Coffee concept Shake up your coffee sales year around with cold brew coffee
Shake up your coffee sales with Paulig Coffee! Cold coffee, new and different brewing methods and a wide selection of beverages are growing global trends. Coffee is the fastest growing product in coffee beverages. Because customers are constantly on the look-out for new experiences and ways to pamper themselves, let s offer them Coffee!* More customers More profit better Image actions with impact Hand-made, slowly brewed and certified products are interesting to consumers.** The Coffee concept increases the value of each cup: the profit margin is higher. You will build your brand as a trendy meeting place and increase customer satisfaction. By choosing Paulig for your business, you will directly affect the coffee farmer s livelihood cup by cup! WHAT IS COLD BREW COFFEE? Coffee is a smooth, cold beverage prepared by brewing freshly ground coffee in cold water. In the process, time makes up for heat. Todd Simpson, the inventor of the Toddy method, found already in the 1960s that cold brewed coffee has a low acid content, a balanced, soft and even slightly sweet flavour. drinks contain caffeine: about 140 mg / 100 g *Source: Allegra Allegra World Coffee Portal Project Café2018 Europe, November 2017 ** Source: Mintel Trends, November 2015
Toddy equipment TODDY HOME PRODUCTS: Starting kit: Toddy Home brewer: includes one brewing container with a handle, a glass jug with a lid, two reusable filters, a rubber plug, instructions and a recipe book. Extra: Toddy Commercial paper filter, single use, 20 pcs/box Toddy Home reusable filter, 2 pcs/bag Toddy Home rubber plug TODDY COMMERCIAL PRODUCTS: Starting kit: Toddy Commercial brewer: includes brewing container of 20 litres, lid, tap, reusable filter and 10 single-use paper filters. Extra: Toddy Commercial paper filter, single use, 50 pcs/box Toddy Commercial reusable filter Toddy Commercial tap TODDY HOME when you sell up to 10 drinks per day TODDY COMMER- CIAL when you sell more than 10 drinks per day Coffees we recommend are responsibly sourced and certified Paulig Café New York This coffee is excellent for Coffees thanks to its fruity sweetnes and softness. Paulig Café New York is our American style, medium dark roasted coffee blend, inspired by the city that never sleeps. This roast keeps up with the beat - and with your day. Roast level 3. Paulig Café New York 8 x 450 g beans Responsibly coursed and certified coffees meet consumer expectations for responsibility** Paulig Mundo This coffee is good for Coffees when you want a coffee without milk and the sweet taste of aromatic coffee. Paulig Mundo is rich and balanced, with a touch of dark sugar in the flavour. Roast level 3. Paulig Mundo 18 x 300 g PKJ (HCG) Also beans! Flavour your coffee! TATE & LYLE flavour syrups (Fairtrade) - A more intense flavour that enables smaller portions - Prepared from pure cane sugar - Natural colourings and flavours Ask for syrups and our coffees from your wholesaler! All products available through Paulig Professional webshop.
Paulig's promotional materials inspire consumers to try new things! The threshold to try new things is low at coffee shops and restaurants. Delicious images inspire people to try new flavours. FOR SERVING: glass 400 ml, SU: 12 pcs/box to go mug 300 ml, SU: 1200 pcs/ box to go lid, SU: 1000 pcs Decanter 1 l, SU: 1 pcs PAULIG PROFESSIONAL WEBSHOP www.pauligprofessional.fi puh. 020 737 0000 FOR SELLING: is great for selling through the day! Offer it without milk as a fresh refreshment after lunch......or as a lifesaver in the afternoon when can be a luscious sweet treat or a wild freakshake. Fizzy Brew A5 Groovy Lemonade A5 Kick Brew A5 Coco Loco Freakshake A5 is an inspirational mixer for afterwork cocktails and mocktails! Gingermania A5 Cool Brewtini A5 Rum n Coke Gin&Tonic A5 Wide selection of recipes and ads ASK FOR MATERIALS FROM YOUR PAULIG CONTACT PERSON
How to make Coffee with Toddy Commercial brewer Place the reusable filter in the Toddy brewing pot by stretching the elastic band around the pot- Place the filter bag inside the reusable filter with the mouth of the bag facing upwards. Make sure that the tap is closed and points towards the container. Measure 2 kg of coffee in the filter. Use coarsely ground coffee or portion bags (7 x 300 g PKJ) Pour 6.5 litres of cold water evenly into the filter, making sure that all of the coffee powder is wet. Close the filter bag using the ribbon provided. Leave the coffee plenty of room to move inside the filter bag as too tightly packed coffee powder will not brew properly. 14 16 h Pour more water (6.5 litres) into the Toddy. Cover the pot with a lid and allow to brew for 14 16 hours in room temperature. After brewing, pour the coffee extract into suitable containers and keep them in the fridge in tightly closed containers with a lid (the extract will keep for about a week in the cold). There will be about 9 litres of coffee extract. If the tap becomes blocked, remove the coffee powder carefully from the tap. Lift the reusable filter and the coffee grounds out of the brewing pot. Handle the filter with care as it can be fragile when wet and tear. Dispose of the single-use filter bag and coffee grounds with biodegradable waste. 2 kg coffee + 13 l water = about 9 l coffee extract 9 litres of coffee extract make about 90 cold coffee drinks To make beverages: Mix 1 part coffee extract with 1 part water/milk If you sell less than 15 drinks make smaller amount of extract HOW TO CLEAN TODDY COMMERCIAL BREWER: Place the reusable filter in a mild Puly solution to soak for an hour and rinse carefully afterwards. Wash the Toddy brewer with a Puly solution, rinse well and allow to dry.
How to make Coffee with Toddy Home brewer 14 16 h Put the rubber plug in place so it can be removed from the outside. Moisten the reusable filter and place it at the bottom of the filter container. Place the filter bag inside the container. Measure 300 g of coarsely ground coffee in the paper filter. Add 2 litres of water in a calm, circular motion. Tie the paper filter with a string. Cover the container and allow to brew for 14 16 hours in the fridge. Remove the plug from the bottom of the filter container and pour the extract in a jug. Keep the extract in the fridge in a container tightly closed with a lid (it will keep for about a week in the cold). 300 g coffee + 2 litres water = about 1,7 litres coffee extract 1,7 litres of coffee extract makes about 17 cold coffee drinks To make beverages: Mix 1 part coffee extract with 1 part water/milk HOW TO CLEAN TODDY HOME BREWER: Dispose of the single-use filter bag and coffee grounds with biodegradable waste. Place the reusable filter in a mild Puly solution to soak for an hour and rinse carefully afterwards. Wash the Toddy Home brewer with a Puly solution, rinse well and allow to dry. Oy Gustav Paulig Ab Puh. 020 737 0000 professional.fi@paulig.com www.pauligprofessional.fi