duction Menu Nutrient Analysis Date Range : 10/16/2017 to 10/27/2017 Sites : Menus : *Dietitian's Menu Planning Site All Menus Age Group: lculations displayed are Per San Diego USD Page 1 of 11
Date : 10/16/2017 Menu : 2017-18 Soft Foods Lunch 3-5yr W1D1 me PIZZA, WEDGE, CHEESE 1.00 Slice (4.67 oz) l (Kl) S duction Menu Nutrient Analysis rb 260.000 7.000 4.000.000 20.000 750.000 32.000 5.000 *** 18.000 300.000.000 300.000 2.700 *** *** 24.231 13.846 49.231 27.692 *** Salad, Garden 1.00 Scoop#8 23.072 1.418.012.000! 1.327 27.247 2.039.673 ***.634 2,980.551 6.746 20.798.275 28.953!.193! 55.305.471 35.358 10.991 *** S rb. PINEAPPLE, TIDBITS, 1, 1.00 Scoop#12 38.544.000.000 ***.000 5.506 9.911.550 ***.000.000 7.578.000.224 *** ***.000.000 102.856.000 *** Page 2 of 11
Date : 10/17/2017 Menu : 2017-18 Soft Foods Lunch 3-5yr W1D2 me BEEF, Dippers (Nuggets), TERIYAKI 1.00 (3 dunkers) l (Kl) S duction Menu Nutrient Analysis rb 119.236 4.874 1.950 *** 29.247 286.466 8.774.450 *** 10.199 36.746.000 10.499 1.200 *** *** 36.792 14.717 29.434 34.214 *** Rice, WG Brown 1.00 Scoop#6 113.913 1.314.000 ***.000 307.110 24.535 1.752 *** 2.629.000.000.190 1.264 57.955 1.038 10.380.000 86.153 9.232 *** S rb. CORN, WHOLE KERNAL, ORANGE, WHOLE 1, 1.00 Scoop#12 54.400.816.052 ***.000 92.480 9.248 1.904 *** 1.632 55.080 5.508 3.400.286 52.074.728 13.500.866 68.000 12.000 *** 1.00 (1/2cup-4 wedges) 71.124.165.027 ***.000.000 16.121 3.293 *** 1.290 308.700 72.990 54.880.137 119.021.604 2.083.347 90.664 7.253 *** Page 3 of 11
Date : 10/18/2017 Menu : 2017-18 Soft Foods Lunch 3-5yr W1D3 me MACARONI AND CHEESE BEANS, GREEN, MANGO, DICED, IQF 1, l (Kl) S duction Menu Nutrient Analysis rb 1.00 Scoop#6 292.187 15.431 8.230.000 47.325 778.820 24.692 1.029 *** 15.431 672.851.000 373.464 1.029 *** *** 47.532 25.351 33.804 21.126 *** 1.00 Scoop#12 13.333.000.000 ***.000 193.333 2.667 1.333 ***.356 133.333 2.400 13.333.480 39.495.423.000.000 80.000 10.667 *** 1.00 Scoop#8 72.900.000.000.000.000 12.150 17.010 1.620 ***.810 1,012.492 12.150.000.874 *** ***.000.000 93.333 4.443 *** S rb. Page 4 of 11
Date : 10/19/2017 Menu : 2017-18 Soft Foods Lunch 3-5yr W1D4 me Chicken, BBQ Teriyaki 1.00 (#10 Scoop) l (Kl) S duction Menu Nutrient Analysis rb 168.547 4.538 1.297.000 90.756 622.329 12.965.000 *** 19.448.000.000.000.933 *** *** 24.231 6.923 30.769 46.154 *** Rice, WG Brown 1.00 Scoop#6 113.913 1.314.000 ***.000 307.110 24.535 1.752 *** 2.629.000.000.190 1.264 57.955 1.038 10.380.000 86.153 9.232 *** S rb. Salad, Garden 1.00 Scoop#8 23.072 1.418.012.000! 1.327 27.247 2.039.673 ***.634 2,980.551 6.746 20.798.275 28.953!.193! 55.305.471 35.358 10.991 *** PEACHES,, DICED 1, 1.00 Scoop#8 51.605.000.000.000.000 10.322 12.385.000 ***.000 309.648 1.239.000.000 *** ***.000.000 95.995.000 *** Page 5 of 11
Date : 10/20/2017 Menu : 2017-18 Soft Foods Lunch 3-5yr W1D5 me CHICKEN, NUGGETS CARROTS, RAW, STICKS 1.00 (4 nuggets) 1.00 (4 sticks) l (Kl) S rb 147.200 6.400 2.400.000 26.400 303.999 10.400 1.600 *** 12.000 63.200 69.600 16.000 1.600 *** *** 39.130 14.674 28.261 32.609 *** 16.275.095.016.000.000 27.390 3.803 1.111 ***.369 6,673.126 2.342 13.099.119 35.047.385 5.268.878 93.463 9.073 *** APPLESAUCE, 1.00 Scoop#8 57.203.000 *** ***.000 9.533 14.301 1.906 ***.000.000 2.288.000 1.373.000.000.000 *** 100.000.000 ***, UNSWEETENED ROLL, DINNER ROLL, WWW 1, duction Menu Nutrient Analysis 1.00 Each 80.000 1.000.000.000.000 125.000 15.000 1.000 *** 4.000.000.000 40.000 1.080 *** *** 11.250.000 75.000 20.000 *** S rb. Page 6 of 11
Date : 10/23/2017 Menu : 2017-18 Soft Foods Lunch 3-5yr W2D1 me ROLL-UP, CURED TURKEY AND CHEESE, IW l (Kl) S duction Menu Nutrient Analysis rb 1.00 Each 150.000 6.000 3.000.000 20.000 380.000 15.000 1.000 *** 10.000.000.000 200.000 1.080 *** *** 36.000 18.002 40.001 26.667 *** Salad, Garden 1.00 Scoop#8 23.072 1.418.012.000! 1.327 27.247 2.039.673 ***.634 2,980.551 6.746 20.798.275 28.953!.193! 55.305.471 35.358 10.991 *** S rb. PINEAPPLE, TIDBITS, 1, 1.00 Scoop#12 38.544.000.000 ***.000 5.506 9.911.550 ***.000.000 7.578.000.224 *** ***.000.000 102.856.000 *** Page 7 of 11
Date : 10/24/2017 Menu : 2017-18 Soft Foods Lunch 3-5yr W2D2 me BREADSTICK, MOZZARELLA CHEESE, SAUCE, MARINARA, BEANS, GREEN, ORANGE, WHOLE 1, 1.00 (2 stick) l (Kl) S rb 300.000 14.000 5.000.000 10.000 780.006 32.000 4.000 *** 14.000.000.000 300.005 1.440 *** *** 41.999 15.000 42.666 18.666 *** 1.00 Scoop#16 25.000.500.000.000.000 240.000 5.000 1.000 *** 1.000 150.000 4.500 20.000.540 55.289 1.121 18.008.000 80.004 15.997 *** 1.00 Scoop#12 13.333.000.000 ***.000 193.333 2.667 1.333 ***.356 133.333 2.400 13.333.480 39.495.423.000.000 80.000 10.667 *** 1.00 (1/2cup-4 wedges) duction Menu Nutrient Analysis 71.124.165.027 ***.000.000 16.121 3.293 *** 1.290 308.700 72.990 54.880.137 119.021.604 2.083.347 90.664 7.253 *** S rb. Page 8 of 11
Date : 10/25/2017 Menu : 2017-18 Soft Foods Lunch 3-5yr W2D3 me Burger, Cheeseburger, 3.5" WWW Bun l (Kl) S duction Menu Nutrient Analysis rb 1.00 Each 274.000 9.500 3.500.000! 37.500 646.000 30.700 3.800 *** 20.200 73.000.000 241.000 3.290 *** *** 31.204 11.496 44.817 29.489 *** Salad, Garden 1.00 Scoop#8 23.072 1.418.012.000! 1.327 27.247 2.039.673 ***.634 2,980.551 6.746 20.798.275 28.953!.193! 55.305.471 35.358 10.991 *** S rb. MANGO, DICED, IQF 1, 1.00 Scoop#8 72.900.000.000.000.000 12.150 17.010 1.620 ***.810 1,012.492 12.150.000.874 *** ***.000.000 93.333 4.443 *** Page 9 of 11
Date : 10/26/2017 Menu : 2017-18 Soft Foods Lunch 3-5yr W2D4 me BEEF, Dippers (Nuggets), TERIYAKI 1.00 (3 dunkers) l (Kl) S duction Menu Nutrient Analysis rb 119.236 4.874 1.950 *** 29.247 286.466 8.774.450 *** 10.199 36.746.000 10.499 1.200 *** *** 36.792 14.717 29.434 34.214 *** Rice, WG Brown 1.00 Scoop#6 113.913 1.314.000 ***.000 307.110 24.535 1.752 *** 2.629.000.000.190 1.264 57.955 1.038 10.380.000 86.153 9.232 *** S rb. CARROTS, RAW, STICKS PEACHES,, DICED 1, 1.00 (4 sticks) 16.275.095.016.000.000 27.390 3.803 1.111 ***.369 6,673.126 2.342 13.099.119 35.047.385 5.268.878 93.463 9.073 *** 1.00 Scoop#8 51.605.000.000.000.000 10.322 12.385.000 ***.000 309.648 1.239.000.000 *** ***.000.000 95.995.000 *** Page 10 of 11
Date : 10/27/2017 Menu : 2017-18 Soft Foods Lunch 3-5yr W2D5 me CHICKEN, NUGGETS CORN, WHOLE KERNAL, 1.00 (4 nuggets) l (Kl) S rb 147.200 6.400 2.400.000 26.400 303.999 10.400 1.600 *** 12.000 63.200 69.600 16.000 1.600 *** *** 39.130 14.674 28.261 32.609 *** 1.00 Scoop#12 54.400.816.052 ***.000 92.480 9.248 1.904 *** 1.632 55.080 5.508 3.400.286 52.074.728 13.500.866 68.000 12.000 *** APPLESAUCE, 1.00 Scoop#8 57.203.000 *** ***.000 9.533 14.301 1.906 ***.000.000 2.288.000 1.373.000.000.000 *** 100.000.000 ***, UNSWEETENED ROLL, DINNER ROLL, WWW 1, duction Menu Nutrient Analysis 1.00 Each 80.000 1.000.000.000.000 125.000 15.000 1.000 *** 4.000.000.000 40.000 1.080 *** *** 11.250.000 75.000 20.000 *** S rb. Page 11 of 11