TAPAS STICKY CHICKEN WINGS 6 for R 65.00 CHILLI POPPERS 3 for R 60.00 CUBAN BREAD homemade with salsa and lime mayo R 40.00 STICKY PORK RIBS R 65.00 SOUL IN A BOWL peri-peri chicken livers served with cuban bread R 60.00 MUSSELS in a creamy white wine, garlic and dill sauce served with cuban bread R 60.00 CAPE CALAMARI dusted calamari strips, deep fried and served with tartare sauce R 60.00 GRILLED SARDINES with salsa verde R 65.00 COCONUT CRUSTED HAKE STRIPS R 45.00 POTATO SKINS - with cream cheese and sweet chilli dip R 48.00 OUR MENU IS SUBJECT TO CHANGE A gratuity of 10% may be added to your bill. On tables of 10 or more patrons, a gratuity of 15% will automatically be added to your bill Our meals are freshly prepared so please be patient
.SOPA CHICKEN & LIME SOUP our specialty topped with avocado pulp and served with cuban bread R 65.00 ENSALADAS CHICKPEA & SPINACH SALAD with toasted almond flakes, coconut, coriander, feta & cranberries and apple cider dressing R 78.00 CAPRESE SALAD - a wonderful mix of bella rosa tomatoes, mozzarella, buffalo mozzarella and fresh basil on a bed of baby leaves with a drizzle of olive oil and a balsamic reduction. Topped with basil pesto R78.00 CHICKEN LIVER PERI-PERI SALAD - peri-peri chicken livers on top of salad leaves, red onion, boiled egg and, bella rosa tomatoes R110.00 BUTTERNUT & CRISPY BACON SALAD - with crispy bacon, roasted peppers, bella rosa tomatoes, feta cheese, roasted seeds and rocket on a bed of salad leaves. Served with a balsamic glaze R 85.00 FOR THE GREEKS traditional with feta, bella rosa tomatoes, olives, onions and capers R 75.00
EXTRAS POTATO CHIPS R 25.00 CARIBBEAN RICE R 22.00 VEG OF THE DAY R 35.00 NINOS (Served to children under 12) FISH & CHIPS R 55.00 CALAMARI & CHIPS R 60.00 RIBLETS & CHIPS R 65.00 CHEESY PASTA R 45.00 ICE CREAM & CHOCOLATE SAUCE R 38.00 PASTAS SEAFOOD PASTA - mussels, calamari, line fish and prawns in a creamy chardonnay, smoked paprika and parmesan sauce served on linguini R 165.00 LINGUINI BOLOGNAISE served with parmesan shavings. R 105.00
CARNIVORE PUNTAS DE FILLET tender strips of fillet (medium done only) basted in chocolate chilli sauce served with rice or chips and veg of the day R 175.00 CUBAN PERI-PERI CHICKEN - thigh and drumstick flame grilled and basted with a lip-tingling peri-peri sauce. Served with yellow rice or potato chips R 155.00 MOJITO CHICKEN - chicken breast marinated in mint, rum, lime and a hint of garlic. Served with yellow rice or potato chips R 148.00 SPICY LAMB GAMBOU CURRY lamb neck (bone in) and potato in a medium spicy caribbean curry with mazavarou. Served with yellow rice. R165.00 TORTILLA CUBANO mince or spinach and feta tortilla topped with yoghurt, onion rings and chilli sauce. Served with a side salad R 145.00 BAY OF PIGS hoisin, honey & ginger basted grilled pork ribs. Served with potato chips HALF PORTION R 140.00: FULL PORTION R 185.00 DIABLO RUM BURGER served on a deep fried cuban roll Made with 2 pure sirloin patties, jalapeno, bacon, dill cucumber, mozzarella, tomato, lettuce and sriracha. Served with a rum sauce on the side. R 145.00
SEAFOOD We support sustainable fishing. Line fish fresh from the harbour daily. HEMINGWAY PLATTER FOR TWO grilled crayfish, 8 prawns, mussels, baby calamari tubes, and catch of the day. Served with paella R 980.00 Without crayfish R 750.00 SEAFOOD PLATTER FOR ONE prawns, mussels, calamari strips and catch of the day. Served with paella R 375.00 PAN-FRIED BABY CALAMARI TUBES with smoked paprika, capers, olives and red peppers. Served with caribbean rice R 145.00 PAELLA IN A PAN fish, calamari, mussels, prawns, chorizo sausage, chicken and peas tossed in spiced rice FOR ONE R 145.00: FOR TWO R 225.00 PESCADO DE HABANA line fish fresh from the harbour daily and served with chips or Caribbean rice and vegetables R 175.00 MEJILLONES CUBANOS fresh mussels in creamy white wine, garlic and dill sauce served with caribbean rice R 145.00 12 GRILLED PRAWNS with caribbean rice or potato chips or side salad. Served with lemon, garlic or chilli butter R 250.00
CAPE CALAMARI flour & paprika dusted calamari strips deep fried. Served with rice, potato chips or salad and tartare sauce R 145.00 GRILLED CRAYFISH SQ PRAWNS R 24.00 EACH POSTRES TRES LECHES moist traditional cuban three milk and rum cake. Served with cream or ice cream R 65.00 CASTRO S GOVERNMENT TORREJAS piping hot bread and butter pudding. Served with cream or ice cream R60.00 SANTA CLARA PUDDING - A delicious sweet and creamy dessert served with a fruity pulp topping R 60.00 COHIBA FOR 2 - chocolate cigar ashtray with chocolate coated cigars, ice cream and 2 shots of Jagermeister, Amarula or 7 year Rum R 145.00