WEEK 25 MONDAY-SUNDAY ALL DAY CAFEATERY RISE AND SHINE (8-11) Dairy Skyr, our granola and exotic fruits 25 Greek yoghurt, almonds, organic honey and berries 25 Overnight oats Oats, apples, cinnamon and hazelnuts 25 Oats, organic dairy, raspberries and coconut 25 Cheese selection 2 pieces of Danish Arla Unika cheeses, toasted sourdough bread and marmalade 45 BAKERY Sourdough bread We represent the baking traditions of Meyers; baked in-house with Nordic organic flour selections starting form 15 All day offer Nordic bun 15 Nordic bun, butter, cheese and marmalade 25 Two slices of rye bread, butter, cheese and marmalade 25 Rye bread 40 Oeland wheat bread 40 FAST CASUAL FOOD Paninis FREE RANGE Chicken, pumpkin, avocado and chili 65 VEGGIE Hummus, carrot, almonds and coriander 55 NORDHAVN Dried beef, beetroot, parsley pesto and onions 70 Eggs (8-14) Poached egg, toasted sourdough bread, avocado and chili 60 Fried egg x 2, toasted rye bread, tomatoes and chives 60 SOUPS VEGGIE Mushrooms, spring onions organic egg, noodles and coriander 85 CURRY Chicken, lentils, organic dairy and almonds 95 TREATS Croissant 25 Pain au chocolat 25 Cake selections starting from 25 Cinnamon swirl 30 SNACKS Grab and go Selections starting from 15 Cookie 25 Brownie 30 Kiksekage Danish biscuit cake 35 Ice cream, Kødbyens Is 30/39
DRINKS WEEK 25 MONDAY-SUNDAY ALL DAY HOT DRINKS Espresso 25 Café latte 39/49 Cappuccino 39 Flat white 39 Cortado 35 Americano 30 Filter brew of the day 30 Extra shot of espresso 10 T Town organic tea selections 25 Hot chocolate with whipped cream 42 COLD DRINKS Still water 25 Sparkling water 30 Meyers Most (juice) 35 Soft drinks selection of organic varieties 30 Bottled beer starting from 40 Draft beer selection one size 60 Wine by the glass starting from 60 Wine by the bottle starting from 255 Bubbles by the glass starting from 85 Bubbles by the bottle starting from 395 JUICES AND BLENDS FRANKLY PURPLE Beetroot, apple, lemon and ginger 35 FRANKLY YELLOW Pepper, pineapple, apple, lemon, lime and chili 35 FRANKLY GREEN Cucumber, apple, spinach, lemon, ginger and wheat grass 35 FRANKLY ORANGE Carrot, apple, pepper, lemon, ginger and turmeric 35 SMOOTHIE Berries, banana, apple and crushed ice 45 GREENIE Spinach, broccoli, banana, ginger and spices 45
FOODHALL LUNCH WEEK 25 MONDAY-FRIDAY 11.00-14.30 OPEN RYE SANDWICH 2 pcs. 125 BRAISED PORK Onions, cress, pickled berries, garlic mayo, crunch SMOKED SALMON Mustard, dill, chives, apples, spring onions, cabbage PAN FRIED CANTONESE RICE FREE-RANGE Free-range chicken, egg, peas, zucchini, bell peppers, spring onions, soy sauce 125 MIXED SALAD OR MEATLESS CHOOSE FROM GOAT CHEESE SALAD Marinated beef, romaine salad, radicchio, smoked aubergine, dried cherry tomatoes, balsamic vinaigrette, roasted nuts Served with garlic bread 125 FETA SALAD Romaine salad, radicchio, smoked aubergine, dried cherry tomatoes, balsamic vinaigrette, roasted nuts. Served with garlic bread and vegetable snacks 125 MEATLESS CANTONESE RICE MUSHROOM Smoked portobello mushroom, egg, peas, zucchini, bell peppers, spring onions, soy sauce 125 MEXICO CHILI CON CARNE Beef, beans, chili, cumin, sweet corn, tomatoes Served with rice and creme fraiche 125 MEATLESS MEXICO BAKED BEANS Tomato sauce, onions, celery, carrots, chili, parsley Served on grilled sourdough bread 125
FOODHALL EVENING WEEK 25 TUESDAY-SATURDAY 17.00-20.30 OPEN RYE SANDWICH 2 pcs. 125 BRAISED PORK Onions, cress, pickled berries, garlic mayo, crunch SMOKED SALMON Mustard, dill, chives, apples, spring onions, cabbage PAN FRIED CANTONESE RICE FREE-RANGE Free-range chicken, egg, peas, zucchini, bell peppers, spring onions, soy sauce 125 MIXED SALAD OR MEATLESS CHOOSE FROM GOAT CHEESE SALAD Marinated beef, romaine salad, radicchio, smoked aubergine, dried cherry tomatoes, balsamic vinaigrette, roasted nuts Served with garlic bread 125 FETA SALAD Romaine salad, radicchio, smoked aubergine, dried cherry tomatoes, balsamic vinaigrette, roasted nuts. Served with garlic bread and vegetable snacks 125 DESSERTS CHOOSE FROM BUTTERMILK DESSERT (KOLDSKÅL) Strawberries and bisquits 50 MEATLESS CANTONESE RICE MUSHROOM Smoked portobello mushroom, egg, peas, zucchini, bell peppers, spring onions, soy sauce 125 CHOCOLATE Tiramisu cream and raspberry 75 DRINKS AND WINES See our selection MEXICO CHILI CON CARNE Beef, beans, chili, cumin, sweet corn, tomatoes Served with rice and creme fraiche 125 MEATLESS MEXICO BAKED BEANS Tomato sauce, onions, celery, carrots, chili, parsley Served on grilled sourdough bread 125
BRUNCH WEEK 25 SATURDAY AND SUNDAY 10.00-14.30 TREATS PANCAKE CANNELLONI, TIRAMISU 45 RHUBARB PIE, SOUR CREAM 45 BANANA PANCAKES, SYRUP 35 JUICE, GREENIE, SMOOTHIE, COFFEE, ETC See our selections BLOODY MARY AND CELERY 45 FILTER COFFEE OR ARTISAN TEA 25 OLD ENGLISH Scrambled egg, bacon from Nordhavn, baked beans, sausage, hash brown Served with your choice of fried sourdough bread 125 VEGETARIAN INDIAN DAHL Falafel, youghurt, avocado, tomato, poached egg. Served with our choice of sourdough bread 125 SIDE ORDERS GREEK YOGHURT, GRANOLA, HONEY 25 SEASONAL FRUIT SALAD 20 EXTRA BASKET OF SOURDOUGH BREAD AND BUTTER 25