucky Duck

Meeting and Event Menus

CATERING MENU. Menu Option S. 15th Street // Center City // // // HOWLATTHEMOON.

Atlantic Oceanside. Hotel & Event Center. catering

P R I C E D P E R P E R S O N. Fresh Vegetable Display $1.5 with ranch dressing

CATERING MENU. Menu Option 1. $22.00pp SELECT 5 $26.00pp SELECT 6 $29.00pp SELECT 7 $32.00pp SELECT 8

BREAKFAST CONTINENTAL BREAKFAST. Per Person - Minimum 15 People CROSSROADS CONTINENTAL - $8

Appetizers. Spinach & Artichoke Dip, served warm with French bread. Pimento Cheese, served with naan bread and crackers

2018 Catering Menus. Crowne Plaza Portland Lake Oswego Kruse Oaks Dr. Lake Oswego, OR p:

BREAKFASTS Continental Breakfasts

Stations MACARONI AND CHEESE STATION SATAY STATION. GOURMET PIZZA STATION - Gourmet Individual Pizzas featuring: MAHI MAHI TACO STATION

Accompaniments. **Substitute An Accompaniment For Your Bagged Snack For An Additional $0.60 Per Person**

Rolling Hills Country Club Banquet Menu 2018

Just Catering by Orr MENU


CATERING ON THE GREENS BANQUET MENUS

OFF SITE CATERING BREAK TIME FROM THE BAKERY. Afternoon Break. Heart Healthy Break. Breakfast Sandwiches. Sweet Treat. Coffee, Decaf, Tea, Soft Drinks

receptions Mini crab cakes Crab rangoons Shrimp egg rolls

Breakfast Items SW Bangy Rd Lake Oswego, OR

CATERING MENU. creative catering to go.

page subheading All prices subject to 23% service charge and to applicable taxes. <HOME>

Make Your Event Special Dining

CATERING MENU. A 15 guest minimum or a $150 of food and beverage total is required to place an order.

CATERING MENU. Greensboro, North Carolina 3030 Gate City Blvd HILTON WORLDWIDE

Breakfast. ***All Breakfast include whipped butter, assorted preserves, and regular coffee, decaffeinated coffee and hot tea.

Catering by Consolidated

1 Payne Street Hamilton, N.Y

Corporate Catering Menu. Breakfast Menu

Breakfast Buffets at The Marsh

R E C E P T I O N M E N U

CORPORATE CATERING MENUS

Breakfast Buffets. (All served with freshly brewed coffee and water)

Gold Menu. Royal Xcellence CATERING 1069 MAIDEN CHOICE LANE BALTIMORE, MD WEBSITE:

LUNCH BUFFETS. Minimum 20 Guests Served from 11-3 PM

D inner M enu Conference Center Drive East Peoria, Illinois

Breakfast & Lunch Menus

Bel-Wood Catering. Hors d oeuvres. Tender bay scallops wrapped in bacon and tossed in orange soy sauce

GREEN CUISINE CATERING

BERNA B s CLASSIC CUISINE & CATERING

Full Beverage Service 4.25 Freshly Brewed Starbucks Regular and Decaffeinated Coffee, Freshly Squeezed OJ, Bottled Water

Breakfast Compliments. Continental Breakfast Buffet. Bagel Buffet. Hot Cereal Buffet

Catering & Convention Services. Banquet Menu BREAKFAST

HOT BREAKFAST BREAKFAST SCRAMBLES $ HOT CROISSANT SANDWICHES $9.99 pp SCRAMBLED EGG SPECIALS $99.99

HORS D OEUVRES HORS D OEUVRE PACKAGES

Fresno Convention & Dinner Menu. Salads Accompanies Entrée Choose One. Spinach Salad (+$2.00)

Catering Menu (calorie information

Classic Menus. Hors d oeuvres Displays *Must Choose a minimum of 2 selections

Continental Breakfast Assorted pastries, bagels and cream cheese, whole fruit, oatmeal and assorted toppings. $9.00 per person

Breakfast & Starters:

Holiday Reception I. ($30 1 hr service $5 each additional half hour) Moderate Hors d oeuvres Fare 30 person minimum DISPLAYED TOGETHER

Breakfast at ONEOK Field Buffets

Lake Elmo Inn CATERING MENU

Wielding Fire Menu

Cornerstone Catering

Big Lots Catering Menu

CATERING AT MASTER S COLLEGE

Catering Menu. Bagels and Fruit-$6 per person Assorted flavored bagels and seasonal fresh fruit, cream cheese, butter and jellies.

Continental Breakfast Buffets. Plated Breakfasts

BREAKFAST. (Minimum $200 for Delivery)

express catering menu

Hampton Inn Event Center Wedding Packages

CATERING MENU HILTON GARDEN INN LYNCHBURG

Seasons Catering MENU HORS D OEUVRES

Buffet Breakfast Selections

CATERING MENU Banquets, Pick up or Delivery. Delivery charge included at 18%. Minimum order for delivery is $200

Tradewinds Event Catering Options

Breakfast Buffets At The Marsh

Lunch & Casual Dinner Menu

Catering Menus. Telephone: (315) East Genesee St., Syracuse, NY 13210

Cold Hors D' Oeuvres

CATERING MENU. An 18% service charge will be applied to all events. The current sales tax will apply.

HEARTY CLASSICS Iowa Breakfast* 8 Two Eggs cooked any style, served with Bacon, Sausage or Ham, Toast and your choice of Hash Browns or American Fries

Contact Jason 317/ or for an estimate and to talk more about your details and ideas.

PASSED HORS D OEUVRES

SOUPS (Choice of One) SALADS (Choice of One)

SPECIAL EVENT CATERING PACKAGES THAT ROCK! EVENT MENU OPTIONS

THE MARSHES EVENT MENUS

We can also customize the look of the room for you with our Paint the Walls with Light Package. Ask about it!

MORNING & AFTERNOON BREAKS

CATERING MENU. Created especially for: ITW ATRIUM CAFÉ

Outing Menu. Dinner Selections

Wedding & Events Banquet Menu

BREAKFAST. PLATED BREAKFAST All Breakfasts Are Served With Milk, Orange Juice, Fresh Brewed Coffee Service and Hot Tea.

Banquet & Catering Menus. District Hall

avocado and lobster mousse with cilantro lime hot sauce, served on a tortilla crisp (butler service)

Wedding Catering Menu

Butlered Hors D oeuvres

CATERING MENU EATS (3287) BROADWAYDINEREATS.COM 304 BROADWAY STREET BARABOO, WI 53913

2019 Catering Menus. Crowne Plaza Portland Lake Oswego Kruse Oaks Dr. Lake Oswego, OR p:

~Organic Crudité Display~ $4.95 Per Person A Colorful Assortment of Fresh Organic Seasonal Vegetables with Homemade Creamy Dips

Transcription:

(480) 414-4524 Serving Mesa, Gilbert, and the greater Phoenix area. Your Vision, your Budget. Together we can make it a Reality... Can you see it?

Hors d'oeuvres All of our Hors D'oeuvres are Priced Per Person Lamb Lollipops Served with Garlic Aioli Roasted Quail Glazed with a Cranberry Madera Sauce Prime Rib Sliders Superior Angus Beef Ribeye Seared and Slow Roasted. Served with Assorted Rolls, Creamy Horseradish, and Au Jus Bacon Wrapped Sea Scallops Topped with a Balsamic Reduction Marinated Beef Skewers With Teriyaki Dipping Sauce Jamaican Jerk Pork Skewers Served with a Mango Chutney Dipping Sauce Marinated Chicken Skewers Choice of Thai Peanut Sauce or Sweet Chili Sauce Shrimp Stuffed Cucumber Caps Stuffed with Diced Shrimp, Cilantro, Roasted Red Peppers and Cream Cheese Smoked Salmon Bruschetta Smoked Salmon, Diced Red Onion, Capers, and Fresh Pesto on a Croustini Goat Cheese Fig Jam and Prosciutto Bruschetta Traditional Bruschetta Tomato, Mozzarella, Onion, Garlic, and Basil on a Crostini Goat Cheese Stuffed Mushrooms Topped with Dill and Red Bell Peppers Mini Caprese Salad Skewer A Skewered Tomato, Onion, Mozzarella and Basil Leaf Prosciutto Wrapped Asparagus Spears of Grilled Asparagus Wrapped in Prosciutto Smoked Salmon 175.00 125.00 9.00 Assorted Sushi & Sashimi120.00 7.50 7.00 90.00 6.50 Spinach Artichoke Dip 75.00 6.50 6.25 4.00 70.00 60.00 4.00 Seasonal Fruit 55.00 3.50 3.00 2.00 Gourmet Platters All Platters Feed 20 to 25 People and are Priced Per Platter Smoked Salmon with Capers, Egg Whites, Egg Yolks, Red Onion, and Crostini's Shrimp Cocktail Jumbo Shrimp and Cocktail Sauce served in a Giant Martini Glass Assorted Sushi and Sashimi Accompanied with Wasabi, Ginger, and Soy Sauce Artisan Cheese Platter An Variety of Gourmet Cheeses and Assorted Crackers Creamy Spinach and Artichoke Dip Served with Crostini's Antipasto Sliced Salami, Prosciutto, Pepperoncinis, Roasted Red Peppers, Artichoke Hearts, Mozzarella and Grape Tomatoes Assorted Pinwheels Assorted Deli Meat. Lettuce, Tomato, and Cheese Wrapped in Flavored Tortilla Wraps Sliced into Wheels Assorted Melons, Pineapple, Grapes, and Seasonal Berries Crudités' Fresh Carrots, Celery, Broccoli Florets, Cucumber, and Grape Tomatoes Served with a Ranch Dipping Sauce 50.00

Sushi Sashimi All Sushi Rolls are Priced Per Roll. All Sashimi is Priced per 3.5oz Portion. $100 Minimum on all Sushi and Sashimi Lobster Shrimp Roll Lobster Mix, Avocado, and Cucumber, Topped with Shrimp and Plated with Asian Pesto Sauce. Rainbow Roll Inside, a California Roll, Topped with Different Types of Fish. 8 pieces. Spicy Lobster Roll Crisp Lettuce, Cucumber, Avocado, and Spicy Lobster Mix with Cilantro and Jalapeno, Wrapped in Soy Paper. 5 pieces outside in. Mango Lobster Roll Lobster Mix, Avocado, and Cucumber, Topped with Mango, 8 pieces, Plated with Kiwi-Wasabi Sauce. Zonie Roll Fresh Salmon with Cilantro and Jalapeno. Topped with Avocado and Sriracha. 8 pieces. Spicy Tuna Roll Tuna Mixed with Spicy Mayo, Rolled inside out, 8 pieces. Spicy Salmon Roll Fresh Salmon Mixed with Poke Sauce, Cilantro, and Jalapeno. Rolled inside out, 8 pieces. California Roll Kani Kama Crab Mix, Cucumber, and Avocado Rolled inside out, 8 pieces. This is the Most Basic Roll, a Staple in Sushi Restaurants. Avocado Roll 8 pieces, Rolled inside out with Cool Avocado Slices. Tuna Roll Basic Tuna Roll, with Just a Touch of Wasabi, Rolled outside in, 6 pieces. Cucumber Roll Crisp Cucumber, Rolled outside in, 6 pieces. 15.50 Chili Ponzu Yellowtail 15.50 14.00 Tuna Tataki 13.50 Tunacado 13.50 Tuna Yellowtail 9.50 Halibut 12.50 9.50 Salmon 8.50 Garlic Citrus Yellowtail 7.50 Crispy Onion Yellowtail 7.50 6.00 Yellowtail Sashimi with Jalapeno, Cilantro, Sautéed Cashews, and a Zesty Chii Ponzu Sauce. Seared, Peppered Tuna Drizzled with an Onion Soy Vinaigrette Thin Sliced, Seared Tuna Layered with Avocado and Served with a Creamy Tataki Sauce. Thinly Sliced Tuna Served with Wasabi and Soy Sauce Thinly Sliced Yellowtail Served with Wasabi and Soy Sauce Thinly Sliced Halibut Served with Lemon Slices, Wasabi and Soy Sauce Thinly Sliced Salmon Served with Wasabi and Soy Sauce Thinly Sliced Yellowtail Served with Garlic Ponzu and Garnished with Green Onions and Micro Greens Seared Albacore with Garlic Ponzu Sauce, Crispy Onions & Wontons. Served with Organic Micro Greens Seared Tuna Seared Tuna with a Creamy Soy Dressing, Sesame Seeds & Japanese Rice Cracker Bits. Served with Organic Micro Greens

Salads Sandwiches All of our Salads are Priced Per Person. Add Grilled Chicken Breast to any Salad for 3.00 Per Person Apple Walnut Fresh Mixed Greens Topped with Crisp Apple Slices, Feta Cheese, Red Onions, and Candied Walnuts. Served with Raspberry Vinaigrette Spinach and Strawberry Fresh Spinach topped with Sliced Strawberries, Feta Cheese, Candied Pecans and a Poppy Seed Dressing Greek Fresh Mixed Greens, Red Onion, Pepperoncini's, Sliced Olives, Cucumber, Diced Tomatoes and Feta Cheese. Served with Greek Dressing Kale Caesar Fresh Kale and Romaine Hearts topped with Grape Tomatoes, Croutons, and Parmesan Cheese. Served with a Parmesan Peppercorn Dressing 5.00 Honey Chicken Salad 5.00 5.00 5.00 All Sandwiches are Priced Per Person Fresh Diced Chicken Breast Marinated in a Honey Mayonnaise, Diced Red Onion and Diced Celery topped with Lettuce and Tomato served on assorted Artisan Breads Turkey Bacon Club Thinly Sliced Roast Turkey Breast and Bacon Topped with Monterey Jack, Lettuce, Tomato, Alfalfa Sprouts, and a Basil Aioli. Served on assorted Artisan Breads Black Forest Ham Thinly Sliced Black Forrest Ham Topped with Swiss Cheese, Lettuce, Tomato, and a Roasted Red Pepper Aioli. Served on Assorted Artisan Breads Roast Beef Caesar Romaine Lettuce, Croutons, and topped with Parmesan Cheese. Served with Caesar Dressing Garden Fresh Mixed Greens, Cucumbers and Tomatoes Croutons. Served with choice of Dressing 4.00 3.00 Thinly Sliced Roast Beef Topped with Lettuce, Tomato and Creamy Horseradish Aioli, served on assorted Artisan Breads Garden Sandwich Sliced Cucumbers, Mushrooms, Tomatoes, Avocado, Alfalfa Sprouts, Lettuce, and Provolone Cheese served on assorted Artisan Breads Choose Any Half Sandwich and Salad Combo for Per Person

Entrees All of our Entrees are Priced Per Person Traditional Chateaubriand Steak Bacon Wrapped Filet Mignon Superior Angus Filet Mignon Hand Cut and Seared. Superior Angus Beef Tenderloin Hand Butchered and Dressed with a Reduced Sherry, Garlic and Dijon Sauce Wrapped in Maple Cured Bacon 35.00 32.00 Salmon with Lemon Dill Sauce Baked Salmon with a Lemon Dill Sauce 20.00 Smoked St. Louis Ribs St. Louis Ribs Smoked and Slowly Braised to Tender Fall Off the Bone Perfection 20.00 Pot Roast Superior Angus Chuck Roast Seasoned and Slow Roasted until Tender Creamy Dijon Chicken Hand Trimmed Chicken Breast Topped with our Creamy Dijon Sauce 12.50 Roasted Turkey Breast Herb Seasoned Slow Roasted Turkey Breast Hand Carved and Seared with Homemade Turkey Gravy 12.50 Pecan Crusted Walleye Pecan Crusted Walleye Pan Seared and Topped with a Dijon Cream Sauce 20.00 Apple Bourbon Pork Loin Thinly Sliced Pork Loin Topped with an Apple Raisin Bourbon Compote 14.50 Smoked Beef Brisket Superior Angus Brisket Seasoned and Slow Roasted until Tender Chicken Breast in White Wine Sauce Hand Trimmed Chicken Breast Topped with our White Wine Cream Sauce 12.50 Pulled Pork Braised Pork Butt Slowly Cooked and Shredded. Served with BBQ Sauce and Buns Hamburger and Hot Dog Bar Fresh Grilled Hamburgers, Hot Dogs, and Veggie Burgers accompanied with Buns, Lettuce, Tomato, Onion, Relish, Ketchup, and Mustard

Italian Pesto Salmon Baked Salmon Topped with a Basil Pesto Sauce 20.00 Chicken Picata Hand Trimmed Chicken Breast Seared and Topped with a Lemon Caper Sauce Baked Ziti Penne Pasta Tossed in a Bolognese Sauce Topped with Mozzarella Cheese and Baked **Available as a Vegetarian Option** Butternut Squash Ravioli Sweet Butternut Squash Raviolis Topped with a Brown Butter Sage Sauce 17.50 Chicken Marsala Hand Trimmed Chicken Breast Seared Topped with a Mushroom Marsala Sauce Lasagna Layers of our Homemade Bolognese Sauce, Ricotta, Mozzarella and Asiago Cheeses **Available as Vegetarian Option** Chicken Alfredo Creamy Homemade Alfredo Sauce over Bowtie Pasta Topped with an Italian Vegetable Medley, and Herb Grilled Chicken Breast **Available as a Vegetarian Option** Pasta Provencal Bowtie Pasta Tossed in Olive Oil, White Wine, Garlic, Spinach, Basil, Mushrooms, Tomatoes, and Topped with Herb Grilled Chicken Breast **Available as a Vegetarian Option** Mexican Mahi Mahi w/ Southwestern Relish Mahi Mahi Topped with a Roasted Corn and Black Bean Relish 20.00 Machaca Superior Angus Beef Seasoned and Slowly Braised with Peppers, Onions, Garlic and Jalapenos and Shredded. Served with Flour Tortillas and a Green Chili Sauce. Carnitas Shredded Chicken Machaca Tender Pork Butt Slow Braised in Herbs and Spices, All White Chicken Breast Meat Seasoned and Slowly Braised Peppers, Onions, Garlic, Jalapenos, and Shredded. with Peppers, Onions, Garlic and Jalapenos and Shredded. Served with Flour Tortillas and Green Chili Sauce Served with Flour Tortillas and a Green Chili Sauce. 12.50 Taco Bar Choice of Shredded Chicken or Seasoned Ground Beef. Served with Soft Flour Tortillas, lettuce, Tomatoes, Cheese, Salsa and Sour Cream

Mediterranean Halibut w/ Mediterranean Sauce Alaskan Halibut Topped with Artichoke Hearts, Garlic, Tomato and Kalamata Olives in a Cream Sauce 31.00 Moroccan Chicken Diced Chicken Slow Cooked in Herbs and Spices, Tomatoes, Onions, and Chickpeas. Served over Basmati Rice Gyros Sliced Seasoned Lamb or Chicken with Onions, Tomatoes, Lettuce, Tzatziiki Sauce, Served on a Warm Pita Indian Coconut Curry Chicken and Vegetables Curried Chicken Simmered in Coconut Milk and Tomatoes. Served with Vegetable Medley and Basmati Rice Chicken Tikka Masala Chicken Marinated in Yogurt and Spices Topped with a Tomato Cream Sauce. Served with Vegetable Medley and Basmati Rice Asian Beef Teriyaki Chicken Teriyaki Tender Marinated Beef Thinly Sliced and Stir Fried Tender Chicken Breast Sliced and Stir Fried with Asian with Asian Vegetable Medley Topped with a Teriyaki Vegetable Medley Topped with a Teriyaki Glaze. Served with Glaze. Served with Jasmine Rice and Fortune Cookies. Jasmine Rice and Fortune Cookies. Thai Ginger Chicken Tender Chicken Breast Sliced and Stir Fried with Red Bell Peppers, Mushrooms, Green Onion, Garlic and Ginger. Served with Jasmine Rice and Fortune Cookies.

Carving Stations All Carving Stations are Priced Per Person. Chef Attendant is Required at an Additional $100.00 Fee Action Stations All Action Stations are Priced Per Person. Chef Attendant is Required at an Additional $100.00 Fee Chateaubriand Fajitas Superior Angus Beef Tenderloin Hand Trimmed and Seared and Braised in a Reduced Sherry, Garlic and Dijon Sauce A Chef Prepares Before you Carved Beef and Chicken Fajitas on a Sizzling Grill. Served with Warm Flour Tortillas, Blended Cheeses, Pico de Gallo, Lettuce, Sour Cream and Salsa 35.00 15.00 12 Guest Minimum 20 Guest Minimum Herb Crusted Beef Tenderloin Superior Angus Beef Tenderloin Hand Trimmed and Seared and Braised in a reduced Sherry, Garlic and Dijon Sauce 32.00 12 Guest Minimum Stir Fry A Chef Prepares Your Choice of Diced Pork or Chicken Stir Fry in a Sizzling Wok. Tossed in Choice of Asian Vegetables, Lo Mein Noodles, and Sauces 20 Guest Minimum Slow Roasted Prime Rib Superior Angus Beef Ribeye Seared and Slow Roasted with our Special Rub. Served with Creamy Horseradish and Au Jus 26.00 20 Guest Minimum Honey Dijon Pork Loin Pork Loin Hand Rubbed in Herbs and Spices and Roasted. Covered in a Honey Dijon Demi Glace 15 Guest Minimum Quesadilla A Chef Prepares Before you on a Hot Grill Choice of Shredded Pork or Chicken Quesadillas Served on Flour Tortillas with Blended Cheeses. Complete with Pico de Gallo, Sour Cream and Salsa 20 Guest Minimum Slider and Mini Hot Dogs A Chef Prepares to Order Angus Sliders and Mini Hot Dogs Served with assorted Toppings and Sauces 20 Guest Minimum Honey Dijon Pork Loin Pork Loin Hand Rubbed in Herbs and Spices and Roasted. Covered in a Honey Dijon Demi Glace 15 Guest Minimum Gourmet French Fry Station A Chef Prepares to Order Traditional and Sweet Potato French Fry's to Order. Served with Assorted Toppings and Sauces 7.00 20 Guest Minimum

Sides All of our Sides are Priced Per Person Potatoes Au Gratin Mediterranean Couscous Greek Orzo Salad 2.25 Green Bean Almandine 2.00 2.25 Zucchini Provencal 2.00 2.00 Sautéed Succotash 2.00 Roasted Sweet Potatoes Herb Roasted Red Potatoes Mashed Potatoes Southwestern Potato Salad Rice Choice of White, Brown, Jasmine, Basmatti, Pilaf, Cilantro Lime, or Wild 2.00 Roasted Root Vegetables 2.00 1.50 Roasted Balsamic 2.00 Brussle Sprouts 1.50 Corn 1.50 1.50 Glazed Carrots 1.50 1.50 Vegetable Medley 1.50 Beans Choice of Pinto, Black, or BBQ Ranch 1.00 Broccoli Broccolini 1.50 MKT Coleslaw 1.00 Asparagus MKT Assorted Dinner Rolls 1.00 Garlic Breadsticks 1.00

Breakfast Breakfast Beginnings Breakfast Entrees All Platters Feed 20 to 25 People and are Priced Per Platter All of our Breakfast Entrees are Priced Per Person. Minimum of 20 People Pastry Platter Bagels, Croissants, Muffins, Cream Cheese, Jellies and Butter 70.00 Quiche Lorraine Light and Fluffy Egg Pie Filled with Bacon and Swiss Cheese on a Flaky Puff Pastry Crust Bagel Platter Assorted Bagels with Cream Cheese and Butter 70.00 Frittata Light and Fluffy Baked Egg Dish. Choice of Vegetarian, Ham and Cheese, Meat lovers, or Southwestern 9.00 Three Berry Granola Parfait Layers of Mixed Seasonal Berries, Vanilla Yogurt and Granola 70.00 Traditional Breakfast Scrambled Eggs with Cheese, Bacon Strips, Sausage Patties or Links and Herb Breakfast Potatoes Seasonal Fruit Platter Assorted Melons, Pineapple, Grapes, and Seasonal Berries 55.00 Breakfast Burritos Scrambled Eggs, Cheese Wrapped in a Flour Tortilla. Served with Salsa and Sour Cream. Add in Bacon or Sausage for $1.00 7.00 Action Stations All Action Stations are Priced Per Person and Have a 20 Guest Minimum. Chef Attendant is Required at an Additional $100.00 Fee Crepes Chef Prepared for you Fresh Crepes to Order. Choice of Cream Cheese, Strawberry, Bananas Foster, Swiss Cheese and Bacon 11.00 Omelet Station Chef Prepared for you Fresh Omelets to Order with and array of Veggies and Breakfast Meats to Choose from 9.00 Pancakes and French Toast Chef Prepared for you Fresh Pancakes and French Toast to Order. Served With Flavored Syrups, Fruits and Butter 9.00

Breakfast Accompaniments All Accompaniments are Priced Per Person French Toast 3.00 Side Chorizo 2.50 Biscuits and Gravy 2.75 Side Sausage 2.00 English Muffins 2.75 Side Bacon 2.00 Pancakes Coffee Orange Juice 2.00 Side Herb Breakfast 1.50 Potatoes 2.25 2.25 Bottled Water 1.00

Beverage Stations All Beverage Stations are Priced Per Person Specialty Bottled Soda Station An Assortment of Chilled 1Liter Glass Soda Bottles including Coke, Sprite, Fanta, and Izze Sparkling Juices 6.50 Breakfast Juice Station Orange Juice, Cranberry Juice, and Apple Juice 3.75 Gourmet Coffee Station Includes Premium Regular and Decaff Coffee, Sugar, Sweet n' Low, Half n' Half, Non Dairy Creamer, and Choice of Three Flavored Syrups 2.75 Canned Soda Station Choice of all Coke or Pepsi Canned Products 2.75 Strawberry Lemonade Station Fresh Homemade Strawberry Lemonade 2.75 Horchata Station Fresh Homemade Horchata 2.75 Ice Tea, Lemonade, Water Station Complete with Sugar, Sweet n' Low, and Lemons 2.25

Desserts All Desserts are Priced Per Piece. 20 Piece Minimum Key Lime Pie 5.50 Cheesecake 4.75 Carrot Cake 4.75 Red Velvet Cake 4.00 Pecan Pie 4.00 Apple Pie 3.50 Pumpkin Pie 3.50 Cupcakes 3.50 Just about any flavor you can imagine. Call or email for more details. Order by the dozen. White Cake w/ Vanilla Frosting 3.00 Chocolate Cake w/ Chocolate Frosting Ghiradelli Fudge Brownies Mini Cupcakes 3.00 2.50 2.25 Just about any flavor you can imagine. Call or email for more details. Order by the dozen. Cheesecake Bites 1.50 Cookies by the Dozen Choice of Sugar, Oatmeal Raisin, Chocolate Chip, Macadamia Nut and White Chocolate, Peanut Butter

Corporate Drop Off's All of our Entrees are Priced Per Person Breakfast Pastry Platter Bagels, Croissants, Muffins, Cream Cheese, Jellies and Butter. Serves 20-25 70.00 Bagel Platter Frittata Light and Fluffy Baked Egg Dish. Choice of Vegetarian, Ham and Cheese, Meat lovers, or Southwestern. Served with Fresh Fruit and Breakfast Muffins Traditional Breakfast Assorted Bagels with Cream Cheese and Butter. Scrambled Eggs with Cheese, Bacon Strips, Sausage Patties or Serves 20-25 Links, Herb Breakfast Potatoes and Buttermilk Pancakes 70.00 Three Berry Granola Parfait Layers of Mixed Seasonal Berries, Vanilla Yogurt and Granola. Serves 20-25 70.00 Breakfast Burritos Scrambled Eggs, Cheese Wrapped in a Flour Tortilla. Served with Salsa and Sour Cream. Add in Bacon or Sausage for $1.00. Served with Herb Breakfast Potatoes Lunch American Creamy Dijon Chicken Hand Trimmed Chicken Breast Topped with our Creamy Dijon Sauce. Served with Roasted Red Potatoes and Vegetable Medley Chicken Breast in White Wine Sauce Hand Trimmed Chicken Breast Topped with our White Wine Cream Sauce. Served with Wild Rice and Vegetable Medley Roasted Turkey Breast Pulled Pork Herb Seasoned Slow Roasted Turkey Breast Hand Carved and Seared with Homemade Turkey Gravy. Served with Mashed Potatoes and Green Beans Pork Butt Slowly Braised and Shredded. Served with BBQ Sauce, Buns, Southwestern Coleslaw, and BBQ Ranch Beans. 11.00 Hamburger and Hot Dog Bar Fresh Grilled Hamburgers, Hot Dogs, and Veggie Burgers accompanied with Buns, Lettuce, Tomato, Onion, Relish, Ketchup, Mustard, and Assorted Bags of Chips

Italian Baked Ziti Penne Pasta Tossed in a Bolognese Sauce Topped with Mozzarella Cheese and Baked. Served with a Garlic Breadstick Chicken Marsala Hand Trimmed Chicken Breast Seared Topped with a Mushroom Marsala Sauce. Served with Mashed Potatoes and Vegetable Medley Chicken Alfredo Creamy Homemade Alfredo Sauce over Bowtie Pasta Topped with an Italian Vegetable Medley, and Herb Grilled Chicken Breast. Served with a Garlic Breadstick **Available as a Vegetarian Option** 11.00 Pasta Provencal Bowtie Pasta Tossed in Olive Oil, White Wine, Garlic, Spinach, Basil, Mushrooms, Tomatoes, and Topped with Herb Grilled Chicken Breast. Served with a Garlic Breadstick **Available as a Vegetarian Option** 11.00 Mexican Carnitas Shredded Chicken Machaca Tender Pork Butt Slow Braised in Herbs and Spices, All White Chicken Breast Meat Seasoned and Slowly Braised Peppers, Onions, Garlic, Jalapenos, and Shredded. with Peppers, Onions, Garlic and Jalapenos and Shredded. Served with Flour Tortillas, Green Chili Sauce, Cilantro Served with Flour Tortillas, Green Chili Sauce, Cilantro Lime Lime Rice and Ranchero Black Beans Rice, and Ranchero Pinto Beans 12.50 Taco Bar Choice of Shredded Chicken or Seasoned Ground Beef. Served with Soft Flour Tortillas, lettuce, Tomatoes, Cheese, Salsa, Sour Cream, Cilantro Lime Rice, and Ranchero Pinto Beans Mediterranean Gyros Sliced Seasoned Lamb or Chicken with Onions, Tomatoes, Lettuce, Tzatziiki Sauce, Served on a Warm Pita with Greek Orzo Salad Moroccan Chicken Diced Chicken Slow Cooked in Herbs and Spices, Tomatoes, Onions, and Chickpeas. Served over Basmati Rice

Indian Coconut Curry Chicken and Vegetables Curried Chicken Simmered in Coconut Milk and Tomatoes. Served with Vegetable Medley and Basmati Rice Chicken Tikka Masala Chicken Marinated in Yogurt and Spices Topped with a Tomato Cream Sauce. Served with Vegetable Medley and Basmati Rice Asian Beef Teriyaki Tender Marinated Beef Thinly Sliced and Stir Fried with Asian Vegetable Medley Topped with a Teriyaki Glaze. Served with Jasmine Rice and Fortune Cookies. 11.00 Chicken Teriyaki Tender Chicken Breast Sliced and Stir Fried with Asian Vegetable Medley Topped with a Teriyaki Glaze. Served with Jasmine Rice and Fortune Cookies. Thai Ginger Chicken Tender Chicken Breast Sliced and Stir Fried with Red Bell Peppers, Mushrooms, Green Onion, Garlic and Ginger. Served with Jasmine Rice and Fortune Cookies. Drop Off Platters All Platters Feed 20 to 25 People and are Priced Per Platter Smoked Salmon Smoked Salmon with Capers, Egg Whites, Egg Yolks, Red Onion, and Crostini's 175.00 Shrimp Cocktail Jumbo Shrimp with Cocktail Sauce 125.00 Artisan Cheese Platter An Variety of Gourmet Cheeses and Assorted Crackers 90.00 Antipasto Sliced Salami, Prosciutto, Pepperoncinis, Roasted Red Peppers, Artichoke Hearts, Mozzarella and Tomatoes 70.00 Seasonal Fruit Assorted Melons, Pineapple, Grapes, and Seasonal Berries 55.00 Crudités' Fresh Carrots, Celery, Broccoli Florets, Cucumber, and Grape Tomatoes Served with a Ranch Dipping Sauce 55.00

Salads All of our Salads are Priced Per Person. Add Grilled Chicken Breast to any Salad for 3.00 Per Person Apple Walnut Fresh Mixed Greens Topped with Crisp Apple Slices, Feta Cheese, Red Onions, and Candied Walnuts. Served with Raspberry Vinaigrette 5.00 Spinach and Strawberry Fresh Spinach topped with Sliced Strawberries, Feta Cheese, Candied Pecans and a Poppy Seed Dressing 5.00 Greek Fresh Mixed Greens, Red Onion, Pepperoncini's, Sliced Olives, Cucumber, Diced Tomatoes and Feta Cheese. Served with Greek Dressing 5.00 Kale Caesar Fresh Kale and Romaine Hearts topped with Grape Tomatoes, Croutons, and Parmesan Cheese. Served with a Parmesan Peppercorn Dressing 5.00 Sandwiches All Sandwiches are Priced Per Person Honey Chicken Salad Fresh Diced Chicken Breast Marinated in a Honey Mayonnaise, Diced Red Onion and Diced Celery topped with Lettuce and Tomato served on assorted Artisan Breads Turkey Bacon Club Thinly Sliced Roast Turkey Breast and Bacon Topped with Monterey Jack, Lettuce, Tomato, Alfalfa Sprouts, and a Basil Aioli. Served on assorted Artisan Breads Black Forest Ham Thinly Sliced Black Forrest Ham Topped with Swiss Cheese, Lettuce, Tomato, and a Roasted Red Pepper Aioli. Served on Assorted Artisan Breads Roast Beef Thinly Sliced Roast Beef Topped with Lettuce, Tomato and Creamy Horseradish Aioli, served on assorted Artisan Breads Caesar Garden Sandwich Sliced Cucumbers, Mushrooms, Tomatoes, Avocado, Alfalfa Romaine Lettuce, Croutons, and topped with Parmesan Sprouts, Lettuce, and Provolone Cheese served on assorted Cheese. Served with Caesar Dressing Artisan Breads 4.00 Choose Any Half Sandwich and Salad Combo for Per Person Drop Off Beverages All Drop Off Beverages are Priced Per Container and include Styrofoam Cups Juice 30.00 (96oz Container) Lemonade Coffee 27.00 (96oz Container) Canned Soda Iced Tea 1 (96oz Container) Bottled Water 1 (96oz Container) 1.50 1.00