Banquet Dinner Menus

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Banquet Dinner Menus Foxborough Country Club 33 Walnut Street Foxboro, MA 02035 508.543.4661 www.foxboroughcc.com

Banquet Information Thank you for considering Foxborough Country Club to host your special event. Our club is located in southeast Massachusetts, and is conveniently just minutes from the intersection of I-95 and route 140. Our Clubhouse Room is perfect for any occasion. The charming, intimate room surrounded by the lush and colorful splendor of our golf course make an ideal setting for special family gatherings, rehearsal dinners, corporate meetings, bridal and baby showers, church socials, or holiday celebrations. Your social event at Foxborough will be talked about long after the last good-bye. We offer special menus for these functions throughout the entire calendar year. The Clubhouse Room can be rented with or without a dance floor. Please contact Tammy Edinger for answers to all your banquet questions. (508) 543-4661 ext. 6 or tedinger@foxboroughcc.com Please Note: All Prices are subject to 18% service charge and 7% tax Consumers Warning: Consuming raw or undercooked poultry, meats, shellfish or eggs can raise your chance of a food borne Illness. Please inform your server if a person in your party has a food allergy

Dinner Buffet Chicken Piccata 21.00 Battered chicken with lemon caper sauce Grilled Chicken Bruschetta 22.00 Marinated tomatoes, basil and fresh mozzarella Chicken Francaise 21.00 Battered chicken with shallot white wine sauce Chicken Bleu 22.00 Breaded chicken breast with a country ham and Swiss cheese cream sauce Rosemary Roasted Pork Loin 20.50 Topped with tomato demi glace Herb Roasted Turkey Breast 23.00 Cranberry pan gravy Marinated Steak Tips 26.50 House marinated and grilled Roasted Sirloin of Beef 28.50 Caramelized shallot demi-glace Braised BBQ Beef Tips 25.50 House BBQ sauce Roasted Prime Rib 30.50 Salt crusted with Au Jus Baked Haddock 24.50 Buttered Ritz Crumbs lemon butter sauce Grilled Salmon 26.50 Simply grilled roasted tomato cream Dinner Buffet includes choice of Salad, Vegetable, Starch and Dessert (choices available on next page) Considering a second entrée? Ask for pricing.

Buffet Side Choices Salads Garden Romaine, cucumber, red onion, tomato, red pepper, Italian and Ranch dressing Caesar Romaine, parmesan cheese, croutons, Caesar dressing Field Greens Mixed baby lettuce, cucumber, red onion, tomato, Sweet mustard seed vinaigrette Add $1 per person Wedge Chopped Iceberg, crumbled bleu cheese, bacon, red onion, red wine vinaigrette Add $1 per person Seasonal Berry Baby spinach, seasonal berries, red onion, sharp cheddar cheese, grape tomatoes, cucumber and white balsamic vinaigrette Add $2.50 per person Vegetables Green Beans with Citrus Butter Chef s Seasonal Vegetable Blend Baby Carrots with Honey Butter Roasted Zucchini & Summer Squash Candied Beets with Maple Syrup Starch Mashed Yukon Gold Potatoes Heavy Cream, butter, salt and pepper Roasted Idaho Potatoes Thyme, parsley, garlic, salt and pepper Boiled Red Skins Fresh parsley, butter, salt and pepper Baked Penne Pasta Marinara, ricotta cheese, mozzarella Mac & Cheese Elbow pasta, cheddar, swiss, and parmesan Rice Pilaf Orzo pasta, onions, garlic, bell peppers Steamed White Rice Chicken stock and butter Dessert Assorted Cookies and Brownies Apple Crisp with Whipped Cream Cherry Cobbler Seasonal Bread Pudding Chocolate cake Assorted Cheese Cakes Roasted Asparagus (Add $2 per person) Roasted Butternut Squash

Hors D Oeuvres The Foxborough Sampler Scallops & bacon, Vegetable stuffed mushrooms, Vegetable egg rolls, Teriyaki chicken skewers, Bruschetta on crispy Italian bread $14.00 per person (Minimum 50 people) Cheese and Fruit Display Sliced cheddar, Muenster, Dill havarti, Gouda, Brie cheese Cantaloupe, Pineapple, Honeydew, Strawberries $4.75 per person Vegetable Tray Broccoli, Cauliflower, Carrots, Celery. Asparagus, Green beans, Peppers and Radishes served with ranch dressing $4.25 per person Chips & Dips Tortilla chips with Fresh Pico de Gallo Pita Chips with Lemon Hummus Potato Chips with Onion Dip $6.25 per person (Minimum 25 people) Marinated Relish Tray Artichoke hearts, Roasted red peppers, Green & Black Olives, Banana peppers, Pickled Red Onions, Spicy Cauliflower, Fresh Mozzarella, Honey Brined Cucumber, and Crispy Italian Bread $9.00 per person (Minimum 40) Passed Hors D Oeuvres (Prices are based on 50 pieces, passed for 1 hour) Teriyaki Chicken Skewers $ 110 Buffalo Chicken Poppers $115 Coconut Chicken $120 Chicken Quesadilla $100 Crispy Wing Dings $90 Deviled Eggs $80 Vegetable Stuffed Mushrooms $105 Spinach & Feta in Phyllo $110 Vegetable Egg Rolls $90 Bruschetta on Crispy Bread $90 Asparagus Risotto Balls $100 Risotto Balls with Beef $120 Beef Tip Skewers $125 Beef Franks in a Blanket $100 Beef Quesadilla $120 Shrimp Cocktail $150 Scallops and Bacon $175 Crab Stuffed Mushrooms $150

Breakfast & Brunch Menu Scrambled eggs Home fries Crispy Bacon Toasted English muffins Seasonal sliced fruit Coffee and tea Orange and Cranberry Juice $8.95 per person Additions French Toast $2.50 Assorted bagels with cream cheese $1.25 Assorted Danish $1.25 Assorted muffins $1.25 Breakfast Sausage Links $1.95 Garden salad $1.95 Caesar salad $1.95 Pasta salad $1.95 Rice Pilaf $1.95 Penne pasta with marinara $2.95 Penne with chicken, broccoli, and Alfredo $4.95 Chicken Piccata $4.95 Chicken Marsala $4.95 Roasted turkey breast $4.95 Roasted pit ham $3.95 Baked Haddock $5.95 Grilled Salmon $6.95 Assorted finger sandwiches $3.95 Chef s selection of wraps $4.95 Assorted Quesadillas $3.95

Chef Tim s Suggestions Spring Chicken Piccata Rice Pilaf Roasted Asparagus Spinach & Berry Salad Assorted Cheesecakes $24.95 per person Summer Grilled Steak Tips Roasted Potatoes Green & Wax Beans Garden Salad Cookies and Brownies $26.50 per person Fall Roasted Pork Loin Mashed Potatoes Butternut Squash Fall Greens Salad Apple Crisp $20.95 per person Italian Chicken Parmesan Baked Meatballs Penne Marinara Caesar Salad Garlic Bread Cookies & Brownies $22.95 per person Thanksgiving Carved Turkey with Gravy Homemade Stuffing Mashed Potatoes Butternut Squash Tossed Salad Pumpkin Pie $24.95 per person Gone Fishin Baked Haddock Rice Pilaf Grilled Zucchini Spinach & Tomato Salad Chocolate Cake $24.95 per person