Exotic Japanese Cuisine
Welcome to Musashi - Exotic Japanese Cuisine The mission of Musashi is as Chef Nobu says, "Consuming healthy food for a long life." Musashi accomplishes this goal by bringing Bucks County its first Japanese Restaurant with a focus on Shojin, a very traditional vegan form of Japanese cuisine as well as other traditional dishes made with the freshest of meats, fish and vegetables. Chef Nobu's healthy style places a focus on natural nutrition and is light on sodium, carbohydrates, fat and cholesterol. Head Chef Nobu has over 30 years of Japanese Culinary experience. Chef Nobu is also a Master Instructor in the fine art of Japanese Swordsmanship known as Kendo (Bushido). The same discipline and attention to detail that Nobu uses in this art form is also the same discipline that Chef Nobu uses with his cooking. All of our food is made from scratch. Please allow us a little more time to make your meals. If you are in hurry or if you don't have enough time to wait, please visit us another time. Thank your patience, and we look forward to serving you!
Appetizers Gyoza (chicken or pork potstickers, 5 pieces) Shumai ( 3 steamed jumbo shrimp or 5 pork dumplings) PuriPuri Ebi Shumai (shrimp dumplings with riceflour, 5 pieces) g Wasabi Pork Shumai (pork steamed dumplings with spicy wasabi flavor, 5 pieces) Mini Soupy Pork Buns (3 pieces) 小龍包 Takoyaki (octopus ball, 5 pieces) Fried Jumbo Oyster (3 pieces) Katsu Bite (bite size chicken cutlets in a skewer) 7.00 Shrimp Tempura Appetizer 8.50 Assorted Tempura Appetizer 8.00 Philly Cheese Steak Spring Rolls (deep fried, 3 pieces) Fresh Summer Roll (mixed greens, smoked salmon, 8.00 crab stick, shrimp, rice noodles in a rice paper wrap, 2 pieces) g Green Mussel (grilled mayo or steamed, 5 pieces) g Beef Kushi (2 skewers) Curry Chicken Kushi (2 skewers) Spicy Tuna Stuffed Avocado (deep fried) 9.00 Vegan Appetizers v Edamame g Steamed Vegetables (with Miso Dip) g Steamed Kinoko Mushroom (with Sesame Dip) g Edamame Hummus (served with assorted rice crackers) g Fresh Vegetable Summer Roll g AgedashiDofu or Nasu (fried tofu or eggplant) Vegetable Tempura (lotus root, yellow squash, eggplant, sweet potato, asparagus) Vegetable Spring Roll (deep fried, 2 pieces) Vegetable Croquette (mashed potato, breaded and deep fried, 2 pieces) Vegetable Gyoza (pan fried, 5 pieces) Edamame Shumai (steamed dumplings, 5 pieces) Truffle Edamame Potato Dumplings (steamed dumplings, 3 pieces) Soups v Miso Soup (Regular or Vegan) Clear Soup g Vegetable Cream Soup g Kinoko Mushroom Cream Soup Sushi Bar Appetizers 4.00 9.00 7.00 7.00 5.25 5.25 6.50 Salmon Ceviche (fresh salmon sashimi marinated with citrus juice and olive oil on the top of bed of diced vegetables and fruits) Nigiri Sampler (Nigiri sushi, 5 pieces) Sushi Appetizer (Nigiri (2 pieces) and California Roll (3 pieces) Sashimi Appetizer (fresh assorted sashimi, 6 pieces) g Baby Octopus Ika Sansai (smoked squid) Hamachi (yellowtail) Jalapeno with Ponzu Sauce Salad v 2.00 3.00 7.00 Musashi Green Salad g Seaweed Salad g Ramen Salad Avocado Salad (can add tofu) Vegetable Sunomono gv Seafood Sunomono g 12.00 10.00 12.00 8.00 8.00 14.00 Sides v 3.50 8.00 6.50 8.00 10.00 Steamed White Rice Steamed Brown Rice g Natto (fermented soy beans) g Hijiki (brown sea vegetable) Oshinko (picked vegetables) Onigiri (riceball, wasabi flavor optional) 2.00 3.00 4.00 4.00 3.00
Entreè & Teishoku Set Meals *What is Teishoku? Teishoku is a balanced Japanese style meal which comes with soup, rice, the main dish, side dish, and dessert. Entreès served with steamed white rice and a cup of miso soup. Sanzokuyaki (spicy teriyaki) Spicy Chicken Teriyaki Kaizokuyaki (spicy teriyaki) Entreè Teishoku 1 2 18.00 24.00 Choice of Grilled Salmon or Yellowtail Fish Misoyaki (grilled with miso sauce) 18.00 24.00 Choice of Grilled Salmon or Yellowtail Wasabi Tuna Steak Agemono (deep fried dish) Vegetable Tempura Mixed Tempura All Shrimp Tempura Chicken Katsu (cutlet) Pork Katsu (cutlet) Shojin Vegan Special Teishoku Set v Musashi Special Teishoku 19.00 2 12.00 14.00 1 1 1 18.00 20.00 22.00 2 2 Lunch Dinner 1 22.00 4 Musashi Special Teishoku comes with: Teishoku Appetizer which includes Potato Croquette, Gyoza, Shumai, Seaweed Salad, Sushi & Sashimi Sampler (5pc Sushi, and 6pc Sashimi (includes 2 pieces of Tuna, Salmon, and Yellowtail)) Choice of Teriyaki (Yellowtail, Salmon, or Chicken) or Wasabi Tuna Steak (rare or medium rare), Miso Soup, Rice and Dessert. Gourmet Ramen Yasai Ramen Vegan Ramen comes with onions, eggplants, yellow squash, sweet potato, green beans, Shiitake mushrooms, and miso flavor v Tonkotsu Pork Ramen Pork Ramen comes with Chashu pork (1pc), corn, menma (bamboo shoot), scallion, and Beni Shoga ginger Chashu Pork Ramen Pork Ramen comes with Chashu pork (5pcs), corn, menma (bamboo shoot), scallion, and Beni Shoga ginger Ebi Chili Ramen Shrimp Ramen comes with grilled shrimp, jalapeno, spicy seafood flavor Musashi Special Ramen Musashi Special Ramen comes with grilled shrimp and mussel, baby octopus, pork/turkey (choose) bacon, pork flavor Seafood Ramen Seafood Ramen comes with grilled shrimp, mussel, squid, baby octopus, seaweed, naruto Musashi TsukeMen Dipping noodles 1 add Onigiri (rice ball, wasabi seasoning optional) add Gyoza (pork, chicken, or veggie potsticker) 2.50 3.50 10.00 1 13.00 14.00 1 14.00 Kae-dama! (Extra Noodles) 2.00 Ramen Toppings Nitamago (marinated boiled egg) Wakame (seaweed) gv Menma gv (seasoned bamboo shoot) Naruto (fish cake) Charshu Pork (2 pieces) g 2.00 BeniShoga (pickled ginger)gv 0.50 Corn gv0.50 YakiNori (roasted seaweed)gv Cheese g Bakudan (spicy bomb) gv Ramen Noodle Options: Egg Noodle or Rice Noodle (gluten free) Donburi Rice Bowl Dish VeggiDon v soy meat, vegetable teriyaki over rice Chicken TeriyakiDon chicken with vegetable teriyaki over rice GyuDon marinated sliced beef with onion over rice TenDon vegetable and shrimp tempura over rice 12.00 12.95 12.95 14.95 add Miso Soup 1.50 add Salad 2.50 add both 3.95 Japanese Curry Vegetable Curry v Chicken Katsu (cutlet) Curry Pork Katsu (cutlet) Curry Grilled Chicken Curry Grilled Shrimp Curry 11.95 14.95 14.95 14.95 15.95 add Miso Soup 1.50 add Salad 2.50 add both 3.95
Sushi & Sashimi Build Your Own Roll (B.Y.O.R.) is a special option offered at Musashi that allows you to create your own ultimate sushi roll. Start by selecting a base and let your creativity flow! B.Y.O.R. Standard Base Roll Kappa (cucumber) v Avocado v Oshinko v Kampyo v Shiitake v Asparagus Tempura v Sweet Potato Tempura v Natto (fermented soybeans) Umekyu (cucumber & plum) v Kanikama (crab stick) Sake (salmon) Tekka (tuna) Unagi (fresh water eel) Smoked Salmon Roll Hamachi (yellowtail & scallion) Spicy Salmon Spicy Hamachi Spicy Tuna Shrimp Tempura B.Y.O.R. Outer add-ons 3.25 3.50 3.95 3.95 4.50 4.50 3.50 4.75 Masago Avocado Slices Spicy Salmon Spicy Tuna Spicy Hamachi Salmon Sashimi Salmon and Mango Salmon and Avocado Tuna Sashimi Tuna and Avocado Hamachi Sashimi Hamachi and Avocado Unagi Sashimi Unagi and Avocado Smoked Salmon 1.50 2.00 4.00 4.00 B.Y.O.R. Inner add-ons Cucumber Avocado Cream Cheese Masago Ume (plum) 0.50 B.Y.O.R. Substitution Items Brown Rice Soy Paper B.Y.O.R. Sides Sauce (Spicy Mayo, Eel, Creamy Wasabi) Wasabi Sushi Ginger Sushi Rice Fresh Wasabi 0.50 0.50 0.50 3.00 3.00 A La Carte Sushi / Sashimi (per piece) Kanikama (crab stick) Ebi (shrimp) Inari (sweet beancurd) v Shiitake (mushroom) v Masago (smelt roe) 1.50 2.00 2.00 2.00 2.50 Sake (salmon) Smoked Salmon Maguro (tuna) Hamachi (yellowtail) Unagi (eel) 2.50 3.00 3.00 3.00 3.00 Kani (crab meat) Ikura (salmon roe) Mentaiko (spicy fish roe) Amaebi (sweet shrimp) Hotate (sea scallop) 3.50 3.95 3.95 MP MP Reminder: May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of illness, especially if you have certain medical conditions. Sushi / Sashimi Dinner All Sushi / Sashimi Dinners come with either a cup of Miso Soup or a House Salad Sushi 6 Pieces of assorted Nigiri Sushi and a Maki Roll Roll Options: California Roll, Philly Roll, Tuna Roll, Salmon Roll, Yellowtail Roll, Spicy Tuna Roll, Spicy Salmon Roll Sashimi 14 Pieces of assorted Sashimi TekkaDon Tuna Sashimi on a bed of Sushi Rice Salmon OyakoDon Salmon Sashimi and Ikura (salmon roe) on a bed of Sushi Rice UnaDon Grilled Eel on a bed of Sushi Rice 20.00 32.00 21.50 21.50 21.50 Musashi Special Rolls Musashi Roll 14.00 Spicy Crab, Smoked Salmon, Masago, Eel & Avocado on top Spider Roll 8.00 Soft Shell Crab, Avocado, Masago SAM's Roll 10.00 Salmon, Avocado, Mango on California Roll Dynamite Roll 10.00 Spicy Crab, Spicy Salmon, Wasabi Pea, Jalapeno, Wasabi sauce Dragon Roll 12.00 Shrimp Tempura, Cucumber & Eel with Avocado on top Sashimi Hand Roll 8.00 Tuna or Salmon with Avocado or Cucumber (No rice rolled with soy paper) Ultimate Tuna Roll 12.00 Spicy Tuna, Cucumber, Tuna on top Pink Vegan Roll 8.00 Dried Tomato, Red Pepper, Yamagobo Tomato on top v Green Vegan Roll 8.00 Seaweed Salad, Cucumber, Avocado on top v Rainbow Roll 1 Assorted Sashimi, Mango, Avocado on top of California Roll
Japanese Desserts Purin (flan pudding made with soy milk) Coffee Jelly (made with agar gelatin) Dorayaki (red bean pancake) Matcha Cream Brulee (green tea) Matcha Set (Matcha green tea ceremony & Dorayaki) Green Tea Ice Cream SM 3.50 LG Kids Menu 3.00 Comes with small Salad and Dessert Kids Ramen Set (Veg or Pork) Kids Donburi Set (GyudonBeef or Chiken TeriyakiDon) Kids Curry Set (Veg or Chicken Cutlet) 8.95 8.95 8.95 Drinks Lunch Specials 1.50 Soda (can, no refills) Coke, Diet Coke, Sprite, Ginger Ale Tea (free refills) (Thursday - Sunday 1:00pm - 3:00pm) 1.95 Iced Green Tea, Iced Oolong Tea 1.95 3.50 Hot Green Tea (cup or pot) 2.75 Mocktail (no refills) Shirley Temple, Rob Roy, Blue Hawaii Pick 2 Rolls and Soup or Salad - 9.50 Juice (no refills) Kappa (cucumber) California Roll 2.50 Cranberry, Orange, Pineapple, Apple Asparagus Tempura Philly Roll 2.75 Fruit Punch Oshinko (pickled veggies) (smoked salmon and cream cheese) Bottled Soft Drinks Avocado Salmon Ramune (carbonated Japanese drink - Original, Strawberry, Melon, Blueberry) 2.75 Kanpyo (dried shaving gourd) Spicy Salmon Shiitake (mushroom) Spicy Tuna Calpico (uncarbonated Japanese drink - Original, Strawberry, Mango) 3.50 Umekyu (cucumber and plum) Tekka (tuna) Matcha Soy Latte (green tea soy latte, available hot or cold) 3.50 Sweet Potato Tempura Unagi and Cucumber Martinelli's (Sparkling Juice) Add Ons (inside): Cucumber 0.50 Avocado Sparkling Apple Cider, Sparkling Red Grapes, 2.95 Cream Cheese Masago (fish roe) Sparkling White Grapes (100% Juice, 250ml bottle) Substitute: Brown Rice Soy Paper Calpis Soda (can, no refills) 2.50 Perrier (natural sparkling mineral water) Small Bowl of Ramen and House Salad - 8.95 2.95 Bottled Spring Water Yasai Ramen v Ebi (Shrimp) Chili Ramen Tonkotsu (Pork) Ramen Small Vegetable Curry and Soup or Salad - 8.95 Small Donburi (Rice Bowl) and Soup or Salad - 8.95 Seitan VegDon (Vegetable Teriyaki) v Mini GyuDon (Marinated Sliced Beef) Mini Chicken TeriyakiDon www.musashide.com www.facebook.com/musashijapanesecuisine