Elegant Wedding Receptions We invite you to explore the many options we provide to turn weddings into a picture perfect reality. We have carefully crafted our wedding packages to take the guesswork out of planning so you can relax and enjoy this special time. Wedding events up to 60 guests can dine outdoors under the stars on our Upper Ocean Deck or perhaps let the ocean breeze greet your guests for a Cocktail Reception, perfect for up to 100 guests. The Newly Redesigned Challenger Ballroom provides an elegant yet modern setting for wedding events up to 350 guests. The neutral palette and sleek new dance floor provide the perfect backdrop for your color theme. Don t forget the option to Take the Elevator Home as we provide special wedding group rates for our ocean view guest rooms. Know that we promise personalized service and total commitment to ensure we orchestrate a truly memorable event. Let us work with you on customizing your perfect wedding. Call us today for more information. DoubleTree by Hilton Cocoa Beach Oceanfront 2080 N. Atlantic Ave. Cocoa Beach, FL 32931 Phone: (321) 783-9222 Sales Fax: (321) 799-3238 CocoaBeachOceanfront.DoubleTree.com
DoubleTree Wedding Reception Packages Included Features Unlimited consultation with your Event Coordinator One Complimentary Oceanfront King Room for the Bride and Groom on their wedding night Champagne or Cider Toast Cake Cutting Service Complimentary 5-hour Room Rental 3- Hour Open bar with DoubleTree Selected Brands Dancefloor Light Grey Floor Length Linens and Napkins Votive Candles and Mirror Centerpieces Head or Sweetheart Table Place Card, Gift Table, Cake Table, and DJ Table Bridal Staging Room Special Guest Room Rates for Out of Town Guests Minimum of 5 Sleeping Rooms Recommended Vendors Available Maitre d to Execute a Memorable Evening
Pearl Plated Dinner Package Butler Passed Hors d Oeuvres for ½ hour One Hour Cocktail Reception: Display of Imported & Domestic Cheese with Seasonal Fresh Fruit & Assorted Crackers Fresh Vegetable Crudité with Herb Dipping Sauce Hors D oeuvres: Please select two from our Hors d Oeuvres menu First Course: please select one from the following Roma Tomato and Buffalo Mozzarella Salad Florida Mahi-Mahi with Pineapple-Mango Salsa Crab Stuffed Flounder with Red Pepper Sauce Our Main Courses are beautifully presented with Chef s Choice of Starch, Seasonal Vegetables, Warm Rolls with Butter, along with Full Non-Alcoholic Beverage Service to include Freshly Brewed Starbucks Regular and Decaffeinated Coffee, Tea, & Iced Water
Gold Buffet Package First Course: please select two from the following Roma Tomato and Baby Mozzarella Salad Florida Mahi-Mahi with Pineapple Mango Salsa Accompaniments: please select two from the following Parmesan Asparagus Steamed Buttered Broccoli & Carrots Vegetable Medley Tarragon Glazed Carrots Green Bean Almandine Herb Roasted Potatoes Garlic Smashed Potatoes Saffron Lemongrass Rice Wild Rice Pilaf Mushroom Risotto Buffet includes Warm Rolls with Butter and Full Non-Alcoholic Beverage Service to include Freshly Brewed Starbucks Regular and Decaffeinated Coffee, Tea, & Iced Water
Diamond Buffet Package Butler Passed Hors d Oeuvres for ½ hour Hors D oeuvres Please select two from our Hors d Oeuvres menu First Course: please select two from the following Roma Tomato and Baby Mozzarella Salad Florida Mahi-Mahi with Pineapple-Mango Salsa Crab Stuffed Flounder with Red Pepper Sauce Accompaniments: please select two from the following Parmesan Asparagus Steamed Buttered Broccoli & Carrots Vegetable Medley Tarragon Glazed Carrots Green Bean Almandine Herb Roasted Potatoes Garlic Smashed Potatoes Saffron Lemongrass Rice Wild Rice Pilaf Mushroom Risotto Buffet includes Warm Rolls with Butter and Full Non-Alcoholic Beverage Service to include Freshly Brewed Starbucks Regular and Decaffeinated Coffee, Tea, & Iced Water
Platinum Buffet Package Butler Passed Hors d Oeuvres for ½ hour Hors D oeuvres: Please select two from our hors d oeuvres menu Display of Imported & Domestic Cheese with Seasonal Fresh Fruit & Assorted Crackers Fresh Vegetable Crudité with Herb Dipping Sauce and Hummus First Course: please select two from the following Roma Tomato and Buffalo Mozzarella Salad Florida Mahi-Mahi with Pineapple-Mango Salsa Carving Station: please select two from the following Oven Roasted Tom Turkey Breast Sugar Cured Ham Mojo Rubbed Pork Loin Garlic & Herb Top Round of Beef Accompaniments: please select two from the following Parmesan Asparagus Steamed Buttered Broccoli & Carrots Vegetable Medley Tarragon Glazed Carrots Green Bean Almandine Herb Roasted Potatoes Garlic Smashed Potatoes Saffron Lemongrass Rice Wild Rice Pilaf Mushroom Risotto Buffets include Warm Rolls with Butter and Full Non-Alcoholic Beverage Service to include Freshly Starbucks Regular and Decaffeinated Coffee, Hot Tea and Iced Water
Hors d Oeuvres Menu Package Selection Cold Hors d Oeuvres Selection Tomato Basil Bruschetta Chicken Bruschetta Shrimp Avocado Shooters Antipasto Skewer Fig & Goat Cheese on Flatbread Cucumber Cup filled with Feta Cheese and Caramelized Onions Forest Mushroom Terrine with Balsamic Glaze Smoked Salmon Roulade on a Baguette Chip with Red Onions and Capers Chilled Grilled Shrimp with Mango Salsa Shooters Lump Crab Parfait Shooter with Radish and Avocado Hot Hors d Oeuvres Selection Vegetable Spring Rolls with Chili Soy Sauce Spanakopita Italian Sausage Stuffed Mushrooms Lump Crabmeat Stuffed Mushrooms Coconut Shrimp with Mango Sauce Scallops Wrapped in Bacon Pan Seared Pot Stickers with Hoisin Sauce Asparagus in Phyllo Mini Beef Wellington with Béarnaise Sauce Lemongrass Chicken Wontons Sesame Teriyaki Chicken Bites Jalapeno Poppers Mini Crab Cakes with Remoulade Sauce Buffalo Chicken Tenders with Bleu Cheese Brie en Croute Mini Chicken Cordon Bleu Swedish Meatballs