WORLD CLASS SEAFOOD PRODUCTS Fishing for a sustainable future

WORLD CLASS SEAFOOD PRODUCTS Fishing for a sustainable future

MARINATED OCTOPUS PRODUCTS West Australian Octopus (species O-tetricus) is considered to be the best eating octopi in the world due to the abundance of its favourite food lobster, crab and scallop. The rich, dense flesh has almost a lobster-like sweetness to it and the smooth, creamy texture is a result of the handling at harvest and the use of the slow freezing method. Marinated Fremantle Octopus on Greek Salad; Cucumber, Red Peppers, White Onion, Tomato, Parsley, Olives, Feta, Oregano. : 1 jar of 300g marinated octopus : Serves 2 as sharing entree : Serves 1 as a main Cut up Greek Salad. Use 2 tablespoons of Dressing from Marinated Fremantle Octopus. Toss through salad and serve. Fremantle Marinated Octopus with Torn Coriander : 1 jar of 300g Fremantle Marinated Octopus : 3 steams of Coriander Drain Marinated Octopus and place on plate. Sprinkle torn coriander over octopus. Serves 2 as entree.

MARINATED OCTOPUS PRODUCTS MARINATED OCTOPUS What more can we say, our No1 flagship product. Distributed nationally to selected food service providers including the supermarket majors. Sustainably caught, using our very own invention of the Trigger Trap, our highly sort after marinated octopus is used in most food entertainment situations and is guaranteed to appease the most discerning connoisseur. Your customers will love it whether taking it home or eating it in a restaurant. Octopus Marinated 300g Jar Retail 15 x 300g 9334572008630 Octopus Marinated 500g Jar Retail 12 x 500g 9334572008692 Octopus Marinated 1kg Jar Retail 4 x 1kg 9334572008708 Octopus Marinated 2.3kg TUB Food Service/Deli s 4 x 2.3kg 9334572008715 Octopus Marinated 5kg TUB Food Service/Deli s 2 x 5kg 9334572008722

MARINATED SQUID PRODUCTS MARINATED SQUID Caught in the cold clean waters of Bass Strait Australia, our squid is locally cleaned and sent to us snap frozen. We then steam cook the squid to perfect tenderness, hand slice into rings then marinate using a selection of carefully blended herbs with a hint of lemon myrtle. Perfect as a quick snack or mixed in with your favourite green salad. Marinated Squid 300g Jar Retail 6 x 300g 9334572000931 Marinated Squid 2.3kg TUB Food Service/Deli s 4 x 2.3kg 9334572000948 Marinated Bass Strait Squid Salad : Marinated Bass Strait Squid Rings : Cherry Tomatoes, Red Onion, Mixed Greens Dice and chop all ingredients except squid. Mix together and serve

MARINATED SARDINE PRODUCTS MARINATED SARDINES Swimming freely and wildly in the pristine waters of the Southern Ocean, our sardines are filleted and then marinated using a balanced blend of herbs and garlic combined with using an Australian canola oil and white malt vinegar. Ready to serve, your marinated sardine fillets are the perfect accompaniment to an antipasto plate and are delicious on chunky sourdough toast. Marinated Sardines 300g Jar Retail 6 x 300g 9334572000870 Marinated Sardines 2.3kg TUB Food Service/Deli s 4 x 2.3kg 9334572000887 Marinated Albany Sardines on Bruschetta, Fresh Greens, Tomato and Red Onion : 4 fillets of Albany Marinated Sardines, 2 pieces of Bruschetta : serves 2 as entree Place 2 fillets of sardines on fresh greens and Bruschetta. Slice cherry tomato s with red onion and fine black pepper.

STEAMED OCTOPUS PRODUCTS COOKED HANDS Your steamed Fremantle Octopus is tenderised and cooked to perfection and makes light work of Tapas, tasting plates and cold seafood salads. Our premium grade octopus is steamed to retain the beautiful flavour and then vacuum packed and frozen to seal in all its goodness. Try it; it s so easy to use in the restaurant or at home. Cooked Octopus Retail Pack 200g Retail 10 X 200G 9334572000115 Cooked Octopus Retail Pack 1kg Food Service/Retail 5 X 1KG 9334572008708 Salad of Grilled Fremantle Octopus, Chorizo Sausage, Raddichio & Torn Parsley : 70g steamed octopus : Serves 1 as an entree Grill sliced steamed hands with chorizo and other ingredients. Plate and serve.

RAW OCTOPUS PRODUCTS RAW HANDS Exported across the world, your Fremantle Octopus has come from the clear, clean blue waters off the Western Australia s coast. Our octopus, species (O tetricus) is wild caught in an environmentally friendly and sustainable manner and is widely considered by international chefs as the best in the world. Your Fremantle Octopus is so easy to work with and has already been tenderised using a unique freezing process. Octopus Retail Pack 250g Retail 6 x 300g 9334572000108 Octopus Retail Pack 1kg Food Service/Retail 5 X 1KG 9334572000023 Char Grilled Fremantle Octopus Skewers with herbs : 50g Raw Octopus per skewer Cut up raw octopus, skewer and marinate in garlic, olive oil and other herbs. Cook on a flame grill for 7 minutes or until brown. Serve on a bed of crispy lettuce.

ABOUT FREMANTLE OCTOPUS Founded by Ross and Craig Cammilleri in 2000, originally a by-product of the WA Rock Lobster Industry, the brothers discovered the magnificent eating qualities of the octopus (species O tetricus) and decided to set up shop in octopus fishing and the manufacture of processed value added octopus products for sale in both the Australian and Overseas markets. Later this then lead to creating the Raw 1kg Tentical Hand that is now world renowned. As of recent years the brothers developed an array of other valued added Aussie seafood lines such as Albany marinated Sardines and marinated Bass Strait Squid. Distributors The species of octopus ( O tetricus ) found off the Western Australian coast is considered to be one of the best species of octopus in the world due to the colour of its flesh when processed, tenderness and smooth flavorsome eating qualities. The company has not only created a sustainable octopus fishing industry in Western Australia where none previously existed, it has also built a thriving manufacturing operation that has a world reputation for high quality seafood products. All this whilst maintaining a sustainable fishery policy. Dedicated hard work from Ross and Craig has gone into getting Fremantle Octopus to the world stage. Their love for the Octopus industry is very apparent in their current success and they will endeavor to keep a watchful eye in the industry. General Manager Richard Buczak and Operations Manager Asher Flynn will lead Fremantle Octopus into its next phase of growth, product development and innovation. Their strong focus in marketing and technology will ensure Fremantle Octopus remains competitive and end user Friendly. Packed and processed in a HACCP and AQIS certified facility T 08 9335 6300 M 0431 288 230 16 Emplacement Crescent, Hamilton Hill, WA 6163 www.fremantleoctopus.com.au