Hot Hors d Oeuvres Meat 4000 -"Cuban-Style" Spring Rolls with Spicy Mustard Sauce 4001 -Baked Prosciutto & Provolone Crêpes 4002 -Barbecue Steak, Brie & Fresh Cilantro Quesadillas 4003 -BBQ Pulled Pork, Roasted Chipotle Onions & Smoked Cheddar Quesadillas 4004 -Beef & Bleu Cheese Wrapped in Bacon 4005 -Beef Empanadas with Tzatziki Sauce 4006 Bacon Wrapped Brussel Sprouts 4007 -Hoisin BBQ Mini Danish Ribs 4008 -Soy & Ginger Marinated Baby Lamb Chops (ADDED PRICING) 4009 -Open Face Reuben Sandwiches with Sauerkraut & Swiss on Grilled Rye Bread 4010 -Pan-Seared Pork & Vegetable Gyozas with Thai Chili Sauce 4011 -Prosciutto & Phyllo Baked Asparagus with Asiago Cheese 4012 -Irish Potato Bites with Cheddar Cheese & Corned Beef 4013 -Sugarcane Skewered Beef Tenderloin & Chorizo Sausage Kabob (ADDED PRICING) 4014 -Mini Coney Island Frankfurter with Sauerkraut & Mustard Wrapped in Crescent Roll 4015 -Zucchini Ribbon Wrapped Meatballs with Hoisin Glaze 4016 -Malaysian Beef Satay 4017 -Mini Cheese Burgers with Sharp Cheddar Cheese, Sliced Tomato, Pickles & Lettuce 4018 -Chorizo Filled Dates Wrapped in Candied Bacon 4019 -Candied & Black Pepper Bacon Strips 4020 -Andouille Sausage & Ground Beef Sliders with Blue Cheese, Pickled Okra & Alfalfa Sprouts 4021 -Steamed Bao Buns with BBQ Pork & Pickled Vegetables 4022 -Kufteh Herb Meatballs in Tomato Plum Sauce 4023 -Braised Pork Belly Slider with Caramelized Valida Onion, Grain Mustard on a Gruyere Gougeres 4024 -Oxtail Empanadas with Red Onion & Tomato Salsa with Garlic Mojo Sauce 1
Poultry 4050 -Marrakesh Chicken Kabob: North African Spiced Thigh Meat, Skewered with Red Onion (ADDED PRICING) 4051 -Chicken, Spinach, Goat Cheese & Sundried Tomatoes Baked in Phyllo, Topped with Sesame Seeds 4052 -Fried Duck Spring Rolls with Thai Chili Sauce 4053 - Thai-Style Fried Chicken Lollipops 4054 -Grilled Chicken, Cheddar, Peppers, Onion & Honey Mustard Quesadillas 4055 -Grilled Lemongrass Chicken Skewers Served with Thai Peanut Sauce 4056 -Dried Apricot Chicken Sosatie Kabobs 4057 -Orange & Candied Ginger Firecracker; Spicy Chicken Filled Wonton with Scallions 4058 -Poached Duck Money Bags; Ground Duck & Cilantro Poached in Dumpling Skins & Tied with Scallion 4059 -Quail Eggs Sunny Side Up Served in a Potato Nest Garnished with Black Caviar 4060 -Toasted Coconut Chicken Tenders with a Mango Chili Dipping Sauce 4061 -Mini Fried Chicken & Waffles with Maple Syrup on Bamboo Skewer 4062 -Maple Glazed Chicken Sausage on a Pretzel Stick Seafood 4100 -Baked Oysters Bienville with New Orleans-Style Seafood Stuffing 4101 -Baked Oysters Rockefeller with Spinach, Bacon, Parmesan & Anise 4102 -Coconut Lobster Skewers with Mango-Curry Dipping Sauce (ADDED PRICING) 4103 -Shrimp & Chorizo Sausage Low Country Boil Kabob 4104 -Classic Crispy Coconut Shrimp 4105 -Grilled Gulf Shrimp Wrapped in Bacon & Stuffed with Horseradish 4106 -Grilled Sea Scallops Wrapped in Bacon 4107 -Key West Conch Fritters Served with Thai Chili Sauce 4108 -Parma Prosciutto Wrapped Grilled Shrimp with Fisherman s Sauce & Tuscan Spicy Mayonnaise 2
4109 -Mushroom Crowns with Escargot & Boursin 4111 -Potato Pancakes Topped with Sour Cream & Tobiko Caviar 4112 -Seared Maryland-Style Lump Meat Crab Cakes with Classic Rémoulade 4113 -Mini Ahi Tuna Burgers with Asian Slaw on Bamboo Skewer 4114 -Steamed Shrimp Dim Sum with Huac Man Giam Sauce 4115 -Sweet Potato Pancakes Topped with Sour Cream & Tobiko Caviar 4116 -Toasted Coconut-Crusted Sea Scallops Vegetarian / Vegan * 4150 -Artichoke Puttanesca Rustic Crostinis 4151 -Brie & Raspberry Phyllo Purse 4152 -Truffled Macaroni & Cheese Bites 4153 -Classic Indian Potato, Pea & Eastern Spice Samosas with Raita 4154 -Empanadas with Guava & Almond Crisp 4155 -Fried Chinese Spring Rolls Served with Thai Chili Sauce 4156 -Spinach, Shiitake Mushroom, Roasted Red Pepper, Pine Nut & Provolone Quesadillas 4157 -Goat Cheese, Sundried Tomato & Spinach Phyllo Fingers Topped with Sesame Seeds 4158 -Italian Tomato, Fresh Mozzarella & Basil Rustic Crostinis 4159 -Mini Spinach, Mozzarella & Riccota Calzones 4160 -Mushroom Crowns Stuffed with Exotic Mushrooms & Parmesan 4161 -Potato Pancake Topped with Chunky Apple Sauce & Sour Cream 4162 -Spinach & Feta Spanikopita 4163 -Spinach, Sundried Tomato & Gruyere Quiche 4164 -Cheddar, Gruyere & Cranberry Fig Grilled Cheese 4165 -Risotto & Gorgonzola Croquette 4166 -Steamed Vegetable Shumai with Soy-Ginger Dipping Sauce 4167 -Mushroom Vol Au Vent; Crisp, Flaky Pastry Filled with Mushroom Duxelles 3
4168 -Greek Style Stuffed Mushrooms with Broccoli, Feta, Garlic & Oregano 4169 -Tomato, Roasted Onion, Goat Cheese Open Faced on French Garlic Toast 4170 -Caramelized Onion, Brie & Tomato Jam Crostini 4171 -Vegetable Stuffed Mexican Potato Skins * 4172 -Fried Artichoke Hearts with Taratur Sauce * 4173 -Steamed Bao Buns with Shitake Mushrooms, Crushed Peanuts, & Garlic Ginger Sauce * 4174 -Curried Tofu Skewer with Green Pepper & Onions * 4175 -Curried Cauliflower Fritter * Cold Meat 5000 -Beef Carpaccio Rolls with Shaved Parmesan, Arugula & Olive Oil 5001 -Grilled Beef Rolls with Scallions & Soy Sauce 5002 -Prosciutto Wrapped Mission Fig Stuffed with Gorgonzola 5003 -Shaved Beef on Mini Yorkshire Pudding with Horseradish Cream 5005 -Beef Tartar on Toast with Finely Chopped Egg & Onion 5006 -Beef Negimaki; Asparagus Wrapped in Grilled Beef with Sweet & Sour Glaze 5009 -Balsamic Beef Crostini with Herbed Cheese & Arugula 5010 -Toasted French Baguette with Prosciutto, Goat Cheese & Fig Preserve 5011 -Spiced Beef Tips on a Crispy Tostone Topped with Onion Relish Chimichurri Poultry 5050 -Asian Peking Duck & Snow Pea Tied Pancakes with Hoisin Sauce 5052 -Mini Turkey Club Wrap with Roasted Turkey and Maple & Black Pepper Bacon 5053 -Vietnamese Summer Rolls with Ground Chicken, Hoisin, Mint & Jade Dip 4
Seafood 5100 -California Rolls with Huac Man Giam Sauce 5101 -House-Cured Salmon, Yellow Beets, Goat Cheese & Caper Oil Crostinis 5102 -Endive Boats Filled with Spicy Seafood Salad & Mustard Sauce 5103 -Florida Stone Crab Claws with English Mustard (ADDED MARKET PRICING) 5104 -Mini New England Lobster Rolls 5105 -Shrimp Provençal; Chilled Jumbo Shrimp in Herbs de Provence & Tomatoes Served with Classic Cocktail Sauce 5106 -Moroccan BBQ Shrimp 5107 -Spicy Tuna Rolls with Huac Man Giam Sauce 5108 -Tequila-Grilled Shrimp 5109 -Spicy Tuna Wonton Cannolis with Kabayaki Sauce 5110 -Jicama & Crabmeat Tacos 5111 -Coffee-Rubbed Tuna Tacos 5112 -Shrimp & Avocado Taco Bites 5113 -Seared Tuna on Bamboo Spoons with Saffron Rouille & Curried Apple Vegetarian / Vegan * 5130 -Truffled Deviled Eggs with Black Caviar 5131 -Vietnamese Vegetable & Noodle Summer Roll with Peanut Dips * 5132 -Phyllo Squares with Roasted Beets, Cashews & Burrata 5133 -Toasted French Baguette with Goat Cheese, Grilled Peach, Mint & Balsamic Reduction 5134 -Caprese Skewer with Balsamic Reduction 5135 -Hummus Crostini with Marinated Mixed Olives, Sundried Tomato & Olive Oil * 5136 -Kibbeh Balls with Spiced Yogurt Sauce 5137 -Blue Cheese & Walnut Stuffed Eggs 5138 -Sundried Tomato Polenta Bites with Pistachio, Basil & Parmesan Cheese 5139 -Crispy Artichoke Bruschetta with Sweet Onion & Tomato Jam * 5
5140 -Stuffed Dried Dates with Goat Cheese, Almonds & Candied Orange Peel 5141 -Burrata Crostini with Braised Baby Artichokes, Pine Nuts, Currants & Mint Pesto 5142 -Grilled Zucchini Roll with Roasted Red Pepper, Basil & Lemon Ricotta 5143 -Hummus Crostini with Marinated Mixed Olives * 5144 -Cannellini Bean Dip on Plantain Chips * 5145 -Falafel in Pita with Vegetable & Tahini * 5146 -Vietnamese Vegetable Roll with Carrot Ginger Dipping Sauce * 5147 -Eggplant Caponata Crostini * 5148 -Shitake Nori Rolls * 5149 -Spicy Roasted Chickpeas in Bamboo Cups * 6