YOUR ONE-STOP-SHOP FOR GROUP DINING AND PRIVATE EVENTS Rockit Ranch Productions is a restaurant & nightclub development & management company. The Award-Winning Events Department can create memorable & sophisticated events for groups of 20 to 450 guests in both private & non-private spaces within our venues. We will customize an event to meet your needs & budget. Catering menus accommodate seated banquets, receptions, & an assortment of buffets. Our event planners handle all your event production needs including entertainers, transportation, branding, & so much more! CALL US TO LEARN MORE 312.943.7600
EVENTS Rockit Ranch Productions brings you several of Chicago s Premier Entertainment Venues. We offer full-service event production, creating a one-stop shop for all of your social and corporate event planning needs. Groups of 20-450 Guests can utilize our private party rooms and reserved areas for brunch, lunch, dinner and reception events seven days a week! OUR VENUES Rockit Bar & Grill, Sunda, Underground Rockit Burger Bar, Bottlefork, The Duck Inn, Otto Mezzo
EVENT SERVICES & PRODUCTION Entertainment Mixology Catering Floral Décor Lighting Logo Projection Menu Development Branding Photography Video Production & Projection Social Media Graphic Design Public Relations AV, Tech & Sound Support Stage & Podium
22 W. Hubbard, Chicago RockitBarAndGrill.com ROCKIT BAR AND GRILL GROUP CAPACITY 2nd Floor Lounge: 20 to 275 Venue Buyout: Up to 450 Seated: Up to 22 THE SPACE A giant, white marble island-style bar surrounded by exposed brick and graffiti creates a sophisticated, edgy venue with a trendy vibe. Ambient, colored lights make the ceiling glow at night. The 40 ft. skylight makes Rockit the perfect venue for bright daytime events. THE PARTY MENUS Rockit offers an innovative take on American classics and has been seen on national media such as the TODAY Show and Good Morning America. Farm fresh salads, award-winning entrées, and unique appetizers transition into group party menus, buffets, carvings, and passed hors d oeuvres. Season specialty cocktails, craft beers, and an extensive whiskey/bourbon/scotch list don t disappoint. THE AMENITIES The lounge is enhanced by 80 Mounted HD T.V. s, a 9 ft. Digital Projection Screen, State of the Art DJ Booth, Sound System, Communal Tables, Lounge Sofas & Elevator. Holiday Parties Corporate Receptions Branding Events Rehearsal Dinners Email Events@RockitRanch.com for a customized proposal
56 W. Illinois, Chicago TheUndergroundChicago.com THE SPACE Equipped with a 40-foot high definition digital video wall, The Club Room is a high-tech setting complete with DJ booth, built-in sofas, low cocktail tables and two bars. The Lounge delivers a more mature and refined refuge with plush sofas, rich woods, gold trim and chandeliers. A separate DJ booth sits above the mixology and Champagne bar. State-of-the-art lighting and sound keeps the energy high throughout your event. THE PARTY MENUS With access to all of Rockit Ranch s award-winning culinary teams, the sky is the limit when customizing event menus with in-house catering. Party menus include passed appetizers, entrée buffets, carving stations, sushi, raw bar, sweets, and more. Three bars serve a full portfolio of premium liquor, with custom mixology services for events. We make specialty drinks stand out. THE AMENITIES Bring your brand to life with our cutting edge technology! Through our state-of-the-art branding and entertainment capabilities, your event will rise to the next level. UNDERGROUND GROUP CAPACITY The Club: Up to 300 The Lounge: Up to 150 Venue Buyout: Up to 450 Corporate Receptions Fundraisers Landmark Occasions Branding Parties Email Events@RockitRanch.com for a customized proposal
110 W. Illinois, Chicago SundaChicago.com SUNDA GROUP CAPACITY Seated: 13 to 100 Reception: 13 to 135 Venue Buyout: Up to 350 THE SPACE Our high-energy, sophisticated setting created by globally recognized designer Tony Chi carries over into the 2nd floor loft-style private party rooms to accommodate reception-style events, parties, and group dining from 20 to 135 guests. An air-wall separates the party room into two separate private event spaces. For non-private group dining please consider the Veranda Room, Lounge, Chef s Tables, and Communal Tables in the main dining room. THE PARTY MENUS Michelin-recommended, modern Asian cuisine including creative sushi, unrivaled seafood, poultry, beef & pork entrées, marvelous salads, noodle and rice dishes all with creative yet approachable New Asian twists. Seasonally inspired cocktails, a progressive list of premium sakes, Asian beers, and a well-rounded list of wines and bubbles. THE AMENITIES Great for banquets and reception-style events. Includes Mounted T.V. s, DVD Players, Microphones, DJ Equipment, WiFi, Party Lighting & L.E.D. Ambient Colored Perimeter Lighting, Sushi Rolling, Sake Tasting, Banquets, Bridal Brunches Email Events@RockitRanch.com for a customized proposal
3700 N. Clark, Chicago RockitBurgerBar.com ROCKIT BURGER BAR GROUP CAPACITY 2nd Floor: 25 to 125 Patio: 25 to 100 Venue Buyout: Up to 200 THE SPACE The rustic yet stylish atmosphere blends with natural elements for a trendy, modern design. The second floor private party room splits into two semi-private areas for smaller groups. Plenty of natural light for daytime events. Dim ambient lights for evening receptions. Located directly across from Wrigley Field. THE PARTY MENUS Zagat recommended, All-American cuisine with over translates into festive cuisine. Party menus include hors d oeuvres, buffets, and interactive food stations including tabletop s mores, adult floats, top-your-own slider bar, and game-time fare like wings, mac & cheese and chili. Extensive list of 60+ craft beers, unique whiskey, house wines and specialty cocktails. THE AMENITIES The large bar and high-top tables create a party atmosphere, along with Mounted Hi-Def TVs, DJ Booth, DVD Player, Microphones, Pandora Radio, and for fun try our Shuffle Board Game, Wii and Bag-O Toss for your event. Cubs Outings Mitzvahs Meetings Rehearsal Dinners Email Events@RockitRanch.com for a customized proposal
441 N. Clark St, Chicago Bottlefork.com BOTTLEFORK GROUP CAPACITY Seated: Up to 22 Venue Buyout: Up to 60 THE SPACE Like a dinner party at a Chef s home, the action centers around where the food & drink is prepared. A 40-foot bar and kitchen counter invites all to enjoy an open view. Surrounding the bar and kitchen, Bottlefork s intimate environment integrates stylized fabrics, woods, ornate lighting fixtures and functional shelving that acts as decorative storage. THE PARTY MENUS Michelin-Star Chef, Kevin Hickey, offers seasonal Midwestern meats, produce, cheeses & cocktails showcased at their best. From small plates and entrée sized feasts, to carefully curated specialty cocktails, wine, beer and spirits Bottlefork goes beyond simple pairings to integrate the food into the drink and the drink into the food. GROUP DINING Book the U-booth and treat your guests to a culinary adventure. Enjoy our seasonal chef and tasting menu paired with our award-winning specialty cocktails. Email Events@RockitRanch.com for a customized proposal
2701 S. Eleanor, Chicago TheDuckInnChicago.com THE DUCK INN GROUP CAPACITY Bar + Banquette: 20 Seated, 50 Reception Style Main Dining Room: 40 Seated, 50 Reception Style Backyard: 10-25 Seated, 80 Reception Style THE SPACE The Duck Inn is a Neighborhood Gastro-Tavern & Dining Room, located at Loomis Street and the Chicago River, on the border of Chicago s booming Pilsen and Bridgeport neighborhoods. It s housed in a pre-prohibition era tavern that has a cozy, retro design aesthetic that feels like home. THE PARTY MENUS Enjoy signature New American cuisine by Michelin-Star Partner/Chef Kevin Hickey, and an extensive beverage program filled with craft beers, contemporary cocktails and creative wine service to compliment the notable cuisine. The Duck Inn offers a bar and snack menu for the front lounge/bar space and a more traditional menu for the dining room with first and main courses, a tasting menu and more. The Duck Inn focuses on showcasing local sustainable family farms. Menus will change with the season. Group dining is a one-of-a-kind customized experience, and receptions are a culinary treat. GROUP DINING Surround Sound by Record Player for venue buyout events. Backyard and/or indoor events. Patio for seated Chef s Tasting for 10-12 guests. Email Events@RockitRanch.com for a customized proposal
311 W. Chicago Ave, Chicago OttoMezzoBar.com OTTO MEZZO GROUP CAPACITY The Fireplace Room: 25 Reception; 34 Seated The Bar & Banquette: 35 Reception; 16 Seated Venue Buyout: 60 Reception; 40 Seated THE SPACE Otto Mezzo is a sophisticated late-night Italian cocktail bar and lounge showcasing innovative house-made cocktails, super-premium Italian wine, beer and spirits alongside an authentic Italian culinary program. Guests are transported to post-war Italy through the Art Deco-inspired design layered into every detail of this high-end lounge. Each night a curated selection of Italian jazz music, infused with notes of hip-hop, creates a festive and sophisticated backdrop for guests sipping spirits while enjoying Italian bites. THE PARTY MENUS At the helm of Otto Mezzo s culinary program is Partner & Director of Food & Beverage, award-winning Chef Kevin Hickey, recently named Chef of the Year by the Chicago Tribune. The cuisine features cultured presentations and small plate offerings suitable for sharing family-style, including assorted antipasti and paninis, signature entrees, daily pasta specials and house-made gelatos. Guests will experience the festive art of mixology through the extraordinary cocktail creations by Barman Brandon Phillips, recently named Bartender of the Year by the Chicago Tribune. GROUP DINING The space accommodates up to 60 Guests for a Private Venue Cocktail Reception, or up to 40 Guests for a Reception followed by a Seated Dinner Banquet. Email Events@RockitRanch.com for a customized proposal