UNIQUE EXPERIENCE. WITH A VIEW.
Naš CREDO je da vidimo osmeh na vašim licima i put do vaših srca - stvaranjem jedinstvenih kulinarskih iskustava. CREDO specijaliteti predstavljaju kombinaciju domaćih proizvoda, svežeg povrća i divljeg bilja, pažljivo pripremljenih kako bismo sačuvali jedinstevni ukus svakog sastojka. Svakog jutra pripremamo naš domaći hleb i sveže paste.. Pridružite nam se i uživajte svim čulima! Our CREDO is to bring a smile on your face and to find a way to your heart by what we do best - creating unique culinary experiences. CREDO signature dishes combine the use of fresh, homegrown products, vegetables and wild herbs, all meticulously prepared to preserve their individual flavors. Our homemade bread and pasta are freshly prepared each morning. Join us on our journey through the senses and flavors!
"Kuvanje je za mene umetnost. To je moj život i moja strast. Želeo bih da to osetite u mojim jelima, posebno osmišljenim za CREDO i Vas." Nenad Jovanović, Chef "For me cooking is an art. It is my life and my passion. I hope You will feel it in my dishes, especially created for CREDO and for You." Nenad Jovanovic, Chef
TASTE THE EXPERIENCE - THE FIVE SENSES OF CREDO CREDO - PET ČULA Spajanjem filozofije našeg CREDA i izvanrednog kulinarskog umeća, naš kuvar Nenad kreirao je jedinstven degustacijski meni Five Senses. 10 jela za sva vaša čula. Uživajte u specijalnim ukusima, a mi Vam preporučujemo i posebno odabrana vina uz Five Senses. FIVE SENSES of CREDO Bringing together philosophy of our CREDO and an exceptional culinary skill, our chef Nenad created FIVE SENSES, our unique tasting menu. 10 courses for all your senses. Enjoy the special tastes and, besides that, we recommend you specially selected wines for FIVE SENSES. PET ČULA FIVE SENSES 4200.00 Selekcija uparenih vina, sveže pripremljen čaj ili kafa i mineralna voda Wine pairing, freshly prepared tea or freshly brewed coffee and mineral water 2200.00
Homemade bread serving with butter 130 HLADNA PREDJELA COLD APPETIZERS Marinirani losos,keleraba i ren Marinated salmon with kohlrabi and horse radish 1150 Terin od guščije džigerice sa pistaćima i malinom Foie gras terrine with pistachio and raspberries 1500 Prolećna salata Spring vegetables salad 750 Kinoa sa zovom i jogurtom Quinoa with elderflower and yoghurt 830 Gaspaćo sa jagodama Strawberry gazpacho 450
TOPLA PREDJELA WARM APPETIZERS Supa od pečenog celera sa orasima Baked celery soup with walnuts 400 Supa od grilovanih špargli Grilled asparagus soup 800 Brancin sa miso pastom, belom šparglom i sosom od dagnji Sea bass with miso, white asparagus and mussel sauce 1600
GLAVNA JELA MAIN COURSE LAND AND SEA Svinjska rebra sa ljutkastim bademom i kineskim kupusom Pork ribs with chili, almonds and pak choi 1300 Teleće brizle i sve od celera Veal sweetbread with celery 1390 Suvo odležali ribeye sa mladim krompirom i holandez sosom Dry aged rib eye steak with spring potatoes and hollandaise sauce 3600 Juneći file sa varijacijom šargarepe Beef filet mingon with carrot variation 2600 Credo burger 2.0 1350 Krila raže sa rotkvicama i prolećnim tikvicama Skate wings with spicy radish and spring zucchini 2600
Pileći file sa paškanatom, sremušom i tartufima Chicken filet with parsnip, wild garlic and truffles 1450 Kremasti ječam sa dimljenim sirom i pačetinom Creamy barley with smoked cheese and duck 1590 Sve od paradajza All about tomato 950 Torteline sa pečenim celerom,sremskim sirom,braon puterom i kremom od celera Tortellini with roasted celery, sremski cheese, brown butter and celery cream 750 Raviole sa pačetinom i guščijom džigericom u citrusnom sosu Ravioli with duck and foie gras in citrus sauce 1150
KOLACI DESSERTS Bela čokolada sa kamilicom i bobičastim voćem White chocolate with camomile and berries 520 Lešnik, zova i kruška Hazelnut, elderflower and pear 580 Jaje na oko! Fried egg! 650 Polje malina Field of raspberries 630
THANK YOU FOR BEING WITH US!