FAMILY MEALS BREAKFAST EL GRINGO SCRAMLED EGGS Farm-fresh organic eggs Half pan serves 8 10 $29.95 full pan serves 16 20 $59.95 TORTILLA A MI MANERA Farm-fresh organic jumbo eggs. With any two ingredient; Longaniza Dominican sausage,induveca salami,smoked ham,crispy bacon, chives, caramelized Spanish onions,pickled red onions, avocado,vine ripe tomatoes, quesofrito or Swiss cheese. Small 12 pan serves 8 10 $24.95 large pan serves 16 20 $34.95 Extra ingredients small add $5 each large $10 each BEAKFAST SIDES Mangu (mashed plantains), pickled red onions, avocado, vine ripe tomatoes or quesofrito. Half pan serves 8 10 $29.95 Full pan serves 16 20 $59.95 BEAKFAST MEATS Choice of Longaniza Dominican sausage, induveca salami, smoked ham or crispy bacon. CHURRASCO 12oz skirt steak marinated with our house sofrito. BREAKFAST BREAD choice of Italian or wheat toast Half pan serves 8 10 $19.95 Full pan serves 16 20 $39.95 HOME FRIES Half pan serves 8 10 $19.95 Full pan serves 16 20 $39.95 MANGU( mashed plantains) with pickled red onions. Half pan serves 8 10 $29.95 Full pan serves 16 20 $59.95 ASSORTED PASTRY Chocolate Croissants, Portuguese Muffins, Bagels served with cream cheese, butter or jelly Half pan 12 pieces $29.95 Full pan 24 pieces $59.95 BREAKFAST SIDES QUESO FRITO YUCCA MASH ARROZ(RICE) HABICHUELAS(BEANS) MADUROS YUCCA FRIES Half pan serves 8 10 $24.95 full pan serves 16 20 $59.95 BACON YUCCA CAKE 15 pieces $29.95 30 pieces $59.9 FRENCH FRIES
Half pan serves 8 10 $19.95 full pan serves 16 20 $39.95 TOSTONES AGUACATE Small platter serves 8 10 $29.95 Large platter serves 16 20 $59.95 HOUSE MADE POTATO CHIPS Half pan serves 8 10 $19.95 full pan serves 16 20 $39.95 APPETIZERS PICADERA Fried Medley; Tostones, yucca fries, chicharon de pollo, longaniza Dominican sausage, induveca salami, smoked ham and quesofrito. Small platter serves 8 10 $49.95 Large platter serves 16 20 $99.95 CALAMARI ALL'ITALIANA Point Judith fresh baby squid, lightly breaded then fried until golden and sautéed with hot and sweet pepper rings and fresh squeezed lemon juice. Served with a side of marinara Half pan serves 8 10 $45.95 full pan serves 16 20 $89.95 BOLITAS DE MOFONGO RELLENAS DE CAMARONES Y QUESO House-made mofongo balls stuffed with shrimp and mozzarella, rolled in Panko breadcrumbs & fried until golden brown. Served with blend sauce. 15 pieces $29.95 30 pieces $59.95 Additional add $1.99 each CHICHARRON DE POLLO Adobo fried free-range boneless chicken chunks. Served with lime wedges and blend sauce. 20 pieces $24.95 40 pieces $49.95 Additional add $1.25 each JIBARO PASTELITOS Fried empanadas filled with your choice of shredded sofrito chicken&cheese or ground sofrito beef& cheese 15 pieces $29.95 30 pieces $59.95 Additional add $1.95 each COCONUT SHRIMP Hand-dipped jumbo shrimp tossed in flaky coconut and fried crisp to perfection. Served withpiña colada & mango habanero sauce. 15 pieces $34.95 30 pieces $69.95 Additional add $2.25 each EMPANADA'S DE YUCCA House-made yucca shell stuffed with shredded sofrito seasoned chicken. Served with blend sauce. 15 pieces $34.95 30 pieces $69.95 Additional add $2.25each MIJOS TACOS Soft tortilla shells filled with BBQ pulled pork or sofrito chicken, smoked ham, Swiss cheese, sweet pickle relish, chipotle sauce and crispy shallots 15 pieces $37.95 30 pieces $74.95 TOSTONES SLIDERS BBQ pulled pork or sofrito chicken, jicama slaw, creamy dressing and crispy shallots on tostones 15 pieces $29.95 20 pieces $59.95 Additional add $1.95 each
SWEET PLANTAIN TACOS Soft tortilla shells filled with fried sweet plantains, jicama slaw, Cotija cheese, habanero hot& spicy sauce, mango salsa, cilantro, & Blend sauce. 15 pieces $37.95 30 pieces $74.95 CEVICHE Fresh seasonal scallops, calamari, shrimp and clams marinated in our cilantro, onion, tomato, pineapple juice citrus marinade. Served with a toasted baguette. Half pan serves 8 10 $49.95 full pan serves 16 20 $99.95 SALADS PLATTERS ENSALADA CÉSAR Romaine lettuce and house-made plaintain croutons, crispy bacon and avocado chunks tossed in our traditional Caesar dressing. Topped with shaved Parmigiano Reggiano. Small platter serves 8 10 $24.95 Large platter serves 16 20 $49.95 WITH GRILLED CHICKEN Small platter Add $15 Large platter add $30 WITH SEARED SHRIMP small platter Add $20 Large platter add $40 CARIBBEAN CAPRESE Alternating vine-ripened tomato wedges, avocado slices, queso blanco drizzled with a mango, lime, and cilantro dressing. Small platter serves 8 10 $34.95 Large platter serves 16 20 $69.95 WITH GRILLED CHICKEN Small platter Add $15 Large platter add $30 WITH SEARED SHRIMP Small platter Add $20 Large platter add $40 SANDWICH PLATTERS CHICHARRON DE POLLO Battered boneless fried chicken breast topped with crispy bacon, American cheese, sliced vine ripe tomatoes, jicama slaw, and blend sauce. Small platter 16 pieces $39.95 Large platter 32 pieces $79.95 THE CUBANS CUBAN Sorfrito Hand pulled pork, smoked ham, Swiss cheese,pickles and our house-made tangy mustard aioli. Small platter 16 pieces $44.95 Large platter 32 pieces $89.95 Additional add $2.79 each GRILLED CHICKEN BREAST Sorfrito grilled boneless chicken breast topped w/american cheese, jicama slaw, vine ripe tomato & lemon salsa fresca. Small platter 16 pieces $39.95 Large platter 32 pieces $79.95 BISTEC Y QUESO Marinated skirt steak, topped with roasted peppers, caramelized onions and American cheese. Small platter 16 pieces $44.95 Large platter 32 pieces $79.95 Additional add $2.79 each BLEND BURGER PLATTERS BLEND BURGER Signature blend of beef topped with quesofrito, fresh salami, avocado slices,vine tomatoes served on aclarified toasted Brioche bun. Served with a side of Blend sauce. Small platter 16 pieces $44.95 Large platter 32 pieces $89.95 Additional add $2.79 each
CHIMI DE LA BROA Signature beef blend pressed with raw onions and peppers, topped with American cheese, jicama slaw, sliced tomatoes and finished with Blend sauce pressed in-between Cuban bread. Small platter 16 pieces $39.95 Large platter 32 pieces $79.95 ENTREES MAR Y TIERA (SURF & TURF) Hand-cut 12oz sirloin steak marinated with Latin spices, served over a Malbec demi-glaze. Topped with Achiote seasoned seared shrimp, and drizzled with a lemon salsa fresco. BISTEC A CABALLO Hand cut 12oz sirloin steak marinated with Latin spices topped with caramelized onions and peppers drizzled with a pan steak sauce, garnished with a sunny side up farm fresh egg. CHURRASCO Hand pounded 12oz skirt steak marinated with our house sofrito. Topped with tangy pickled cabbage slaw and caramelized onions. Served with salsa fresca. 21 PECHUGA A LA PARILLA Flame grilled chicken breast topped with a lemon-butter garlic sauce. 16 pieces $59.95 32 pieces 99.95 FOR MARINARA SAUCE PARRILLADA MIXTA Mixed grilled medley of marinated skirt steak, sofrito boneless chicken breast, Achiote seasoned shrimp and longaniza sausage. Served with salsa fresca and toasted baquette. Half pan serves 8 10 $89.95 Full pan serves 16 20 $189.95 CAMARONES AL AJILLO Jumbo pan seared shrimp tossed with a Roasted garlic butter reduced with white wine & garnished with crispy bacon, drizzled with pan sauce. Half pan serves 8 10 $69.95 Full pan serves 16 20 $139.95 ZACAPA GRILLED SALMÓN Grilled salmon, topped with achiote shrimp, sautéed vegetables, and a lemon butter sauce. 8 pieces $109.95 16 pieces $219.95 Additional add $13.49 each MOJARRA FRITA Whole fish marinated in lemon and spices and battered then fried till golden brown
FILETE DE PESCADO EMPANIZADO Fried beer battered haddock filet served with a rustic salsa fresco and Chipotle Blend sauce. 8 pieces $89.95 16 pieces $179.95 Additional add $11.25 each SAFFRON PAELLA Longaniza Dominican sausage, strips of chicken breast, calamari, shrimp little necks, mussels and English peas simmered in saffron rice. Half pan serves 8 10 $99.95 Full pan serves 16 20 $199.95 BLEND MOFONGO A Blend of fried tostones & yucca mashed together with an adobo and roasted garlic finished with a brijol butter sauce. Choice of; CHICKEN Additional add $12.50 each SHRIMP 8 pieces $119.95 16 pieces $239.95 Additional add $14.50 each CHURRASCO 8 pieces $119.95 16 pieces $239.95 Additional add $14.50 each LOAF OF SLICED ITALIAN BREAD $5 OR 10 HARD ITALIAN ROLL $1 each SIDES QUESO FRITO YUCCA MASH ARROZ(RICE) HABICHUELAS(BEANS) MADUROS YUCCA FRIES Half pan serves 8 10 $24.95 full pan serves 16 20 $59.95 BACON YUCCA CAKE 15 pieces $29.95 30 pieces $59.95 FRENCH FRIES Half pan serves 8 10 $19.95 full pan serves 16 20 $39.95 TOSTONES AGUACATE Small platter serves 8 10 $29.95 Large platter serves 16 20 $59.95 HOUSE MADE POTATO CHIPS Half pan serves 8 10 $19.95 full pan serves 16 20 $39.95
PIZZA 18 LARGE NY PIZZA With house made sauce & shredded mozzarella ; $14.99 14 SMALL NY PIZZA With house made sauce & shredded mozzarella ; $11.99 CHEESE: SMALL $1.00 LARGE $2.00 EA. Double mozzarella,fresh homemade mozzarella, Feta or smoked Gouda. VEGETABLES: $1.00 LARGE $2.00 EA Mushrooms, roasted tomato, hot pepper rings, garden peppers, roasted peppers, Kalamata olives, fresh spinach, caramelized onions, red onions, roasted garlic, artichoke hearts, fried eggplant, MEATS SMALL: $1.50 LARGE $2.50 EA. Pepperoni, applewood smoked bacon, Spicy Italian sausage, Bavarian ham, grilled chicken,meatballs or anchiovies. NY SPECIALTY PIZZA HAWAIIN PIZZA SMALL 15.99 LARGE $18.99 Red sauce, mozzarella, Bavarian ham, pineapple chunks and crumbled applewood smoked bacon. FONTANA DI TREVI SMALL 14.99 LARGE $17.99 Grilled chicken, BBQ sauce, shredded mozzarella, Smoked Gouda & caramelized onions. FEDERICO FELINI SMALL 14.99 LARGE $17.99 Grilled chicken, spicy buffalo sauce, shredded mozzarella, smoked Gouda, and caramelized red onion. Finished with a chunky blue cheese dressing. ROMANCE IN THE PLAZA XL $15.95 LARGE $18.99 Roasted tomatoes, shredded mozzarella, roasted garlic, artichoke hearts, mushrooms, roasted peppers, caramelized onions, fresh spinach, kalamata olives, sharp provolone, Parmigiano-Reggiano & oregano. Drizzled with extra virgin olive oil and a balsamic vinegar reduction. LA DOLCE VITA SMALL 16.99 LARGE $19.99 Red sauce Sliced Pepperoni, spicy Italian sausage, meatballs, smoked applewood bacon, mozzarella, roasted peppers, and caramelized onions. Parmiggiano- Reggiano& oregano. ANITA EKNERG SMALL 13.99 LARGE $16.99 roasted garlic, roasted tomatoes, fresh mozzarella,, pamiggiano-reggiano, pecorino, oregano and fresh basil. Drizzled with extra virgin olive oil and a balsamic vinegar reduction. MARCELLO MASTROIANI SMALL 15.99 LARGE $18.99 roasted garlic, broccoli rabe,spicy Italian sausage & provolone. DESSERT
TRES LECHES (serves 12) $39 NUTELLA SMORES PIZZA - 11.99 Nutella, miniature marshmallows, crushed hazelnuts drizzled with caramel sauce