KOHINOOR GRILL. Frontier Indian Cuisine. 5 West Main Street Freehold, NJ GRAND LUNCH BUFFET Tue-Fri: $12.95 Sat-Sun $14.

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KOHINOOR GRILL Frontier Indian Cuisine 5 West Main Street Freehold, NJ 07728 732.637.5070 PARKING AVAILABLE AROUND BACK Welcome to Kohinoor Grill. We look forward to having you as our guest at our restaurant where we promise to take you on a culinary journey through India. Offering you only the best service, our ultimate goal at Kohinoor Grill is to make sure our guests have an unforgettable dining experience. GRAND LUNCH BUFFET Tue-Fri: $12.95 Sat-Sun $14.95 Free Delivery (within 5 miles) Private Room Available We Cater For All Occasions Zagat Rated Voted NJ Monthly s Best Indian Restaurant Lunch Dinner Monday Closed Tuesday-Friday 11:30am - 3:00pm Saturday-Sunday 12:00pm - 3:30pm Friday-Saturday 5:30pm - 11:00pm Sunday-Thursday 5:00pm - 10:30pm www.kohinoorgrill.com @kohinoorgrill

Potli Samosa Crisp patties stuffed with peas and potatoes. Dahi Aloo Papri A light, refreshing mixture of crisps, potatoes & chick peas in a tamarind sauce. Bombay Bhel Puri A fine mix of crisp flour and puffed rice with chopped onions, green chili, diced tomatoes & herbs. Garam Lukme Assorted vegetable fritters. KurKuri Bhindi Chaat Aloo Bharvan Potatoes with a savory stuffing of raisins & cashews. Subz Seekh Kabab Skewered rolls of minced vegetables. Raita A cool yogurt sauce made with cucumber and roasted cumin, garnished with fresh cilantro Fresh Garden Salad Garden fresh cucumbers and greens salad. Veg: Tandoori Chicken: Fresh crispy okra tossed with tomatoes, cucumbers, onions and spices, dressed with a tangy sauce. Mal Mal Kabab Tender rolls of ground chicken and cashew nut paste cooked in a clay oven. Haryali Kabab Boneless pieces of chicken marinated in mint, coriander, and cooked to perfection. Tangri Kabab Chicken drumsticks marinated in yogurt and spices. Aatish Kabab Chicken pieces marinated in a pickle seasoning enough to tickle your palate. Sharabi Kabab Boneless morsels of chicken marinated in spices, our version of chicken tikka. Afghani Kabab Boneless morsels of chicken marinated in ginger, garlic and cardamom Malai Kabab Boneless chicken breast marinated in ginger, garlic, and an array of herbs, spices, and flavored with mace. Vegetable Starters Tomato Shorba Light tomato soup tempered with ground black pepper. Veg: Chicken: Aloo Ki Tikki Accompaniments Non-Veg Starters Spiced potato patties, served with a side of cholley. Pickled Mushrooms Mushrooms marinated in pickled seasoning, cooked in a clay oven. Paneer Tikka Homemade cottage cheese kabab Pudeena Paneer Tikka Homemade cottage cheese kabab with mint, a perfect choice for vegetarians. Grilled Vegetables Our special tandoori vegetables from the best pick of greens, onions, bell peppers, cottage cheese and broccoli, served hot with pineapple and tomatoes. Kabab Trio Lamb Seekh Kabab Barrah Kabab Amritsari Fried Fish Cat fish fried to perfection. Fish Tikka $9.00 $9.00 $9.00 Paneer Shashlik A fine mix of bell peppers and onions with cottage cheese in a tangy sauce. Sweet Corn Soup Crushed and whole sweet corn comes together with a colorful asortment of juicy vegetables in sumptuous soup. Veg: Chicken: Chicken Bihari Mulligatawny Soup A tasty lentil soup flavored with fresh spices and herbs. Veg: Chicken: Boneless chicken marinated in ginger, garlic, fresh herbs & spices, a chef speciality. A tasting trio of haryali kabab, aatish kabab, & malia kabab Skewered tender rolls of ground lamb. Boneless lamb marinated in yogurt, ginger, and garlic. Cubes of salmon fillet marinated in yogurt and spices with a subtle flavor of ajwain. Tawa Crab Fresh flaked crabmeat cooked with curry leaves, onions, tomatoes, and ginger. Tandoori Shrimp $12.00 Jumbo shrimps marinated in yogurt, ginger, and mace cooked ina clay oven.

Tandoori Chicken (Half) Half a chicken marinated with yogurt and spices. Malai Kabab Boneless chicken breast seasoned with an array of herbs, spices, ginger, garlic, and an added touch with mace. KohinoorAfghani Kabab Chicken Tikka Boneless morsels of chicken marinated in yogurt and spices. Pudina Paneer Tikka Boneless morsels of chicken marinated in ginger, garlic and cardamom Gilafi Chicken Seekh Tender rolls of ground chicken and cashew nut paste cooked in a clay oven. An exotic mint-flavored homemade cottage cheese kabab for vegetarians. Grilled Vegetables Our special tandoori vegetables from the best pick of greens, onions, bell peppers, cottage cheese, broccoli, and tandoori gobhi served hot with pineapple and tomatoes. From Our Clay Oven Achari Chicken Tikka Chicken pieces marinated in a pickle seasoning enough to tickle your palate. Haryali Chicken Kabab Boneless pieces of chicken marinated in mint and coriander. Peshawari Kabab Boneless lamb marinated in yogurt, ginger, and garlic. Gilafi Lamb Seekh Minced lamb marinated with cheese, Indian spices and saffron. Mahi Tandoori Fillet of salmon spiced and roasted in a clay oven. Shrimp Kohinoor Jumbo shrimps marinated in a traditional style, cooked in a tandoor. $22.00 $22.00 $22.00 $24.00 Kohinoor Ke Chaamp $24.00 Baby lamb chops marinated in fresh ginger and garlic cooked to your taste. Kohinoor Tandoori Grill $24.00 A delicious combination of, malai kababs, haryiali kababs, boti kabab, tandoori shrimp and fish tikka. Chicken Entrées Chicken Makhani Tender morsels of chicken roasted in the clay oven & tossed in a rich creamy spiced tomato sauce. Unquestionably the most loved delicacy in Northern India. Chicken Tikka Masala Chicken Kali Mirch A tangy chicken curry cooked with freshly grounded black pepper corns. Chicken Vindaloo Morsels of chicken in a hot and tangy sauce, not for the faint-hearted. Chicken Curry The most popular Indian dish, cooked in mildly spiced tomato onion gravy with green peppers, onions, & fresh cilantro. Chicken cooked in an onion, tomato, and yogurt-based sauce, flavored with ginger, garlic, chills and a variety of spices. Chicken Saagwala Boneless pieces of chicken sautéed with sweet tender spinach and enhanced with aromatic spices. Kadai Chicken Chicken sautéed in an Indian wok with hot green peppers and a blend of spices. Shahi Murgh Korma Tender pieces of chicken cooked in a creamy sauce with cardamom, topped with dry fruits and nuts. Chicken Khasta Keema Ground chicken cooked with ginger, green peas and spices. Chicken Kohinoor Chicken cooked in a special in house sauce. Not to Miss. Chicken Methi Chicken cooked in fenugreek leaves - a specialty of the Chef.

Methi Machli Fish cooked in fenugreek. Chef s specialty. Goan Fish Curry Gazab Ki Boti Cubes of lamb roasted in a clay oven, cooked with ginger, chilies and freshly ground spices. Keema Mattar Ground lamb cooked with ginger, green peas and spices. Lamb Vindaloo The fiery hot dish from Goa made with our succulent lamb in a tangy sauce. Rara Bhuna Goat Goat meat stir-cooked in a spicy sauce. Kadai Mushroom Paneer Bhurji Paneer Dilruba Cubed cottage cheese cooked in a creamy tomato sauce. Palak Paneer Lamb & Goat Lamb Rogen Josh Semi-dry and colorfull dish of mushroom cooked in Indian Wok with green peppers, tomatoes, and garnished with cilantro and ginger. Bhindi Masala Shredded and scrambled cottage cheese with spices. Vegetable Entrées 14.00 Fresh okra tossed with onions & spices then sprinkled with fresh cilantro. A smooth delicacy from the kitchens of the North -West Frontier. Fresh creamed spinach cooked with a cubes homemade cottage cheese. Kadai Paneer Methi Mattar Malai Fenugreek leaves with green peas in a rich creamy sauce. A semidry and colorful dish of homemade cottage cheese cooked in an Indian wok with green bell peppers & tomatoes, garnished with ginger and cilantro. Navratan Korma Fresh vegetables cooked in a korma sauce with fruits & nuts. Aloo Jeera Savory potatoes cooked with cumin seeds, onion, tomatoes & ginger. Sarson Ka Saag Mustard greens cooked Punjabi style goes perfect with corn bread. Dal Patiala 14.00 Fish & Seafood Specialty $18.00 $18.00 A traditional Goan fish curry cooked to perfection with a taste of coconut milk. Punjabi Fish Curry A traditional fish curry with an array of Indian spices. Punjabian di shaan. Shrimp Bhuna Shrimps cooked in a wok with freshly ground spices and herbs. Goan Shrimp Curry A traditional Goan shrimp curry cooked to perfection with a taste of coconut milk. Kadai Shrimp Shrimp sautéed in an Indian wok with hot & green peppers and a blend of spices. Lamb cubes cooked with onion, tomatoes & yogurt spiced with the chef's special mix and garnished with cilantro. Mughlai Goat Curry Goat cooked in an onion, tomato, and yogurt-based sauce, flavored with ginger, garlic, chills and a variety of spices. Lamb Kohinoor Korma Tender chunks of lamb cooked in a special silky korma sauce along with potatoes, garnished with dried fruits & nuts. Dal Kohinoor A harmonious combination of black lentils cooked over a slow fire. Palak Ke Kofte Spinach and cottage cheese rounds cooked in a savory spice sauce. Aaj Ka Aloo Today s special potato dish. Aloo Gobhi Masala Dum Cauliflower and potatoes cooked with ginger and fresh Indian spices. Dahi Baingan An exotic and colorful eggplant delicacy cooked in yogurt and spices. Pindi Cholley Chickpeas cooked with onions, garlic, ginger & spices, then garnished w/ cilantro. Vegetable Jalfrezi Fresh vegetables cooked with onion, tomatoes, and bell peppers w/ ground spices. Palak Bhutta Flavorful combination of fresh green spinach and corn cooked w/ginger & fenugreek. Baingan Bharta Buttery baked & ground eggplant lightly sautéed with onion, tomatoes & spices. $

Vegetable Entrées Methi Mattar Malai Fenugreek leaves with green peas in a rich creamy sauce. Navratan Korma Fresh vegetables cooked in a korma sauce with fruits & nuts. Aloo Jeera Savory potatoes cooked with cumin seeds, onion, tomatoes & ginger. Sarson Ka Saag Mustard greens cooked Punjabi style goes perfect with corn bread. Pindi Cholley Chickpeas cooked with onions, garlic, ginger & spices, then garnished w/ cilantro. Vegetable Jalfrezi Fresh vegetables cooked with onion, tomatoes, and bell peppers w/ ground spices. Palak Bhutta Flavorful combination of fresh green spinach and corn cooked w/ginger & fenugreek. Baingan Bharta Buttery baked & ground eggplant lightly sautéed with onion, tomatoes & spices. Basmati Rice Pulao Naturally aromatic long grain rice. Kashmiri Pulao Saffron rice with dry fruits. Rice Selection Dum Ke Degh Se Biryani Handi Vegetable Biryani Basmati rice cooked with vegetables, herbs & spices. (Served with raita) Basmati rice cooked with your choice of Lamb/Goat/Chicken. (Served with raita) Dum Ke Degh Se Shrimp Biryani Basmati rice cooked with shrimp, herbs & spices. (Served with raita) $18.00 Butter Naan Crispy white flour bread garnished with dry onion seeds. Tandoori Roti An unleavened whole-wheat bread. Maki Ki Roti Corn bread Garlic Naan Bread made of white flour topped with fresh minced garlic. Onion Kulcha Bread made of white flour topped with fresh onion. Aloo Parantha A flat bread with potato stuffing. Bread Selection Pudina Parantha Minted whole-wheat bread. Lacha Parantha Multilayered whole wheat bread. Jalebi Parantha Multilayered flour bread. Special Stuffed Breads Your choice of keema, paneer, or dry fruits. Kohinoor Parantha A specialty of the house, Not To Miss. Kohinoor Bread Basket A custom ordered bread basket, with a combination of any 3 breads listed above.

Ice Cream Your choice of Mango / Vanilla / Chocolate / Lychee / Carrot. Desserts Badami Kheer Cool rice pudding cooked with almonds. Shakori Rasmalai Sweet, spongy, cottage cheese dumpling, flavored with cardamom. Moong Dal Halwa Lentil Pudding with clarified butter, milk,saffron and cardamom. Gulab Jamun A light warm pastry made from milk & soaked in honey. Casata Ice Cream Malai Ice Cream Kohinoor Paan Masala Ice Cream Orange Kulfi Gajar Halwa Tea & Coffee Tea Regular/ Masala Chai Coffee Hot Coffee with your choice of milk or cream. Soft Drinks Soda Iced Tea Fresh Lemonade Bottled Spring Water Fruit Punch $300 Orange Juice Shirley Temple Pine Apple Juice Cranberry Juice Pinacolada (Virgin) Fresh Lime S oda (Sweet/Salted) 4.00 Mango Lassi (Sweet/Salted) Large Pellegrino Water