STARTERS Roasted Garlic Bread $7 Dusted with fresh parmesan cheese Mushroom Bruschetta $10 Trio of mushrooms, served on ciabatta topped with fresh parmesan cheese (v) ENTREES Tempura Soft Shell Crab $17 Served with avocado salad and Cajun mayo Pork and Prawn Spring Rolls $14 Served with lime chilli and coriander dipping sauce Twice Cooked Pork Belly $15 With cauliflower puree, spiced pumpkin and apple cinnamon glaze (gf) Fillet Mignon $17 Tender eye fillet wrapped in bacon with congo puree and caramelised onion (gf) Lime Calamari Salad $15 Tender calamari with orange, pomegranate and fennel salad, ginger glaze (gf on request) Fennel and Lime Cured Salmon $16 Served with avocado mousse and saffron aioli (gf) Vegetable Gyozas $14 Grilled gyozas, with soy and ginger dipping sauce (gf) (v)
MAINS Grilled Salmon $32 Atlantic salmon seared with garlic and chilli, Asian greens and crispy egg noodle salad (gf) Barramundi En Papillote $29 Traditional French steamed fish presented in a paper parcel with lemon herb butter, new potatoes and greens (gf) Prawn, Scallop and Chorizo Linguini $30 Tossed through a light lemon, ginger, garlic, tomato and butter sauce, topped with parmesan crisps Smoky BBQ Pork Ribs $34 Slow cooked ribs, summer slaw and sweet potato fries (gf on request) Charred Marinated Lamb Salad $30 Tender lamb back strap, roasted vegetable salad, crumbled feta and balsamic reduction (gf) Apricot Glazed Chicken $26 Crispy skinned chicken breast with steamed vegetables and sweet potato puree (gf) Gnocchi Ai Funghi $23 Pan-fried gnocchi with portobello mushrooms, pumpkin, spinach and burnt sage butter (v) THE GRILL 300g Scotch Fillet $36 300g Sirloin $33 250g Eye Fillet $39 Choice of vegetables and mash OR salad and chips Choice of ONE sauce: Onion gravy, pepper, mushroom, red wine jus or garlic butter (all gf) Add Surf n Turf (+$6)
THE CLASSICS New York Burger $24 Wagyu beef, American cheddar, pickles, tomato, lettuce and ketchup Served with beer battered fries ** Add Bacon or Fried Egg $4 Battered Flathead Fillets $25 Fish and chips served with salad and tartare sauce Chicken Parmigiana $25 Served with garden salad and chips HOUSE SIDES $6 Rustic Potatoes with Chilli Mayo (gf) Sweet Potato Chips Battered Fries with Aioli Steamed Vegetables (gf) Rocket, Pear, Blue Cheese and Pine Nut Salad (gf)
DESSERT Lava Glass $15 A smoky surprise.. Filled with a chocolate brownie, chocolate crumble, strawberries and coconut ice cream. Topped with a chocolate lid, served with hot salted caramel pouring sauce Blueberry Pannacotta $12 Served in a glass with berry compote (gf) Sticky Date Pudding $12 Warm pudding dripping in a warm caramel, butterscotch sauce and a side of vanilla ice cream Churros $12 Served with salted caramel and chocolate sauce Lemon Curd Tart $12 Vanilla cheesecake topped with homemade lemon curd in a sweet short crust shell Affogato with Liqueur $14 Choice of liqueur Baileys, Frangelico, Tia Maria or Kaluha Served with espresso coffee on the side and vanilla ice-cream (gf)
CHILDRENS MENU $15 All meals include: Choice of soft drink or juice + Ice cream with a choice of topping Chocolate, strawberry or caramel Grilled Chicken with vegetables (gf) Chicken Tenders with chips Spaghetti Napolitana and parmesan Battered Fish with chips Beef Sausages and chips
WINE LIST WINES BY THE GLASS & Single Serve PROSECCO AND SPARKLING SINGLE SERVE PICCOLO equivalent to 2 standard drinks NV Prosecco Lagioiosa Superiore 200ml Piccolo, DOCG, Veneto Italy 13.0 NV Sparkling white 200ml Piccolo, Craigmoor, Mudgee NSW 10.0 NV Sparkling Rose 200ml Piccolo, Craigmoor, Mudgee NSW 10.0 WHITE WINES 2016 Chardonnay, Joyride, Regional Vic 8.0 2017 Moscato, Beach Hut, Regional South Australia 8.0 2017 Pinot Gris, Pocket Watch, Orange/Central Ranges NSW 9.0 2017 Pinot Grigio, Rutherglen Estate, Rutherglen Vic 9.0 2015 Sauvignon Blanc, Working Lunch, Marlborough NZ 10.0 2017 Sauvignon Blanc, Windridge, Regional Vic 8.0 RED WINES & ROSE 2015 Cabernet Merlot, Windridge, Regional Vic 8.0 2016 GSM, Robert Oatley Signature, McLaren Vale SA 12.0 2016 Cabernet Sauvignon, ORGANIC, Redden Bridge, Wrattonbully, SA 11.0 2017 Rose, Grenache, Rutherglen Estate, Rutherglen Vic 9.0 2016 Shiraz, Joyride, Regional Vic 8.0 2015 Shiraz Durif, Stanton & Killeen, Rutherglen Vic 10.0 SPARKLING WINES & CHAMPAGNE BY THE BOTTLE NV Sparkling RED Barbera, Dalzotto, Whitfield VIC 47.0 2015 Prosecco, Box Grove, Tahbilk Vic 42.0 NV Prosecco, Dalzotto, Whitfield VIC 49.0 NV Sparkling Chardonnay Pinot, Taltarni Brut, SE Australia 40.0 NV Sparkling Chard P/Noir P/Munier, Clover Hill TAS 74.0 NV Verve Clicquot, Brut Champagne, Epernay France 160.0
WHITE WINES 2016 Arneis, Rutherglen Estates, Rutherglen Vic 42.0 2016 Chardonnay, Joyride, Regional Vic 33.0 2016 Chardonnay, Pedestal, Margaret River WA 52.0 2016 Chardonnay, Gapsted Ballerina Canopy, Victorian Alps 50.0 2016 Fiano, Rutherglen Estates, Rutherglen Vic 42.0 2017 Moscato, Beach Hut, Regional South Australia 33.0 2017 Pinot Grigio, Rutherglen Estate, Rutherglen, Vic 34.0 2017 Pinot Grigio, ORGANIC, Redden Bridge, Wrattonbully, SA 38.0 2017 Pinot Grigio, Dal Zotto, King Valley VIC 43.0 2017 Pinot Gris, Ara Single Vineyard, Marlborough NZ 41.0 2017 Pinot Gris, Pocket Watch, Orange NSW 36.0 2014 Riesling, Robert Oatley Signature, Great Southern WA 46.0 2016 Savagnin, Rutherglen Estate, Rutherglen, Vic 34.0 2016 Sauvignon Blanc, Pizzini, King Valley VIC 40.0 2016 Sauvignon Blanc, Windridge, Regional Vic 33.0 2017 Sauvignon Blanc, Working Lunch, Marlborough NZ 38.0 2015 VRM, Viognier Roussanne Marsanne, R/Estate, Rutherglen, Vic 56.0
RED WINES 2015 Cabernet Merlot, Dal Zotto, King Valley VIC 44.0 2015 Cabernet Merlot, Windridge, Regional Vic 33.0 2013 Cabernet Sauvignon, ORGANIC, Redden Bridge, Wrattonbully, SA 38.0 2013 Cabernet Sauvignon, Pocket Watch, Orange NSW 34.0 2016 Cabernet Sauvignon, Robert Oatley, Margaret River WA 47.0 2014/15 Durif, Rutherglen Estates, Rutherglen Vic 44.0 2016 GSM, Grenache Shiraz Mourvédre, R/Oatley, McLaren Vale SA 48.0 2016 Malbec, Argento Classic, Mendoza Argentina 46.0 2016 Pinot Noir, Robert Oatley Signature, Yarra Valley Vic 48.0 2014 Primitivo (Zinfandel), Box Grove, Tahbilk Vic 49.0 2015 Rose, Chateau de Sous, Bordeaux France 50.0 2017 Rose, Grenache, Rutherglen Estates, Rutherglen Vic 34.0 2016 Rose, Wild Oats Rose, Mudgee 37.0 2015 Sangiovese, Pikes Luccio, Clare Valley 45.0 2015 Shiraz Durif, Stanton & Killeen, Rutherglen VIC 44.0 2013 Shiraz, Sixty Spokes, Orange/Central Rangers NSW 35.0 2016 Shiraz, Joyride, Regional Vic 33.0 2015 Shiraz, Gapsted Ballerina Canopy, Vic Alps 58.0 2015 Shiraz, Bobbie Burns, Rutherglen Vic 48.0 2015 Shiraz, Robert Oatley Signature, McLaren Vale SA 47.0 2015 Tempranillo, Rutherglen Estates Vic 44.0 PREMIUM & MUSEUM CELLAR SELECTION 2007 Cabernet Sauvignon Museum Tahbilk, Vic 68.0 2010 Cabernet Sauvignon, Rymill Maturation Release Coonawarra, SA 95.0 2014 Reserve Durif, R/Estates Renaissance, Rutherglen Vic 89.0 2013 Shiraz, Blue Pyrenees Richardson Series, Pyrenees Vic 83.0 2013 Shiraz, Sanguine Estate Inception, Heathcote Vic 96.0
SPIRITS & LIQUEURS Whisky Bourbon Vodka Johnnie Walker Red 7.0 Jim Bean 7.0 Smirnoff Red 7.0 Jameson Irish 8.0 Jack Daniels 8.0 Absolut 8.0 Canadian Club 8.0 Makers Mark 8.0 Absolut Vanilla 8.0 Glenlivet 12Y0 8.0 Wild Turkey 8.0 Absolut Citron 8.0 Johnnie Walker Black 8.0 Bookers 11.0 Grey Goose 10.0 Chivas Regal 8.0 Southern Comfort 7.0 Dimple Haig 9.0 Cognac 30mL Glenfiddich 10.0 Gin St Remy VSOP 8.0 Glenlivet 15yo 13.0 Gordon 7.0 Hennessey VSOP 11.0 Bombay 8.0 Remy Martin VSOP 12.0 Tanqueray 8.0 Courvoisier VSOP 12.0 Spirts & Liquers Rum Benedictine 10.0 Cointreau 8.0 Malibu 7.0 Chambord 9.0 Baileys 7.0 Bacardi 7.0 Drambuie 9.0 Frangelico 7.0 Bundy 7.0 Galliano Sambuca 9.0 Grand Marnier 9.0 Mount Gay 8.0 Glayva 10.0 Jägermeister 7.0 Kahlua 7.0 Midori 7.0 Ouzo 3.0 Pimm's N01 7.0 Tequila Resposado 8.0 Tia Maria 7.0 Tequila Silver 8.0 Muscat Topaque Port Buller 8.0 Buller 8.0 Galway Pipe 8.0 Stanton & Killeen 10.0 Pfeiffers 10.0 All Saints 12.0
Craft Beers Bridge Rd Robust Porter 5.2% 8.0 Bridge Rd Pale Ale 4.0% 9.0 Bridge Rd IPA Bling 5.0% 9.0 Bridge Rd Pilsner 5.0% 9.0 White Rabbit White Ale 4.0% 9.0 James Squire Golden Ale 4.5% Fat Yak Pale Ale 4.5% 9.0 Little Creatures Pale Ale 4.2% 8.0 Light Beer Beers & Ales Mid Strength Cascade Light 2.6% 6.0 XXXX Gold 3.5% 6.0 Great Northern 3.6% 7.0 Full Strength Carlton Draught 4.6% 6.0 Carlton Dry 4.5% 7.0 Victoria Bitter 4.9% 6.0 Coopers Pale Ale 4.5% 6.0 Crown Lager 4.9% 7.0 Boags Premium 5.0% 7.0 Pure Blonde 4.6% 7.0 Imported Peroni 5.1% 8.0 Asahi 5.0% 8.0 Heineken 5.4% 8.0 Corona 4.5% 8.0 Cider Small Acres Apple OR Pear 5.0% 8.5 Golden Knot Sparkling NON Alcoholic Cider - Apple & Cherry 7.5 Soft Drinks & Juices 4.0 Lemonade, Squash, Coke, Orange Juice, Apple Juice, Cranberry Juice, Pineapple Juice, Lemon Lime & Bitters, Soda Water, Tonic Water, Ginger Ale Espresso Coffee & Tea Selections 4.5 Cappuccino, Late, flat White, Herbal Tea, Hot Chocolate
WINE FLIGHTS OF FANCY Flights are 50ml serves of each wine, to enhance your dining experience and explore your curiosity. Flight 1 Spicy Whites Windridge Sauvignon Banc Regional Vic Working Lunch Sauvignon Blanc Marlborough NZ 13.0 Joyride Chardonnay Regional Vic Try with Tempura Soft shell crab / Lime Calamari Salad / Fennel and Lime Cured Salmon Flight 2 - Aromatic Whites Rutherglen Estates Pinot Grigio Rutherglen Vic Pocket Watch Pinot Gris Orange Central Ranges NSW Rutherglen Estates Rose Rutherglen Vic 13.0 Try with Pork and Spring Rolls / Twice Cooked Pork Belly / Fennel and Lime Cured Salmon Flight 3 Firmer Classic Reds Joyride Shiraz Regional Vic Stanton & Killeen Shiraz Durif Rutherglen Victoria 14.0 Redden Bridge ORGANIC Cab Sauv Wrattonbully SA Flight 4 - The softer Trio Try with Fillet Mignon / Twice Cooked Pork Belly / Tempura Soft Shell Crab Rutherglen Estates Rose Rutherglen Vic Windridge Cabernet Merlot Victorian Alps 14.0 Robert Oatley Signature GSM McLaren Vale SA Try with Fennel and Lime Cured Salmon / Vegetable Gyozas / Twice Cooked Pork Belly
Cocktails All $16 Classic Mojito Bacardi, fresh mint, lime, and soda Coconut Mojito Bacardi, Malibu, fresh mint, lime, soda and candied coconut Lychee Rosé Spritz Rosé wine muddled with lime, lychee and soda Frosé Blended with rosé wine, vodka, strawberries and rose syrup Cucumber Cooler Gordons Gin, sliced cucumber, lemon and lime, mint and tonic Canadian Whisky Sour Canadian Club, fresh lemon juice, sugar syrup and egg white Green with Envy Midori, Cointreau, Malibu, lemon juice and pineapple juice Toblerone Frangelico, Baileys, Kahlua, honey and cream