Entrée. * Mixed Entrée (curry puff, spring roll, ground pork on toast and chicken satay)... $ Soup

Similar documents
A1 KARI PUFF (4 pieces) $8.00. Deep fried puff pastry of minced curry pork and vegetable with sweet chilli sauce

PC. Prawn Crackers [G, C, M, N] Chicken Satay [G, C, E, M, Mo, P, S, *] 5.95

Thai Boran Set Menu. All set menu s minimum 2 people. Thai Boran Chef s Special Set Menu Per Person. Starter. Thai Boran Crispy Duck.

APPETIZER. 3. GOONG HOM PHA 5.75 Marinated prawn wrap in pastry served with sweet chilli sauce (G) (C, (SE) (S) (SD)

Thai food has become one of the most popular dishes in the UK and indeed, is recognised as one of the world s great cuisines.

DINNER TAKE AWAY MENU 10% OFF TAKE AWAYS

Set Lunch Menu. Mixed Starter Board Main. Starters. per person (for minimum of 2 people) per person (for minimum of 2 people)

1 GOONG POW 7.95 Butterflied prawns char grilled with ginger, coriander and black pepper served with a chilli and garlic dip

Spring Rolls (4 pieces) $7.0 Thai spring roll stuffed with minced vegetables, vermicelli, served with sweet & sour sauce

Welcome to Malee Thai

Soup. Starters. 1 Tom Yum: Thai famous hot and sour soup with lemon grass, fresh chillies, lime leaves and galangal

Traditional Thai Set Menu. Appetisers

KAO SAN THAI RESTAURANT

SET MENU A. SET MENU B per Person (Minimum 2 Persons)

APPETIZER. Classic Thai Soup

Starters, Salads & Soups

Sawadee! At home, Thais will always offer a warm welcome, usually with a cool drink to. of flavours; sweet, sour, hot, salty and bitter.

1. SALATHAI S MIXED STARTER...

ERAWAN THAI CUISINE. 2. Satay Kai (N)(E) 5.95 Skewers of marinated char grilled chicken served with peanut sauce.

~Entrée~ Roti & Peanut Sauce Fried Tofu (6pcs) (G)

STARTERS. SOUPS (With lemon grass, lime leaves & galangal, except 106) PLATTERS

Thai Lunch per person

ORIGINAL THAI Authentic Thai Cuisine Menu 2017

Royal Banquet. Set Menu A will be charged to each person (minimum of two people) Ruam Mitt A selection of Thai classical starters

Fully Licensed. We also do a 7.95 express lunch (Starter and Main course) PLEASE NOTE

Banquet Menu A (Hot & Spicy)

MENU. Folding. Folding MINIMUM DINE-IN $15.00 PER PERSON NO SEPARATE ACCOUNTS ALL PRICES ARE GST INCLUSIVE GF = GLUTEN FREE

4. Chicken Satay [C,P,*] 7.50 Chargrilled marinated chicken on skewers, served with peanut sauce.

Starters, Salads & Soups

Siam Food Gallery APPETISERS

Keep returning, enjoy your experience with us and celebrate Thai food. Chilli Rating Medium Hot Volcanic. Mild

35. SQUID NAM PRIG PHAOW

1. PRAWN CRACKERS $5.00 Tasty, crispy prawn crackers with a hint of spice, served with sweet chilli jam.

Yam (SALAD) SOM TAM JE [V] [N] [S] [ ] Green Papaya Salad, Tomato, Apple, Cashew Nuts, Tamarind Dressing AED 75

MENU A. MIXED STARTERS A selection of authentic Thai starters MAIN COURSE. MASSAMAN GAI Chicken in Massaman curry with potato, onion and cashew nuts

ENTREES. Most entrees can be ordered in individual pieces, please request with wait-staff

(n) = nuts (v) = vegetarian = mildly hot = hot

Fully Licensed Open Everyday Lunch pm Dinner pm Fri Sat pm

Le Thai Chef. A La Carte

Your place for authentic Thai cuisine. BANQUET A: $36 per person (minimum 2 pp)

Thai Rain Forest Shop 4/5 center of Albany Village

Sukhothai. Thai Restaurant. a la carte

1 Bahn Thai Mixed Starter (For 2) A selection of spring rolls, dim sum, chicken satays, prawn toasts and fish pattie

chicken and prawns chicken and prawns chicken and prawns chicken wings chicken chicken fish prawns prawns Tofu mussels soft-shell crab or squid

SOI 8 SPECIALS. $ ANGEL PRAWNS Flamed prawns in mild red curry paste w/ wild ginger and kaffir lime leaves

APPETIZERS. PEEK GAI TORD (Chicken Wings) Deep fried marinated chicken wings served with sweet chili sauce.

SAOWANEE. Thai Restaurant FULLY LICENCED & B.Y.O (WINE ONLY) TRADING HOURS 6.00PM 10.30PM 7 NIGHTS A WEEK

3. Satay - 2 skewers Chicken $9.90 Topped with a mild peanut sauce. Beef $10.90

Introductions. Still mild, but will impart a stimulating kick to the lips and tongue.

YAM (SALAD) SOM TAM JE (V) (N) (S) Green Papaya Salad, Tomato, Apple, Cashew Nuts, Tamarind Dressing AED 80

STARTERS. 8. Tod Mun Pla Thai spicy fishcakes serve with spicy sauce, cucumber and peanut.

$35.00 PER PERSON, MIN 2 PEOPLE

The award-winning Thai restaurant

APPETIZERS. 2. THAI SHUMAI $6.95 Seasoned shrimp with vegetables wrapped in rice paper deep-fried or steamed served with our own sauce

Tom Kha Kai Ma Praw On 50 Chicken coconut soup, young coconut, mushroom, galangal soup

THAI RESTAURANT SPECIAL LUNCH MENU. MONDAY - SUNDAY 12pm till 2:30pm. Last orders are at 2pm STARTER & MAIN COURSE

TARA'S LETTUCE WRAPS Spiced Chicken with onions,carrots served with crispy noodle, fresh lettuce and peanut sauce.

Thai Dining Experience

Gluten Free and Vegan options available, Also please notify staff of any allergies Thank You. menu

SATAY KAI * Char-grilled marinated chicken served with peanut sauce and cucumber relish

Welcome to Thai Sontaya.

YAM (SALAD) SOM TAM JE (V) (N) (S) Green Papaya Salad, Tomato, Apple, Cashew Nut, Tamarind Dressing AED 80

SET MENUS. Mixed spring rolls (Vegs & Pork) Mixed satay (chicken & beef) Red curry beef. Stir fried chicken with cashew nut.

Opening Times. Lunch. Monday - Saturday 12:00-2:30pm. Dinner Monday - Friday 6:00pm - 11:00pm Saturday 6:00pm - 11:30pm Sunday 12:00pm - 10:00pm

STARTERS. Krathong Thong Crispy Golden Cups with Chicken (N, G) 65 chicken breast ginger kaffir lime cashew nut sweet chili

WELCOME TO SAWAS DEE / HELLO

Menu. Banquet Menu A Min 4 people ($38 per head) Banquet Menu B Min 4 people ($48 per head) Entree. Main. Entree. Main.

Sontaya literally means Sunset but, as with

Minimum order on Friday & Saturday nights including drinks - $20 per person Prices shown include GST. BYO Wine only. Corkage - $4.

TEL: OPENNING HOURS: 7 Nights FROM 5.00pm pm ( Kitchen closed at 9.30pm ) lunch Fri - Sun From 11.30am-2.30pm

1. Gai Chub Pang To 13. Goong Nang Mai 2. Pakora 14. Kanom Jeap 15. Goong Jot 3. Gai Haw Bi Tout 16. Ka Bueong Talay 4.

THAI RAMA IV RESTAURANT COLWALL, MALVERN Main Course Menu DUCK DISHES

ATTENTION! :Gluten free option available. Steamed Jasmine rice not include with any meal

Starter. 01 Satay (5Pic) 5.95 Marinated chicken satay served with sweet & sour peanut dipping sauce.

The North East has a vast plateau, flanked by the Mekong River.

SOMSAK THAI RESTAURANT Fully Licensed

VEGETARIAN KAREE PUB (4pcs) - $11.5 Filling Of Vegetables, Potatoes, Peas, Curry Powder Served with Sweet Chilli Cucumber Sauce

Trading hours. Lunch: Wed - Fri 11:30 am - 2:30 pm Dinner 7 nights 5:00 pm until 9:30 pm

Thai Degustation Menu

Take Away Menu. Aharn Bao (Something light) 1 Grilled Moreton Bay Bugs 15.5 Char-grilled Moreton Bay Bugs with Nam Jim dipping sauce

2. Aromatic Duck Pancake (Served for 2) Shredded crispy duck served with steamed pancakes, cucumber, spring onions and homemade Hoi Sin sauce.

2. GOONG KA BORG... $ 6.95 Deep fried shrimp wrapped in egg roll skin served with sweet and spicy sauce

The true taste of Thailand TRADING HOURS LUNCH : MONDAY SUNDAY [11.00 AM 3.00 PM] DINNER: MONDAY SUNDAY [ 5.00 PM 10.

THAI CHEF SCHOOL THAI CULINARY TRAINING COURSE

YAM PAK GOOD 520 Tropical Wild Fern Salad with Tiger Prawns and Grated Mature Coconut

hot and cold spicy appetizer

Restaurant Menu. Choose to dine in the restaurant or enjoy a meal in the bar

DINE IN MENU. One serving of rice included with every stir fry & curry order. Four pieces per entree unless specified.

467 Riversdale Road, Hawthorn East, VIC 3123 (MELWAY: 59 H1) Tel ,

Peanut sauce, cucumber relish, ciabatta bread. Beef* 12 Lobster 22

Lunch Menu. Mon. - Fri. 11 : 00 a.m. - 2 : 30 p.m. Choice of Shrimp ($10.00) Chicken or Tof ($9.00) Choice of Duck ($12.00) Grilled Salmon ($12.

ENTREES. Dollops of minced fish & thai herbs, served with salad & topped with peanuts and roast coconut. 11.9

APPETIZER & SALAD. Contains Pork Vegetarian Contains Nuts Shellfish. Little Spicy Medium Spicy Very Spicy

the edge classics (lunch)

SPECIALTIES NORTHERN THAI SPECIALTIES ADDITIONAL SPECIALTIES

Sukhothai of Rochester Hills Menu Business Hours MON-FRI : SAT : SUN : Side Orders $2.00/4oz cup $2.00/8oz cup $2.00

STARTER SOUP. SomTum APPETIZER. Chicken Satay. Mee Grob SALAD WOON SEN (Vegetable) Clear noodle soup, mushroom, tofu and vegetables

Roast Duck Roll. Miang Goong. Coco-Pandan Prawns. Grilled Scallop

APPETIZER. 101 MIENG KAM Rp TAOHUU THOD Rp TOD MAN PLA (3 pcs) Rp SATAY GAI Rp

STARTERS PRAWNS BETEL LEAF

Transcription:

Entrée 1. Curry Puff (4 pcs.)... $8.00 Deep-fried stuffed pastry with curried beef and potato 2. Kanom Pang Naa Moo (4 pcs.)... $7.50 Deep-fried ground pork on toast, served with a sauce of sliced cucumber, red onion and vinegar 3. Kao Tang Naa Tang... $6.50 A mixture of ground pork and shrimps cooked in a fresh peanut sauce served with rice crackers 4. Mee Grob... $9.50 Deep-fried rice vermicelli tossed with homemade sweet and sour sauce mixed with pork, shrimp and egg 5. Poh Pia Tod (4 pcs.)... $6.90 Deep-fried spring rolls filled with ground pork and vegetables, served with sweet chilli sauce 6. Satay Gai or Satay Nua (4 sticks)... $10.25 Grilled marinated chicken or beef on a stick, served with tasty peanut sauce 7. Tod Mun Pla (5 pcs.)... $10.00 Deep-fried fish cakes, a mixture of chilli paste, fish and sliced fresh bean, served with cucumber sauce 8. Pla Muak Tod... $8.00 Deep-fried battered squid rings, served with spicy sauce. 61. Toong Tong (5 pcs.) : Golden Bags... $9.50 Minced pork with corn kernel wrapped in flour sheet 62. Goong Ma-Prow (4 pcs.) : Coconut Prawns... $9.50 Deep-fried coconut prawns with sweet chilli sauce * Mixed Entrée (curry puff, spring roll, ground pork on toast and chicken satay)... $10.00 Soup 9. Tom Yumm Goong (mildly hot)... $9.50 A spicy clear lemongrass soup with green prawns, mushrooms, lemon juice and kaffir lime leaves, garnished with shallot and coriander. 10. Tom Yumm Gai (mildly hot)... $8.50 A spicy clear lemongrass soup with chicken, mushrooms, lemon juice and kaffir lime leaves, garnished with shallot and coriander. 11. Tom Kha Gai (mildly hot)... $9.00 Spicy coconut cream soup with chicken, galangal, lemon juice and mushrooms, garnished with shallot and coriander. 12. Gaeng Juud Talay... $9.50 A clear soup with combination seafoods. 13. Gaeng Juud Tao Hoo... $7.50 A clear soup of soft bean curd with minced chicken.

Curries 14. Mussaman (mildly hot)... $17.25 Beef, potatoes and peanuts cooked in coconut cream and curry paste. 15. Gaeng Ped Nua (medium hot)... $17.25 Beef and vegetables cooked in coconut cream and red curry paste, garnished with chillies and basil leaves. 16. Gaeng Kiew Waan Gai (medium hot)... $17.25 Chicken and vegetables cooked in green curry and coconut cream, garnished with basil leaves and chilli.. 17. Panang Gai or Panang Nua (medium hot)... $17.25 Chicken or beef cooked in red chilli paste and coconut cream, Garnished with julienne kaffir lime leaves and basil leaves. 18. Gaeng Kari Goong (medium hot)... $22.50 Prawns cooked in yellow curry and coconut cream, served with cucumber sauce 19. Gaeng Kiew Waan Talay (medium hot)... $22.50 Combination of seafoods and vegetables cooked in green curry and coconut cream Garnished with basil leaves and chilli.. 82. Gaeng Ped Pet Yaang (mildly hot)... $22.50 Roasted duck in red curry and coconut cream, pineapple pieces and bamboo shoot. 83. Gaeng Pah Nua or Gaeng Pah Gai (Jungle Curry) (hot)... $17.25 Red curry with beef or chicken and vegetables, no coconut milk * Excellent for people who are concerned with chlolesterol and weight control. Rice & Noodle 52. Pad Thai... $17.25 Rice noodles tossed with prawns, beansprouts, egg and chives 53. Kao Pad Gai... $15.00 Thai fried rice with chicken. 54. Kao Pad Poo Goong... $17.25 Thai fried rice with crab meat and prawns 55. Plain Rice (per person)... $2.90 Steamed jasmine rice 56. Coconut Rice (per person)... $4.25

Poultry 20. Gai Pad Gaprow (hot)... $16.00 Stir-fried minced chicken with chillies, garlic and sweet basil leaves. 21. Gai Pad King... $16.00 Stir-fried chicken with fresh ginger, shallot, onions and dried mushroom. 22. Pra Rama Long Song... $17.25 Deep-fried sliced chicken breast served with steamed vegetables and topped with homemade peanut sauce. 23. Gai Pad Med Ma-muang... $17.25 Stir-fried chicken with onions, cashew nuts and shallot. 24. Gai Hor Bai Pai... $20.00 Deep-fried chicken fillet marinated in sesame oil, garlic and pepper, wrapped in palm leaves. 25. Gai Pad Prig King (medium hot)... $17.25 Sauteed chicken and beans with red chilli paste. 26. Gai Tod Gratiem Prig Thai... $17.25 Sauteed sliced chicken with fresh garlic and ground pepper. Beef or Pork 27. Pad Gaprow Nua or Moo (hot)... $16.00 Stir-fried sliced beef or pork with chillies and basil leaves. 28. Pad King Nua or Moo... $16.00 Stir-fried beef or pork with fresh ginger, shallot, onions and dried mushroom. 29. Pad Naam Mun Hoi Nua or Moo... $16.00 Stir-fried beef or pork in oyster sauce with mushrooms and shallot. 30. Moo Pad Naam Prig Pao (mildly hot)... $16.50 Stir-fried pork with sweet chilli paste. 31. See Krong Moo Tod... $17.50 Sauteed pork spare ribs with soy sauce or with garlic and pepper. 32. Moo Tod Gratiem Prig Thai... $17.25 Sauteed sliced pork fillet with garlic and ground white pepper. 33. Moo Pad Prig King (medium hot)... $17.25 Sauteed pork and beans with red chilli paste. 34. Moo Pad Ped (hot)... $17.25 Sauteed pork, fresh chillies green peppercorns in chilli paste and coconut cream.

Thai Spicy Salad 35. Yumm Nua (medium hot) Spicy grilled beef salad.... $17.90 36. Laab Nua or Gai (medium hot) Spicy minced beef or chicken salad... $18.90 37. Yumm Talay (mildly hot) Spicy combination seafood salad... $22.00 38. Som Tumm (mildly hot)... $15.00 Finely sliced carrot and cabbage mixed with fresh lemon juice, dried shrimp and crushed peanut. Vegetables 39. Pad Pak Ruam Mit Stir-fried mixed vegetables with oyster sauce... $12.75 * With beef, pork or chicken... $15.75 * With combination seafood... $22.75 40. Pad Pak Ka Naa Stir-fried Chinese broccoli... $10.25 * with crispy pork... $14.75 * with combination seafoods... $20.75 41. Pad Tour Lan Tao Goong Stir-fried snow pea and prawns.... $21.50 Seafood 42. Goong Pad Gaprow (hot)... $21.50 Stir-fried prawns with sweet basil leaves, fresh chilli and garlic. 43. Goong Pad Med Ma-muang... $21.50 Stir-fried prawns with cashew nuts, onions and shallot. 44. Goong Gratiem Prig Thai... $21.50 Sauteed prawns with fresh crushed garlic and white pepper. 45. Goong Choo Chee (medium hot)... $22.50 Sauteed prawns in red curry paste, coconut cream and herbs. 46. Goong Priew Waan... $21.50 Deep-fried prawns with vegetables in sweet and sour sauce. 47. Goong Tom Yumm Haeng (mildly hot)... $21.50 Sauteed prawns with lemongrass, kaffir lime leaves with Thai herbs and spices. 48. Pla Muak Gratiem Prig Thai Sauteed squids with fresh garlic and pepper... $17.50 49. Pla Muak Pad Ped (hot) Sauteed squids in red curry paste and fresh chillies... $18.50 50. Pla Raad Prig (mildly hot)... $20.50 Deep-fried reef fish fillets with onions, chillies and tamarind herbal sauce. 51. Pla Priew Waan... $20.50 Deep-fried reef fish fillet with vegetables in sweet and sour sauce.

Vegetarian Entrées 100. Vegetarian Mee Grob Vegetarian crispy sweet vermicelli.... $8.75 101. Poh Pia Tod (4 pcs.)... $6.90 Deep-fried spring rolls with bean curd and vegetables, served with sweet chilli sauce. 102. Curry Puff (3 pcs.) Fried pastry wrapped with curried extracted protein and potato fillings.... $8.75 103. Tao Hoo Tod Deep-fried bean curd served with peanut and plum sauce.... $6.90 Vegetarian Soups 104. Gaeng Judd Tao Hoo Clear soft bean curd soup with mushroom.... $6.90 105. Tom Yumm Hed (mildly hot)... $8.00 Spicy clear lemongrass soup with mushroom, lemon juice and kiffir lime leaves. 106. Tom Kha Hed Spicy coconut cream soup with mushroom, galangal and lemon juice.... $8.00 Vegetarian Main Courses 107. Gaeng Kari Pak (medium hot)... $15.00 Vegetables cooked in yellow curry, coconut cream with fried bean curd, served with cucumber sauce. 108. Gaeng Ped Pak (medium hot)... $15.00 Vegetables cooked in red curry paste, coconut cream and chillies. 109. Gaeng Kiew Waan Pak (medium hot)... $15.00 Vegetables cooked in green curry paste, coconut cream and chillies. 110. Panang Nua Tiem (medium hot)... $15.00 Extracted protein cooked in red curry paste, coconut cream, topped with julienne kaffir lime leaves. 111. Tao Hoo Pad Gaprow (hot)... $15.00 Stir-fried fried bean curd with fresh chillies, garlic and sweet basil leaves. 112. Tao Hoo Pad King... $15.00 Stir-fried fried bean curd with fresh ginger, shallot, onion and dried mushroom. 113. Pra Rama Long Song Steamed vegetables and fried bean curd with peanut sauce.... $15.00 114. Pad Pak Ruam Mit Stir-fried mixed vegetables.... $12.75 115. Pad Thai Tossed rice noodle with fried bean curd, egg and bean sprout in Thai style.... $15.00 116. Kao Pak Pak Thai fried rice with vegetables and egg.... $13.75 117. Pad Prig King Pak (medium hot) Vegetables with chilli paste.... $15.00 118. Gaeng Pah Pak (hot) Vegetables in red curry paste without coconut cream.... $15.00

Cold Drinks Coke, Diet Coke, Lemonade, Lemon Squash, Fanta... $3.00 Soda Water, Mineral Water... $3.00 Raspberry Soda, Pink Lemonade... $3.50 Lime Soda, Lime Soda & Bitter, Lemon Lime & Bitter... $3.50 Ginger Beer... $3.50 Orange Juice... $3.80 Apple Juice... $3.20 Ice Tea (peach or lemon)... $3.20 Desserts & Hot Drinks Rambutan and Pineapple... $4.80 Rambutan stuffed with pineapple served in syrup with ice Kao Niew Sang-ka-ya... $6.25 Steamed Glutinous Rice with Thai Custard. Icecream Ga-Thi (homemade coconut icecream) Plain... $6.50 With glutinous rice... $7.50 With fruit salad... $7.50 With fruits & nut... $8.00 With rambutan & pineapple... $7.50 Vanilla Icecream Plain... $4.50 With glutinous rice... $5.70 With fruit salad... $5.70 With fruits & nut... $6.20 With rambutan and pineapple... $6.20 Fried Vanilla Icecream... $6.90 Cappuccino... $3.90 Short Black or Long Black Espresso... $3.20 Flat White Espresso... $3.50 Latte... $4.20 Hot Chocolate... $3.90 English Tea/person... $3.50 Japanese Green Tea/person... $2.00 Chinese Tea/person... $1.80