The Magic of Christmas at andel s by Vienna House Cracow

The Magic of Christmas at andel s by Vienna House Cracow

SERVED MENU Happy Christmas! Exceptional flavours, delightful aromas, family reunions each year we await these Christmas moments. At this time of year it is also worth sitting together with those who work with us every day. The holiday atmosphere provides a wonderful occasion for summing up, celebrating achieved successes, setting new goals and establishing closer relations with work colleagues. Specially for you, our experienced team has prepared an offer for Christmas Eve company dinner in the form of a traditional served dinner or buffet in various styles - traditional, regional, modern or festive. I encourage you to entrust us with the organization of your Christmas dinner. The team at andel s by Vienna House Cracow will do everything possible to make the holidays truly magical! Bon appétit! Tomasz Piórkowski, General Manager A Christmas Eve company dinner is a warm celebration together with work colleagues. At andel s by Vienna House Cracow it will be a truly culinary feast. You have the choice of dishes that will bring the traditional atmosphere of the Christmas holiday to the company meeting. We fulfil all gourmet wishes! The holiday table will have dishes of your choice. All, without exception, will delight with their elegant serving, quality and taste. I propose four variations of the buffet and served menu, including traditional dishes, culinary novelties and a wide selection of drinks. Our specialists will assist in organizing one of a kind holiday attractions. We create the right atmosphere with holiday decorations in the restaurant. Marcin Socha, Chef de Cuisine THE CHRISTMAS EVE COMPANY DINNER OFFER INCLUDES: Consultation and professional assistance in preparation Christmas music in the background Christmas wafer on the table Holiday gifts prepared at the special request of guests individual pricing The served menu is available for a minimum of 10 people. MENU I 74 PLN/pers. Christmas beetroot soup with dumplings Traditional Christmas carp in golden brown batter with cabbage, peas and boiled potatoes with dill Kutia (Christmas pudding) with poppy seed MENU II 86 PLN/pers. Christmas mushroom soup with noodles Fillet of pikeperch with herbal deep-fried pastry, kulebiak (pie stuffed with sauerkraut and mushrooms) Traditional cheesecake with candied orange peel sauce Menu III 109 PLN/pers. Rabbit paté with apple-fig conserve Consommé of Polish fresh-water fish with smoked trout and vegetable julienne Grilled salmon with boletus mushroom salsa, baked potato mousse and marinated beets Chocolate fondant with gingerbread ice cream and raspberry coulis Menu IV 121 PLN/pers. Herring tartare, potato salad, spicy powder Sour rye soup with forest mushrooms Fillet of marinated goose with apple and bison grass, apple sauce with millet Poppy seed Strudel with dried fruit and almond sauce Given prices are gross prices including VAT.

BUFFET MENU The buffet menu is available for a minimum of 20 people. The serving time is 2 hours, each additional hour +20% per person. TRADITIONAL POLISH BUFFET 84 PLN/pers. Carp in jelly Paté of red onion conserve Herring salad with leek and beets Mushroom soup with noodles Carp in golden batter Pierogies with cabbage and mushrooms Stewed red cabbage with raisins and cinnamon Baked potatoes with rosemary Poppy seed roll with icing Cwibak cake with dried fruit and nuts Apple tart with cinnamon Dried fruit compote, mineral water, coffee, tea REGIONAL GALICIAN BUFFET 102 PLN/pers. Strudel with salmon and spinach Duck galantine with dried fruit and nuts Herring in three variations: cream with apple, Provencal tomatoes, linseed oil with onion Rabbit paté with mushroom salsa Tartar sauce, horse radish, Cumberland sauce Sour rye soup with dried mushrooms and potatoes Fillet of pikeperch in grey sauce Roast pork chop stuffed with smoked plum in spicy sauce Croquettes with cabbage and mushrooms Cracovian porridge Nut roll Almond cake Holiday gingerbread Dried fruit compote, mineral water, coffee, tea MODERN BUFFET 121 PLN/pers. Almond cod with apple sauce Herring with walnuts and quail egg Selection of traditional roast meat Christmas paté in puff pastry Beet salad with smoked trout and egg Tartar sauce, horse radish, cranberry sauce Red beetroot soup with smoked plums and boletus mushrooms Prądnik trout with almonds Red cabbage with raisins and spices Fried pierogies with sheep cheese Beet gnocchi Christmas poppy seed cake Cheesecake with raisins Plum tart with crumble Dried fruit compote, mineral water, coffee, tea COMBINATION OF SERVED AND BUFFET MENU HOLIDAY FEAST 114 PLN/pers. STARTER Game paté with apricot-onion chutney Boletus mushrooms consommé MAIN DISH Duck leg stuffed with cranberry in currentflavour vodka and cabbage roll with grain and dried boletus mushrooms Selection of home-made roast meat with marinated red pine mushrooms Terrine of pikeperch with dried fruit Chicken galantine with matured ham Pork roulade with chestnut stuffing and currant conserve Dried fruit compote, mineral water, coffee, tea The given prices are gross prices including VAT.

OPEN BAR SELECTION I Soft drinks and fruit juice Coca-Cola, Diet Coca-Cola, Fanta, Sprite, Kinley tonic, orange, grapefruit, apple juice/ drink. WINE Consigna Merlot, Consigna Chardonnay BEER Żywiec Serving time up to 2h Serving time up to 3h Serving time up to 5h 69 PLN/pers. 79 PLN/pers. 109 PLN/pers. SELECTION II Soft drinks and fruit juice Coca-Cola, Diet Coca-Cola, Fanta, Sprite, Kinley tonic, orange, grapefruit, apple juice/ drink. ALSO RECOMMENDED We also propose additional attractions, individually priced: Ham for 10 people 290 PLN/pers. (roasted whole) Country table for 10 people 390 PLN/pers. Fish table for 10 people 420 PLN/pers. Mulled wine 10 PLN /pers. HOLIDAY GIFTS: Oatmeal biscuits with cranberry 15 PLN/pers. (package of 8) Hand-made gingerbread biscuits 20 PLN/pers. Gingerbread 20 PLN/pers. Poppy seed cake 25 PLN/pers. Fruit-nut-honey cake 25 PLN/pers. Chocolates with cinnamon /gingerbread /cognac 18 PLN/pers. Chocolate truffle 18 PLN/pers. WINE Consigna Merlot, Consigna Chardonnay BEER Żywiec SPIRITS Żubrowka Biała vodka, Żubrówka Bison Grass vodka Serving time up to 2h Serving time up to 3h Serving time up to 5h 83 PLN/pers. 99 PLN/pers. 119 PLN/pers. The given prices are gross prices including VAT.

Information and reservation Łukasz Maćkowiak Convention Sales Manager lukasz.mackowiak@viennahouse.com tel.: +48 12 660 02 60 Aleksandra Modestowicz Convention Coordinator aleksandra.modestowicz@viennahouse.com tel. : +48 12 660 02 40 viennahouse.com