Type Description Uses Flavor Pollinator Height Width Fresh eating, pies and desserts Sweet, crisp and juicy Pollinator-use 8ft to 10ft 1ft to 2ft

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Fresh eating, pies and desserts, crisp and juicy Pollinator-use 8ft to 10ft 1ft to 2ft another urban apple Apple Urban, Blushing Delight Dwarf, columnar shaped Apple tree with white blossoms and reddish-green fruit. This high yielding tree is perfect for smaller yards and containers. Apple Urban, Golden Treat Apple Urban, Tasty Red Dwarf, columnar shaped Apple tree with white blossoms and greenish-gold fruit. Apples are tart in fall and sweeter later in the season. A high yielding tree perfect for smaller yards and Dwarf, columnar shaped Apple tree with white blossoms and bright red fruit. This high yielding tree is perfect for smaller yards and containers. - tart flavor juicy flavor. Pollinator-use another urban apple Pollinator-use another urban apple 8ft to 10ft 8ft to 12ft 1ft to 2ft 1ft to 2ft Apple, Arkansas Black These deep crimson, almost black fruit produces crisp apples Perfect for baking and apple with a tart flavor, which makes them great for baking. They can butter and juices be kept up to 8 months in proper storage. Tart Jon-a-Red, Red Rome, Golden 8ft to 10ft Apple, Gala Distinctive red-orange color with yellow stripes. This fruit has a delectably sweet-tart flavor. This fruit cooks and stores well. Fruit ripens late in the season. Fresh eating, canning, cobblers, pies or in sauce Crisp and juicy Red, Golden Apple, Granny Smith A late season apple tree with shiny, grass-green fruit that ripens in mid-october. Hard, crisp, juicy, tart flesh excellent for out of hand eating or in cooking. Keeps well. Great for fresh-eating, baking, and making cider Tart Starkrimson, Red, Red Rome Beauty, or Golden. Apple, Honeycrisp Semi-Dwarf apple tree with attractive white flowers that appear in April. Large, red apples with cream colored flesh mature in mid-september. Juicy, crisp apples store well. Fresh eating, pies and salads -tart, crisp and juicy Red Rome Beauty, Stark Jon-A-Red, Jonathan, or any Golden 12ft to 15ft 10ft to 12ft Apple, Melrose Considered the official Ohio State apple. This apple has a yellowish-green skin streaked with dark red spots and firm juicy flesh. Considered one of the best apples for long storage. Its flavor improves in storage. Ripens mid to late October. Very good for cooking and desserts Slightly Acidic Cortland, Melrose, Honeycrisp 2018 Fruit and Berry Collection www.natorp.com 1 of 9

Apple, Red One of the most popular red apples! It produces an abundance Fresh eating, classic snack Crisp and delicious Jonathan, 12ft to 15ft 12ft to 15ft of mid-sized red fruit with a mild sweet flavor. Long storage Golden life. Fruit ripens late in the season. Apple, Red McIntosh Large fruit is vibrant-red, thin, and peels easily. It has a great apple aroma and sweet - tart flavor. Ripens in late September. Fresh eating, baking, cider Tart and Crisp Cortland, Lodi, BreaStar 12ft to 15ft 12ft to 15ft Apple, Yellow Produces an abundance of crisp, mildly sweet yellow apples. Ripens in late September. They will keep 3-6 months if refrigerated. Fresh eating, classic snack, pies applesauce and preserves Crisp and delicious Self 12ft to 15ft 12ft to 15ft Blackberry, Baby Cakes Bushel & Berry This blackberry is thornless and has a more compact size. It has Cooking, freezing and white blossoms and large fruit and will usually produce twice in preserving one season! Self 3ft to 4ft 3ft to 4ft Blackberry, Navaho Thornless This thornless blackberry has large glossy fruit with small seeds and extra-fertile flowers, so you get more berries. Ripens mid Blackberry, Ouachita Blackberry, Prime Ark Excellent for cooking freezing and preserving Juicy and Self 5ft to 8ft 3ft to 4ft to late June. These large glossy black berries have a wonderful sweet flavor. Excellent for cooking freezing Juicy and Self 4ft to 6ft It is a thornless and vigorous grower producing berries for 5 and preserving weeks. Ripens mid June. This vigorous shrub produces large, sweet, juicy berries twice a Excellent for fresh eating. Self 4ft to 5ft 3ft to 4ft year. Fruit stores well for longer-term enjoyment. Harvest on both the new and old canes Blackberry, Triple Crown Thornless High yielding, semi-trailing, thornless vines. This productive plant yields berries with a sweet, tart flavor. The fruit is borne uniformly, so it is easy to pick. Ripens in August. Excellent for fresh eating. -Tart Self 4ft to 5ft 3ft to 4ft Blueberry, Chandler Northern -World's largest blueberry! Upright, well branched form. Fruit ripens mid to late season over a prolonged period, providing a Mid harvest for up to six weeks. Fresh eating, cooking, baking and freezing Self 4ft to 5ft 4ft to 5ft Blueberry, Duke This fruit has large quarter sized tangy sweet berries, blooms late and ripens early. Great color all season with white, spring flowers, blue fruit and bright orange and yellow fall foliage. Ripens in late May. Fresh eating, cooking, baking and freezing Tangy, sweet Self Pollinating 4ft to 6ft 4ft to 6ft 2018 Fruit and Berry Collection www.natorp.com 2 of 9

Fresh eating, cooking, baking Self 4ft to 6ft 4ft to 6ft and freezing Blueberry, Elliott The firm 1/2" blueberries are packed full of flavor. This 3 season plant has pink tinged blooms in the spring, berries in the summer and beautiful burgundy stems in the fall. Ripens in Blueberry, Jersey Northern August. Jersey is one of the oldest and most widely grown, large sized Fresh eating, cooking, baking blueberries. Jersey will produce hi yields of berries that ripen in and freezing August. Self - will yield larger crops with another pollinator - Bluecrop or Earliblue 4ft to 6ft 4ft to 6ft Blueberry, Lowbush Blueberry, Tophat This compact growing plant has an abundance of small swwet fruit. It's gloosy foliage turns maroon in the fall. It produces berries in July and Augst. Low growing with delicious light blue pea sized blueberries. The glossy blue-green foliage turns fiery red in the autumn. Perfect for border plantings or container. Ripens July-August Fresh eating, cooking, baking, sauces, jams & jellies Fresh eating, cooking, baking and freezing Self 8in to 24in Self 20in to 24in 20in to 24in Cherry, Bing () Most popular cherry in the world! Large sweet and juicy dark red skinned cherries. Ripens in July. Fresh eating, cooking, salads, pies, or fruit salads and juicy Stella 18ft to 25ft 18ft to 20ft Cherry, Black Tartarian () This early-bearer blooms prolifically and yields large, sweet cherry-red to purplish-black fruit. Fruit ripens late in June. Perfect for fresh eating and juices Rainier Cherry 18ft to 25ft 18ft to 20ft Cherry, Jacquemonti Bush type Cherry that has extremely dense, pink flowers covering the red colored stems and branches in early spring. Later followed by red fruit that is attractive to wildlife. Beautiful yellow fall color. Sour Montmorency, sekf 18ft to 25ft 18ft to 20ft Cherry, Montmorency (Sour) The most popular cherry in the USA! Bright red fruit with a firm yellow flesh. Compact tree yields an abundance of cherries. Cherry, Rainier Cherry, Stella () Ripens late July. Exceptionally large yellow cherry with a bright red blush. It has a delicate flavor and is very sweet with 17-23% fruit sugar. Ripens in June-July Abundant crops of heart-shaped sweet cherries that have a dark red skin and flesh. Ripens in mid June. Most popular pie and dessert cherry Use for fresh eating, baking, cooking and freezing Fresh eating, canning and freezing Sour Self 12ft to 15ft 12ft to 15ft Very sweet Bing, North Star 10ft to 15ft 10ft to 15ft Self 18ft to 25ft 18ft to 25ft 2018 Fruit and Berry Collection www.natorp.com 3 of 9

Currant, Consort Black Black medium-sized fruits have a strong flavor and is rich in Wonderful in jellies, and unique Self 4ft to 5ft 3ft to 6ft vitamin C. Leaves turn bright orange, yellow or red in the fall. preserves, sauces and juicing flavor Ripens in June - July for wine and liqueurs Currant, Lake Red Heavy bearing bushes that yield an abundance of dark red berries, that hold up well on the bush. Ripens in July Use in jellies, preserves, tarts and muffins flavor Self 4ft to 5ft 3ft to 6ft Elderberry, Nova Wide clusters of creamy white flowers appear in spring, which are wonderful for dipping in batter and making fritters. If left on the bush, the flowers turn to deep purple berries. Attracts hummingbirds. Ripens in August Used for cooking especially jellies, pies and wines Needs another type of Elderberry for pollination 6ft to 10ft 6ft to 8ft Elderberry, Sambucus Canadensis Wide clusters of creamy white flowers appear in spring, which are wonderful for dipping in batter and making fritters. If left on the bush, the flowers turn to purple-black berries. Attracts hummingbirds. Ripens in August Used for cooking, extracts and syrups Self 10ft to 12ft 10ft to 12ft Fig, Black Spanish Fig, Brown Turkey An abundance of sweet, juicy purplish-brown fruit which ripens in June on old wood and often again in August on current year's wood. Produces very tasty, brownish-purple fruit in late spring and again in late summer. Needs minimal pruning. Great for fresh eating, drying and preserves Great for fresh eating, dried and in preserves, sweet flavor Self 10ft to 12ft 8ft to 10ft Self 10ft to 20ft 10ft to 20ft Fig, Celeste Small to medium sized fruit ranges from brown to purple in color and has a sweet, rich flavor. The fruit is great fresh and is also used for drying. Ripens in July Excellent dessert quality Self 7ft to 10ft Fig, Chicago Hardy Fig, Italian Everbearing Fig, Kadota This dark red fig is one of the most prolific figs to grow in colder areas in the Northern U.S. Four stems can produce up to 150 figs. The large figs beautiful 9" lobed leaves, a reddish brown skin and pink flesh that is sweet and delectable. Use can use them both fresh or dried. This fig has an especially sweet, greenish-yellow fruit. It produces an abundant harvest of figs. It also has interesting branches which makes this a nice specimen in the landscape also. Fresh eating, dehydrated and cooking Fresh eating, dehydrated and cooking Fresh eating, dessert, jams and drying Excellent flavor Self 15ft to 30ft 15ft to 35ft Self 12ft to 15ft 12ft to 15ft Very sweet flavor Self 15ft to 20ft 2018 Fruit and Berry Collection www.natorp.com 4 of 9

Fig, Lsu Purple Fig, Negronne Small burgundy figs are ready to harvest when the skin has Fresh eating, dehydrated and Excellent flavor and Self 8ft to 10ft 8ft to 10ft turned dark brown and the fruit is slightly soft and comes off cooking high sugar content easily. This dwarf fig has a black skin and juicy scarlet flesh. It has a well balanced taste when the fruit is soft, as it ripens it becomes extremely sweet. It 's small size makes it great for growing in a container. Great for fresh eating, dried and in preserves, Fruity Self 8ft to 10ft Gojiberry, Wolfberry Gojiberry is packed with vitamins, minerals & antioxidants, that claims to enhance the immune system. Purple flowers in late spring are followed by bright orange-red, 1/2" to 1" berries that have a sweet, mild tangy flavor. Can be eaten fresh, made into juice, wine or herbal tea, or dried for a snack, tangy Self 8ft to 10ft 4ft to 6ft Gooseberry, Pixwell (Pink/Red) The medium sized fruit has a sweet and tangy flavor. They will change color from spring green to blush pink when they are ready to be picked. Ripens in July Use for jellies and pies, tart Self 3ft to 5ft 3ft to 6ft Grape, Cayuga White Wine The light fruity flavor makes this grape popular for white wine. It yields an abundant harvest of large clusters that yield a lot of juice. Ripens in September. Fresh eating and dried as raisins, wine Fruity Self 8ft to 15ft Grape, Concord Blue Seedless -America s favorite grape! They produce abundant crops of sweet dark blue grapes. Exceptional hardiness. Ripens in late 3 yr. Hops Vine, Cascade September. A vigorous and attractive vine for scrambling up fences and trellises. It is also a favorite for producing hops in the fall used in beer making. This variety has a versitile flavor used for many American beer styles including Pale Ales, IPAs and Porters. Used for jams, jelly, wines and juice and juicy Self 4ft to 6ft 10ft to 12ft Self 10ft to 15ft Hops Vine, Centennial Jostaberry A vigorous and attractive vine for scrambling up fences and trellises. It is also a favorite for producing hops in the fall used in beer making. This variety is a favorite for American Ales and IPAs. 1/2-1" fruit with a tangy-sweet flavor. It is a mix of grape, Great in Jams, jellies, pies and blueberry, and kiwi-fruit. In recipes substitute Jostaberry where fresh eating cranberries are listed. Self 10ft to 15ft Tangy-sweet flavor Self 3ft to 5ft 3ft to 6ft 2018 Fruit and Berry Collection www.natorp.com 5 of 9

Kiwi, Hardy Female This delicious Kiwi has a hairy brown peel with a green flesh Fresh eating Banana/pineapple/stra Male 8ft to 12ft 8ft to 12ft and white pulp in center. It has a unique fruity flavor and is wberry blend packed with Vitamin C and rich in A and E and more! Kiwi, Hardy Male Males offer a striking ornamental foliage both male and females are needed for fruit production. Just one male plant can pollinate up to five females. pollinates female 15ft to 20ft 6ft to 10ft Mulberry, Issai Olive, Arbequina Passion Flower Paw Paw Peach, Belle of Georgia This plant flowers and fruits in cycles, for most of the growing season. Great grown in a pot, that makes its plump sweet fruit easy to pick. This olive can be used as both a table olive for its mild, lightly buttery, fruity flavor as well as an oil olive for its high oil concentration. Olives will ripen at different intervals. Ripens starting in November. Large unusual flowers and shiny lobed leaves make this a beautiful vine for a trellis or fence. This is the hardiest variety of Passion Flower with sporadic blooms in summer and edible fall fruit. A fabulous tree for naturalized areas and shady gardens. It prefers part sun and moist, fertile, slightly acidic soil. The fruit is edible and delicious, tasting similar to bananas. Plant two+ trees for pollination. The pink-blushed fruit has a white-flesh and are exceptionally sweet and delicious. This variety produces an abundant crop of big, firm fruit that ripens in August. Fresh eating and jams Self 2ft to 4ft 2ft to 4ft Fresh eating and cooking Mild, buttery and fruity Self 8ft to 10ft 8ft to 10ft Fresh eating, fruit salads, sauces, jellies and syrups tart Self 10ft to 25ft 3ft to 6ft Fresh eating and baking Banana Plant 2 trees for pollination Used for fresh-eating, canning, and delectable desserts. 15ft to 30ft Self 15ft to 18ft 15ft to 30ft Peach, Redhaven Peach producing tree with pink flowers and sweet, juicy fruits with skin that is almost fuzzless. Peaches are yellow with red blush. Self-pollinating, but will produce more fruit if planted with another peach tree. Fresh eating, canning or freezing Self 15ft to 25ft 12ft to 20ft Pear, Asian 20th Century These unique pears have the look of an apple! The medium - large sized fruit are firm, crisp and juicy. Long lasting fruit can be stored for up to 6 months. Ripens in late August. Fresh eating, salads and sandwiches Hardy Giant, Hosui 15ft to 20ft 2018 Fruit and Berry Collection www.natorp.com 6 of 9

Pear, Asian Hosui Pear, Bartlett Pear, Hardy Giant Asian Pear, Kieffer Pecan, Northern This pear has a medium large fruit with golden skin and a Fresh eating, desserts, tart Self 10ft to 12ft sweet-tart flavor. While it has a pear flavor it gives you an apple like crunch. Fruit ripens from mid August to late September. Popular pear variety known for its sweet, bell-shaped yellow Great for fresh eating, salads Self 15ft to 18ft 8ft to 12ft fruits. A self-pollinating variety that produces more fruit if and preserves planted with other pear trees. Early spring flowers add ornamental value. This tree bears large 12-15 oz. crisp, sweet juicy pears. With Fresh eating Housi, Bartlett 8ft to 10ft refrigeration they can be stored for up to nine months! Ripens in mid September. Large greenish-yellow pear with a red blush. Pick pears when they are still firm and yellow-green in color. Store at 60-70 degrees to allow them to finish ripening. Ripens in mid October. Large native shade tree with medium green foliage. Produces pecans suitable for eating and baking. Plant more than one variety for best cross pollination and fruit production. Great canning, baking and preserves and juicy Self 15ft to 25ft 5ft to 10ft Fresh eating and baking 75ft to 100ft 40ft to 70ft Persimmon Native ornamental tree grown for its attractive summer and fall foliage as well as its edible fruit. Fruit attracts wildlife and also, can be used for jellies, syrups and pies. Attractive bark. Used for jellies, syrups and pies Self 35ft to 60ft 25ft to 35ft Persimmon Weeping, Magic Fountain Persimmon, Fuyu Persimmon, Fuyu Jiro This unique Persimmon has an upright growth with weeping branches. It produces 1" yellow fruit in the fall. To insure sweetness, pick after the tree loses its leaves and goes through several good freezes before eating. Produces large crops of seedless deep-orange fruit that is medium-sized, with a consistently sweet taste. Stays firm even when ripe. Keeps for several weeks. Ripens September - October. Produces large crops of deep-orange fruit that is mediumsized, with a consistently sweet taste. Also called 'Apple Persimmon', they are the top fresh eating persimmon. They will stay firm even when ripe and for several weeks. Ripens in November. Fresh eating Self 10ft to 15ft 5ft to 10ft Fresh eating Crisp, sweet and mild Self 15ft to 20ft 15ft to 20ft Fresh eating, salads, dried or frozen Self 12ft to 18ft 2018 Fruit and Berry Collection www.natorp.com 7 of 9

Persimmon, Meader This fruit has glowing-orange fruit and an extremely sweet, rich Great for fresh eating, salads, Self 15ft to 25ft taste. It has abundant yields of fruit that ripen in late Sept. cakes, breads, cookies, pies, Unripe fruits can be dried or frozen. If allowed to go thru a and jams. frost it enhances the flavor. Plum, All Red Plum, Burbank A heavy bearer, that grows clusters of plums all throughout the tree. A superb pollinator for other Japanese plum trees. Ripens in mid July Large baseball sized plums are flavorful and juicy. Because of its dark red flesh it's also called "blood plum" Fruit ripens in September. Excellent for fresh eating. Self 15ft to 25ft Excellent for eating fresh or canning Redheart, 18ft to 20ft Ozark Premier, Starkling 18ft to 20ft Plum, Stanley Plum, Superior Raspberry, Anne Yellow Thornless Raspberry, Formosa Carpet This plums have oval fruits with a deep purple skin and golden colored flesh. Fruit will turn a purplish red when canned. Ripens in early September. This large fruit has a fire red color and a sweet juicy flesh. It consistently bears an abundance of fruit. Ripens in mid to late August. This large fruit has a unique flavor with hints of apricot. This hardy and productive plant bears in the first year. Ripens in July and September This unique, fast growing raspberry is a great groundcover which is hardy and attractive. Has a flavorful amber colored fruit. It's evergreen maple-shaped leaves turn a deep red in the fall and winter. Great for fresh eating, dried or canned. Fresh eating, jams, jellies and excellent for desserts Fresh eating, freeze, jams and jellies, juicy Self 8ft to 10ft Toko, Bubblegum 8ft to 10ft, mild Self 4ft to 5ft 3ft to 4ft Great groundcover planting Self 6in to 8in Raspberry, Heritage Red Thornless Raspberry, Meeker Raspberry, Munger Harvest raspberries your first year. This variety produces abundant crops of large, sweet, dark red berries. Ripens July and September Mid-season. Large, thimble shaped, dark red fruit with high sugar content and good quality flavor. Very productive with a long harvest season. These large berries are sweet and have a great black raspberry flavor. The large canes will produce an abundant yield of berries. Ripens in August. Fresh eating, freeze, jams and jellies Fresh eating, cooking and freezing Great for fresh eating, baking, jams and jellies Self 4ft to 5ft 3ft to 4ft Self 4ft to 8ft Self 4ft to 5ft 2018 Fruit and Berry Collection www.natorp.com 8 of 9

Raspberry, Raspberry Shortcake Bushel&Be Thornless variety of raspberry with delicious full sized fruit on a Fresh eating, freeze, jams and Self 24in to 36in 24in to 36in compact, bushy plant. Easy to grow and no need for staking. jellies Enjoy in garden beds or in patio containers. Strawberry, AC Valley Sunset This strawberry is a late season variety. It has large berries with tender skins and an excellent flavor. The vigorous plants will give you good yields of fruit. Eat fresh or use in jams, jellies or other desserts. Self 10in to 12in 18in to 20in Strawberry, Delizz First strawberry to be an AAS winner! Compact hardy plants with an abundance of red mid-sized fruit. Harvest in June and then again in August - September. Great for fresh eating, baking, jams and jellies Self 10in to 24in 10in to 24in Strawberry, Earliglow This June bearing strawberry is one of the most popular and best tasting varieties. This plant produces large, dark red berries. This vigorous plant produce a lot of runners, which will increase your crop each year. Fresh eating, dehydrate, freeze, jams and jellies Firm, sweet, exceptional taste Self 10in to 24in 10in to 24in Strawberry, Eversweet Perfect for patio pots. This Everbearing strawberry produces large berries all summer. At first a heavy harvest and then steady the rest of the year. Fresh eating, dehydrate, freeze, jams and jellies Self 10in to 12in 10in to 12in 2018 Fruit and Berry Collection www.natorp.com 9 of 9