mondays CATERING
We love creating insanely delicious, ethically minded, healthy food with a rustic touch. We cater for all kinds of events, from healthy office lunches, to intimate dinner gatherings to unique and unforgettable weddings. Mondays is committed to exceptional flavour, service, and presentation. We specialise in gluten free, dairy free and refined sugar free wholefoods, and cater to a variety of diets from paleo to vegan to just-make-sure-it's-delicious! This Catering menu covers breakfasts, morning and afternoon teas, office lunches, dinners and desserts for small to large gatherings. We also have a canapé menu, please ask. If you can't find what you're looking for, talk to us about a bespoke solution that perfectly suits your vision. Whether your event is taking place at the office, at a venue or in your home garden, we would be delighted to offer you and your guests our unique and heartfelt Mondays hospitality. For smaller gatherings of up to 50 people seated or 80 for cocktail functions, our ivy clad eatery tucked away in Kingsland, Auckland makes the perfect venue.
Catering Menu (Prices exclude gst) BREAKFAST Savoury Almond Tart with courgette, greens & herbs (DF, GF) 65 Quinoa & roast vegetable breakfast muffins (DF, GF) 7 Paleo granola cups with fruit & coconut yoghurt (DF, GF, V) 8 Chia pudding cups with berry coulis & cacao nibs (DF, GF, V) 8 Kale, pumpkin & mustard frittata, whole (DF, GF, Veg) 80 SANDWICHES & WRAPS WHOLE LOAVES Asparagus, mint & feta spelt loaf (Veg) 35 RUSTIC VEGETABLE SPELT GALETTE Nut, oat & seed loaf (DF, GF, V) 35 Seasonal vegetable medley with goats chèvre & tomato in a wholesome spelt galette Nut butter banana loaf (DF, GF) 32 RUSTIC SOURDOUGH TOASTIES Piece 10 Half 7.5 Whole 60 Whole 14 add GF + 4 Free range honey cured ham, swiss cheese, sauerkraut, kasundi, mustard SHARED SUNRISE PLATTER A seasonal platter of sweet and savoury breakfast favourites, ask us about dietary requirements. serves 10 Marinated mushrooms, roasted vegetables, kale, kasundi, lemon cashew aioli 95 EASY EAT WRAPS 7.5 Beet & carrot slaw, tamari tempeh, pumpkin hummus, coconut tahini dressing Free range chicken, pea guacamole, quinoa, greens, mustard lemon dressing.
Salads Single $13 Serves 1 Small $80 Serves 10 as a side portion Medium $128 Serves 16 as a side portion Large $160 Serves 20 as a side portion Roast Seasonal vegetables, fresh herbs, creamy lemon dressing Herbacious brown lentil salad with apricot and maple cider vinaigrette Moroccan herby cauliflower salad, sultanas, cumin, sumac and turmeric THE GRAZING TABLE Small 30 serves 4 Medium 70 serves 8-10 Large 120 serves 12-14 VEGAN ANTIPASTO PLATTER Changing seasonally, semi roasted vine ripened tomatoes, mixed marinated olives & pickles, charred pumpkin & kale salad, roasted capsicum, kale chips, homemade dips, truffle cashew aioli, nut & seed loaf, seeded sourdough. Everything green salad with rocket, kale, pear, pecorino (optional), pine nuts, classic balsamic dressing Roasted root vegetables, edamame, wasabi mayo New potatoes with crispy capers & free range eggs Baby kale salad tossed with pecorino, maple butternut & candied walnuts. Spice-roasted butternut pumpkin with herbed millet + Tahini dressing Raw energy salad with sunflower seeds, pumpkin seeds and pomegranate dressing VEGETARIAN TASTING PLATTER Changing seasonally, Honey baked feta, candied tomatoes, rosemary and chilli, a selection of homemade rustic dips, lemony garlic cashew aioli, olives & pickles, fresh seasonal fruit, seeded sourdough & gluten free rustic seed loaf. RUSTIC TASTING PLATTER + $14 As above, with cheeses, cured meats & smoked salmon (large only)
PROTEIN INDIVIDUAL PORTIONS Eggplant involtini, herbed ricotta, wild rice 8 Silken tofu with bok choy, chilli, spring onions, soy 8 Roasted salmon fillet, roasted red pepper, basil 14 Free range chicken, almonds, artichokes, lemon & thyme 10 Slow roasted rubbed lamb leg, red wine, rosemary & olives 14 Freedom Farms glazed ham, rum, maple, coconut sugar 10 *subject to seasonal availability **minimum order quantities apply
SOMETHING SWEET Our raw sweets are vegan, refined sugar free & gluten free. On our baking we use free range eggs and only the best gluten free flours and sugar alternatives. Check with us if you have any allergies or dietary preferences. All desserts come in a variety of sizes, for all occasions including weddings, birthdays and high teas. RAW TREATS (serve chilled, all vegan & GF) Cacao Nut Butter Cups Raw Carrot cakes Cherry Ripe Slice Bounty Bar Slice Ginger Slice Triple Chocolate Truffles *Lemon Honey Truffles *can be made without honey RAW CAKES (serve chilled, all vegan & GF) Matcha, Mint & Vanilla Tahini & Buckwheat Lemon Dream Espresso Peppermint Crème Berries & Vanilla Salted Caramel Blackforest BAKED TREATS Berry & pistachio brownies (GF) Nut Butter banana Loaf (GF, DF) Berry macaroon slice (GF, DF) BAKED CAKES Peppermint Chocolate (V, GF) Dark Chocolate Hazelnut (V, GF) Pear & Parsnip (GF) Lemon Syrup Polenta Cake (DF, GF) Mandarin & Poppyseed Cake(GF) Blackdoris Plum & Almond Torte (GF) Espresso & Walnut Cake (GF) Pricing Truffle / Cups 3.5 Mini bites 4 Single portion 7.5 Whole slice 80 Single layer cake 80 Double layer cake 145
DRINKS Drinks prices include GST Raw Organic cold pressed juice 250ml 7.5 300ml 9.0 Kale, cavelo nero, silverbeet, apple, Lime Carrot, Apple, Beetroot, Ginger Orange, apple, lime, ginger, turmeric Organic Mechanic kombucha 300ml 7.0 Antipodes Sparkling Water 500ml 6.5 Co-Aqua glass bottled coconut water 250ml 4.5 Chia Drink 275ml 6.5 Ahi-Ka Wellness Tonics 250ml 5.5 DELIVERY & PICKUP Pick up FREE within opening hours Small/medium: $45.00 + gst Auckland Metro Area Large: $150 + gst Auckland Metro Area Wider Auckland areas are by negotiation. Staff $35 + gst per hour, minimum 4 hours. Terms And Conditions Of Trade For all catered deliveries and collections we require upon confirmation of your function full payment of your invoice. For all catered functions we require upon confirmation payment of 75% as a deposit and the balance due upon receipt of invoice. Mondays Wholefoods requires credit card details to be held on file until payment for all invoices has been made. If using Mondays dishes or serveware, please return within two working days.
503 B & C New North Rd, Kingsland, Auckland 1021 09 8497693 info@mondayswholefoods.com @mondayswholefoods