A whole lot of wholesome!

Similar documents
PIZZAS 1200 hrs 2330 hrs All our pizzas are thin crust. BREAKFAST 0630 hrs hrs

Soup / Tiny Bites & Salads

A whole lot of wholesome!

PARATHA 400 Aloo / paneer / gobhi Home style stuffed bread served with yoghurt and pickle

all day breakfast international choice of freshly squeezed seasonal fruit juice orange, sweet lime, pineapple or watermelon

Tomato Dhaniya Shorba Traditional Indian style tomato soup with a predominant flavour of

Breakfast (07:00 AM to 11:00 AM)

A whole lot of wholesome!

all day dining 12:00 HRS TO 23:00 HRS

Fresh Fruit Platter 325. Baker's Basket 250 Choice of croissant, muffin, Danish pastry and toast served with preserves

MOSIAC ALL DAY DINNING

A whole lot of wholesome!

TIFFIN ROOM A LA CARTE MENU. SOUP & SALADS (1100 hrs to 2300 hrs) ROASTED TOMATO & BASIL SOUP 200 With parmesan crisps

Bangles Chef s Tasting Menu Three-courses $29

A celebration called India

HOTEL VARANASI. Radisson Hotel, The Mall, Cantonment, Varanasi Tel: Fax:

LUNCH & DINNER SELECTION 12:00 Noon to 03:00 pm & 07:00 pm. to 11:00 pm

MOGO FRIED/BOILED Cassava cooked to your taste.

STARTERS Samosa Spiced peas with potatoes and exotic herbs in flanky pastry case with mint chutney $7.50

SOUPS TANDOOR A CLAY OVEN STARTERS VEGETARIAN VEGETARIAN NON VEGETARIAN NON VEGETARIAN. FISH TAVA FRY 7 Chunks of tilapia spiced and sautéed on a tava

1015 Fort Street. Victoria, BC V8V 3K5 (778) For Party Orders or Catering Enquiries Contact our Front Desk Manager

Mogo Fried/Boiled Cassava cooked to your taste.

IN ROOM DINING MENU. 564, Anna Salai, Teynampet, Chennai T:

Appetizers. Soups & Salads

Western Appetisers. Indian Appetisers. Caesar salad with grilled vegetables with smoked chicken with crisp bacon

Samosas (2 pieces) $4.00 Traditional stuffed triangle pastries filled with spiced potato and peas

VEGETABLE SAMOSA Mixed vegetables wrapped in filo pastry and deep fried. (2 pieces) 2.9

Lentil Soup $5.50 $6.50

APPETISERS. Mozzarella Cheese and Chili Poppers. Focaccia Pesto and Garlic Bread. Himalayan Apple & Rucola with Candied Walnuts.

Minestrone 175 (Classical Italian vegetable and tomato broth served with garlic bread)

Mains Veg $13.90 Chicken $14.90 Beef or Lamb $15.90 Seafood $16.90

APPETIZER. Kochi Marriott Hotel, Lulu International Shopping Mall, 34/1111 N. H. 47, Kochi Ph:

WANNEROO (Dining Restaurant & Takeaway) 12/955 Wanneroo Rd, Wanneroo 6065 Ph: (08) AUTHENTIC CURRIES MADE FRESH FROM SCRATCH

EXPERIENCE SHEER AUTHENTICITY MENU. Delhi Dips Plate $14.

Ambrosia Monterey Downtown Menu

Shuruaat Entrees. Vegetable Samosa (2 piece) Meat Samosa (2 piece) Pakora. Baigan Pakora. Onion Bhaji. Paneer Pakora. Chicken Pakora.

INDIAN RESTAURANT. Menu. Indian cuisine deliciously different

THAALI COASTAL SEAFOOD THALI 295

BREAKFAST CAFÉ BURGERS RAJASTHANI CHAAT DAHI CORNER

Dinner Menu. Vegan Dessert Please ask your server about today's special vegan dessert.

Starters. SAMOSA CHAT 5.25 cumin scented potato cakes, wheat crisps, chickpeas and yoghurt with mint and tamarind chutney

Jaipur Indian Cuisine

Soup & Salad. South Indian Fare. Veg Appetizers

Travancore. Appetisers. Iceberg lettuce salad Caesar dressing, grana padano, olives, garlic croutons (v) Caesar dressing, harissa chicken

APPETIZERS VEGETABLES

Crispy flour cakes topped with potatoes, ginger strips, chick peas and garnished with yogurt, tamarind & mint chutney

Breakfast. Beverages

Set Banquet 1. Non Vegetarian $24.95 per head. (Minimum 2 people)

BREAKFAST (06:30 Hrs to 11:00 Hrs)

SOUP Masala khari & lemon with soup

thali:thali! Dine-in Menu

Little Mumbai Dining Menu

SMALL PLATES VEGETARIAN

APPETIZERS VEGETARIAN NON-VEGETARIAN SALADS VEGETARIAN CHAAT SOUPS

House of Spice. Dine In Menu INDIAN RESTAURANT. Fully Licenced & BYO Wine Only

Starters. Dahi Puri Chaat (V) 55 Wheat puffs, masala chickpeas, spiced tangy yoghurt, fresh pomegranate kernels

Carpaccio 495 Tenderloin with shaved Parmigiano, artichoke & cherry tomato

ENTREE All entrée dishes are served with salad and dips. capsicum. 5.

Tandoor. Shruwat Starters

Mulligatawny Soup 3.99 r Mediterranean Salad 4.99 Beetroot Salad 4.99 Mandarin Salad 4.99 i Garden Salad 4.99 t Gol Gappe/Pani Puri (6pcs) 4.

Namaste. Welcome to. At Kathmandu Place we believe that flavours of the Nepalese & Indian cuisine are better enjoyed when shared around.

STARTERS VEGETABLE SAMOSA...$7.00 VEGGIE PAKORA...$6.50. Assortment Of Vegetables Dipped In Chick Peas Flour And Deep Fried ONION BHAJI...$6.

INDIAN SHORBA. Tomato rassam Spicy tomato broth flavored with lime and coriander

4375 Clayton Road Unit G Concord CA USA Phone: (925) / (925)

3150 Macon Dr. Sacramento, CA Tuesday Sunday 11am 3pm & 4pm 9:30pm

STARTERS HAVELI KEBABS & TANDOORI. Blend of Indian & Chinese. Fish Pakora $11.50 Tender fish lightly dipped in spiced channa butter and deep fried.

Comfort Food. Soups 300/350

3. Aloo Tikki - 2 pcs... $ 6.50 Mashed potatoes made into patties.

Appetizers Vegetarian

Priya s Indian Restaurant Dining menu Lunch: 11.30am pm Dinner: 5.00pm pm

Appetizers. Appetizers 1 FISH PAKORA. Soup MIXED VEGETABLE PLATTER VEGGIE PAKORA, CHEESE PAKORA, SAMOSA, AND ALOO TIKKI

Little Mumbai Dining Menu

ENTRÉE $14.00 $25.00 $14.00 $22.00 $14.00 $ Half $12.00 (4 pieces) Full $22.00 (8 pieces) $7.00 $15.00 $7.00 $16.00 $12.00 $16.00 $8.00 $16.

Little Mumbai -MILD -MEDIUM -HOT/VERY HOT CONTAINS NUTS -GLUTEN FREE -VEGETARIAN -VEGAN CHOWPATTY STREET FOOD STARTERS PALAK PAKORA CHAAT 5.

SET MENU STARTER. Seekh kebab** Skewered minced lamb kebabs Subz tikki Spiced vegetable cakes-tamarind date chutney MAIN COURSE

mutton goli shorba 250 luscious lamb broth served with minced mutton, flavoured with ethnic spices

SOUPS. All prices are in US dollars and subject to 10% service charge and 8% GST not included in Select All Inclusive package.

American Breakfast 255 two eggs any style with bacon or sausage

Set Banquet 1. (Minimum 2 people)

SOUPS Birbali Shorba 3 Shorba made from fresh tomatoes and orange segments with a flavor of aromatic herbs and roasted cumin

TAKE AWAY & DINE IN. New Chef Recipes. Trading Hours. Tuesday to Sunday Lunch -12:00pm pm (Fri to Sun) Dinner- 4:00pm - 9:00pm (Tues to Sun)

Bhel Puri 6.9 Nutritious and delicious Indian puffed rice mixed with fresh cucumbers and roasted peanuts, and spiced with assorted chutneys

North & South Indian Cuisine

Breakfast Selection (6:30 am 10:30 am)

INDIAN VEGETARIAN BUFFET MENUS

ENTRÉE. 1. FISH AMRITSARI Boneless fish fillets marinated in ginger, lemon and spices, deep fried in chickpea batter

RASOI SALAD Assorted leaves, halloumi cheese, cherry tomatoes, olives, tamarind dressing

215 Flinders Street, Townsville, QLD 4810 Ph: (07)

DINNER Greenbank Road, Unit #9, Nepean, K2J 4Y6 Ph:

APPETIZERS SOUPS AND SALADS. Onion Bhaji 6.95 Thinly sliced onions, lightly deep fried in chick pea batter.

Saffronf. ly Indian. Food Menu

TAKEAWAY MENU. Licenced restaurant & takeaway 10 JOLL ROAD HAVELOCK NORTH PH

YOGI SKITCHEN A PREMIUM INDIAN RESTAURANT

Fries) JUICY PASTA PIZZA. (Topped with Choice of Pork or Beef Ham, Chicken, Pineapple, Onion, Green Pepper and Mozzarella Cheese)

Government taxes as applicable

Tandoori Starters. Shrimp Sherdil 22 Jumbo tiger shrimps marinated with fine spices and cooked to perfection in the tandoor oven.

The Ganges Indian Cuisine # 2/589, Regency Road, Broadview, SA 5083

Served with our special Tamarind or Mint Chutney. Assorted Indian Snacks 13. Vegetable Pakora, Vegetable Samosa, Chicken Pakora and Fish Pakora.

All dishes can be altered to your requirements & made with Chicken/Lamb, Chicken/Lamb Tikka or Prawns/King Prawns.

MENU SMALL BITES WITH YOUR DRINKS STARTERS STARTERS - VEGETARIAN STARTERS - POULTRY, MEAT AND SEA FOOD

Transcription:

A whole lot of wholesome! If variety is the spice of your life, then GAD is glad to present a menu that features a wide selection of culinary delights from the Far Far East, the Wild Wild West and of course, from our own backyard. While our master chefs have perfected the art of recreating International fare using the finest produce. Think there s nothing better than good home-cooked food? We agree! That s why we brought in homemakers to do the chef s cap. They re eager to bring to your table cuisine prepared using fresh-off-the-market ingredients and flavours that are characteristic of this part of the world. If that s too hot to handle. There s an assortment of classics that s pretty much in your comfort zone.

all-day breakfast

07:00 hrs - 23:00 hrs all-day breakfast good-to-eat seasonal fruits 255 choice of seasonal freshly cut fruits cereals 185 corn flakes, wheat flakes, chocos and all-bran, served with hot or cold milk freshly baked breads and morning pastries 245 choose any three: croissant, danish pastry, muffin or whole-wheat bread, served with butter, fruit preserves and honey pancake, waffles or french toast 245 choice of plain, cinnamon or banana, served with maple syrup or honey and melted butter eggs cooked to order 285 choice of scrambled, fried, poached, boiled or omelette, served with grilled tomato, hash browns, sausage, bacon or ham

breakfast the indian way

07:00 hrs - 10:00 hrs breakfast the indian way idli 245 steamed rice and lentil cake, served with sambhar and chutney dosa 245 traditional rice and lentil pancake - plain or masala, served with sambhar and chutney uttappam 245 south indian savoury pancake made with lentils and rice, served plain or topped with tomatoes or onions poori with aloo bhaji 245 a mildly spiced potato curry, served with fried indian bread aloo paratha 245 griddle-cooked whole-wheat bread filled with mildly spiced potatoes, served with yoghurt and pickle

regional home-style food

11:00 hrs - 23:00 hrs regional home-style food medu vada 245 served with sambhar and chutney pesaruttu 245 andhra special dosa made with green moong dal served with sambhar and chutney mla pesaruttu 245 local special dosa made with green moong dal, stuffed with upma, served with sambhar and chutney rawa dosa 245 special dosa made with rawa, rice flour, refined flour with jeera, green chilli and curry leaves stuffed with or without onion, served with sambhar and chutney

active food

07:00 hrs - 23:00 hrs breakfast choice of freshly squeezed seasonal juice 195 pineapple, watermelon, grape, orange, sweet lime, carrot or papaya chef s special vegetable juice 195 special concoction of vegetable, herbs and spices good-to-drink smoothie 195 banana, blueberry or seasonal fruit with yoghurt homemade muesli 195 served with soy milk, low-fat milk or yoghurt oat meal porridge 195 served with fruits and honey multi-grain bread 245 served with low-fat butter and homemade preserves gateway multi-grain dosa 295 an all-time favourite with chef s special touch, made with nine types of lentils and grains, flavoured with red and green chutney with an irresistible tomato, bell pepper and potato stuffing, spiked with olive oil and basil fragrance broken-wheat upma 245 fibre rich savoury broken-wheat variation of the traditional semolina upma with vegetables fluffy egg white omelette 295 served with broccoli, tomatoes and whole-wheat toast

11:00 hrs - 23:00 hrs soups and salads oven-roasted tomato and burnt pepper soup with basil 175 lemon coriander vegetable soup 175 almond and spinach broth 175 healthy spinach extract, flavoured with almonds caesar salad - vegetarian 315 crisp lettuce with garlic toast, parmesan and caesar dressing made with vegetarian mayonnaise char-grilled vegetable with crispy chickpeas 315 char-grilled vegetables with crispy chickpeas in pesto lemon dressing with garlic toast roasted beet salad 315 green moong sprouts tossed with bell peppers, lettuce, tomatoes, pickled onion and vinaigrette dressing light and long lasting light alternate sandwiches and burgers whole-wheat veggie sandwich 415 double-layered, toasted, whole-wheat bread sandwich with grilled bell pepper, lettuce and tomato multi-grain soft baguette 445 with spicy chicken sausages whole-wheat veggie burger 415 with an assortment of spinach, garlic, gherkins, olives, lettuce and tomato

pizzas and pastas multi-grain pizza with corn and mushroom 385 whole-wheat penne arrabbiata 385 penne with spicy tomato sauce with garlic and basil whole-wheat spaghetti pesto 385 with pesto, sun-dried tomato, olives and chilli flakes kebabs palak dahi kebab 325 kebab made with assortment of spinach, curd, cottage cheese, kaju powder and besan cooked on the griddle, served with mint chutney gateway active kebabs 375 an assortment of spinach, curd, cheese and chickpea kebabs griddle-cooked, served with chef s-style salsa and mint chutney ajwaini macchi tikka 435 chunks of fresh fish marinated with mustard oil, ajwaini and aromatic spices, cooked in a clay oven masala fried fish 435 home-style marinated fish cooked on tawa curries khumb palak 325 button mushroom cooked in garlic and cumin-flavoured spinach with indian spices dal tadka 245 yellow lentils tempered with cumin and red chillies fish curry 445 spicy home-style fish curry, finished with coconut milk

12:30 hrs - 14:45 hrs; 19:00 hrs - 23:30 hrs international grilled tofu with vegetable creole sauce 395 grilled tofu marinated with oregano and basil, served with creole sauce polenta filled with creamy vegetables 395 served with bell peppers and tomato coulis fillet of fish 465 herb-crusted oven-baked fish with sautéed greens and grain mustard sauce rice and breads steamed basmati rice 215 multi-grain khichdi 315 brown rice, broken-wheat and barley, cooked with lentil, broccoli and spices breads from tandoor 110 roti, phulka, multi-grain roti or bajara chapati

indulge

12:30 hrs - 14:45 hrs; 19:00 hrs - 23:30 hrs appetisers and salads chilli pesto paneer 385 homemade cottage cheese marinated in yoghurt, green chilli, basil and aromatic spices, cooked in tandoor fish cake with danish remoulade sauce 415 fish cake made with grilled fish, onion, oregano, basil and crumb with remoulade sauce singapore chicken satay 415 grilled chicken skewers, served with sweet and tangy peanut sauce caesar salad 315 crisp lettuce with garlic toast, parmesan and caesar dressing made with vegetarian mayonnaise and anchovies or grilled chicken grilled chicken with apple and walnut salad 395 shredded grilled chicken with cream and mayonnaise, black and green olives topped with apple and walnut soups cream of mushroom and almond 175 chicken corn chowder 175 a fine combination of chicken and corn cream based soup lemon coriander soup 175 vegetables chicken 15:00 hrs - 19:00 hrs comfort street food samosa 225 savoury pastry filled with spiced potato and peas, served with tamarind chutney mirchi bhaji 225 batter-fried big chilli filled with chopped onion, mixed with lemon juice and seasoning dahi papdi chaat 225 papdi, potatoes, onions and green chillies, topped with dahi, tamarind chutney and mint chutney, finished with sev and coriander leaves masala vada 225 chana dal vada with onion, green chilli, red chilli and coriander leaves, served with chutney french fries 225

11:00 hrs - 23:00 hrs sandwiches make your own sandwiches baguette, whole-wheat, focaccia, white bread or croissant cheese, tomato, lettuce, roasted vegetables 415 chicken, tuna, ham, egg, salami 445 veggie club sandwich 415 triple-layered, toasted multi-grain or white bread sandwich, with cheese, lettuce, tomato, russian salad and pickled cucumber gateway club sandwich 445 triple-layered, toasted multi-grain or white bread sandwich, with cheese, lettuce, sliced tomato, roasted chicken, fried egg and onion marmalade multi-grain soft baguette 445 with spicy chicken tikka salad burgers veggie burger 415 with choice of onion marmalade or cheese, served with pickled gherkins, lettuce and tomato chicken burger 445 with choice of onion marmalade or cheese, served with pickled gherkins, lettuce and tomato wraps paneer kathi roll 395 cottage cheese, peppers and onion, tossed in indian masala, rolled in indian bread chicken kathi roll 445 slivers of chicken tikka, peppers and onion, tossed in indian masala, rolled in indian bread

11:30 hrs - 23:00 hrs pizzas margherita 385 an all-time favourite, buffalo mozzarella, tomato and basil veggie paneer 385 onion, capsicum, mushroom, paneer and golden corns topped with indian spices hot chicken tikka pizza 415 special pizza topped with chicken tikka, capsicum, onion and red chillies adds an extra punch pastas spaghetti, whole-wheat penne, fettuccine or fusilli sauces alfredo 385 a cheesy cream sauce arrabbiata 385 spicy tomato sauce with garlic and basil mac n cheese baked macaroni and cheese with crumbs mushroom 385 prawns 565 bolognaise 445 lamb sauce and freshly grated parmesan cheese a la romana 415 in cream sauce with chicken, spinach, mushroom and basil risotto emerald green risotto 410 asparagus, zucchini, broccoli and spinach risotto spicy creamy pumpkin risotto 410 risotto with red pumpkin and chilli flake an excellent combination of arborio rice and chicken 425 prawns 565

combo set platter and international

12:30 hrs - 14:45 hrs; 19:00 hrs - 23:30 hrs combo set platter kebabs 625 tomato soup, paneer tikka, dal makhani, tandoori or tawa paratha, served with rasmalai or tomato soup, chicken tikka, dal makhani, tandoori or tawa paratha, served with rasmalai curry 625 tomato soup, khumb palak or paneer makhani and dal with roti or rice, served with gulab jamun or tomato soup, dhania murg or gosht bhagar and dal with roti or rice, served with gulab jamun italian 625 tomato soup, lettuce and roasted vegetable salad, penne alfredo with mushroom, served with chocolate mousse or tomato soup, lettuce and roasted vegetable salad, penne alfredo with chicken, served with chocolate mousse

12:30 hrs - 14:45 hrs; 19:00 hrs - 23:30 hrs international cottage cheese, eggplant and zucchini parmigiana 385 layers of cottage cheese, eggplant and zucchini with tomato concasse and baked golden brown char-grilled medium prawns tossed in garlic butter sauce 765 grilled medium prawns tossed in garlic butter sauce, served with sauteed vegetables and mashed potato fish n chips 465 served with tartar sauce spanish roasted chicken 465 with roasted mediterranean vegetable and mushroom jus pork chop with barbecue sauce 485 grilled pork chop with barbecue sauce

kebabs, curries, rice, breads and kids menu

11:30 hrs - 14:30 hrs; 19:30 hrs - 23:00 hrs kebabs hara bhara kebab 385 mildly spiced patties of fresh vegetables, green peas, potato and spinach, cooked on a tawa vegetable seekh kebab 385 spiced, minced vegetable kebab skewered and cooked in a clay oven tandoori jhinga 765 medium prawns marinated in a mixture of yoghurt and spices cooked in the clay pot to make this delicious seafood tandoori murg 445 a highly popular indian chicken preparation in tandoor lal mirch chicken tikka 425 juicy chunks of chicken marinated in yoghurt, aromatic spice with a ting of red chilli cooked to the perfection in a tandoor murg malai kebab 425 juicy morsels of chicken marinated in yoghurt, cheese, cream and cashew paste with aromatic spice mix, and made to perfection in a clay oven lasooni tangdi kebab 425 a famous north indian delicacy made with chicken drumsticks, marinated in garlic, yoghurt, spices and tandoori masala in the tandoor mughlai mutton seekh kebab 475 minced lamb with aromatic spices skewered, cooked with a coat of egg in a clay oven mutton shami kebab 475 an all-time favourite fried kebab made from minced mutton, chana dal and aromatic spices

curries paneer makhani 385 delicately cooked cottage cheese simmered in fenugreek-flavoured tomato gravy, finished with butter and cream aloo gobi 325 aloo and gobi cooked in onion-tomato masala capsicum corn carrot masala 325 a combination of capsicum, american corn and mushroom cooked to perfection with spices kadhai vegetables 325 seasonal vegetable cooked in kadhai masala dal makhani 245 black lentil, simmered overnight on slow fire, enriched with fresh cream and butter dal tadka 245 yellow lentils tempered with cumin and red chillies jhinga masala 765 medium prawns home-style preparation with onion, tomato and spices dhania murg 445 a very home-style, rich chicken curry with indian fine herbs and predominant flavour of fresh coriander murg tikka lababdar 445 chicken tikka morsels simmered in tomato gravy, enriched with cream, spices and fenugreek mutton masala 475 delicacy of mutton cooked with onion-tomato masala mutton hyderabadi korma 475 mutton cooked in a mildly spiced rich korma gravy

rice vegetable biryani 415 basmati rice dum cooked with vegetables, served with raita steamed rice 215 pulao 225 choice of peas, mushrooms, mixed vegetables or cumin murg biryani 485 basmati rice dum cooked with marinated chicken, saffron, cardamom, mace and mint, served with raita hyderabadi gosht ki biryani 525 basmati rice dum cooked with lamb, served with raita nasi goreng 485 spicy indonesian fried rice, served with chicken satay and fried egg 11:30 hrs - 14:30 hrs; 19:30 hrs - 23:00 hrs breads breads from tandoor 110 naan, paratha, roomali roti or stuffed kulcha 12:30 hrs - 23:30 hrs kids menu kids power house 275 spaghetti or penne with spinach and cheese sauce mini pizza 275 tomato sauce, mozzarella cheese and oregano chicken nuggets 335 chicken nuggets with french fries hot chocolate brownie 225 served with vanilla ice cream

desserts, hot and cold beverages

11:30 hrs - 23:30 hrs desserts moong dal halwa 245 traditional halwa made with split yellow moong dal and sugar, enriched with nuts qubani ka meetha 215 a hyderabadi delicacy made from dried apricots and traditionally garnished with malai rasmalai 235 choice of ice cream 175 vanilla, chocolate, mango, strawberry, butterscotch or fig and honey dark chocolate combo 245 a delectable dark chocolate mousse, walnut brownie and chocolate ice cream caramel custard 235 panna cotta served sugar-free with fresh fruits 235 trio of cheese cake 235 triple-layered cheese cake consisting of mocha, lemon and chocolate with a thin layer of sponge

hot and cold beverages coffees 175 instant, decaffeinated, espresso or cappuccino teas 175 masala, ginger, lemon, earl grey, green tea, herbal or chamomile hot chocolate, bournvita or horlicks 185 milkshakes 200 vanilla, strawberry or banana cold coffee 200 with or without ice cream lassi 200 plain, salted or sweet seasonal fresh juices 195 chilled tetra pack juices 145 energy drink 275 red bull fresh lime soda or water 125 aerated beverages 115 bottled water aquafina 95 himalayan 115

vegetarian non-vegetarian gateway s signature dishes active Please inform our associates if you are allergic to any ingredients. Some food preparations contain mono sodium glutamate. Please inform our associates in case you would like your food prepared without it. All prices are in Indian rupees ( ` ) and subject to government taxes.