The Big Grazing Stations
This biggest trend in catering today! No long lines to stand in as guests graze from table to table. Perfect for a more party atmosphere! We still recommend passing a few appetizers during your photos & cocktail hour Little Bite Passed Appetizers $2.25 per guest (Server passed during photo s or cocktail hour) Old Fashioned Pigs in a Blanket Mini Quiches Brown Sugar Bacon Wrapped Cocktail Sausages Mini Pinwheel Sandwiches Cucumber & Dill Canapé Sandwiches Tuscan Bruschetta Crostini s Mini Crab Cakes Chicken Pesto Crostini s Goat Cheese with Pesto & Sundried Tomato Crostini s
Garden Stations The Big Garden Station - $5.50 per guest Fresh vegetables with buttermilk ranch dipping sauce, seasonal fresh fruit with French vanilla dipping sauce accompanied by cheese spreads & domestic cheese with crackers The Big Salad Station - $5.75 per guest Mixed greens with variety of fresh vegetable toppings, grilled chicken bites, chilled baby shrimp, French fried onions, cheeses, fruits & nut toppings & homemade dressings Sandwich Stations The Big Grilled Cheese Station - $4.00 per guest Variety of breads, traditional & gourmet cheese plus toppings like bacon jam Grilled right there for you! Big Nate s Slider Station - $6.00 per guest Your choice of 3 sliders: Pork BBQ, French Dips, Chicken Parmesan, Hot Ham & Cheddar, Reuben s, Hamburger & Cheeseburgers all served with variety of condiments
Sandwich Stations (continued) The Big Biscuit Bar (requires oven on site) - $3.00 per guest Homemade biscuits with a variety of butters, jams, jellies, local honey Silver Dollar Sandwich Station - $5.50 per guest Variety of deli meats and cheeses with sandwich condiments and silver dollar rolls Out of This World Stations The Big Pasta Station - $7.50 per guest Penne & Bow Tie Pasta with your choice of 2 sauces and 4 toppings: Garden Vegetable Marinara, Garlic Alfredo, Cheese Sauce, Sundried Tomato Alfredo, Meat Sauce, Marinara Sicilian Meatballs, Grilled Chicken, Sautéed Sausage, Popcorn Shrimp, Bacon, Roasted Vegetables, Sautéed Peppers & Onions, Sautéed Mushrooms The Big Cajun Shrimp & Grits Station - $5.75 per guest Southern, stone ground grits topped with shrimp, smoked andouille sausage, roasted sweet peppers & onions and Cajun cheese sauce The Big Fiesta Station - $6.00 per guest Flour & corn tortillas with tortilla chips, salsa, grilled chicken & vegetables, taco ground beef, salsa, shredded lettuce, sour cream, cheese and spicy Queso dip The Big Sushi Roll Station - $9.25 per guest A variety of the most popular California & sushi rolls served with wasabi, soy sauce
Comfort Food Stations The Big French Fries or Tater Tot Station (requires oven on site) - $4.00 per guest Crispy fries or tater tots served with chili, shredded cheese, ranch dressing & bacon The Big Dipper Station - $3.50 per guest Variety of kettle potato chips, tortilla chips, pretzels with homemade French onion dip, fresh salsa, mustards & cheese dip The Big Popcorn Station - $3.00 per guest Fresh popped corn with a variety of toppings including cheeses & candy The Big Party Station - $6.00 per guest Fried Chicken Tenders, Pigs in a Blanket, Meatballs, Chips & Salsa Big Nate s BBQ Station - $6.00 per guest BBQ Sliders (pork & chicken), cole slaw, mac & cheese The Big Meat Eater Carving Station - $7.50 per guest Choice of 2 meats to carve Orange Glazed Pork Loin, Sirloin Tip, Roasted Turkey Breast, Smoked Ham Beef Tenderloin (counts as 2 selections) Served with yeast rolls and condiments The Big Mac & Mashed Station - $5.00 per guest Big Girls famous mac & cheese and mashed potatoes with a variety of toppings
Sweets Stations Cheesecakes: $5.00 per guest - variety of mini cheesecakes, whole cheesecakes & toppings Mini Pies: (Whole Pies, too!) $3.50 per guest - flavors include apple, peach, cherry, blackberry, chocolate fudge, drunken pecan, sweet potato, pumpkin and more! Mini Desserts: $4.50 per guest - cupcakes, fruit & dessert bars, cookies, pies and more! Cookies & Milk: $3.00 per guest - dozens of fresh baked cookies served with milk Homemade Cobblers : $2.75 per guest - Peach, Apple, Triple Berry, Cherry, Blackberry Old Fashioned Candy : $3.00 per guest - Pralines, Fudges, Chocolate Covered Pretzels Candy Station : $3.00 per guest - the bride & groom s favorite candy and other favorites (Both candy stations include cellophane bags & ties for guests) Staffing Each event requires service staff. The amount of staff will depend on how many guests and the service that you request. The cost of each staff member is $150.00 for 6 hours of service to include set-up, serving, clearing guest tables during event, clean-up of buffet & kitchen area.
Bar Staffing If you are serving alcohol, we have several licensed bartenders on staff if your venue does not provide for you. The cost of each bartender is $165.00 for 6 hours of service to include set-up of the bar, serving during event, packing up all leftover alcohol. Depending on size, some events will require a bar-back to assist the bartender. The price for a bar-back is $85.00. The amount of bartenders and bar-back s are determined on the amount guests and the type of bar you will be serving. Other Fees Each event is charged a production fee of that covers a variety of incidentals for the event. The production fee is based on the type of service chosen and what all is involved with the event. Fees range from 15-25% percent and includes all applicable taxes.