CELEBRATE THE FESTIVE SEASON AT HILTON MANCHESTER DEANSGATE

CELEBRATE THE FESTIVE SEASON AT HILTON MANCHESTER DEANSGATE

Enjoy An Unforgettable Celebration With Hilton Our Christmas 2012 Programme Everything you need to know to enjoy a festive celebration at Hilton manchester Deansgate For a truly unforgettable occasion, Hilton are delighted to offer the perfect destination, a choice of tempting cuisine and sparkling entertainment. Whilst you concentrate on a hasslefree celebration, simply rely on our Christmas Coordinator to take care of all those important details that guarantee your party is a memorable event. ENJOY AN UNFORGETTABLE CELEBRATION WITH HILTON Deansgate Festive Party Nights Deansgate Disco Party Nights Podium Party Nights Podium Festive Lunches Podium Christmas Day Lunch Podium New Year s Eve Dinner Deansgate New Year s Eve Party Cloud 23 Christmas High Cloud 23 New Year s Eve Party For more information Contact the Christmas Team on 0161 870 1621 events.manchesterdeansgate@hilton.com Office hours: 8:00am until 6:00pm Monday to Friday For those with special dietary requirements or allergies who may wish to know about ingredients used, please ask at the time of booking. Booking Terms and Conditions 1. These conditions apply to all guests attending Christmas programme events. 2. All Events are subject to availability. 3. All provisional Christmas programme bookings must be confirmed within 7 days of booking and a deposit of 10.00 per person ( 50.00 per person for New Year s Eve) is payable with confirmation. 4. All bookings must also be accompanied by a signed booking form and any bookings not confirmed after 7 days will be released without further notification. 5. All balances must be paid in full prior to 1 st November 2012, with the exception of any bookings for events held in 2013, which must be paid by 26 th November 2012. All bookings made after these dates must be paid in full within 7 days of booking or, if the booking is less than 7 days from date of the Event, payment in full is required immediately. 6. The rate for the Event and any accommodation shall be the rate detailed in the confirmation of booking supplied by the hotel which may be sent by fax, post or email. Children are charged as detailed in brochure. 7. All prices shown are inclusive of VAT, but may be subject to any other relevant taxes/levies at the current prevailing rate in force on the date of the Event. Prices advertised are subject to change prior to booking. 8. Except as set out below, we regret that all payments received, including deposits, are non-refundable and non-transferable. 9. We regret that should your party size decrease in numbers, payments (including deposits) cannot be offset against food, beverage or accommodation. 10. If the final amount is not settled in advance (see terms in clause 5 above) the hotel reserves the right to cancel the booking. 11. In the unlikely event that the hotel is obliged to cancel the Event, all monies will be refunded or an alternative date or location will be offered (at the hotel s discretion), without any further liability to the hotel or Hilton. 12. Special requests (e.g. dietary requirements) must be made known to the hotel at least 14 days before the Event. 13. No additional food or beverage of any kind is permitted into the hotel by party organisers or guests. 14. All data and information relating to guests is subject to the Privacy Policy set out in full on the Hilton website. 15. Hilton and/or the hotel will endeavour to ensure that all the information and prices are accurate both on Hilton s websites and in its brochures. However occasionally errors occur and Hilton and/or the hotels reserve the right to correct prices or other information in such circumstances. If a booking has already been made, the hotels are entitled to cancel the booking without liability. 16. These conditions shall be governed by English law and the courts of England will have exclusive jurisdiction of the English courts. 17. Any accommodation booked shall be subject to our hotel booking terms and conditions (available at hilton.co.uk). For a full copy of Hilton s Terms and Conditions please visit hilton.co.uk

Festive Party Nights Celebrate the festive season in style with our Festive Party Nights. The evening begins at 7:00pm with a sparkling drinks reception in the Deansgate Foyer. At 8:00pm guests will be invited to a four course dinner, followed by an interactive DJ who will keep you entertained until 1:30am. Disco Party Nights Make it time to celebrate in the festive atmosphere and luxury surroundings of Hilton Manchester Deansgate. Meet your friends in the Deansgate Foyer at 7:00pm, before enjoying a three course dinner and half bottle of wine at 8:00pm, this will be followed by a DJ and dancing till 1:00am. STARTER Chocolate and Praline Truffle Torte Served with English cream sauce STARTER Stem Ginger and Lemon Cheesecake Served with an English cream sauce Warm Goat s Cheese and Red Onion Tartlet Served with rocket salad and balsamic caramel Roast Turkey Breast Served with trimmings, rosemary roasted potatoes, root vegetables, Brussels sprouts and pan gravy Layered Portabella Mushrooms, Spinach and Roasted Peppers Served with rosemary roasted new potato wedges Cream of Leek and Potato Soup Roast Turkey Breast Served with trimmings, rosemary roasted potatoes, root vegetables, Brussels sprouts and pan gravy Layered Portabella Mushrooms, Spinach and Roasted Peppers Served with rosemary roasted new potato wedges 1 st, 7 th, 8 th, 13 th, 14 th, 15 th, 20 th and 21 st December 2012 50 per person 6 th, 9 th, 13 th, 16 th, 19 th and 20 th December 2012 32 per person Book before 8 th July 2012 and receive 1 free place for every 12 people booked. Book before 8 th July 2012 and receive 1 free place for every 12 people booked.

Podium Festive Lunches Perfect for a festive lunchtime treat with a sparkling drink on arrival and a three course lunch with a glass of wine. Podium Party Nights Join us for a unique and exquisite evening in the modern surroundings of the Podium Restaurant. This provides the perfect setting to talk with friends and celebrate the festive season. After dinner head to the Podium Bar and Lounge and either relax or dance the night away with our DJ from 8:30pm until Midnight. STARTER Steamed Christmas Pudding Served with vanilla ice cream and a red berry compôte S Cream of Leek and Potato Soup Roast Turkey Breast Served with trimmings, rosemary roasted potatoes, root vegetables, Brussels sprouts and pan gravy Layered Portabella Mushrooms, Spinach and Roasted Peppers Served with rosemary roasted new potato wedges Spiced Butternut Squash Soup with Toasted Pumpkin Seeds Soft Noodle and Slow-Cooked Duck Salad With orange and cranberries Salmon Rillettes Served with a cucumber and radish salad and crisp toasts Beetroot Carpaccio Served with pickled shallot, goat curd, toasted pine nuts and rocket Home-Made Christmas Pudding Served with seasonal red berries and brandy enriched clotted cream Rich Dark Chocolate and Orange Pot Served with caramelised orange and mint salad and a shortbread biscuit Selection of Home-Made Ice Creams and Sorbets Served with home-made marshmallows and a walnut wafer Selection of Local and Regional Cheeses Served with water biscuits and homemade chutney Butter-Roasted High Peak Bronzed Turkey Served with apple stuffing, roasted winter roots, chipolatas and chestnuts Slow-Cooked Shoulder of Beef Served with a roasted onion purée, spinach, potato and garlic terrine Grilled Fillet of Sea Bass Served with prawn and ginger cannelloni and a warm courgette salad Potato, Mushroom and Garlic Pie Served with roasted winter roots and roasted cauliflower cheese 2 nd, 5 th, 6 th, 7 th, 9 th, 12 th, 13 th, 14 th, 16 th, 19 th, 20 th,21 st, 22 nd and 23 rd December 2012 25 per person 1 st, 7 th, 8 th, 13 th, 14 th, 15 th, 20 th, 21 st and 22 nd December 2012 39 per person 1 free place for every 10 people booked, subject to availability. 1 free place for every 10 people booked, subject to availability.

Podium Christmas Day Lunch Treat yourself and your guests to a truly fantastic festive feast with a champagne cocktail on arrival followed by an exceptional five course lunch. Our Vocalist will entertain you for a magical Christmas Day experience. Children will also be entertained and receive a present. Podium New Year s Eve Dinner Join us for a relaxed evening of fine food, good wine and live entertainment in the Podium Restaurant. Arrive to a vibrant champagne cocktail whilst enjoying the sounds of our DJ in the Podium Bar and Lounge until 1:30am. AMUSE BOUCHE Roast Truffle Salsify Served with warm poached quail eggs and honey dressing S AMUSE BOUCHE Jerusalem Artichoke Soup Served with a soft herb purée and crispy leeks Lemon Grass Scented Bruleé Served with chilli jam, lime sorbet and a sugar halo crisp Home-Made Traditional Christmas Pudding Served with seasonal red fruit and brandy sauce Chestnut and Vanilla Iced Parfait With dark chocolate sorbet and cherry compôte White Chocolate Marble and Cranberry Cheesecake Served with a whole macerated and roasted clementine Selection of Original and Local Cheeses Served with water biscuits and homemade chutney Smoked Chicken Consommé With mushroom tortellini and a tarragon foam Winter Terrine of Pheasant and Duck Served with a warm crispy cranberry and orange cigarillo Roast Scallop Served with cauliflower purée and a crisp black pudding wonton Twice-Baked Goat s Cheese Soufflé Served with apple and sultana salad Warm Smoked Guinea Fowl and Cranberry Tart Served with a watercress and clementine salad Warm Pear and Stilton Filo Tart Served with a watercress and clementine salad THIRD COURSES Thai-Spiced Ravioli of Lobster Served in a lemon and coconut broth Curried Cauliflower Cannelloni Served with a chilli and coriander crust and coconut broth Traditional Butter-Roasted High Peak Bronze Turkey Served with all the trimmings, potato fondant, roasted root vegetables and Brussels sprouts Grilled Fillet of Local Beef Served with bacon, garlic and potato terrine, truffle cream leeks and broad beans Wild Roasted Sea Bass Served with a lobster, clam and saffron broth, with crispy squid Traditionally Roasted Nut Cutlet Served with saffron creamed leeks, truffle potatoes and baby vegetables Locally-Reared Venison Served with sticky braised red cabbage, parsnip fondants and apple purée Truffle Potato Gnocchi Served with creamed leeks, wild mushrooms and a crispy duck egg 25 th December 2012 99 per adult 45 per child (8-14 years old) 25 per child (under 8 years old) 31 st December 2012 79 per person Book your bedrooms online at Hilton.com

Deansgate New Year s Eve Party We invite you to celebrate the past year and bring in the new with family and friends at the Hilton Manchester Deansgate. We have arranged a fabulous evening of dining and entertainment. Start your evening with a sparkling drinks reception at 7:30pm, followed by a four course dinner. Entertainment from our interactive DJ will keep you dancing into 2013 until 1:30am. CLOUD 23 Christmas High CLOUD 23 New Year s Eve AMUSE BOUCHE Cream of White Onion Soup Served with toasted Lancashire rarebit Potted Prawn and Lobster Terrine Served with a smoked salmon rosette, lemon crème fraîche and Caspian pearls Warm Crispy Wrapped Goat s Cheese, Rosemary and Honey Roulade Served with a roasted fig jam Roast Rib-Eye Steak Served with truffle potatoes, shallot purée, wild mushroom fricassée and a sweet madeira jus Truffle Potato Pie Served with baby vegetables, shallot purée and creamed forest mushrooms White Chocolate and Vanilla Panna Cotta Served with a cranberry and hazelnut wafer Take a break from your Christmas shopping and join us for Afternoon Tea in Cloud 23, a tasty selection of sandwiches, a scrumptious selection of cakes, a scone with cream and jam plus unlimited Twinings loose tea and coffee all with a Christmas twist! Throughout December 2012 Noon to 3:00pm 19.95 per person Champagne Christmas 29.95 per person and Mulled Wine 25.95 per person Booking is essential and pre-payment is required at the time of booking. High Tea vouchers also available for the perfect Christmas gift! For Cloud 23 bookings please call 0161 870 1688 (lines open 9:00am until 6:00pm Monday to Friday) Opening times: 5:00pm until 7:00pm 7:00pm until 9:00pm 9:30pm until 1:30am 31 st December 2012 No entry fee before 9:30pm, onwards there is a pre-payable entry fee of 50 per person This includes a sparkling drink on arrival and live entertainment throughout the evening. Booking is essential for the 9:30pm time slot as places are limited. Dress code: Dress to impress 31 st December 2012 59 per person Book your bedrooms online at Hilton.com

hilton.co.uk/manchesterdeansgate HILTON MANCHESTER DEANSGATE 303 Deansgate Manchester M3 4LQ T: +0161 870 1600 E: events.manchesterdeansgate@hilton.com