List of contents. Calmel & Joseph 6 Domaine La Voûte du Verdus 18 Château de Gaure 24. Château de Gourdon 32 Vignobles David 36

Similar documents
GRAVES. The elegance of a vineyard PRESS BOOK. Mr and Mrs Lalanne

Château Du Barry Bordeaux Rouge-2012 Green s Cash Price: Château Lestage Chevillon Medoc-2010 Green s Cash Price:

L Insoumise FRANCE. Bordeaux. AOC Bordeaux Supérieur % Merlot, 10% Cabernet Sauvignon

OUR WINES. A comprehensive enthusiast s guide

DOMAINE DE L ARGENTEILLE

ACTIUM. WINE SPECIALIST Château Mossé Languedoc Roussillon

CATALOGUE OF WINES USA

Tel: + 33 (0)

Château Couhins-Lurton Red

ARBAUDE ROSÉ AOP CÔTES DE PROVENCE. BOTTLE SIZE Bordelaise : 37,5cl / 75cl / 150cl

The most feminine of the Medoc wines

CHATEAUNEUF DU PAPE FRANCE

CHATEAU PIERHEM (Pomerol AOC)

CHATEAUX and DOMAINS from LANGUEDOC ROUSSILLON

DOMAINE DE COLONAT. Bernard et Thomas COLLONGE Vignerons Récoltant. Appellation MORGON Les Charmes Contrôlée 2008 Cuvée Prestige

FRANCE OVERSEAS BORDEAUX & Others SELECTION. The Wine with a River for Terroir

Louis Barruol standing in his Le Claux Vineyard

BODEGAS DEL ROSARIO WINES. NEW values PHOTOS AWARDS DO BULLAS. volver

SERVING This young wine will appreciate airing to allow full expression to its aromas. Serve between 16 and 18 C Best consumed within one year.

Crus et Domaines de France. Book 2017

B E R T I N E R I E B E R T I N E R I E

CHABLIS, FRANCE. Version 4, 2018

Alexandra Estate. Wines to love

Summer Wines. White Wines

HORIZON ROSÉ IGP MÉDITERRANÉE FAMILLE NEGREL SAS

AVANT CHARDONNAY. The Wine: Tasting Notes: Serving / Pairing Suggestions: Technical Information: The Vineyard/Terroir: Accolades:

Pierre Gaillard Madeloc

Blanville Domaine Vineyard

95/100 91/100 92/100 90/ & 50 Toscana IGT 50& & & & accolades-

Blessed with some of the best grape-growing land in New Zealand s Northland region, The Landing vineyard produces award-winning, sustainable wines.

IT S TIME TO BRING MERLOT BACK

ALAN MCCORKINDALE WAIPARA VALLEY, NZ

Botella. Tasting Notes

Red Bottle Glass. House Wine. Tair D OC Syrah BHD BHD

Green's - The Rosé Experts THE NEW 2014 VINTAGE HAS ARRIVED!

SARL CLOVIS WINES 16C Chemin des Fossés Poussan - FRANCE

ALAN MCCORKINDALE WAIPARA VALLEY, NZ

HISTORY OF THE ESTATE

CHATEAUNEUF DU PAPE BLANC 2016

Our Ship has Come In

WHITES AND ROSÉS - BY THE GLASS AND BOTTLE

20 hectares. Organic and Biodynamic

BODEGAS DOMINIO DE BERZAL

D.O. RIBERA DEL DUERO

WINE ANALYSIS 100 % Cabernet Sauvignon PH: 3,1. HARVEST Hand picked on mid March. It was harvested early with a high level of acidity.

EGANHOSPITALITYGROUP 7

Tasting Notes of Roger C. Bohmrich MW. Sensuality & style in the Southern Rhône

Pierre Gaillard Cottebrune

Crus et Domaines de France. Book 2017

WE ARE PLEASED TO ANNOUNCE THE RELEASE OF OUR 2015 PROFILE

2012 RESERVE CABERNET SAUVIGNON ESTATE VINEYARDS, NAPA VALLEY

Blanco Joven D.O.CA. RIOJA. VARIETY Viura 100% VINEYARDS San Vicente de la Sonsierra.

Wine Club. December 2016

Greg Norman Estates. Argentina

Crus et Domaines de France. Book 2017

Champagne Dinner. Jean-Jacques Peyre. Saturday 13 th October Hosted by. United Service Club 183 Wickham Terrace Brisbane QLD

EGANHOSPITALITYGROUP!

PRIEST RANCH WINES ESTATE FARMED WINES OF UNCOMMON QUALITY AND CHARACTER

Chenin Blanc Richly textured & buttery with aromas of ripe lemons, pear, oak & vanilla

Château La Louvière Red

Hong Kong Parkview Wine Tasting Event Date: 26 th May, 2018 Time: 6-9pm Venue: Clubhouse Lobby Domaine Rimauresq $ Cru Classé Rosé 2016

Wine List. Champagne & Sparkling Wine. Rosé. Montelliana NV Prosecco Extra Dry Treviso DOC, Italy 990++

20-Wines All 90+ Points all under $15!

Refreshing fruit flavours of vibrant peach and apple, lifted by lovely acidity on the finish

QUAILS GATE 2015 PINOT NOIR WINE STYLE TASTING & PAIRING WINEMAKING TECHNICAL NOTES. Alc. by volume: 13.5% Residual sweetness: Sweetness code: 0

QUAILS GATE 2016 PINOT NOIR WINE STYLE TASTING & PAIRING WINEMAKING TECHNICAL NOTES. Alc. by volume: 13.5% Residual sweetness: Sweetness code: 0

Green s - The Rosé Experts The 2017 Vintage has arrived!

Bolgheri DOC Mosaico. Tuscany.

GO ON A JOURNEY WITH THE COMPASS POINT RANGE

AWARDS - PRESS RELEASES

Roero Arneis DOCG MONFERRATO BACKGROUND GRAPES. VINEYARD Sandy soil with marly, calcareous veins WINEMAKING AGEING TASTING NOTES PAIRING

25 Wine Values for $10 or Less 2015-Fall Issue!

Isabelle and Vincent GOUMARD bought the domain in How many years has the family owned the domaine? How many hectares of vines are leased?

20 Wines All 90+ Points All Under $15!

Review Vintage. Producer Name Tasting Notes Score. Jan Bitouzet-Prieur. The estate's 2012 Volnay Pitures is the most massively tannic of these

Fautor Winery is a story of values, passion, courage of being different and dedication to perfectionism, bridging traditions with modern style and

Vintage Vintage WINE ADVOCATE Neal Martin 88-90

VARIETY VERDEJO TYPE WHITE WINE HARVESTING SEPTEMBER AREA D.O. RUEDA BOTTLING APRIL. PRODUCTION BOTTLES 0,75 cl. WINE ADVOCATE R.

Az. Agr. La Torraccia S.r.l.

In the heart of Provence

'...The is wonderfully full, luscious and textured, while expressing all the signatures...' - Antonio Galloni, Vinous.

More than a family inheritance, Clos Bagatelle is marked out by its soul. Each cuvee surced from the four different terroirs of the domain bears the

Handcrafted in Bordeaux Since 1905

G&B & SDK-GROUP -Bulgariana- Our Bulgarian Selections.

PASTOR DIAZ WINES FROM LA RIOJA

Bodegas CARODORUM Ctra. Salamanca, Km. 1,6 / Toro, (Zamora) -Spain- Export Department: /

PEREGRINO ALBARÍN. Grape variety: 100 % Albarín from own vineyards.

Chateau Rauzan-Segla and Chateau Canon Tasting

Production. Tasting. Food pairing. Logistics

TOKARA DIRECTOR S RESERVE RED 2007

VEUVE FOURNY & FILS France Champagne Champagne Charles and Emmanuel Fourny ,500 cases Lutte Raisonnée

ESSER WINES 2012 SAUVIGNON BLANC

Bar and Wine List Prices Include VAT

The Wine Advocate Robert Parker by Antonio Galloni Fiorenzo Nada

Urmeneta Sauvignon Blanc Chile A crisp, dry white with gooseberry and lime flavours finished off with refreshing balanced acidity.

le different de chateau de ferrand Vintages THE HEIRS OF BARON BICH OWNERS

October Dear Valued Partner, it is with great pleasure that we present Masseto 2014.

pts Issue th December 2016 Reviewed by Luis Gutiérrez pts pts pts Altos Las Hormigas pts

THE STORY A FASCINATING STORY SINCE 1923 AIME BOUCHERREVIVAL

Chardonnay Unoaked, elegant ripe citrus notes ending in a savoury & mineral finish

Transcription:

List of contents Languedoc - Roussillon Calmel & Joseph 6 Domaine La Voûte du Verdus 18 Château de Gaure 24 Rhône Valley Château de Gourdon 32 Vignobles David 36 Bordeaux Château Peyfaures 42 AD Francos / Château Le Priolat 46 2

Introduction Coming from a wine grower s family in Pomerol and niece of the famous flying winemaker Michel Rolland, Virginie Rolland did her own selection of French wines for the American market. Virginie Rolland inherited since a young age the passion for the environment of the wine. Ambitious with a taste pronounced for the journey, Virginie formed an experience and knowledge through her travels. After following the winemaking process in Napa Valley and Argentina as well as a lot of others wineries in France, Virginie confided a passion for the American market by working during two years as a wine buyer for a company in San Francisco. Virginie is now established in New York City where she is successfully developing her French wines importing company, currently working with 10 states on the East Coast of the United States. The company V. Rolland Selection distinguishes itself by a careful selection of craft wines and great partnerships with boutique vineyards. I do all the selection myself and adapt to the American Market in order to offer my customers great wines balancing fine quality, respect of the environment and a good value. The American market is extremely dynamic and shows a very strong interest in wines from the Old World, making it the largest in the world. Virginie Rolland 3

Languedoc - Roussillon South East of France 4

List of Wineries 5

History Calmel & Joseph The Calmel & Joseph concept was founded in 1995 following the association of two names and two skills. Free of all certification label, Calmel & Joseph is a maison de negoce specialized in sourcing and blending of grapes and wines from a rigorous selection of vineyard. All the range is a beautiful demonstration of the Mediterranean terroirs which most of the growers work organically. These two young winemakers offer to us their knowledge of blending and the best they can find in Languedoc - Roussillon. 6

7

Calmel & Joseph CUVÉE - Villa Blanche / Sauvignon Blanc / 2014 COUNTRY - France APPELLATION / REGION - IGP Pays d Oc, Languedoc-Roussillon OWNERS - Laurent Calmel & Jérôme Joseph GRAPE VARIETY - 100% Sauvignon Blanc AGE OF THE VINES - Young SOILS - Clay, limestone and gravelly soils VINIFICATION - - Grapes are picked at night, in two passes - Grapes are destemmed and then macerated in stainless steel AGEING - 4 months in vats FIRST VINTAGE - 2014 PRODUCTION - 10,000 bottles / 833 cases CASE IMPORTED - 150 cases TASTING NOTES - Clear, pale appearance. Clean and clear on the nose, with citrus and bergamot, and nuances of fern, broom and blackcurrant buds. On the palate, the clean acidity is balanced by a natural smoothness. This wine is fresh, elegant and possesses great aromatic complexity. REWARDS - Jancis Robinson 16/20 Light, but ripe, gooseberry nose. Juicy with just enough tart pep to give the wine a bit of bite, but deliciously free of New World tropical-fruited shouty sweetness. Greengage and just a hint of green fig. Leafy streak on the finish. Great uncomplicated stuff 8

Calmel & Joseph CUVÉE - Villa Blanche / Chardonnay / 2015 COUNTRY - France APPELLATION / REGION - IGP Pays d Oc, Languedoc-Roussillon OWNERS - Laurent Calmel & Jérôme Joseph GRAPE VARIETY - 100% Chardonnay AGE OF THE VINES - Young SOILS - Volcanic, clay and limestone VINIFICATION - - Grapes are picked at night, in two times at two stages of maturity - Sorting and destemming of the grapes - Traditional fermentation in concrete tanks, light extraction AGEING - 3 months in French oak barrels FIRST VINTAGE - 2008 PRODUCTION - 80,000 bottles / 6,666 cases CASE IMPORTED - 700 cases TASTING NOTES - Clear, pale green hue. Our Villa Blanche Chardonnay 2015 is in the same vein as the previous vintages with a little less maturity than the 2014. Very expressive with white flowers and fruity aromas of apricot and vineyard peach, along with dried fruit and nut overtones. Straightforward, clean, full and well balanced on the palate, with a fresh and fruity finish revealing mango and citrus overtones. The oak is subtle and very smooth. This vintage shows lovely acidic tension : Elegant. 9

Calmel & Joseph CUVÉE - Villa Blanche / Grenache / 2015 COUNTRY - France APPELLATION / REGION - IGP Pays d Oc, Languedoc-Roussillon OWNERS - Laurent Calmel & Jérôme Joseph GRAPE VARIETY - 100% Grenache AGE OF THE VINES - Young, less than 30 years SOILS - Clay, limestone VINIFICATION - - Grapes are picked at night, in two sessions - The grapes are destemmed then macerated - Traditional fermentation in concrete tanks AGEING - Few months in stainless steel tanks FIRST VINTAGE - 2013 PRODUCTION - 15,000 bottles / 1,250 cases CASE IMPORTED - 100 cases TASTING NOTES - Very pale pink robe with highlights. A floral nose with aromas of rose, white flowers (peach tree, apricot tree) and a touch of citrus. On the mouth, this wine is pleasingly well balanced, mouth filling and lively, with notes of citrus fruit and a hint of menthol and a delicious finish. A well structured rosé which can be enjoyed young but which will also keep for two or three years. 10

Calmel & Joseph CUVÉE - Villa Blanche / Pinot Noir / 2014 COUNTRY - France APPELLATION / REGION - IGP Pays d Oc, Languedoc-Roussillon OWNERS - Laurent Calmel & Jérôme Joseph GRAPE VARIETY - 100% Pinot Noir AGE OF THE VINES - Young, less than 30 years SOILS - Red, iron-rich clay and limestone VINIFICATION - - Integrated agriculture - Manual harvest at the best ripeness, sorting and destemming - Very light extraction during the fermentation AGEING - 5 months in stainless steel tanks FIRST VINTAGE - 2013 PRODUCTION - 50,000 bottles / 4,166 cases CASE IMPORTED - 160 cases TASTING NOTES - Bright ruby red color. The nose is fine and elegant with notes of red currant and cherry-type fruit. The palate is very well balanced with a nice attack, tannins are discrete and melted. Notes of currants, cherries, and blackcurrant with a minty edge appear in the middle palate. The liveliness allows keeping the aromas of this wine with great complexity. 11

Calmel & Joseph CUVÉE - Villa Blanche / Syrah / 2014 COUNTRY - France APPELLATION / REGION - IGP Pays d Oc, Languedoc-Roussillon OWNERS - Laurent Calmel & Jérôme Joseph GRAPE VARIETY - 100% Syrah AGE OF THE VINES - Young, less than 30 years SOILS - Volcanic, clay and limestone VINIFICATION - - Two different Syrah profiles are blended together : one is very fresh (20%) and the other is riper (80%) - Destemming and traditional vinification in tanks AGEING - 3 months in French oak barrels (10%), the remaining is raised in tanks on fine lees (90%) FIRST VINTAGE - 2007 PRODUCTION - 10,000 bottles / 833 cases CASE IMPORTED - 150 cases TASTING NOTES - Deep purple red color. Aromas of red fruits, blackcurrant, blackberry and spices. The mouth is well balanced, round and fruity. Notes of truffles and gunflint. Tannins are soft with a generous finish of spices. Very nice balance on this vintage clearly elegant. REWARDS - Guide Gilbert & Gaillard - Gold Medal 12

Calmel & Joseph CUVÉE - Villa Blanche / Faugères / 2012 COUNTRY - France APPELLATION / REGION - AOP Faugères, Languedoc-Roussillon OWNERS - Laurent Calmel & Jérôme Joseph GRAPE VARIETY - 50% Syrah, 40% Grenache, 10% Carignan VINEYARD - 17 acres AGE OF THE VINES - Carignan : 50 years, Grenache / Syrah : 20 years SOILS - Schist VINIFICATION - - Integrated agriculture & manual harvest at the best ripeness - Sorting and destemming of the grapes - Traditional fermentations in concrete tanks, light extraction AGEING - 14 months in tanks FIRST VINTAGE - 2008 PRODUCTION - 20,000 bottles / 1,666 cases CASE IMPORTED - 100 cases TASTING NOTES - A cherry red robe. On the nose, the opening note is fresh peat with a hint of menthol. On the palate, this wine is clean with just a touch of meatiness and wild herbs. Silky tannins are melded with ripe fruit. REWARDS - Wine Advocate / R. Parker 13

Calmel & Joseph CUVÉE - Les Terroirs / Saint Chinian / 2014 COUNTRY - France APPELLATION / REGION - Saint Chinian, Languedoc-Roussillon OWNERS - Laurent Calmel & Jérôme Joseph GRAPE VARIETY - 60% Syrah, 30% Grenache, 10% Carignan VINEYARD - 12 acres AGE OF THE VINES - Carignan : 50 years, Grenache / Syrah : 20 years SOILS - Schist and clay limestone VINIFICATION - - Grapes are picked by hand and do a long maceration period - Sorting and destemming of the grapes - Fermentation in concrete tanks, light extraction AGEING - 15 months in concrete tanks FIRST VINTAGE - 2008 PRODUCTION - 15,000 bottles / 1,250 cases CASE IMPORTED - 200 cases TASTING NOTES - Deep red hue. Intense on the nose with harmonious ripe aromas: cherries mingling with plums and slightly peaty notes. It is clean and straightforward on the palate with a nice hint of bitterness, which lifts the finish, which has an iodized touch. Lovely overall balance and a gorgeous tannic grain. 14

Calmel & Joseph CUVÉE - Les Terroirs / Côtes du Roussillon Villages / 2013 COUNTRY - France APPELLATION / REGION - AOP Côtes du Roussillon Villages, Languedoc-Roussillon OWNERS - Laurent Calmel & Jérôme Joseph GRAPE VARIETY - 30% Grenache, 40% Syrah, 30% Carignan AGE OF THE VINES - Old Carignan, Grenache / Syrah : 20 years SOILS - Schist, sandstone & clay limestone VINIFICATION - - Alcoholic fermentation in concrete vats - Malolactic fermentation under the marc - Grapes harvested by hand before being sorted and de-stemmed AGEING - Concrete tanks FIRST VINTAGE - 2009 PRODUCTION - 20,000 bottles / 1,666 cases CASE IMPORTED - 250 cases TASTING NOTES - Deep ruby color. Intense aromas of red berries, laurel and anise on the nose. The palate is fresh, with sweet dark fruits, the tannins are soft with slightly savory spices. REWARDS - Wine Advocate / R. Parker 90/100 15

Calmel & Joseph CUVÉE - Les Crus / Terrasses du Larzac / 2013 COUNTRY - France APPELLATION / REGION - AOP Terrasses du Larzac, Languedoc-Roussillon OWNERS - Laurent Calmel & Jérôme Joseph GRAPE VARIETY - 50% Mourvèdre, 25% Syrah, 25% Grenache AGE OF THE VINES - Old Carignan, Grenache / Syrah : 20 years SOILS - Cryoclastic limestone gravel within a deep sandy clay soil VINIFICATION - - Grapes harvested by hand before being sorted and de-stemmed - Alcoholic fermentation in concrete vats Malolactic fermentation in barrel AGEING - 14 months in oak barrels (20 % new wood, 30 % used for one vintage, 50% used for two vintages) FIRST VINTAGE - 2011 PRODUCTION - 6,000 bottles / 500 cases CASE IMPORTED - 50 cases TASTING NOTES - Intense and concentrated, with notes of small red berries and hints of Mediterranean herbs and spices. On the palate, the texture is supple, concentrated and well balanced, with fine tannins. REWARDS - Wine Advocate / R. Parker 90/100 16

17

History La Voûte du Verdus Melanie & Pierre Estival fell in love at the oenology school, 9 years ago, in South of France. Since that time, they have the project to give their knowledge to her parents, Guilhem and Sylvie Bonnet, developing one range of wines : La Voûte du Verdus. They are working together hand in hand to vinify the best of their terroir. The family Estival are moving their vineyard in Organic to approach the best of the potential they have. Very high quality, those wines are definitely to try. 18

19

La Voûte du Verdus CUVÉE - White / 2014 COUNTRY - France APPELLATION / REGION - IGP Saint-Guilhem le Désert, Languedoc-Roussillon OWNERS - Bonnet & Estival Family GRAPE VARIETY - 70% Colombard, 30% Grenache blanc AGE OF THE VINES - From 10 to 30 years VINEYARD - 2.47 acres SOILS - Clay, limestone and gravelly VINIFICATION - - Hand picking in small boxes - Direct pressing whole grapes - Fermentation with temperature control in small stainless steel tanks AGEING - On lies FIRST VINTAGE - 2013 PRODUCTION - 2,500 bottles / 208 cases CASE IMPORTED - 70 cases TASTING NOTES - Light Color with green reflects. Notes of fennel and anise on the nose, and freshness and harmony in the mouth. 20

La Voûte du Verdus CUVÉE - Red / 2013 COUNTRY - France APPELLATION / REGION - AOP Languedoc, Languedoc-Roussillon OWNERS - Bonnet & Estival Family GRAPE VARIETY - 40% Grenache noir, 40% Syrah, 10% Carignan, 10% Mourvèdre AGE OF THE VINES - From 20 to 50 years VINEYARD - 7.42 acres SOILS - Clay, limestone and gravelly VINIFICATION - - Sorting in the vineyard - Manual harvest at full ripeness in small boxes - Destemming and fermenting in stainless steel tanks AGEING - 6 months FIRST VINTAGE - 2011 PRODUCTION - 5,000 bottles / 416 cases CASE IMPORTED - 100 cases TASTING NOTES - Ruby red color, notes of licorice and cherry on the nose. A wide and round mouth lets discover silky tannins. A good balance between elegance and finesse. 21

La Voûte du Verdus CUVÉE - Le Grand Saut / 2013 COUNTRY - France APPELLATION / REGION - AOP Languedoc, Languedoc-Roussillon OWNERS - Bonnet & Estival Family GRAPE VARIETY - 45% Carignan, 45% Mourvèdre, 5% Syrah, 5% Grenache noir AGE OF THE VINES - Around 50 years SOILS - Clay, limestone & gravelly in terraces VINIFICATION - - Grapes harvested by hand before being sorted and de-stemmed - Alcoholic fermentation in vats AGEING - 12 months in French oak barrels FIRST VINTAGE - 2009 PRODUCTION - 3,300 bottles / 150 cases CASE IMPORTED - 50 cases TASTING NOTES - Deep red color, complex nose with notes of garrigue and spices opens with aromas of honeysuckle, toasted hazelnut. The mouth is full, the tannins are dense with a nice persistence in the final. REWARDS - Wine Advocate / R. Parker 91/100 22

23

History Château de Gaure Son of a wine grower in the Garde and former director of Crowncork, a leading Belgian corporation, Pierre Fabre chose to return to his origins in 2004 with the purchase of Château de Gaure. The property dates back to prehistoric times and was once the site of an ancient Oppidum where numerous relics have also been found scattered throughout the property. In addition to being an accomplished winemaker Pierre is also a talented artist. His paintings adorn the walls in the cellar and each vintage features unique art for the bottle depicting original works by Pierre. Not only is the wine itself a work of art, the bottle is also truly a distinct representation of Pierre and his artistic vision. Pierre once said, painting has always been a way to escape to a better world. 24

25

Château de Gaure CUVÉE - Oppidum / 2013 COUNTRY - France APPELLATION / REGION - AOP Limoux white, Languedoc-Roussillon OWNERS - Pierre Fabre Family GRAPE VARIETY - 75% Chardonnay, 20% Chenin, 5% Mauzac AGE OF THE VINES - 40 years VINEYARD - 37 acres SOILS - Mixed and welsh rolled VINIFICATION - - Hand-picked in small boxes - Double sorting in the vines & in the cellar before pressing - Fermented in new French oak barrels on lies - Natural yeasts, all movement by gravity AGEING - On lies 8 to 12 months FIRST VINTAGE - 2006 PRODUCTION - 13,800 bottles / 2,300 cases CASE IMPORTED - 50 cases TASTING NOTES - Great complexity, a brilliant association body and freshness on the palate with scents of nuts, white flowers, fresh bread and yeast 26

Château de Gaure CUVÉE - Pour Mon Père / 2013 COUNTRY - France APPELLATION / REGION - Latour de France, Languedoc-Roussillon OWNERS - Pierre Fabre Family GRAPE VARIETY - 55% Carignan, 30% Syrah, 5% Grenache, 10% Mourvèdre AGE OF THE VINES - Mourvèdre : 30 years, Syrah : 30 years, Carignan / Grenache : 80 years VINEYARD - 51 acres SOILS - Granite and schist VINIFICATION - - Hand-picked in small boxes - Double sorting in the vines & in the cellar before destemming - Grape varieties are fermented separately in small concrete tanks AGEING - Blended in new French oak barrels and concrete tanks for 12 to 15 months FIRST VINTAGE - 2006 PRODUCTION - 12,000 bottles / 2,000 cases CASE IMPORTED - 50 cases TASTING NOTES - Deep in color, the nose is extremely complex, with scents of summer fruits (morello cherry, plum, blackcurrant, raspberry), dry or crystalized fruit, pepper, cocoa, typical aromas of Grenache grapes. Rich, fruity, powerful, and well structure. 27

Château de Gaure CUVÉE - Campagne De Gaure / White / 2012 COUNTRY - France APPELLATION / REGION - AOP Limoux white, Languedoc-Roussillon OWNERS - Pierre Fabre Family GRAPE VARIETY - 85% Chardonnay, 10% Chenin, 5% Mauzac AGE OF THE VINES - 50 years VINEYARD - 19.76 acres SOILS - Clay VINIFICATION - - Hand-picked in small boxes - Double sorting in the vines & in the cellar before pressing - Alcoholic and malolactic fermentations in barrels - Natural yeasts, all movement by gravity AGEING - 12 months in French oak barrels on lies PRODUCTION - 30,000 bottles / 2,500 cases CASE IMPORTED - 50 cases TASTING NOTES - Deep Apple nose with a hint of hawthorn; slightly vanilla, fine mouth feel with pleasant acidity. Slightly bitter aftertaste bringing eshness and good length. 28

29

Rhône Valley 30

List of Wineries 31

History Château de Gourdon Château de Gourdon is a beautiful castle surrounded by its vineyard and its unique terroir. Martine and Melanie, mother and daughter, work hands in hands, looking for the perfect balance in their wine. This Medium bodied wine shows dark fruits perfectly aged and will nicely pair with red meat or cheese. 32

33

Château de Gourdon CUVÉE - Château de Gourdon / 2012 COUNTRY - France APPELLATION / REGION - Côtes du Rhône, Rhône Valley OWNERS - Family Martell GRAPE VARIETY - 50% Grenache, 40% Syrah, 10% Carignan AGE OF THE VINES - 35 years SOILS - Siliceous limestone VINIFICATION - - Vineyard respect the environment - Alcoholic and malolactic fermentations in concrete vats - Maceration 15 days AGEING - 20% is aged in French oak barrels FIRST VINTAGE - 2008 PRODUCTION - 14,400 bottles / 1,200 cases CASE IMPORTED - 300 cases TASTING NOTES - Powerful jammy with soft tannins and acquires vanilla notes during his time in oak barrels. 34

35

History Vignobles David Since 1991, Les Vignobles David run a family business with a vineyard of 53 ha based on vine-grapes and olive-trees. The 46 ha vineyards being produced for the vintage 2005 are cultivated according to the rules of rational farming. The vineyard is located at the Southern side of the Rhône Valley, in front of the famous Pont du Gard, within the triangleshaped area of Avignon, Nîmes and Uzès. 36

37

Vignobles David CUVÉE - Grenache / 2010 COUNTRY - France APPELLATION / REGION - Côtes du Rhône Villages, Rhône Valley OWNERS - Frédéric David VINEYARD - 6 acres GRAPE VARIETY 95% Grenache, 5% Mourvèdre AGE OF THE VINES - Grenache from 30 to 40 years, Old Mourvèdre SOILS - Equal dispersion calcareous shingle VINIFICATION - - Organic Farming - Manual harvest, double sorting - Alcoholic and malolactic fermentations in concrete vats AGEING - 20 months without drawing off in 200 liters French oak barrels of one year FIRST VINTAGE - 2010 PRODUCTION - 6,000 bottles / 500 cases CASE IMPORTED - 100 cases TASTING NOTES - Deep intense color. Nose of ripened red fruits and spice. Fine round tannins. Spicy finish with compact, wholesome flesh. 38

Vignobles David CUVÉE - Les Masques / 2012 COUNTRY - France APPELLATION / REGION - Châteauneuf du Pape, Rhône Valley OWNERS - Frédéric David VINEYARD - 2.43 acres GRAPE VARIETY - 85% Grenache, 10% Mourvèdre, 5% Syrah Old AGE OF THE VINES - 55 years SOILS - Urgonian calcareous shingle soil VINIFICATION - - Organic Farming - Total destalking - Alcoholic fermentation and maceration for 21 days then a long maceration AGEING - 16 months without drawing off in 500 liters French oak barrels FIRST VINTAGE - 2012 PRODUCTION - 4,600 bottles / 383 cases CASE IMPORTED - 100 cases TASTING NOTES - Intense violet-purple color. Deep nose with hint of black fruit and spice. Inviting of ample palate with grainy tannins. Tight texture, delicate and polished. 39

Bordeaux - Right Bank South West of France 40

List of Wineries 41

Château Peyfaures History Since 1830, Château Peyfaures has been managed by successive women. Château Peyfaures was purchased in 2002 by Nicole Godeau. At that time, she was a pharmacist and stopped everything to focus on her dream of making wine. Her son Laurent joins her in the cellar. Together they continue the tradition of manual vineyard practices with a respect for the environment. 42

43

Château Peyfaures CUVÉE - Château Peyfaures / 2010 COUNTRY - France APPELLATION / REGION - Bordeaux Supérieur, Bordeaux Right Bank OWNERS - Laurent Godeau GRAPE VARIETY - 80% Merlot, 12% Cabernet Sauvignon, 8% Cabernet Franc VINEYARD - 34 acres AGE OF THE VINES - 30 years SOILS - Clays and chalk VINIFICATION - - Picked at the optimum maturity - Double sorting in the vines & in the cellar before destemming - Grape varieties are fermented separately in stainless steel tanks AGEING - 12 months French oak barrels (33% new) PRODUCTION - 40,000 bottles / 3,333 cases CASE IMPORTED - 1,000 cases TASTING NOTES - Fresh and juicy, this full-bodied while structured wine comes from the heart of the Entre-deux-Mers region, which gives the fruitiness and blackberry fruit flavors. It will develop quickly and ready to drink from 2016. REWARDS - 87/100 Wine Enthusiast Robert Parker : Elegance, purity, surprising density for a generic wine 44

Château Peyfaures CUVÉE - Dame de Cœur COUNTRY - France APPELLATION / REGION - Bordeaux Supérieur, Bordeaux Right Bank OWNERS - Laurent Godeau GRAPE VARIETY - 95% Merlot, 5% Cabernet Franc VINEYARD - 2 acres AGE OF THE VINES - 45 years SOILS - Clays and chalk VINIFICATION - - Picking at the optimum maturity - Double sorting (vines & cellar) before destemming - Grape varieties are fermented separately in stainless steel tanks - Malolactic fermentation in new French oak barrels by Michael Laizet from Michel Rolland s team. AGEING - 18 months new French oak barrels PRODUCTION - 6,000 bottles / 500 cases CASE IMPORTED - 150 cases TASTING NOTES - Hugely ripe Merlot is at the core of this rich wine. It is opulent, rounded and packed with dark plum-juice flavors. It verges on too much, too rich and too generous. What redeems it is the Bordeaux structure and final dry aftertaste. REWARDS - Robert Parker : The Dame de Coeur 2010 is richer, denser, slightly beefier, with a hint of more oak. It is a very good wine and should last for 3-5 years 45

AD Francos History In 2001, Belgian couple Vivian and Andre Vossen purchased the derelict Château de Francs in Bordeaux. They set about re-storing the property to its former glory with a complete respect for tradition. The Chateau belonged to the Rolland family for more than thirty years. Having purchased the vineyards in 2008, Michel Rolland was hired as consultant to the winemaking team. It s a very united family with a deep sense of heritage and tradition. They also own a beautiful estate in Belgium. 46

47

AD Francos CUVÉE - Château Le Priolat / 2011 COUNTRY - France APPELLATION / REGION - Côtes de Francs, Bordeaux Right Bank OWNERS - Vossen Family GRAPE VARIETY - 70% Merlot, 25% Cabernet Sauvignon, 5% Cabernet Franc VINEYARD - 14 acres AGE OF THE VINES - 25 years SOILS - Clays and chalk VINIFICATION - - Manual Harvesting at the best ripeness - Double sorting before & after destemming - Fermentation in small stainless tanks AGEING - 12 months new French oak barrels PRODUCTION - 6,000 bottles / 500 cases CASE IMPORTED - 100 cases TASTING NOTES - Garnet intense color. Black dark fruits with notes of licorice and vanilla. Powerful attack, balance, freshness and length. REWARDS - 88/100 James Suckling 48

AD Francos CUVÉE - AD Francos / 2010 COUNTRY - France APPELLATION / REGION - Côtes de Francs, Bordeaux Right Bank OWNERS Vossen Family GRAPE VARIETY - 100% Merlot, VINEYARD - 2 acres AGE OF THE VINES - 40 years SOILS - Chalky & clay VINIFICATION - - Grape picked at the optimum maturity - Double sorting before & after destemming - Fermentation in new French oak barrels AGEING - 12 months new French oak barrels FIRST VINTAGE - 2009 PRODUCTION - 6,000 bottles / 500 cases CASE IMPORTED - 100 cases TASTING NOTES - A rich, well-balanced wine, this reveals both ripe black plum flavors and sweet tannins. With concentration, full fruits and a layer of acidity, this is an impressive wine for long-term aging. REWARDS - 88/100 James Suckling - 90/100 Wine Enthusiast Smooth mint and eucalyptus flavored wine, with burnt tannin flavors and a hugely dry core. The wine is very firm, the juicy acidity and fruit underneath just a whisper for the future. Give the wine at least 6-7 years 49

Imported by V. Rolland Selection, Oakland Park, FL, 33311 155 East 38th Street, New York, 10016, NY +1 (646) 669 3097 virginie@vrollandselection.com www.vrollandselection.com Created by 50