BUFFETS & COCKTAILS. We are the best affordable, reliable catering for your wedding. Guaranteed!

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MY Wedding CATERER HOT & COLD PLATTERS BARBEQUE & SPIT ROASTS BUFFETS & COCKTAILS We are the best affordable, reliable catering for your wedding. Guaranteed! Delivery 7 Days a Week Sydney, Melbourne, Brisbane, Adelaide, Perth All Suburbs Australia Wide. CALL 1800 251 440

VALUE BUFFET MENU IDEAL FOR WEDDINGS 40 OR MORE GUESTS $19.95 100 OR MORE GUESTS $17.95 Hot or Cold Nibbles Homemade Lasagne (meat or vegetarian) Marinated Prime Roast Beef Delicious Roast Pork Roast Chicken Platters Continetal style Bread Rolls and butter portions Choice from 10 fresh Salads below Condiments: Gravy and Apple Sauce EXTRAS Choose our vegetable from below for $1.50 extra per guest Choose from our range of dessert, $3.95 per guest CHOOSE EXTRAS SALADS: Choose any 4 Salads Tossed Salad Coleslaw Waldorf German Potato Creamy Potato Carrot Delight Continential Pasta Mixed Italian Bean Tropical Storm Rice Creamy Pasta VEGETABLES: Mixed Seasonal Vegetables Corn Kernels Baby Carrots & Honey $1.50 per guest, all 3 DESSERTS: Pavola Cheesecake Mudcake Homestyle Fruit Salad $3.95 per guest Delivery 7 Days a Week Sydney, Melbourne, Brisbane, Adelaide, Perth All Suburbs Australia Wide. CALL 1800 251 440

2 OR 3 COURSE BUFFET MENUS WEDDINGS OR THAT SPECIAL OCCASION COURSE CHOICES CHOOSE 1 2 Courses $24.95 PER GUEST PICK ENTREE / MAIN or MAIN / DESSERT 3 Courses $29.95 PER GUEST PICK ENTREE, MAIN and DESSERT ENTREE CHOICES CHOOSE ANY 2 Chicken and Bacon Vol Au Vents Freshly sliced chicken breast with bacon and finished with cream, served in a flaky vol au vent case Prawn Cocktails Cocktail prawns served on a bed of lettuce with a homemade seafood brandy sauce Pumpkin Soup Homemade creamy pumpkin soup Minestrone Soup Slice bacon, onion, mixed with seasonal vegetables and pasta Creamy Pasta Carbonara Sliced bacon, onion mixed with herbs, garlic and cream served on pasta with a light salad garnish Pasta Bosicola Slices of Bacon and mushrooms in a creamy sauce, served on fresh pasta Satay Chicken Tenderlions Chicken tenderloins, served on a bed or rice with a salad garnish and satay sauce. Delivery 7 Days a Week Sydney, Melbourne, Brisbane, Adelaide, Perth All Suburbs Australia Wide. CALL 1800 251 440

2 OR 3 COURSE BUFFET MENUS WEDDINGS OR THAT SPECIAL OCCASION MAIN CHOICES CHOOSE ANY 2 Chicken Wellington Chicken breast wrapped in bacon and pastry served with seasonal vegetables Roast Minted Lamb Slices of boneless leg of lamb rolled and stuffed with mint and served with roasted vegetables and homemade gravy Nile Perch Fillets Perch fillets baked in lemon button sauce served with seasonal vegetables Chicken Kiev Tender chicken breast fillets filled with garlic butter, crumbed and baked served with seasonal vegetables Roast Beef Rib roast covered in mustard and baked served with roasted vegetables Roast Pork Roast loin of pork, sliced and served with roasted vegetables and apple sauce and homemade gravy Mango Chicken Chicken breast fillets stuffed with mango cheeks and served with seasonal vegetables and light mango sauce Honey Baked Ham Leg ham baked with a honey and brown sugar glaze, sliced and served with seasonal vegetables and homemade gravy DESSERT CHOICES CHOOSE ANY 2 Apple Strudel with Chantilly cream Chocolate Mudcake Pavlova topped with a selection of fruit and cream Fresh Fruit Salad with Chantilly Cream Chocolate Caramel Mudcake Double Baked Cheesecake with Strawberries and cream Chocolate topped Profiteroles filled with Grand Marnier custard Delivery 7 Days a Week Sydney, Melbourne, Brisbane, Adelaide, Perth All Suburbs Australia Wide. CALL 1800 251 440

WEDDING SPIT ROAST MENU CHOOSE ANY 2 MAIN 40 OR MORE GUESTS $21.95 100 OR MORE GUESTS $19.95 Tender marinated Roast Beef Melt in the mouth Roast Pork plus crackle Roast Chicken Roast Lamb with mint jelly Oven Baked Turkey with Cranberry Sauce Continental style bread rolls and butter portions Complimentary hot gravy Condiments and dressings Choose from 10 fresh salads Choice of 2 desserts EXTRAS at $2.95 per guest Oven Baked Turkey with Cranberry Sauce Double-smoked Ham beautifully garnished Choice of 4 vegetables (from below) at $1.95 per guest SALADS: Choose any 4 Salads Tossed Salad Coleslaw Waldorf German Potato Creamy Potato Carrot Delight Continential Pasta Mixed Italian Bean Tropical Storm Rice Creamy Pasta VEGETABLES: Mixed Seasonal Vegetables Corn Kernels Baby Carrots & Honey Hot Baked Potatoes $1.95 per guest, all 4 DESSERTS: Pavola Cheesecake Mudcake Homestyle Fruit Salad Strawberries and Cream Choice of 2 Desserts Delivery 7 Days a Week Sydney, Melbourne, Brisbane, Adelaide, Perth All Suburbs Australia Wide. CALL 1800 251 440

DELUXE SURF AND TURF BUFFET YOUR CHOICE OF SEAFOOD & MEAT FOR THAT SPECIAL DAY 40 OR MORE GUESTS $39.95 100 OR MORE GUESTS $29.95 EXTRAS Fresh from the Surf Chilled and decorated on ice platters Whole King Prawns Fresh Oysters au naturel Fresh Blue Swimmer Crabs Marinated Baby Octopus Marinated Mediterranean-style Mussels Hot from the Turf Oven Roasted Turkey Breast with Cranberry Sauce Boneless legs of Pork with Apple Sauce Boneless Yearling Beef with Mustard In Addition Choose from 10 Fresh Salads below Fresh Crusty Bread Rolls with butter squares A selection of Fresh Tropical Fruit served on platters Choice of 4 Vegetables from below $1.95 per guest Choose any Dessert from below $3.95 per guest SALADS: Choose any 4 Salads Tossed Salad Coleslaw Waldorf German Potato Creamy Potato Carrot Delight Continential Pasta Mixed Italian Bean Tropical Storm Rice Creamy Pasta VEGETABLES: Mixed Seasonal Vegetables Corn Kernels Baby Carrots & Honey Hot Baked Potatoes $1.95 per guest, all 4 DESSERTS: Pavola Cheesecake Mudcake Homestyle Fruit Salad Strawberries and Cream $3.95 per guest Delivery 7 Days a Week Sydney, Melbourne, Brisbane, Adelaide, Perth All Suburbs Australia Wide. CALL 1800 251 440

CROCKERY AND STAFF SERVICE CROCKERY Real Crockery We clean and wash up $3.95 per person SILVER SERVICE Silver Service For that elegant look Supply of heated serving trays if required $60.00 STAFF COSTS Chefs ( 5 Hours ) Includes preparation setup and serving $150.00 Waiter/ess ( 5 Hours ) Includes setup, serving and cleanup $110.00 Staff paid directly at time of function. (* Includes travel time ) Delivery 7 Days a Week Sydney, Melbourne, Brisbane, Adelaide, Perth All Suburbs Australia Wide. CALL 1800 251 440