Heritability Estimate for Fruit Traits in Date Palm Crosses (Phoenix dactylifera L)

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Greener Journal of Agricultural Sciences ISSN: 2276-7770; ICV: 6.15 Vol. 3 (7), pp. 557-562, July 2013 Copyright 2017, the copyright of this article is retained by the author(s) http://gjournals.org/gjas Research Article Heritability Estimate for Fruit Traits in Date Palm Crosses (Phoenix dactylifera L) * 1 Hamza AM, 2 Ado SG, 2 Usman IS, 1 Ataga CD, 1 Odewale JO, and 1 Agho Collins 1 Plant Breeding Division, Nigerian Institute for Oil Palm Research (NIFOR). P.M.B.1030 300001, Benin City, Edo State, Nigeria. 2 Department of plant sciences, I.A.R., A.B.U, Zaria, Kaduna, Nigeria. ARTICLE INFO ABSTRACT Article No.: 061013662 DOI: 10.15580/GJAS.2013.3.061013662 Submitted: 10/06/2013 Accepted: 22/06/2013 Published: 29/06/2013 *Corresponding Author Hamza A.M. E-mail: abdulnifort@ yahoo.com Keywords: Fulsibs heritability, Broad sense heritability, Narrow sense heritability, expected genetic advance and fruits traits Date palm progress derived from 60 crosses replicated twice, subjected to analysis of variance using nested design for the purpose of estimating fulsibs, broad sense and narrow sense heritability s, genetic advance and genetic advance as percentage mean for the eight fruit traits. Positive estimates were recorded for fulsibs heritability for the traits. Broad sense heritability for the traits was high. Narrow sense estimates were low and negative indicating that the estimates were not different from zero or they were very small. Heritability indicates the effectiveness with which selection of genotype can be based on phenotypic performance, though it does not provide any indication of the amount of genetic progress that will result from selecting the best individuals. The relatively high estimates obtained for broad sense and medium estimates for fulsibs heritability suggest that variation in these traits may be attributed to a high degree of additive gene action and selection for these traits would therefore be effective and thus shows that the traits are under strong genetic control. Broad sense heritability estimate for any one trait is useful when high genetic advance in that trait is feasible, because high heritability coupled with high genetic advance is the true index for effective selection. It was necessary that expected genetic advance be estimated to know what level of improvement can be expected from selection of each of the characters examined. Pollen source has strong influence on fruits and seed characters of date palm. Among the palms used for this study, male 1R12 GPIII; 6R3 GPIII and 1R7 NCRP performed better than the rest. Mass, recurrent and backcross selection are recommended for further breeding programs in development of date palms in Nigeria.

558 Hamza et al / Greener Journal of Agricultural Sciences INTRODUCTION Pollination in plants is carried out naturally by wind, insects or dusting the male inflorescence on the female (artificial) (Okolo et al., 2000). According to Zaid and de Wet (1999), one male palm can pollinate up to 50 females. Artificial or controlled pollination in date palm is necessary for successful fruit set and fruiting (El- Ghayaty, 1983). Pollen has direct effect or influence on physical and chemical characteristics known as metaxenia effect (Osuhor, 1991). Pollen also influence percentage of fruit set, fruit shape, fruit size, fruit color and total soluble solid (T.S.S) (Nixon, 1934; 1951; Ahmad and Ali, 1960; Al-Delaimy and Ali, 1969; El- Hammady et al., 1977 and El-Sabrout, 1979). Heritability analyses estimates the relative contribution of difference in genetic and non-genetic factors to the total phenotypic variance in a population (Wikipedia, 2009). According to Cassell (2001), heritability is a measure of the degree (0 to 100%) to which offspring resembles their parent for specific traits. According to Wikipedia (2009), broad sense heritability reflects all possible genetic contribution to population phenotypic variance that is additive by nature. Osuhor (1991) reported medium broad sense heritability for seven out of eight fruit traits he studied and low estimates for length of seed. And he obtained high estimates of broad sense heritability s for mesocarp thickness, fruit length and seed circumference. Medium estimates were obtained for fruits weight, fruit circumference, mesocarp weight and seed weight. Low estimates were recorded for seed length. Osuhor (1991) and Kaul and Bhan (1974) stated that broad sense heritability may be useful when high gain is possible. Heritability together with genetic advance is more useful in predicting the result of selecting the best individual. High heritability values together with high genetic advance are probably due to high additive gene effect (Panse, 1957). Obilana and Fakorede (1981) stated that heritability used to be high at non-stress relative to stress environments. MATERIAL AND METHODS The experiment was carried out at Nigeria Institute for Oil Palm Research (NIFOR) Date Palm Research Dutse, Jigawa state during 2004-2005 flowering season. It lies on latitude 10 0 14 N and longitude 4 0 25 E. The vegetation is Sudan savannah, with annual rainfall of about 600mm. The soil is sandy loam in nature and the soil height level is at sea level, with an average temperature of 32.4 0 C. 5 male palms were randomly selected from the gene pool (GP) at the Dutse substation, 3 male palms from gene pool III field and 2 from the nationally coordinated research project (NCRP) field. 10 female palms were randomly selected from the gene pool at Dutse substation. 9 from gene pool III and one from gene pool IV. Table 1: Brief Description of the male spathe s/n Name Location Color Size Color of Texture of powder powder 1 19R1 GP III Greenish brown Large Cream Fine 2 1R12 GP III Light green Large Cream Fine 3 6R3 GP III Light green Large Cream Fine 4 5R2 NCRP Greenish brown Large Cream Fine 5 1R7 NCRP Greenish brown Large Cream Fine 6 Open pool Source: Field survey

Hamza et al / Greener Journal of Agricultural Sciences 559 Table 2: Characteristic of female palms s/n Name Location Age Height(m) No of bunches Fruit type 1 3R3 GP III 20 2.2 12 Soft 2 12R3 GP III 20 2.8 12 Dry 3 6R5 GP III 20 2.5 12 Dry 4 2R8 GP III 20 3.4 12 Dry 5 1R11 GP III 20 3.2 12 Soft 6 7R14 GP III 20 3.6 12 Semi dry 7 2R15 GP III 20 2.7 12 Dry 8 5R16 GP III 20 2.2 12 Semi dry 9 1R27 GP III 20 3.6 12 Soft 10 5R5 GP IV 17 2.7 12 Dry Source: Field survey (2004-2005). Adult female palms on average produce 15-25 spathes (inflorescence) (Zaid and de Wet, 1999). Nested design I was the mating design used for the crosses. Twelve inflorescence (spathe) were chosen with six as crosses and six as replicates, the extra ones were cut up. One variety of pollen was used in pollination of two female inflorescence (spathe) making a total of 10 pollinated spathes using controlled pollination technique, while the remaining two spathe (inflorescence) were open pollinated by wind or insect and they served as control. Data collected for the eight fruit traits were follows: Fruit length using cannier caliper (cm), fruit circumference using thread and ruler (cm), fruit weight using digital weighing balance (g), Mesocarp thickness using micrometer screw gauge (mm), Mesocarp weight using digital weighing balance (g), Seed length using Vanier caliper (cm), Seed circumference using thread and ruler (cm), Seed weight using digital weighing balance (g). Nested design 1 of Comstock and Robison (1948) was used for the analysis of variance for the bunch traits studied. Design 1 is appropriate for the estimates of heritability components in a reference population (Hallauer and Miranda, 1986). RESULT AND DISSCUSION Variability among entries (one-way Anova) The mean square for the entries from one way Anova for fruit are shown in table 3. The result shows highly significant difference (p=0.01) for all the traits with the exception of fruit circumference and mesocarp thickness, with a significant difference at 5% level (p=0.05). The one way Anova helps us to determine whether significant differences exist among the entries. The highly significant difference observed shows that variability exist among the entries for the eight fruit traits and as such significant improvement could be achieved. Table 3: Mean squares from the analysis of variance for fruit traits Source df Fruit Fruit Fruit Mesocarp Mesocarp Seed Seed Seed weight length circumference thickness weight length circumference weight Entries 59 33.50** 4.499** 134.47* 60.44* 28.02** 23.68** 4.37** 27.57** Error 2324 2.27 0.684 121.42 43.85 2.94 23.61 0.742 2.22 * Significant difference at 5% level of probability ** Significant difference at 1% level of probability Mean Performance The mean square error of the mean, range and coefficient of variation for each of the eight fruit traits studied are shown in Table 4. A wide range with each trait was observed. In all cases the means were much larger than their respective standard errors. The coefficient of variation for the different traits ranges from 9.1 for fruit length to 28.4% for mesocarp thickness. The

560 Hamza et al / Greener Journal of Agricultural Sciences character which show highest mean performance are fruit circumference, fruit length and mesocarp weight. Table 4: Mean, Standard Error (SE), Range and Coefficient of variation (C.V) for eight fruit traits Traits Mean ± SE Range C.V (%) Fruit weight 4.398 ± 0.0004 1300 32.00 23.3 Fruit length 3.979 ± 0.0001 0.300 6.400 9.1 Fruit circumference 5.405 ± 0.0007 0.000 49.00 24.6 Mesocarp thickness 2.298 ± 0.0002 0.410 20.60 28.4 Mesocarp weight 3.283 ± 0.0003 0.500 7.400 24.3 Seed length 2.558 ± 0.00002 0.000 3.900 9.5 Seed circumference 2.724 ± 0.00003 0.000 4.00 10.3 Seed weight 1.094 ± 0.00002 0.000 2.10 18.5 The coefficient of variation expresses the experimental error as percentage of mean, thus the higher the coefficient of variation indicates the degree of precision with which the treatments are compared and is good index of reliability of any experiment. It expresses the experimental errors as percentage of mean, thus the higher the coefficient of variation value the lower the reliability of the experiment (Gomez and Gomez, 1984). The coefficient of variation varies greatly with the type of experiment, the crop and the character measured. For date palm, it was established that coefficient of variation (C.V.) of date palm ranges from 13.7 18.6. It is assumed to be optimum, if environmental variation was to be similar then the palm to palm variation within the population may be attributed to genotypic difference between the males and females. Since date palm is dioecious and heterozygous, an individual male palm can be genotypically unique. Duncan multiple range tests was used to compare mean performance of the males and also to determine whether significant difference among the males for fruit traits studied, Table 5. There are significant difference among the males for fruit weight, fruit length, fruit circumference, mesocarp weight, seed circumference and seed weight. Table 5: Mean performance for fruit traits Male Fruit Fruit Fruit Mesocarp Mesocarp Seed Seed Seed weight length circumference thickness weight length circumference weight 19R1 4. 53525a 4.05150a 5.57125a 2.29680 3.33275a 2.55250 2.69500b 1.11075a 1R12 4.45650ab 4.00310ab 5.35464b 2.28657 3.36800a 2.55103 2.76500a 1.08425ab 6R3 4.43425a 3.98825bc 5.44775ab 2.35125 3.43275a 2.56975 2.77000a 1.09925ab 5R2 4.30802bc 3.94085c 5.32632b 2.31992 3.19548b 2.54849 2.68693b 1.08693ab 1R7 4.24350c 3.93975c 5.96425b 2.28020 3.16817b 2.57223 2.70501b 1.07544b Control 4.31250bc 3.94800c 5.36750b 2.25555 3.19950b 2.55650 2.72150b 1.10650ab Means sharing similar letter(s) do not differ significantly at p = 0.05 Variability among males and females within males The mean square from the analysis of variance for the eight fruit traits are shown in Table 6. The result show highly significant difference (p=0.01) for all traits in females within males, and also highly significant difference were observed for fruits weight, fruit length, mesocarp weight and seed circumference in the males. There was non-significant difference for fruit circumference, mesocarp thickness, seed length and seed weight for the males (Table 6).

Hamza et al / Greener Journal of Agricultural Sciences 561 Table 6: Mean squares for fruit traits Source df Fruit Fruit Fruit Mesocarp Mesocarp Seed Seed Seed weight length circumference thickness weight length circumference weight Rep 1 0.725 0.031 6.961 1.472 0.003 0.267 0.038 0.125 Male 5 6.406** 0.789** 3.299 0.445 4.790** 0.04 10.509** 0.076 Female/male 5 34.4894** 4.282** 10.459** 13.397** 28.745** 0.694** 4.092** 1.575** Error 59 1.057 0.130 1.772 0.428 0.798 0.059 0.079 0.041 * Significant difference at 5% level of probability ** Significant difference at 1% level of probability According to Osuhor and Samarawira (1981), most of the Nigeria date palms compare favorably in fruit characteristic with leading world varieties like the deglet noor. It is obvious from these results that with careful planning, significant improvement could be achieved by selection and hybridization of those traits with significant means square. Through selection of outstanding males and females significant improvement could be achieved (Abubakar, 1984). Heritability The heritability estimates for fulsibs, broad sense, narrow sense, expected genetic advance (G) and expected genetic advance expressed as percentage means ( G/X* 100) for fruit traits were presented in Table 7. The estimates for fulsibs were positive. The standard errors were about twice larger than the estimates for all the traits. The low estimate value recorded was for seed length (0.2900.761). The broad sense estimate values were positive, high estimate were recorded for all the traits with the exception of seed length which has estimate value of (0.646). For narrow sense heritability, negative estimates were recorded and unlike in the broad sense heritability, low estimate were recorded for all the traits. For the expected genetic advance (G), the estimates ranges from (16.977) for fruit weight to (2.438) for seed length. For expected genetic advance expressed as percentage means ( G/X* 100) the highest value was recorded for fruits weight (387.603) and the lowest for fruit circumference (80.018). Table 7: Estimates of fulsib Heritability, Broad Sense Heritability, Narrow Sense Heritability, Expected Genetic Advance ( G) and Expected Genetic Advance Expressed as Percentage of Mean for fruit traits Traits Fulsibs h 2 Broad Sense h 2 Narrow sense h 2 G ( G / X) 100 Fruit weight 0.451 ± 0.945 0.984-0.083 17.977 387.603 Fruit length 0.450 ± 0.950 0.985-0.083 3.511 87.821 Fruit circumference 0.415 ± 0.911 0.908-0.075 4.325 80.018 Mesocarp thickness 0.442± 0.941 0.984-0.098 4.668 203.133 Mesocarp weight 0.452 ± 0.95 0.989-0.085 5.649 172.068 Seed length 0.290 ± 0.761 0.646-0.067 2.438 95.309 Seed circumference 0.451 ± 0.950 0.990-0.088 3.473 126.216 Seed weight 0.445± 0.944 0.987-0.095 2.735 250.000 According to Silva (1974), since variance by definition is either zero or larger than zero, the negative estimates of narrow sense heritability are disturbing and they must either be estimates of true zero value or they reflect some deficiency in the model. Broad sense heritability was used because the date palm, a perennial plant, has a very large generation interval. Broad sense heritability reflects all possible genetic contribution to population phenotypic variance. Using the broad sense heritability estimates in the early stages of breeding work. Osuhor (1983) reported that broad sense heritability does not distinguish between components of genetic variance such as additive variance (A) and dominance variance (D) and as such it is difficult to make reliable predication of genetic advance through selection. However, Kaul and Bhan (1974) stated that broad sense heritability may be useful when high genetic gain is possible. In crops that can be asexually propagated by clones like date palm, both additive components of genetic variance are flexible, hence broad sense heritability with the exception of seed length, and they all have low genetic gain which indicates that the heritability is mainly due to non-additive gene effect. This is also in agreement with the findings of (Johnson et al., 1955; Panse, 1957; Swarup and Chaugale, 1962; and Otegbeye, 1989). According to Otegbeye (1989), if broad sense heritability is high it shows that the traits

562 Hamza et al / Greener Journal of Agricultural Sciences are under strong genetic control and some of the traits studied were found to be under strong genetic control than others. It was observed that high heritability was not in most cases associated with high genetic advance, which is in agreement with the findings of Swarup and Chaugale (1962). However, broad sense heritability estimate for one trait is useful when high genetic advance in that trait is feasible (Otegbeye, 1989). High heritability with high genetic advance for a trait means that additive gene effect is involved while low genetic advance would be obtained if heritability is mainly due to non-additive gene effects (Otegbeye, 1989). It was necessary that expected genetic advance be estimated to know what level of improvement can be expected from selection of each of the characters examined. Among the palms used for this study, male 1R12 GP111, 6R3 GP 111 and 1R7 NCRP performed better than the rest. Mass, family and backcross selection are recommended for further breeding programs in development of date palm in Nigeria. REFERENCES Abubakar, Y. (1984). Estimates of genetic variation in controlled crosses of date palm (Phoenixdactylifera L.) M.Sc Thesis. Ahmadu Bello University, Zaria Pp. 1-68. Ahmad, M and N. Ali (1960). Effect of different pollen on the physical and chemical characters and ripening of date fruit. Punjab Fruit Journal. 23:10-11. Al-Delaimy, K.S. and H.S. Ali (1969).The effect of different date pollen on the maturation and quantity of Zehdi date fruit. Journal of American Society of Horticultural Science.94:630-639. Cassell B. (2001).Using Heritability for genetic improvement. Genetics and management Virginia Tech. Extension and dairy scientist.www.thedairysite.com. Comstock, R.E. and H.F. Robinson (1948). The components of genetic variance in population of Bi-parental progenies and their use in estimating the average degree of dominance. Biometrics 4: 254-266. El-Hammady, M.M; A.S. Khalifa and A.M.EL-Hammady (1977). The effect of date pollen on some physical and chemical characters on Hagany variety.res.bull.no.733.faculty of Agriculture. Ain-Sham University, Cairo. pp 23-28. El-Sabrout, M.B. (1979). Some physiological studies on the effect of pollen type on fruit setting and fruit quality in some date palm varieties. Faculty of Agric. Report. Alex University, Egypt.pp.27-35. Gomez A.K. and A.A Gomez (1984). Statistical procedures for agricultural research 2 nd Ed. John Wiley & sons, Inc. Hallauer, F.A. and Miranda J.B. (1986). Quantitative genetics in Maize breeding (2 nd Edition). Iowa state University Press/ Ames pp. 74-80. Johnson, H.W, Robinson, H.P. and Comstock, R.E. (1955).Genotypic and phenotypic correlations in soya beans and their implications in selection.agron.47:477-483. Kaul M.P. and A.P. Bhan (1974). Studies on some genetic parameters of rice. Theo. And Appl.Genet.44:178-183. Nixon, R.W. (1934). Metaxenia in dates. Proc. Amer. Soc. Hort. Sci. 32:221-226. Nixon, R.W. (1951). Date culture in the United State. Circular No. 782 United States dept. of Agric. Obilana, A.T. and M.A.B. Fakorede (1981). Heritability: A treatise. Samaru Journal of Agric. Res. Vol (1):72-81. Osuhor, E.O. (1983). Estimates of genetic parameters of fruit traits among some date palms (Phoenix dactylifera L.) types grown in Nigeria and their implication in selection. M.Sc. thesis, ABU, Zaria.pp.1-35. Osuhor, E.O. (1991). Variation within some Nigerian Date palm (phoenix dacylifera L). Fruit types with special reference to their selection potential. 18 th Annual Genetics society of Nigeria. Conference NIFOR, Benin City. Pp. 1-6. Osuhor, E.O. and I. Samarawira (1981). Studies on genetic variability of fruit characteristics in population of date palm in Nigeria. Paper presented at 8 th Annual Conference of Genetic Society of Nigeria, Benin City. Pp 1-13. Otegbeye, G.O. (1989). Genotypic, phenotypic and environmental components of variation among provenances of Eucalyptus camaldulensis Dehnh. Ph. D. Thesis ABU, Zaria pp. 69-142. Panse, V.C. (1957). Genetics of quantitative characters in relation to plant breeding. Indian Journal of genetics and plant breeding.17 (2):318-328. Silva, J. (1974). Genetics and environmental variance and covariances. Iowa state University. Ph.D Thesis. Pp.125. Swarup, V. and D.S. Chaugale (1962). Studies on genetic variability in Sorghum I. Phenotypic variability and its heritability components in some important characters contributing towards yield. Ind.J.Genet.PI.Breed.22:31-36. Wikipedia (2009), Heritability. http:/en.wikipedia.org/wiki/heritability. Zaid, A. and P.F. de Wet (1999). Date Palm Propagation. Date Palm cultivar FAO, Rome. Pp. 74-106. Cite this Article: Hamza AM, Ado SG, Usman IS, Ataga CD, Odewale JO, and Agho C (2013). Heritability Estimate for Fruit Traits in Date Palm Crosses (Phoenix dactylifera L). Greener Journal of Agricultural Sciences, 3(7): 557-562, http://doi.org/10.15580/gjas.2013.3.061013662.