Shop 14, Roche Road, Duncraig Shopping Centre 08 9246 2002 Lunch Special menu available from Sunday-Friday From 11:30am-2:30pm Dinner 7 days from 5:30pm-9:30pm We are open for coffee and cake all day Catering for functions is available for Thai or Indian or European cuisine buffets or Ala Carte (Ask Management for further details) All meals served at the D Thai Garden Restaurant use quality products that contain no MSG and are cooked/marinated in olive oil All Prices are GST inclusive BYO $8.50 per bottle (wine only)
LUNCH SPECIAL AVAILABLE SUNDAY-FRIDAY 11:30AM-2:30PM Spring Rolls (4 pieces) $8.00 Curry Puffs (4 pieces) $8.00 Thai fish cakes (4 pieces) $8.00 Onion Bhaji (3 pieces) $8.00 Tandoori Chicken Sandwich $12.00 Toasted Turkish bread with traditionally cooked marinated chicken, filled with lettuce and tomato, dressed in mints sauce and served with beer-batter chips Satay Chicken Salad with apple and walnut $18.00 Freshly grilled satay Chicken tossed in lettuce with onion, apple, walnuts and red capsicum dressed in Chef s special salad dressing and sprinkled with Parmesan cheese Satay Prawn Skewers Salad $18.00 Satay prawn skewers served on a bed of mixed lettuce, cucumber, tomato and onions all dressed in D Thai s homemade salad dressing D Thai Spicy Squid Salad $15.50 Lightly fried squid topped with our Chef s special spicy dressing on a bed of mixed lettuce, cucumber, tomato and onions Pad Thai with Chicken $15.00 Thailands most famous, thin flat rice noodles with bean sprouts, chicken, eggs, spring onion and topped with ground peanuts Mee Goreng With Chicken $15.00 A popular Malaysian dish with stir fried egg noodles, chilli, chicken, eggs, bean sprouts, spring onions and fried onions Thai Style Thali Plate $18.50 Thai Green Curry Chicken, Red Curry Vegetables, spring roll and steamed jasmine rice served with complimentary Sago dessert Green Curry Chicken with Rice $14.90 One of the essential dishes of Thai cuisine, an elegant classic, served in tasty light green curry sauce and basil with chicken and steamed rice Red Curry Prawns with Rice $18.00 The red classic, slightly spicy and delicious served with prawns and steamed rice Nasi Goreng with Chicken $15.00 A popular Malaysian dish with stir fry jasmine rice with chilli, chicken, bean sprouts, spring onions and fried onions
LUNCH SPECIAL AVAILABLE SUNDAY-FRIDAY 11:30AM-2:30PM Indian Style Thali Plate $17.90 Three favourite Indian curries (Butter Chicken, Rogan Josh and Dahl) served with rice, pappadams and complimentary Golab Jamun dessert Butter Chicken with rice $14.90 Tandoori chicken in cream sauce with tomato, butter and spices Rogan Josh with rice $15.90 Traditional moghul style lamb curry with rich gravy, fresh ground spices, tomato and coriander Lamb Vindaloo with rice $15.90 Extra hot lamb and potato curry flavoured with vinegar and spices Chicken Tikka Masala with rice $14.90 Cubes of chicken tikka cooked in onion tomato based gravy, finished with diced capsicum Dhal Tadka with rice $14.90 Toor lentils cooked with Indian spices and tempered with garlic and cumin seeds Beef Vindaloo with rice $15.90 The ever famous Goanese influence. Tender pieces of beef cooked with vinegar, hot chilli tamarind, cumin and coriander Beef Madras with rice $15.90 Beef cooked with coconut milk and hot spices Malabar fish curry with rice $17.90 Spicy Red Emperor fillets in South Indian style curry with coconut milk, garnished with curry leaves Barramundi Laksa $18.00 Grilled Barramundi topped with Singapore styled Laksa sauce served with rice, assorted vegetables and pappadam We are open for coffee and cake all day Catering for functions is available for Thai or Indian or European cuisine buffets or Ala Carte (Ask Management for further details) All meals served at the D Thai Garden Restaurant use quality products that contain no MSG and are cooked/marinated in olive oil
Appetizers D Thai Tasting Plate (For Two) $24.90/ (For Four) $44.90 A selection of spicy squid, spring rolls, fish cakes and curry puffs served with our chef s special dipping sauce Thai Prawn Cracker (Kow Grieb Goong) $5.00 Deep fried Thai prawn cracker-garlic and pepper Spring Rolls (Popia Tod) vegetarian (4 piece) $8.00 Vermicelli, cabbage, carrot, and spring onion wrapped with spring roll pastry, deep fried, served with chilli sauce Chicken Satay (Gai Yang) (4 sticks) $10.00 Grilled marinated chicken with special Thai satay sauce Prawn Satay (2 sticks-6 prawns) $10.00 Marinated Prawn with ginger, lemon grass, garlic, turmeric covered in special Thai satay sauce Fried Tofu (Toa Hoo Tod) (6 piece) $8.00 Golden deep-fried Tofu with peanut sauce Curry Puffs (4pcs) $8.50 Puff pastry stuffed with cashew nuts, potato and curry powder, deep fried and served with sweet chilli sauce Fish Cake (Tod Mun Pla) (4 piece) $10.00 Thai style fish cake-fish mixed with curry paste and Thai herbs. Served with fresh cucumber, onion relish and ground peanuts Spicy Crispy Beef $15.50 Deep-fried marinated beef fillet strips and peanuts coated with our D Thai Chef s special spicy sauce Spicy Squid $14.90 Deep-fried marinated squid topped with our D Thai chef s special spicy sauce
Tom Yum Soup A blend of the flavours of Thailand in one dish, the tastiness from lemon grass, kaffir leaves and lime juice, together with the heat of the chillies and the lightly creamy sweetness of coconut milk Soup Vegetable and Tofu $7.50 Chicken Fillet $8.50 Prawns $9.50 Tom Kha Soup A gently white creamy soup of coconut milk, lemon grass, galangal, coriander, lime juice and chilli Vegetable and Tofu $7.50 Chicken Fillet $8.50 Prawns $9.50 Thai salads Chicken Mince Salad (Larb Gai) $17.90 Finely cooked chicken mince tossed with red onion, chilli, lemon, coriander and roasted peanuts Spicy Pork Salad (Num Tok) $17.90 Minced pork tossed with onion, chilli, mint and coriander Spicy Prawn Salad (Plar Goong) $22.90 Spicy prawn with lemon grass, red onions, lemon, roasted cashew nuts, peanuts and coriander Fish D Thai Fish Special $25.90 Local fresh fish fillet deep fried served with a duo of our Chef s special dipping sauces (Seasonal fish)
Curries Green Curry (Gang Keow Wan) One of the essential dishes of Thai cuisine, an elegant classic, served in tasty light green curry sauce and basil Prawns $22.90 Seafood (Prawns, fish, squid, scallops) $24.90 Red Curry (Gang Dang) The red classic, slightly spicy and delicious Prawns $22.90 Seafood (Prawns, fish, squid, scallops) $24.90 Panang Curry (Gang Panang) A delectable smooth slightly creamy and thicker red curry in a unique West coast Malaysian style ingredient with crispy fresh beans Prawns $22.90 Seafood (Prawns, fish, squid, scallops) $24.90 Yellow Curry (Gang Karee) Cooked in special yellow mild curry, with potato, tomato and sliced onions Prawns $22.90 Seafood (Prawns, fish, squid, scallops) $24.90 Massaman Curry (Gang Massaman) $18.90 Tender chunky beef in mild spicy, whole peanuts and tasty Massaman sauce Jungle Curry (Gang Pa) A red curry without coconut milk served with mixed vegetable and special sauce Chicken/Beef Fillet $17.90/$19.90
Stir fry Stir-fried Cashew Nuts (Pad Med Mamuang Himma Paan) Stir-fried with cashew nuts, onion, soy sauce and garnished with whole fired chilli Prawns or fish $21.90 Stir-fried Chilli and Basil (Pad Prik) Stir-fried with garlic, chilli, onions, basil and oyster sauce Prawns or fish $21.90 Ginger Stir Fry (Pad Khing) Stir-fried with ginger, garlic, chilli, spring onion, mushroom and onion Prawns or fish $21.90 Stir-Fried Oyster Sauce (Pad Nammun Hoi) Stir-fried with oyster sauce, broccoli, white onion, spring onion and garlic Prawns or fish $21.90 Omelette Thai Style (Kai Jeow with Gai Sub) $16.90 Chicken mince with spring onion, coriander, tomato served with chilli sauce Mixed Vegetables (Pad Pak Ruam Mit) $15.90 Stir-fried mixed vegetable with soya sauce and tofu
Pad Thai D Thai s Style Thailands most famous, thin flat rice noodles with bean sprouts, eggs, spring onion, tofu and topped with ground peanuts Noodles and rice Vegetarian $15.90 Chicken Fillet $16.90 Beef Fillet $17.90 Prawns $18.90 Drunken Noodles (Pad Kee Maow) Flat rice noodle stir-fried with chilli basil and vegetables Vegetable and Tofu $15.90 Chicken Fillet $16.90 Beef Fillet $17.90 Prawns $18.90 Fried Rice (Kow Pad) Thai Jasmin rice fried in eggs, spring onion, garlic and special sauce Vegetarian $15.90 Chicken Fillet $16.90 Beef Fillet $17.90 Prawns $18.90 Fried Rice With Pineapple (Kow Pad Supparod) Jasmin rice fried with chicken, pineapple, a dash of curry powder and spring onion Beef Fillet $18.90 Prawns $19.90 Steamed Thai Jasmin Rice $2.50 Serving per head