SIGNATURE. snacks. BAKED AVOCADO AND BLACK COD Asparagus Spring Onion Spicy Mayo Unagi Sauce EDAMAME WITH CHILLI GARLIC SAUCE 30 AED SEA SALT 30 AED

Similar documents
ALL PRICES ARE INCLUSIVE OF 10% MUNICIPALITY FEE AND 10% SERVICE CHARGE

ALL PRICES ARE INCLUSIVE OF 10% MUNICIPALITY FEE AND 10% SERVICE CHARGE

ALL PRICES ARE INCLUSIVE OF 10% MUNICIPALITY FEE AND 10% SERVICE CHARGE

A L A C A R T E R E S T A U R A N T L O U N G E

Royal Beluga Caviar 30gm Recommended with any of our dishes or with our homemade crackers

A L A C A R T E R E S T A U R A N T L O U N G E

contemporary japanese izakaya toko offers a selection of dishes which are designed to be shared and served continuously as you dine

A L A C A R T E R E S T A U R A N T L O U N G E

CHINESE APPETIZERS AED Chilled Baby Chicken, Chengdu Style 49 Cucumber, Coriander, Peanut, Garlic, Ginger, Chengdu Special Chilli Dressing

KANPAI DINING MENU SOUP. Traditional Japanese Miso soup with dried wakame, moringa tofu, Bonito flakes, kombu and spring onion

Chef s specials for 1001 Nights and beyond

CEVICHE MIXTO 85 Octopus, Calamari, Prawn, Fennel, Plum, Parsley & Shallot Vinaigrette

BITES FOR THE GOOD START STARTERS EDAMAME EDAMAME WITH ROCK SALT OR SPICED

Hot Appetizer & Dim Sum Edamame 4.5

SUSHI. Maki 3 pcs (G) (D) Cucumber (V) Avocado (V) Salmon Mackerel Red Snapper Yellowtail Tuna ROLLS

Towers A la Carte meu

SUSHI. Maki 3 pcs (G) (D) Cucumber (V) 25 Avocado (V) 30. Tuna 55. Gunkan 3pcs. California (G) (D) King crab, mayonnaise, chives

OKKU Salad (V) Mixed leaves, poached asparagus, cherry tomatoes in ginger-carrot vinaigrette

OMAKASE MENU. minimum 2 people. EDAMAME salted

zushi surry hills only lunch menu

Royal Banquette Treatment

zushi surry hills only lunch menu

sushi & sashimi Seared Salmon Maki 6.95 Freshly sliced Scottish salmon lightly seared, with a melting middle of soft avocado, cucumber & cream cheese.

zushi surry hills only lunch menu

NOBU MOSCOW DINNER MENU

Sushi or Sashimi a la carte Sushi 2 pices per order Searing the fish offers a roasted aroma and enhances the flavor. Roll or Hand Roll RAW FISH STYLE

SIGNATURE PREPARATIONS SHUKO "SNACKS" Tartare. Jalapeño Style (6pc) TEMPURA. Tiradito Style (9pc) SOUPS & RICE. New Style Sashimi (9pc)

Edamame (v) 4.00 Japanese soy beans sprinkled with salt. Spicy Edamame (v) 5.00 Pan fried Japanese soy beans with home made chilli sauce

zushi surry hills only tasting menu

Sushi or Sashimi a la carte sushi 2 pices per order. Roll or Hand Roll RAW FISH STYLE RAW FISH NON-RAW FISH STYLE NON RAW FISH

S O U P. Miso Soup $3 Seaweed, Tofu, Scallion & Enoki mushroom. Lemongrass Coconut Chicken Soup $5 Kaffir Lime Leaf, Asparagus & Shiitake Mushroom

SUSHI. Sashimi & Nigiri price per piece. AKAMI Tuna Loin 3. CHU TORO Medium Fatty Tuna 5. SUZUKI Sea Bass 3. HAMACHI Yellow Tail 3.

APPETIZER SALMON SALAD 25

Soup & Salad. Miso Tofu Soup 3. Spinach Egg Dropped Soup 3 Wonton Soup 3. Ginger Salad 5 Ginger dressing

SUSHI. Sashimi & Nigiri price per piece. SAKE Salmon 2. SABA Mackerel 2. HECK Squid 3. HAMACHI Yellow Tail 3. HOTATE Scallops 3.

COLD APPETIZER YELLOWTAIL CARPACCIO 74 Thin Sliced Yellowtail Fish with Homemade Garlic Ponzu Sauce HOT APPETIZER

zushi lunch menu zushi surry hills & zushi darlinghurst only

A LA CARTE MENU CHIKITCHEN.CO.UK CHI_KITCHEN CHI KITCHEN

NOBU BUDAPEST LUNCH & DINNER MENU

Soup Served Individually. Salad

NOBU DOHA DINNER MENU

TEBASAKI CHICKEN WINGS (GF) 5.95 SWEET & SPICY WINGS TOSSED IN HONEY & SESAME

Contemporary Asian Plates to Share

Restaurant Opening Hours

NOBU BUDAPEST LUNCH & DINNER MENU

SOUPServed Individually. Gr illed Oysters AP P E TI ZERS PAN-FRIED DUMPLINGS SALAD. Garlic Butter (3pcs) Smoke Salt Oysters (3pcs) Rockkefeller (3pcs)

Celebration Menu Indulge yourself with the finest Caviar Riofrio - USD 210 per 30 grams

NOBU WASHINGTON DC DINNER MENU

APPETIZERS. SOUP Served Individually PAN-FRIED DUMPLINGS SALAD. Edamame with Sea Salt 5 Spicy Garlic Soy Edamame 6

Allergies: some dishes may contain allergens, if needed do not hesitate to request our help.

S oup Ser ved Individually. Salad

Soups. Salads. Starters. Gyoza (Pork or Vegetable) Miso Soup. Haru Maki... Miso Eggplant... Yakitori... Shrimp or Dumpling (Veggie)

Sushi maki 12 pcs PLN 39 Philadelphia futomaki with salmon 6 pcs Hosomaki with salmon 6 pcs

Hana. Japanese Steakhouse. Hibachi & Sushi

SOUPS. Red Snapper or Halibut Special 15 red snapper or halibut thin slice topped w/scallion & jalapeno slices

Miso Soup 2.99 Clear Soup 2.99 Wonton Soup Hot & Sour Soup 3.59 Seafood Soup 4.99 Tom Yam Soup 4.99

Inspired by the honking chaotic streets of Southeast Asia, we bring to you classic flavours of the region with a little twist here and there.

Due to CA drought conditions, water will be served only upon request ROKA AKOR OMAKASE Roka Akor Omakase

Spicy Yellowtail Sashimi Yellowtail with yuzu soy sauce, jalapeño and kaiware* on top

5% service charge will be added to your bill

S E A S O N A L S P E C I A L S S U S H I R O L L S

NOBU MIAMI DINNER MENU

NOBU NEWPORT BEACH DINNER MENU

APPETIZERS TAKOYAKI. Vegetable or chicken. Pan fried or steamed dumpling. Sea Bass $10.00

Beef Tataki 75. Beef Tataki, Japanese wasabi sauce, mixed vegetables salad, sesame dressing. Rice Paper Rolls 85. Coconut Prawns 90.

Dinner Menu. [ Japanese style crispy fried marinated chicken served with wasabi mayo & ponzu ]

Soup. Salad. Specialty Hot Dishes. 1. Miso Soup Clear Soup Tom Yum Kung Mizu Seafood House Green Salad 3. 2.

NOBU LANA I DINNER MENU

Classic nigiri 2 pieces

Special Events Prix-Fixe Menu-1L

COLD APPETIZERS. hamachi tacos avocado, yuzu kosho, lime 60. spicy tuna tacos (D) avocado, spicy mayonnaise 90.

NOBU MIAMI DINNER MENU

Katsura Kaiseki. your choice of mains

S oup Ser ved Individually. Salad

S oup Ser ved Individually. Salad

PROOF. Appetizers. Gyoza 5. Korokke (Fried Mashed Potato Cakes) 4 Oshinko (Pickled Radish) 3 Kimchi (Spicy Napa) 3 Calamari (Deep Fried Squid) 8

Beverages & Others. Dessert Menu. Aoyama Green Tea (pot) Soda 2.50 Coke, diet coke, sprite, ginger ale, lemonade or club soda

Contemporary Japanese Robatayaki cuisine Available Monday to Friday 5:30pm-11pm, Saturday 12pm-11pm and Sunday 5:30pm-10:30pm

RAW BAR. half dozen / dozen oysters (S) 112. / 224. chef s raw bar combination (S) 440. / 880.

COLD APPETIZERS. toro tartare wasabi, nori paste, sour cream, sturgeon caviar 110.

NEW FROM THE SUSHI BAR

S oup Ser ved Individually. Salad

For group bookings, special events, or lunch and dinner reservations, please contact us on or via at

IZAKAYA KUURAKU YAKITORI SIGNATURE 3. YAKITORI OMAKASE Chef s choice of the day -5pcs CHICKEN. Momo/Wagyu Stamina/ Nasu Dengaku

APPETIZER SALAD BUNS. Pork Belly Bun 4 Shrimp Bun 5 Chicken Katsu Bun 4 Beef Yakiniku Bun 5 Portobello Mushroom Bun 4

SUSHI MONO BENTO MONO. GREEN MONO Combination of salad & 3pcs Cali rolls or spicy tuna roll

Beer. Soft Drink. White Wine. Red Wine. Sapporo 6 Heineken 6 Kirin 6 Bud Light 6. Japanese Soda 1.5 Apple, strawberry, orange, original Juice

Inspired by the honking chaotic streets of Southeast Asia, we bring to you classic flavours of the region with a little twist here and there.

salads maki rolls maki rolls CALIFORNIA MAKI -. AED 58 ASIAN STYLE CHIcKEN CAESAR SALAD. AED 67 DYNAMITE CHILI CRAB ROLL -. AED 72

Shumai Steamed shrimp dumplings

NOBU DALLAS DINNER MENU

Neck cod, kataifi dough and Thai mango sauce. Papaya, shrimp, lotus and chilli sause. Oyster mushrooms, mango and fried tofu

Dinner Menu. Appetizers. Small Plates

Appetizer. Soup. Salad. Edamame 4.95 Steamed soybean, sea salt & lime

ORĪBUTAKO 65 Octopus / Wasabi Guacamole / Botija Black Olive Mayonnaise

Sushi Bar Appetizers. Kitchen Appetizers. Soups & Salads. Super Bowl Noodle Soups

ICHI - ASIAN FUSION CUISINE IS A CONCEPT OF SHARED DINING LOUNGE

Lunch menu. noodle set. express bento menu. kaiseki set. sushi set

Lunch Specials 12pm to 4pm Monday to Friday

1 EDAMAME / CHILI EDAMAME steamed japanese soja beans salt or kimchi sauce 10,000 / 11,000

Transcription:

SIGNATURE snacks BAKED AVOCADO AND BLACK COD Asparagus Spring Onion Spicy Mayo Unagi Sauce 105 EDAMAME WITH CHILLI GARLIC SAUCE 30 EDAMAME WITH SEA SALT 30

RAW SCALLOP & TRUFFLE CEVICHE Crispy Tenkatsu Fresh Truffle Truffle Aioli Truffle Dressing 120 WAGYU BEEF TARTAR Chives Taro Chips Sakura Mix Yuzu Truffle Dressing 110 SALMON PIZZA Crispy Tortilla Garlic Aioli Guacamole Jalapeno Pepper Red Pickled Onion 70 SALMON SASHIMI SALAD Seaweed Spring Onion Cashew Nuts Truffle Ponzu Dressing 75 SEAFOOD CEVICHE Squid Prawns Taro Chips Cherry Tomato Shallot Dressing 105 SALMON TATAKI Seared Salmon Crispy Wasabi Chives Wafu Dressing 65 TUNA TATAKI Seared Tuna Loin Chives Shiso Purple Wafu Dressing VIETNAMESE SPRING ROLLS Sultan Fish Unagi Avocado Cucumber Peanut Dressing

TACOS BEEF TACOS Marinated Tenderloin Spring Onion Shimeji Mushroom 50 TUNA TACOS Tuna Loin Chives Braised Onion Chili Sauce Ponzu Dressing DUCK TACOS Peking Duck Meat Cucumber Hoisin Sauce 50 SALADS AVOCADO SALAD Avocado Ripe Mix Leaves Sweet Potato Miso-Avocado Dressing 60 CRISPY DUCK SALAD Mix Leaves Green Apple Celery Pine Nuts Plum & Hoisin Sauce 65 MIXED WAKAME SALAD Kaiso Seaweed Chukka Cucumber Avocado Baby Gem Light-Wafu Dressing TOKO HOUSE SALAD Asian Mix Leaves Asparagus Avocado Chives Light-Wafu Dressing 50 65

TEMPURAS BRUSSEL SPROUTS Sakura Mix Red Radish Truffle Dressing 60 CRISPY SQUID Fried Squid With 5 Spices Lime Fried Leeks SCALLOP WITH SHISO BUTTER Red Radish Sakura Cress Tobiko 100 CHINESE STYLE SALMON & CRAB CAKE Bbq Sauce Ginger Spicy Mayo 75 TUNA ON CRISPY RICE Marinated Tuna Chives Wasabi Mayo WAGYU ON BURNT RICE Wakamomo Pickled Chili Black Pepper Sauce 105 SWEET CORN TEMPURA Mix Cress Maldon Salt Spicy Mayo 45 WASABI PRAWNS Tobiko Sweet Wasabi Mayo 70 DYNAMITE SHRIMPS TEMPURA Mix Lettuce Chives Peanut Mayo 75

SOUPS TOM YUM SOUP Prawns Chilean Seabass Cherry Tomato Mushrooms Snow Peas 60 DIM SUMS SHRIMP DUMPLING CHICKEN SATAY DUMPLING DUCK NOODLE SOUP Egg Zucchini Spring Onion MISO SOUP Wakame Seaweed Tofu Spring Onion 30 TRUFFLE DUCK & MUSHROOM DUMPLING BLACK PEPPER VEAL DUMPLING

SHRIMP & CRAB DUMPLING VEGETABLE DUMPLING 35 BLACK TRUFFLE & VEAL DUMPLING CHICKEN & SHRIMP DUMPLING SHRIMP & PAK CHOY DUMPLING 45 ASSORTED DIM SUM Prawn Crab Veal Duck Chicken 65 CHICKEN DUMPLING

CHICKEN BAO 45 BEEF BAO 50 VEGETABLE GYOZA Pak Choy Chilli Soycress PAN FRIED CORIANDER & PRAWN 50 BAKED TRUFFLE VEAL CHICKEN CHEONG FUN SEABASS CHEONG FUN 45 WAGYU BEEF GYOZA Foie Grass Unagi Sauce Sakura Cress 95

KOAH BAO STEAMED DUCK BUN Duck Meat Cucumber Coriander Hoisin Sauce 50 STEAMED CHICKEN KATSU Coleslaw Spring Onion Tonkatsu Sauce 45 STEAMED TOFU BUN Fried Tofu Sakura Cress Cucumber Century Sauce 45 WOK VEAL IN OYSTER SAUCE Asian Mushrooms Bean Sprout Capsicum Spring Onion 105 PRAWN & VEGETABLES Capsicum Red Onion Coriander Sweet & Sour Sauce 100 CHILEAN SEABASS Pak Choy Capsicum Spring Onion Black Bean Sauce 170 CHICKEN CASHEW NUT Pineapple Capsicum Coriander Sweet & Sour Sauce 75

SEAFOOD X.O. Prawns Squid Snow Peas Capsicum Spring Onion 100 NOODLES LAMB UDON NOODLES Mix Capsicum Bean Sprout Spring Onion 75 CHICKEN X.O. Snow Peas Capsicum Spring Onion 80 ASIAN MUSHROOM NOODLES Egg Noodles Bean Sprout Capsicum Red Onion Teriyaki Sauce 65 NASU MOROMISO Eggplant Barley Rice Pomegranate 60

RICE BBQ AKU CHICKEN Half Chicken Asparagus Pak Choy Zucchini Chili Mix Crispy Rice Noodle 120 CHICKEN FRIED RICE Carrot Corn Egg Mushroom Snow Peas BEEF FRIED RICE Carrot Corn Egg Mushrooms Snow Peas 60 BBQ HOISIN CHICKEN 65 SEAFOOD FRIED RICE Prawn Squid Corn Snow Peas Mushroom Egg 60

GLAZED SHORT-RIB 5 Hour Braised Beef Crispy Sweet Potato Wasabi Cream Fraiche 1 WAGYU STRIPLOIN Sakura Cress Shiso Butter Sauce 235 PEKING DUCK Duck Breast Pineapple Relish Cucumber Leeks Hoisin Sauce 215 KOREAN LAMB CHOP Pickled Cucumber Korean Sauce 180 TERIYAKI BEEF Tenderloin Red Chili Spring Onion Sakura Cress Chili Teriyaki Sauce 1

MISO MARINATED BLACK COD Sakura Cress Lime Miso Sauce 180 SALMON SPINACH Crispy Spinach Garlic-Butter Wasabi Leeks Pepper Sauce 115 Spring Onion Lime Shiso Butter GRILLED ASPARAGUS Zucchini Teriyaki Sauce MISO CHILI SALMON Lime Miso Sauce 110 AVOCADO TERIYAKI Maldon Sea Salt Lime Chives Teriyaki Sauce

MAKIS YELLOWTAIL & TRUFFLE ROLL ABURI TUNA ZEN ROLL Mix Lettuce Avocado Tofu Tempura Shiitake Cucumber Sweet Soy Bell Pepper Cucumber Avocado Tenkatsu Momiji Avocado Chuka Wakame Oroshi Spring Onion 70 70 50 70 SALMON & CRAB TEMPURA ROLL Crab Mix Avocado Tobiko Spicy Mayo GOLDEN MAKI ROLL Unagi Cream Cheese Avocado Tobiko Crispy Kataifi Unagi Sauce 70 CALIFORNIA ROLL Crab Mic Avocado Cucumber Tobiko Red 60 SPICY TUNA ROLL Tuna Mix Cucumber Chives Tenkatsu Unagi Sauce Spicy Mayo 60 SPICY SALMON ROLL Salmon Mix Cucumber Chuka Wakame Tobiko Avocado 70 GREEN DRAGON RED DRAGON ROLL ROLL Prawn Tempura Avocado Seared Salmon Prawn Tenkatsu Tobiko Tempura Avocado Cream Red Wasabi Mayo Cheese Spicy Mayo Tobiko 65

CRAB & CAVIAR TEMPURA ROLL Crab Mix Unagi Avocado Truffle Mayo Unagi Sauce 1 UNAGI & SALMON ABURI SALMON WAGYU TATAKI TEMPURA ROLL ROLL ROLL Spinach Cream Cheese Salmon Maldon Salt Pickled Vegetables Unagi Sauce Spicy Mayo Cream Cheese Unagi Avocado Cucumber Tobiko Red Sakura Cress 65 65 130 NIGIRI PLATTER 125 Or you can choose NIGIRI (2 Pcs) Salmon Prawn Tuna Yellowtail Sea bass Smoked Eel 45 60 45 50 SASHIMI PLATTER 150 Or you can choose SASHIMI (3 Pcs) Salmon Prawn Tuna Yellowtail Sea bass Smoked Eel 65 65 65 60 MIX SUSHI PLATTER Yellowtail Roll Aburi Salmon Roll 8 pcs Nigiri (Salmon Tuna Yellowtail Seabass) 8 pcs Sashimi (Salmon Tuna Yellowtail Seabass) 285

DESSERT MANGO AND PAPAYA CHAWAN MUSHI MOCHI ICE CREAM 60 For Assorted Mochi or 20 per mochi FRUIT PLATTER 65 STEAMED CHOCOLATE CAKE DESSERT PLATTER 200 LEMON GRASS CRÈME BRULÈE CHOCOLATE FONDANT YUZU CHEESECAKE