SCOPE OF ACCREDITATION TO ISO/IEC 17025:2005 1301 Stylemaster Drive Union, MO 63084 Christy Swoboda Phone: 636 583 8600 BIOLOGICAL Valid To: April 30, 2019 Certificate Number: 3116.02 In recognition of the successful completion of the A2LA evaluation process (including an assessment of the laboratory's compliance with the A2LA Food Testing Program Requirements, containing the 2015 AOAC International Guidelines for Laboratories Performing Microbiological and Chemical Analyses of Food, Dietary Supplements, and Pharmaceuticals ), accreditation is granted to this laboratory to perform the following tests on food products: Test Test Methodology Test Method Food Allergens: Almond AgraQuant Almond COKAL0748 Beta-Lactoglobulin Casein Cashew Crustacea Egg Egg White Fish Gluten G12 Gluten R5 Hazelnut Lupin Lysozyme AgraQuant beta-lactoglobulin COKAL1048 AgraQuant Casein COKAL1200 AgraQuant Cashew COKAL3148 AgraQuant Crustacea COKAL2248 AgraQuant Egg COKAL1848F AgraQuant Egg White COKAL0848 AgraQuant Fish COKAL2548 AgraQuant Gluten G12 COKAL0200 Gluten R5 R7001 AgraQuant Hazelnut COKAL0348 AgraQuant Lupin COKAL1548 AgraQuant Lysozyme COKAL2848 (A2LA Cert. No. 3116.02) 01/30/2017 Page 1 of 2
Tests Food Allergens: Macadamia Mustard Ovalbumin Peanut Pistachio Sesame Soy Total Milk Walnut Test Methodology Test Methods AgraQuant Macadamia COKAL1648F AgraQuant Mustard COKAL2148 AgraQuant Ovalbumin COKAL2948 AgraQuant Peanut COKAL0148 AgraQuant Pistachio COKAL2748 AgraQuant Sesame COKAL1948 AgraQuant Soy COKAL0448 AgraQuant Milk COKAL2448 AgraQuant Walnut COKAL0948 (A2LA Cert. No. 3116.02) 01/30/2017 Page 2 of 2
Accredited Laboratory A2LA has accredited Union, MO for technical competence in the field of Biological Testing This laboratory is accredited in accordance with the recognized International Standard ISO/IEC 17025:2005 General requirements for the competence of testing and calibration laboratories. This laboratory also meets the requirements of A2LA-R204- Specific Requirements Food and Pharmaceutical Testing Laboratory Accreditation Program. This accreditation demonstrates technical competence for a defined scope and the operation of a laboratory quality management system (refer to joint ISO-ILAC-IAF Communiqué dated 8 January 2009). Presented this 30 th day of January 2017. President and CEO For the Accreditation Council Certificate Number 3116.02 Valid to April 30, 2019 For the tests to which this accreditation applies, please refer to the laboratory s Biological Scope of Accreditation.
SCOPE OF ACCREDITATION TO ISO/IEC 17025:2005 1301 Stylemaster Drive Union, MO 63084 Christy Swoboda Phone: 636 583 8600 CHEMICAL Valid To: April 30, 2019 Certificate Number: 3116.01 In recognition of the successful completion of the A2LA evaluation process (including an assessment of the laboratory's compliance with the A2LA Food Testing Program Requirements, containing the 2015 AOAC International Guidelines for Laboratories Performing Microbiological and Chemical Analyses of Food, Dietary Supplements, and Pharmaceuticals ), accreditation is granted to this laboratory to perform the following tests on grains, corn by-products, spices, animal feed and dairy food products: Test Test Methodology Test Methods Aflatoxins B1, B2, G1, G2 HPLC-FLD MycoSep 228 HPLC-FLD AflaStar R 000037-LWI 000038-LWI Fumonisins B1, B2, B3 Ochratoxin A HPLC-FLD OchraStar R 000041-LWI Type A Trichothecenes (including T2 Toxin, HT2 Toxin, Neosolaniol, DAS) Type B Trichothecenes (including Deoxynivalenol, AcetylDON, Nivalenol, Fusarenon X) Zearalenone HPLC-FLD MycoSep 226 HPLC-FLD ZearaStar R 000039-LWI 000040-LWI (A2LA Cert. No. 3116.01) 01/30/2017 Page 1 of 1
Accredited Laboratory A2LA has accredited Union, MO for technical competence in the field of Chemical Testing This laboratory is accredited in accordance with the recognized International Standard ISO/IEC 17025:2005 General requirements for the competence of testing and calibration laboratories. This laboratory also meets the requirements of A2LA R204-Specific Requirements Food and Pharmaceutical Testing Laboratory Accreditation Program. This accreditation demonstrates technical competence for a defined scope and the operation of a laboratory quality management system (refer to joint ISO-ILAC-IAF Communiqué dated 8 January 2009). Presented this 30 th day of January 2017. President and CEO For the Accreditation Council Certificate Number 3116.01 Valid to April 30, 2019 For the tests to which this accreditation applies, please refer to the laboratory s Chemical Scope of Accreditation.