Vodka PORNSTAR MARTINI ERISTOFF, PASSOA, PASSIONFRUIT SYRUP, VANILLA SYRUP, LIME, PROSECCO The perfect mix of sweet, sharp and fizz makes this cocktail a modern classic. Vanilla flavours are balanced by tangy passionfruit, with a shot of prosecco served on the side to make it pop. ESPRESSO MARTINI ERISTOFF, KAHLUA, ESPRESSO, VANILLA, SUGAR Created by Dick Bradsell in 1983 in Soho, for a woman who asked for something that would wake me up, and then f**k me up! LIVELYHOOD MARTINI ERISTOFF, CHAMBORD, PINEAPPLE, PROSECCO Our unique twist on a classic French Martini. A splash of Chambord black raspberry liqueur adds colour and sweetness while the Prosecco sharpens things up nicely. SWEET PEAR GREY GOOSE LA POIRE, DISARONNO, LIME, SUGAR, FRESH PEAR A juicy, refreshing cocktail that is always pre-pear-ed to quench a thirst! 9.50
Gin ELDERFLOWER FIZZ BOMBAY, ST. GERMAIN ELDERFLOWER, WHITES, LEMON, SUGAR, SODA If you like a gin and tonic, you ll love this alternative. Very light with tart citrus flavours, it s the perfect choice for those who don t want anything too sweet. MARTINI BEEFEATER24, NOILLY PRAT Classic Dry Martini. Stirred 9.50 NEGRONI LITTLE BIRD, CAMPARI, SWEET VERMOUTH Strong and bitter, a drinker s drink, made with a great Peckham gin! 9.00 FRENCH 75 BOMBAY, LEMON, PROSECCO A complex and tart drink full of elegance and best served ice cold. CLOVER CLUB BOMBAY, WHITES, RASPBERRY SYRUP, LEMON A pretty in pink classic cocktail 9.00
Gin & Tonic PICK N MIX GINS BOMBAY SAPPHIRE - A LIGHT & FLORAL GIN WITH A BOTANICAL INFUSION 3.90 LITTLE BIRD - WELL ROUNDED, CITRUS-FORWARD PECKHAM DRY GIN 4.20 OPIHR - A LONDON DRY GIN MADE WITH BOTANICALS FROM ALONG THE TRADITIONAL SPICE ROUTE 4.50 BEEFEATER 24 - A FRAGRANT GIN WITH GOOD SWEETNESS 4.10 TANQUERAY 10 - CITRUSSY & FULL BODIED 4.60 SW4 - SMOOTH & SWEET WITH A LIGHT JUNIPER TASTE 4.00 MONKEY 47 - A ROBUST & POWERFUL GIN WITH PLENTY OF SPICE, FRUIT & HERB FLAVOURS 4.80 KING OF SOHO - BRIGHT& CITRUSY WITH A UNIQUE SWEETNESS 4.40 ELEPHANT GIN - MADE WITH RARE AFRICAN BOTANICALS, FLORAL, FRUITY & SPICY 4.90 ELEPHANT SLOE - SWEET SLOE BERRIES WITH HINT OF SPICE 4.50 HENDRICKS - REFRESHING, FLORAL, SLIGHTLY AROMATIC & SMOOTH 4.20 BROKER S - CRISP & VERY DRY 3.95 SIPSMITH - GENTLE, CITRUSY WITH A LITTLE SPICE & SWEETNESS 4.60 CHILGROVE - FRESH, LIGHT & DISTILLED FROM GRAPES 4.50 GRAVENEY - FRUITY & WONDERFULLY SMOOTH 4.50
Gin & Tonic PICK N MIX FEVER-TREE MIXERS 2.50 GINGER ALE - FOR SOMETHING A LITTLE DIFFERENT AROMATIC TONIC - FOR JUNIPER RICH & MORE ROBUST GINS INDIAN TONIC - FOR ANY GIN NATURALLY LIGHT TONIC - WITH LESS CALORIES ELDERFLOWER TONIC - FOR FRESH & FLORAL GINS LEMON TONIC - FOR GINS THAT ARE A LITTLE SWEETER MEDITERRANEAN TONIC - FOR CITRUS & HERBACEOUS GINS GINGER BEER - TO ADD A LITTLE SPICE GARNISH CLASSICS LIME / LEMON / PINK GRAPEFRUIT / CUCUMBER / ORANGE / MINT FEELING A BIT MORE ADVENTUROUS GINGER / CHILLI / ROSEMARY / STRAWBERRIES / BASIL
Whiskey OLD FASHIONED WOODFORD RESERVE, SUGAR, ANGOSTURA BITTERS Old Fashioned by name & nature this drink dates back to the 1880 s but has stood the test of time to remain a modern day must-have. The recipe is simple - sugar, bitters, bourbon & a single orange rind. 9.00 WHISKEY SOUR GENTLEMAN JACK, WHITES, SUGAR, LEMON, ANGOSTURA BITTERS The Whiskey Sour was first recorded in the world s first cocktail book, The Bartender s Guide by Jerry Thomas back in 1862. An unpretentious & simple cocktail containing bourbon, lemon & sugar. Egg white was later added to give a creamy, frothy texture with a smooth finish. 9.00 ROB ROY FAMOUS GROUSE, SWEET VERMOUTH, ANGOSTURA BITTERS A Rob Roy is similar to a Manhattan but uses Scotch as opposed to rye whiskey. Created in 1894 by a bartender at the Waldorf Astoria in Manhattan. The Rob Roy is traditionally sweet, however can be made dry or perfect on request. MINT JULEP JACK DANIELS, MINT, SUGAR, SODA, ANGOSTURA BITTERS Legend has it that the mint julep arrived in America when a man was searching near the Mississippi River for water to add to his bourbon. When he saw mint growing wild, he decided to drop a few leaves into his libation. Ta da! The Mint Julep was born.
Rum CLASSIC MOJITO BACARDI CARTA BLANCA, MINT, LIME, SUGAR, SODA The Mojito was first muddled together by Cuban farmers who added whatever ingredients were at hand to make their cheap, homemade rum more palatable. Here, the squeeze of lime, pinch of sugar & handful of mint is added for pure refreshment. BERRY MOJITO BACARDI CARTA ORO, MINT, RASPBERRIES, BLACKBERRIES, LIME, SUGAR, SODA This mixed berry Mojito combines deliciously fresh raspberries, blackberries, mint & rum to give a zingy, refreshing drink. 9.00 DARK N STORMY GOSLINGS BLACK SEAL, LIME, GINGER BEER A cult classic, mixing the spiced warmth of rum & ginger with a kick of lime. Simple & delicious. 9.00 MAI TAI BACARDI OCHO ANOS, WRAY & NEPHEW OVERPROOF, ORANGE LIQUEUR, LIME, ORGEAT, SUGAR The sun always shines when you order this tiki classic that is full to the brim with tropical flavours. When the creator (Trader Vic) made the drink for his friends, one exclaimed mai tai-roa ae, which in Tahitian means out of this world the best! 9.50
Cognac SIDECAR MARTELL VS, GB TRIPLE SEC, LEMON, SUGAR A complex & tart cocktail, traditionally balanced with a sugar rim. BRANDY FIZZ MARTELL VS, PROSECCO, SUGAR Brandy & Prosecco make the most decadent of duos. CLUB COCKTAIL MARTELL VS, MARASCHINO, PINEAPPLE, PEYCHAUD BITTERS The sweet & sultry mix of brandy & Maraschino is lifted by pineapple & Peychaud s Bitters. The result is simply sublime.
Best of the Rest ELDERFLOWER MARGARITA OLMECA BLANCO, ST. GERMAIN ELDERFLOWER, TRIPLE SEC, LIME, SUGAR A classic, salt-rimmed Margarita with the delicate sweetness of elderflower makes for a refreshing change. APEROL SPRITZ APEROL, SODA, PROSECCO A glassful of Italian summer sun, 3 parts prosecco, 2 parts Aperol & 1 part soda water, this is pure refreshment whatever the season. AMARETTO SOUR DISARONNO, WHITES, LEMON, SUGAR A sweeter version of the whiskey sour. CAIPIRINHA CACHACA, LIME, SUGAR Brazil s national cocktail made the classic Brazilian way muddle, shake, dump, top up!
Cocktail Club 2 COCKTAILS FOR 10 ALL DAY THURSDAYS LIVELYHOOD MARTINI ERISTOFF, CHAMBORD, PINEAPPLE, PROSECCO Our unique twist on a classic French Martini. A splash of Chambord black raspberry liqueur adds colour & sweetness while the Prosecco sharpens things up nicely. CLASSIC MOJITO BACARDI CARTA BLANCA, MINT, LIME, SUGAR, SODA The Mojito was first muddled together by Cuban farmers who added whatever ingredients were at hand to make their cheap, homemade rum more palatable. Here, the squeeze of lime, pinch of sugar & handful of mint is added for pure refreshment. FRENCH 75 BOMBAY, LEMON, PROSECCO A complex and tart drink full of elegance and best served ice cold. DARK N STORMY GOSLINGS BLACK SEAL, LIME, GINGER BEER A cult classic, mixing the spiced warmth of rum & ginger with a kick of lime. Simple & delicious. ELDERFLOWER MARGARITA OLMECA BLANCO, ST. GERMAIN ELDERFLOWER, TRIPLE SEC, LIME, SUGAR A classic, salt-rimmed Margarita with the delicate sweetness of elderflower makes for a refreshing change. APEROL SPRITZ APEROL, SODA, PROSECCO A glassful of Italian summer sun, 3 parts prosecco, 2 parts Aperol & 1 part soda water, this is pure refreshment whatever the season.
We love a Party & WOULD LOVE TO HOST YOURS GOT AN EVENT COMING UP? SIT BACK, RELAX WE VE GOT THIS! With a range of options for all party sizes, a bar catering to everyone s preferred beverage and a menu to knock your socks off you ve got nothing to worry about except what to wear! In need of a private room? Hidden above the Clapham North you will find a unique private space for hire, the Treehouse. This quirky venue boasts reclaimed wooden cladding, woodland animals, botanical features and comes complete with a roof terrace and a private bar, perfect for parties from 10-80 people. For all enqueries just email us on events@livelyhood.co.uk or pop to the bar for a chat!