Gluten-free baked healthy products
About coeliac disease THE WORLD S COMMONEST DIET-RELATED CONDITION Coeliac disease is classified as the world s commonest dietrelated condition, since there is still no cure and symptoms may vary widely, leading in many cases to late or misdiagnosis. Coeliac disease affects both sexes and people of all ages, although rates are highest amongst adults and in women. It is estimated that 1% of the population suffer from coeliac disease, while 5% have high and 2% slight gluten intolerance, giving a total of 8%. This is the average figure across all western countries, and the Italian Coeliac Disease Association has estimated that in Italy alone, the number of sufferers diagnosed increases on average by 10% every year. The Market 1% of population have coeliac disease 5% suffer from high gluten intolerance 2% have slight gluten intolerance 8% of the total market This is the average figure across all western countries, and the Italian Coeliac Disease Association has estimated that in Italy alone, the number of sufferers diagnosed increases on average by 10% every year. 122482 110482 81923 64398 2007 2008 2009 COELIAC DISEASE SUFFERERS DIAGNOSED IN ITALY 2010 Commercial vision OUR PROJECT IS AN ELLIPSE: THE ONLY GEOMETRIC FIGURE WITH TWO CENTERS Final customer THE CONSUMER IS AT THE HEART OF OUR PROJECT, WHAT WE OFFER DIFFERENT AND UNIQUE TO OUR CONSUMER Trading partner THE TRADING PARTNER IS AT THE HEART OF OUR PROJECT, WHAT WE OFFER DIFFERENT AND UNIQUE TO OUR TRADING PARTNER 1. Handmade quality, comparable and close to traditional products. 2. Selected raw materials (extra virgin, 100% mozzarella,...). 3. Great assortment (more than 20 different types of breads, focaccias and pizzas). 4. All the products are packaged in single-dose. 5. Health safety: innovative package-protection 100% from gluten. 6. The only products you can eat everywhere, safely. 7. Availability comparable to that of traditional products: Glutens are the only gluten-free products that can always be baked in any oven, served and sold everywhere all in complete safety. 8. Easy to find and easy to use even after purchase. 1. Manage the only gluten free product on the market that can be baked and sold, in complete safety, in bakery area. 2. The ability to work safely with a gluten free product without requiring any authorization for the handling: we guarantee the product until the final consumer (no need for dedicated spaces, procedures, test, etc...). 3. Privileged access to a new and unexplored area of the market: the celiac people in the bakery area. 4. The consumer will recognize our partner as careful and innovative company. 5. A collaboration with a production company very attentive to the needs of growing markets and niche. 6. In all areas of productions and of difficult access for authorizations and in which we already operative: if the numbers allow, we can follow directions, of our customers and develop exclusive products.
At last, a solution is available QUALITY AND ASSORTMENT: Bread, pizzas and focaccias made to innovative, exclusive recipes by traditional methods, making this product a tasty treat for anyone, even those who do not need to eliminate gluten from their diets. INNOVATION AND SAFETY: The special protection assured by an innovative packaging system means that all our products can be baked still inside their sealed, gluten-proof packaging. They are therefore 100% protected against any contamination, in all circumstances, regardless of their external environment. The Glutens production site is Italian Health Ministry approved and only produces gluten-free products. Product Innovation Safety CHOICE QUALITY PRECOOKED, FROZEN GLUTEN-FREE PRODUCTS Traditional recipe; vast assortment of bread, pizzas and focaccias. THE INNOVATIVE SYSTEM MEANS ALL PRODUCTS CAN BE BAKED IN JUST A FEW MINUTES making our product unique, suitable for use anywhere, with no need for special authorisations. THE SEALED, GLUTEN- PROOF MAKES OUR PRODUCTS 100% SAFE They can be baked until golden brown inside their wrapping. Italian Health Ministry Authorisation no. DGSAN/IV/I.5.H.3/OFF.815 EASY TO PREPARE: defrost and if wished bake for 3/5 minutes in a hot fan oven at 200 until golden. 1 2 3 PRECOOKED, FROZEN GLUTEN-FREE PRODUCT CERTIFIED BAKING-RESISTANT GLUTEN-FREE BAG BAGGED PRODUCT WITH 100% GLUTEN PROTECTION SHELF LIFE: all products, precooked, frozen and in single-portion packs, retain their taste and flavour for a long time, providing a shelf life of at least 12 months. Thanks to this special patented packaging technology, Glutens won the PRIZE FOR THE YEAR S MOST INNOVATIVE PRODUCT RHEX EXHIBITION, 2013
BREAD Chicco di riso bread G0100 G0103 80g 50g 40pz G0141 50g (4pz) 8pz FOCACCINAS Round focaccina G0300 G0340 90g 90g (2pz) 30pz 8pz Round focaccina with rosemary G0302 95g 30pz GLUTENS / GLUTEN-FREE BAKED HEALTHY PRODUCTS - 4
FOCACCINAS Round focaccina with olives G0304 95g 30pz G0343 95g (2pz) 8pz Round focaccina with cherry tomatoes G0305 G0344 95g 95g (2pz) 30pz 8pz Round focaccina with onions G0303 G0342 95g 95g (2pz) 30pz 8pz GLUTENS / GLUTEN-FREE BAKED HEALTHY PRODUCTS - 5
FOCACCIAS Traditional focaccia G0301 110g Traditional focaccia with olives G0306 115g Traditional focaccia with onions G0307 115g GLUTENS / GLUTEN-FREE BAKED HEALTHY PRODUCTS - 6
FOCACCIAS Traditional focaccia with rosemary G0308 115g Traditional focaccia with cherry tomatoes G0309 115g GLUTENS / GLUTEN-FREE BAKED HEALTHY PRODUCTS - 7
SLICE PIZZAS Pizza with tomato sauce G0200 140g G0240 140g (2pz) 8pz Slice of margherita pizza G0201 G0241 165g 165g (2pz) 8pz Round pizzetta G0203 G0246 135g 135g (2pz) 30pz 8pz GLUTENS / GLUTEN-FREE BAKED HEALTHY PRODUCTS - 8
ROUND PIZZAS Round pizza base with tomato sauce G0214 255g 5pz Round margherita pizza G0213 270g 5pz G0211 270g 5pz Round pizza with french fries and wurstel G0230 310g 4pz GLUTENS / GLUTEN-FREE BAKED HEALTHY PRODUCTS - 9
ROUND PIZZAS Stuffed pizza with vegetables G0232 310g 4pz Stuffed pizza with spicy salami G0231 310g 4pz GLUTENS / GLUTEN-FREE BAKED HEALTHY PRODUCTS - 10
ROUND PIZZAS Stuffed pizza ham and mushrooms G0229 310g 4pz Round pizza white base G0210 220g 7pz GLUTENS / GLUTEN-FREE BAKED HEALTHY PRODUCTS - 11
Glutens, a brand of Panificio Cremona Italia, has been created with the support of lengthy business experience, on the principle that bread and related products must be suitable for everyone to eat, even those currently suffer from involuntary discrimination because they suffer from coeliac disease or gluten intolerance. Via Stradivari, 13 26043 Persico Dosimo (Cr) T. 0039 0372 890049 F. 0039 0372 89459 www.panificiocremona.it - www.glutens.it info@glutens.it