THE BAR MENU ODENSE WINE COCKTAIL BEER Vestergade 11
Snacks House-made Soy Roasted Almonds... 35,- Hjemmelavede soyaristede mandler House-made Cracklings with chive mayo... 35,- Hjemmelavede flæskesvær med purløgsmayo Dry-aged Beef Croquettes with relish... 85,- Dry-aged kroketter med relish Kalamata Olives... 45,- Kalamata oliven
Something local Today s Cocktail... 125,- Ask a bartender or waiter for our seasonal shaken option. #1 Solution... 110,- Elderflower, cucumber and coriander infused Pisco. Thirsty for a refreshment? Look no further. The Mask... 125,- Mezcal, Green Chartreuse, fresh lime and avocado. Wanna get to know yourself better? Embrace The Mask! Ssssmokin! The Queen s 5th.... 110,- KEW gin, lingonberry, hibiscus, and citrus. A foral cocktail worthy for her Majesty the Queen.
Something from the bar MASH Signature Margarita (MASH, 2009)... 110,- Calle 23 Tequila Blanco, fresh lime, homemade eucalyptus syrup. A more elegant margarita with notes of eucalyptus. Whiskey Sour (Jerry Thomas The Bon Vivant s Companion, 1862)... 120,- Bourbon, Rye, lemon juice, bitters and fresh eggwhites. A classic done the MASH way. Built on a blend of Bulleit whiskeys for a rich and complex taste. MASH Signature Old Fashioned (MASH, 2016) 145,- Jefferson s Reserve MASH-edition Bourbon, maple syrup og bitters. A decadent old school cocktail where additions of sweeteners and bitters shows off the quality of the whiskey.
Something from the bar The Honey Smash (MASH, 2018)... 115,- Ketel One vodka, honey liqueur, watermelon and fresh lemon juice. The quintessential summer cocktail, zesty and refreshing. French Lady (MASH, 2018)... 115,- Plantation 3 Stars rum, orange liqueur, fresh lemon juice and homemade grenadine. A fresh and zesty summer sour with notes of citrus and Caribbean Rum. Clover Club (The Clover Club of Philadelphia, 1897)... 120,- Tanqueray gin, Aperol, freshly squeezed lemon juice and raspberry meringue foam. Our twist on a Clover Club with a focus on fresh raspberries.
Something from the bar Singapore Sling (Raffles Hotel, Singapore, 1936)... 120,- Tanqueray gin, Cherry Heering, D.O.M Benedictine, Cointreau, pineapple juice, grenadine and fresh lime juice. An all time classic that delivers a punch and layers of sweet tropical fruit. Lemon Meringue Sour (MASH, Denmark, 2012)... 115,- Tanqueray 10 gin, aromatic citrus syrup and fresh lemon juice topped off with toasted meringue. Pina Colada Nr. 23... 120,- Ron Zacapa 23, pineapple juice, Banane du Brésil and Coco López. This perfect after dinner drink combines pineapple juice, coconut and banana liqueurs with exquisite dark rum.
Something for after dinner Kentucky Coffee (MASH, Denmark, 2013)... 115,- Bulleit bourbon, coffee liqueur, espresso and homemade vanilla cream. The MASH alternative. Rich, intense and warming. Espresso Martini (Fred s Club, London, 1980 S)...120,- Ketel One Vodka, Coffee Liqueur Blend and espresso. This frothy delight needs no introduction. Cookies and Cream Milkshake (MASH, 2018)...125,- Chocolate cookies and vanilla ice cream. Made using our own Cocoa Nib infused Bourbon Blend. How about a real American finish to your meal?
Something without alcohol Ginger Koala... 50,- Homemade eucalyptus syrup with apple juice, fresh lime and Ginger Beer. Spicy and refreshing. MASH Homemade Lemonade... 50,- Fresh lemon, fresh lime, sugar and topped with sparkling water. Balanced, fresh and not too sweet. Our lemonade has stood the test of time. MASH Homemade Iced Tea... 50,- Steep Darjeeling tea, fresh lemon and sugar. Shaked up and fresh. Maybe the best iced tea you ll ever taste!
Something from the cellar White wine 2016 Keystone Chardonnay, California, USA... 65 275 2016 Picpoul de Pinet, Moulin de Gassac, Languedoc, France... 75 375 2016 Sancerre, Merlin-Cherrier, Loire, France... 85 450 2016 Riesling Brauneberger, Kabinett, Fritz Haag, Mosel, Germany... 95 475 2013 Marqués de Murrieta Capellania, Rioja, Spain... 100 525 2015 Sandhi, Chardonnay, Santa Barbara County, California, USA... 135 625 Glass Bottle Rosé wine 2016 Miraval Rosé, Côtes de Provence, France... 95 495 Red wine 2016 Bear Creek Zinfandel, California, USA... 65 275 2013 Inarno, Sangiovese, Toscany, Italy... 75 375 2014 Hacienda, Cabernet Sauvignon, California, USA...(MAGNUM) 85 695 2016 Malbec Terroir, Kaiken, Mendoza, Argentina... 95 425 2013 Mount Langi Hollows Shiraz, Australia... 110 495 2016 Bedrock Old Vine, Zinfandel, Sonoma, California, USA... 125 595 2016 Failla, Pinot Noir, Sonoma Coast, California, USA... 140 625 2013 Barolo, Arnaldo Rivera, Italy... 145 650 2014 Silverado Estate, Cabernet Sauvignon, Napa, California, USA... 155 750 If you are looking for something else or want to be inspired, please see our extensive cellar list!
Something with bubbles Soft Drinks Fever-Tree Tonic Water... 35 Fever-Tree Ginger Ale...35 Fever-Tree Ginger Beer...35 Limonata/Aranciata...35 Three Cents Grapefruit...40 Coca Cola/Zero/Sprite...35 Bornholms Mosteri Various...45 Aqua Panna/Pellegrino 0,75 l...60 Beers MASH Pilsner... 60 Fresh, crisp and light. Coldest beer in town! Boont Amber Ale... 65 Deep amber ale with a medium body and hints of caramel and citrus. Snake Dog IPA... 65 Fresh and complex with the characteristic notes of hops and the familiar IPA bitterness. Sparkling Wines Glass Bottle Champagne André Clouet MASH, Blanc de Blancs Champagne, France. 125 650 2014 Schramsberg Rosé Napa Valley, California, USA... 145 750