STARTERS SALADS, SOUPS & GUMBO

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STARTERS PERUVIAN CEVICHE Peruvian tilapia, marinated in fresh lemon juice, with red onion, herbs, and tomatoes, finished with avocado garnish. $6.95 CRAB CAKES Lump blue crab, pan seared and served with a creamy white wine sauce. $11.95 SPICY AHI TOWER Spicy Pico de Gallo, topped with fresh avocados, and finished off with a generous portion of fresh, sushigrade Ahi tuna. $9.95 CALAMARI RINGS Golden fried calamari served with marinara. $6.95 AVOCADO FRIES Quartered and lightly breaded and fried to a crisp. Served with roasted red pepper ranch. $5.95 SHRIMP COCKTAIL 5 jumbo shrimp served with Breakers signature cocktail sauce. $9.95 STEAMED MUSSELS Fresh mussels steamed to perfectioned and served in our white wine sauce. $9.95 SALADS, SOUPS & GUMBO BREAKERS HOUSE SALAD Butter Bibb lettuce with mandarin oranges, apple slivers, Craisins. $5.95 Add grilled chicken $4 Add grilled shrimp $4 Add grilled salmon $7 BABY ROMAINE SALAD Topped with crisp French fried onions, black olives, tomato, baked Parmesan shards. $5.95 Add grilled chicken $4 Add grilled shrimp $4 Add grilled salmon $7 THE BIG KAHUNA SALAD Fried calamari, diced pineapple, toasted almonds, green onions over a bed of Butter Bibb lettuce. $9.95 PASTA SALAD Fresh pasta salad topped with shrimp or chicken. $9.95 HOUSE DRESSINGS Ranch Balsamic Vinaigrette Raspberry Vinaigrette Italian Vinaigrette CLASSIC LOBSTER BISQUE Succulent lobster meat flamed with brandy and finished with Bristol cream. Cup $5.95 NEW ENGLAND CLAM CHOWDER Chowder clams in a creamy broth with diced potatoes. Cup $4.95 ROBIN HOOD BRIANS SEAFOOD GUMBO This top secret recipe was graciously given by our friend at Robin Hood Studios of Tyler, Texas. Cup $5.95 FOR THE KIDS CATFISH NUGGETS CHICKEN NUGGETS MINI CORN DOGS GRILLED CHEESE MAC N CHEESE All kids meals are $4.95 and Include 1 side, corn Sea Critters, and a drink.

OYSTERS OYSTERS ON THE HALF SHELL Gulf oysters served on the half-shell with cocktail sauce & horseradish. Six - $8.95 Twelve - $15.95 OYSTERS ROCKEFELLER Gulf oysters, broiled in a Parmesan cheese sauce, with shallots and spinach. Six - $11.95 Twelve - $18.95 CHAR-BROILED OYSTERS Gulf oysters char-broiled in butter, herbs, and seasonings. Served hot. Six - $11.95 Twelve - $18.95 FRIED OYSTERS Lightly breaded Gulf oysters, golden fried and served with corn fritters and one side dish. Six - $11.95 Twelve - $18.95 ANGELS ON HORSEBACK Broiled Gulf oysters, wrapped in bacon and served on skewers. Six - $11.95 Twelve - $18.95 OYSTERS CASINO Gulf oysters, broiled in breadcrubs, celery, bell pepper, shallots, and bacon. Six - $11.95 Twelve - $18.95 OYSTER FLIGHT (SAMPLER) Choose 3 types of oysters from our menu. Serving size = 4 of each type. $21.95 OYSTER SHOOTER 2oz Landshark beer, Bloody Mary mix, and 1 raw oyster. $2.95 ea ENTREES FISH SESAME CRUSTED AHI 8oz Ahi tuna steak, seared rare and topped with pineapple and red pepper relish. 2 sides. $14.95 RED SNAPPER Wild-caught Gulf Red Snapper fillet grilled to perfection and topped with a creamy lobster sauce. Served over Penne pasta. Your choice of 1 side. $17.95 ATLANTIC SALMON 8oz tender grilled salmon fillet finished with lemon caper butter. 2 sides. $13.95 BROILED TILAPIA & SHRIMP Broiled with lemon wine and herb butter, topped with a handful of petite shrimp. 2 sides. $14.95 BLACKENED TILAPIA Dipped in melted butter and dredged in a mixture of herbs and spices and pan fried. 2 sides. $10.95 MAHI MAHI Select Mahi grilled to perfection and finished with your choice of pineapple-mango relish or lemon caper butter. 2 sides. $15.95 CAJUN FRIED BASA Flaky white fish, dipped in our signature spicy cornmeal breading and fried golden. 2 sides. $9.95 SHRIMP SHRIMP ROMA Shrimp sautéed with fresh garlic, tomato, and cream sauce. Your choice of 1 side. $14.95 SHRIMP & GRITS 5 jumbo shrimp sautéed and topped with a creamy Shiner reduction sauce over roasted corn grits. Your choice of 1 side. $12.95 BUTTERFLY SHRIMP 8 golden fried jumbo shrimp with corn fritters. Served with your choice of French fries or sweet potato fries. $12.95 SHRIMP SCAMPI 8 jumbo shrimp sautéed in garlic butter and white wine. Your choice of 1 side. $13.95

ENTREES SEAFOOD SNOW CRAB LEGS 2 succulent Snow crab clusters, steamed and served with drawn butter. 2 sides. $23.95 LOBSTER TAIL 8oz lobster tail, lightly broiled and served with drawn butter and a side salad. 2 sides. $25.95 SEAFOOD PAELLA Clams, mussels, and shrimp served over a bed of Saffron rice. Your choice of 1 side. $17.95 PACIFIC SEAFOOD MEDLEY One 4oz Maine lobster tail, two Snow crab clusters. and four sautéed shrimp served with drawn butter and a side salad. 2 sides. $34.95 SEAFOOD PROVENCAL Fresh scallops, clams, mussels, and shrimp stewed in wine, garlic, tomato, and ripe olives. Served over Linguine pasta. Your choice of 1 side. $19.95 PLATTERS & BASKETS Served with your choice of French fries or sweet potato fries SEAFOOD PLATTER Golden fried Whitefish, shrimp, and clam strips served with Cocktail sauce. $12.95 H FISH & CHIPS Flaky, beer-battered Whitefish served with malt vinegar. 4 pieces - $7.95 BREAKER S BASKETS Your choice served with corn fritters. Your choice of French fries or sweet potato fries. Fried Clams - $6.95 Fried Jumbo Shrimp - $12.95 Fried Oysters - $9.95 CHAR-GRILLED STEAKS ANGUS RIBEYE 14oz Choice, center-cut Angus ribeye, seasoned and char-grilled to your specification, served with a side salad. 2 sides. $23.95 SIRLOIN 6oz Choice Sirloin, seasoned and char-grilled to your specification, served with a side salad. 2 sides. $9.95 SURF & TURF 14oz Choice, center-cut Angus ribeye, seasoned and char-grilled to your specification, served with a side salad. 2 sides. With 4 Jumbo grilled shrimp - $30.95 With lobster tail - $33.95 With one Snow crab cluster - $33.95 SIDES VEGGIE OF THE DAY RICE PILAF FRENCH FRIES BACON INFUSED MASHED POTATOES SWEET POTATO FRIES NAPA CABBAGE SLAW ADD $2: ASPARAGUS BAKED POTATO FRUIT CUP SALAD ADD-ONS 4 JUMBO SHRIMP - $6 1 SNOW CRAB CLUSTER - $10 1 4OZ LOBSTER TAIL - $10

ENTREES CHICKEN PANEED CHICKEN & SHRIMP Pan-fried chicken with lemon, wine and herb butter, topped with bell pepper, black olives, and petite shrimp. $14.95 CHICKEN TENDERS 4 Crispy, golden fried breast strips served with your choice of Ranch or Blue Cheese dressing. Served with your choice of French fries or sweet potato fries. $7.95 BUFFALO WINGS 8 jumbo chicken wings, fried and served with Ranch and spicy hot wing sauce. Served with your choice of French fries or sweet potato fries. $9.95 PASTA PASTA PRIMAVERA Tender Penne pasta with chopped broccoli, zucchini, squash, asparagus, carrots, onion, tomato, and herbs. Your choice of 1 side. $8.95 BURGERS Served with your choice of French fries or sweet potato fries BREAKERS ANGUS BURGER 1/3 pound Char-grilled choice Angus beef served with lettuce, tomato, pickles, onion, and cheese. $7.95 Add bacon for $1.50 Add sautéed mushrooms & Swiss cheese for $1.50 BLACK BEAN FIESTA BURGER ¼ pound zesty black bean patty served with avocado, Pico de Gallo and Jack cheese. $7.95 DESSERTS KEY LIME PIE $6.95 TURTLE CHEESECAKE Topped with caramel & pecans. $6.95 BROWNIE A LA MODE $6.95 PASSION MANGO CHEESECAKE Passionfruit and mango-infused buttermilk cheesecake, topped with tart passionfruit curd. $6.95 CREME BRULEE Vanilla custard topped with hard caramel. $7.95 BEVERAGES MINUTE MAID LEMONADE SWEET OR UNSWEET ICED TEA COFFEE HOT TEA COKE DIET COKE SPRITE DR. PEPPER BARQ S ROOT BEER

BEERS BOTTLED BUD LIGHT BUDWEISER COORS LIGHT CORONA DOS XX FIREMAN S 4 GUINESS MICHELOB ULTRA MILLER LITE MODELO SHINERBOCK SIERRA NEVADA Ask your server for additional off menu premium beers DRAFT BUD LIGHT LANDSHARK SHOCK TOP ZIEGENBOCK WINES PREMIUM (BLENDED) RED MALBEC SAUVIGNON BLANC u THE PRISONER - $65 (BOTTLE ONLY) u MENAGE A TROIS - $29 / $8 u BEN MARCO - $42 (BOTTLE ONLY) u LUIGI BOSCA - $45 (BOTTLE ONLY) u CHATEAU ST. MICHELLE - $29 / $8 u DUCKHORN - $52 (BOTTLE ONLY) CABERNET SAUVIGNON MERLOT WHITE ZINFANDEL u CARAVAN - $72 (BOTTLE ONLY) u FAUST - $95 (BOTTLE ONLY) u STERLING - $29 / $9.50 u BERINGER - $24 / $7 u CLOS DU BOIS - $29 (BOTTLE ONLY) CARMENERE u ECCO DOMANI - $29 / $8 PINOT GRIGIO u PURPLE ANGEL - $80 (BOTTLE ONLY) CHARDONNAY u CAKEBREAD - $70 (BOTTLE ONLY) u CHATEAU ST. MICHELLE - $29 / $8 u KENDALL JACKSON - $29 / $9.50 u LE CREMA - $36 (BOTTLE ONLY) PINOT NOIR u CHATEAU ST. JEAN - $45 (BOTTLE ONLY) u ROBERT MONDAVI - $29 / $8.50 RIESLING u CHATEAU ST. MICHELLE - $24 / $7 u BERINGER - $24 / $7 ORIGIN KEY u NAPA VALLEY, CA u COLCHAGUA VALLEY, CHILE u COLUMBIA VALLEY, WA u MONTERREY COUNTY, CA u SONOMA COUNTY, CA u ARGENTINA u NORTHERN COAST, CA u TRE VENEZIE VALLEY, ITALY COCKTAILS WE HAVE A FULLY STOCKED BAR AND OFFER SOME OF THE BEST COCKTAILS AROUND! BLOODY MARYS MAI TAIS MARGARITAS MARTINIS MOJITOS PINA COLADAS SHOOTERS BE SURE TO TRY AN OYSTER SHOOTER!