An Indicator of Quality

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J. B. Slnclafr University of Illinois at Urbana-Champaign Discoloration of Soybean Seeds- An Indicator of Quality The discotorations caused by various microorganisms on soybean (Glycin~ max (L.) Merr.) seeds. long used for diagnostic purposes, are now being used to indicate quality. This is possible because almost all commercially produced soybeans have beige seed coats, which is relatively uncommon among large-seeded legumes. Seed coats of common bean culrivars, for example, have a wide range of colors. Coats of infected soybean seeds are frequently discolored. Such terms as "weathered" or *'off-color" can no longer be used to describe soybean seeds whh abnormal coloration. Weather conditions may intensify or otherwise affect discoloration but do not cause the problem. In addition to changing the color. pathogens affect the physical and chemical characteristics of thc seeds. Discoloration can indicate undesirable physical qualities, the presence of toxic metabolites, or other unfavorable seed characteristics. Thus, discoloration can be used to determine soybean seed quality and relative market value as well as to diagnose the cause of an infection. Pat hogens Causing Discoloration Of the more than 40 bacteria. fungi, and viruses that can affect soybean seeds, 15 are of major economic importance (23). Of these, eight are listed here in descending order of Importance. Phomopsis seed decay. Caused primaril y by Phomopsis Ion~icolla T.W. Hobbs, this is one of several soybean diseases caused by members of the DiaportheJ Phomopsis fungal complex (23) and is the most destructive disease of say bean seeds. Severely aflected seeds (Fig. E ) are shriveled, covered with whitish mycelium, deeply fissured, and, compared with unjnfected seeds, small, Dr. SinclairP addrcss is: Uniwsiry of lllinois at Urbana-Champaign, Dcpanment or Plant Pathology, N-519 Turner Hall, 1 YO2 South Goodw~n Avenuc. Urbana, IL 6?XOl4109. Q 1WZTheAmerican Phytopathological Society low in volume and density, and elongated, with significantly less surface area (I l,17). Alternaria seed decay. This has been associated with Alternoria olternata (Er.:Fr.) Keissl. and A. t~nuissimo (Kunr.e:Fr.) Wiltshire (23). These opportunistic fungi decay pods and seeds after senescence. frost damage, insect injury, or wounding. This disease is usually associated with beetle (C~roroma rrvurcatu (Forster)) reedings, and the incidence increases with the Frequency of insect injury, lnfected secds have dull gray to deep brown patches and dark, irregular, spreading, sunken areas occurring anywhere on the seed coat (Fig. 2). Lowered bulk density, volume, and weight; reduced surface area; and increased susceptibility ta breakage have been associated with A. alr~rnaro infections (QI7). Yeast spot. Nemacospora cor-vli Peglion causes this disease, which is aiways associated with stink bug (Acrosr~mum hilure (Say)) damage (23). Diseased and injured mature seeds have sunken light or cream-colored spots, some with dark borders (Fig. 3). Affected areas of the embryo are off-white and "cheesy" in texture. Severely infected seeds do not mature and are greatly shrunken and wrinkled. Little is known about the effect of yeast spot on other seed characteristics, however. Fcrsorium discoloration. A salmon or pink 10 red discoloration (Fig, 4) has been associated with various Fusarium spp., particularly F. grarnineorum Schwabe and F. sporurrichioides Sherb. (7.12.23.29). However, discoloration has been neither precisely described nor proved by Koch's postulates to be caused hy Fusariurn spp. (30). Seeds may be shriveled and more ellipsoid than symptomless ones, but other fungi may cause these symptoms. Other Fusartum spp. associated with discolored seeds are E acuminaturn Ellis & Everh., F. equis~ri (Corda) Sacc., F. monilqorme J. Sheld., F. seemilechiurn Berk & Ravenel, and F. soloni (Mart.) Sacc. (23). Infection with F, sernifprturn has been associated with damage caused by the lima bean pod borer ( EfieIIo zinckenella (Trei tsch ke)) ( 30). Fusarium-associated discoloration is generally superficial (27): affected seeds may be used for processing unless the red pigment, mycotoxins, or pod borer injury causes problems. Soybean anfhracnose, This disease. caused by Coll~rurrichurn txunrarum (Schwein.) Andrus & W.D. Moore. primarily affects vegetative tissues, but the pathogen can colonize and infect seeds (23). Infected seids appear dlrty, with irregular brown areas or small, uneven gray areas with black specks (Fig. 53. Infect~on is generally confined to the seed coat, and the embryo is often not affected. Seeds with superficial infection can be used for processing. Purple seed stain. The discoloration caused by Cercospora kikuchij (Matsumoto C Tomoysau) M.W. Gardner is common and easily recognized. The color varies from violet to pale purple to dark purple [Fig. 6) and is confined to the upper two layers of the seed coat. The discolored areas range From scattered specks to large irregular blotches over the entire seed surface. The embryo is not discolored, and infected seeds retain their shape. Unless the strain of C. kikuchii is especiatly aggressive, seeds lose little in density or weight (19). A high proportion of purpfe-stained seeds or stain amounts exceed tng 50% per seed may reduce the grade of a sample. Soybean mosaic. Seeds from plants infected with soybean mosaic virus (SMV) are moltred with black or various shades of brown "bleeding"' from the hilum (Fig. 7). Seeds of cultivars with so-called colorless hila may show motlling. Various environmental stresses and other viruses can also cause such bicolor staining or hilar bleeding. SMV does not reduce seed density, voiume, or weight and does not affect breakage susceptibility. surface area, or shape ( 17). Downy mildew. Downy mildew, caused by Peronospora rnanshurica (N aumov) Syd. In GBum., appears as a superficial milky white encrustation of mycelium and oospores on seeds (Fig. 8) that can be removed without damaging the seed coat. Seeds of most cultivars retain their norma[ characteristics, but those of highly susceptible cultivars may be Plant f2isease/november 1992 1087