CHRISTMAS & NEW YEAR 2014 Telephone 01978 661002 enquiries@holtlodge.co.uk www.holtlodge.co.uk
Rocking Around The Christmas Tree... ALL INCLUSIVE CHRISTMAS PARTY NIGHTS Arrive at 7.30pm to go into our beautiful festive Garden Lounge for bucks fizz & canapés 8pm 10 pm delicious carvery is served 8pm wine, beer & soft drinks served at your table 10pm complimentary bar with the sounds of our festive disco Carriages at Midnight Dates Available... Friday 21st November Saturday 22nd November Friday 28th November 49.95 Saturday 29th November 54.95 Friday 5th December 54.95 Saturday 6th December 59.95 Sunday 7th December Thursday 11th December Friday 12th December 59.95 Saturday13th December 59.95 Sunday 14th December Thursday 18th December Friday 19th December 59.95 Saturday 20th December 59.95 Sunday 21st December Saturday 27th December 49.95
Menu Bowl of homemade winter vegetable soup with croutons and a warm crusty roll Sautéed Paris mushrooms with cream & garlic, dipping bread Dovetail of sweet melon, raspberry coulis, and citrus sorbet Chicken liver pate, red onion compote, brown toast From the Carvery: Roast Breast of Cheshire turkey stuffed with sage & onion stuffing and all the trimmings Roast loin of pork with a pine nut apricot and sage stuffing served with crackling & apple sauce Honey glazed wholegrain mustard award winning Anglesey ham Fillet of salmon, crushed new potatoes, lemon and chive cream Button mushroom & camembert ragout, warm fruit sauce Christmas pudding served with a rich brandy sauce Citrus lemon tart with winter berry compote Rich chocolate torte, orange zest cream Stay & Play From 35.00 per person based on 2 sharing Free Bar Includes: House white, red, rose & sparkling wine. Draught Carlsberg lager, Tetley smooth flow bitter, Somersby cider & Guinness. House spirits Smirnoff vodka. Gordon s gin, Bacardi, Bailey s, Morgan s dark rum, Bells whisky, Brandy, Liqueur & Malibu. Mixers & soft drinks Free Bar from 10.00 pm till midnight T&C apply
It s The Most Wonderful Time Of The Year... CHRISTMAS CARVERY IN RAFTERS RESTAURANT Have a relaxed and festive time in our restaurant throughout December. This Christmas Carvery menu is served every day from December 1st until the 24th, alongside our seasonal menu. SATURDAY NIGHT IS PARTY NIGHT IN THE RESTAURANT A more grown up evening with our delicious three course carvey followed by dancing to all the popular hits from the 80s and 90s. Glass of fizz on arrival. Lunch 12 noon - 4pm 2 course: 10.95 3 course: 12.95 Dinner 5pm 9.45 pm 2 course: 12.95 3 course: 14.95
Starters Seasonal soup with herb croutons & a swirl of cream Mushroom sautéed in garlic butter, cream & white wine with garlic dipping bread Chicken liver parfait, homemade winter chutney & ciabatta chips Parisienne of melon, macerated strawberries with mint & orange syrup From the Carvery Roasted turkey breast with bacon wrapped chipolata & sage stuffing Roast Topside of Beef with giant Yorkshire puddings & horseradish Steamed salmon, crushed new potatoes with a lemon & chive sauce Goats cheese layered vegetable wellington, sautéed potatoes & seasonal vegetables Desserts Warm Christmas pudding served, buttered brandy sauce Citrus cheesecake served with raspberry coulis & Chantilly cream Double chocolate brownie with vanilla ice cream & chocolate sauce
It s Beginning To Look A Lot Like Christmas... CHRISTMAS EVE 12 noon - 8pm - 2 course: 10.95, 3 course: 12.95 Starters Seasonal soup with herb croutons & a swirl of cream Mushroom sautéed in garlic butter, cream & white wine with garlic dipping bread Chicken liver parfait, homemade winter chutney & ciabatta chips Parisienne of melon, macerated strawberries with mint & orange syrup From the Carvery Roasted turkey breast with bacon wrapped chipolata & sage stuffing Roast Topside of Beef with giant Yorkshire puddings & horseradish Steamed salmon, crushed new potatoes with a lemon & chive sauce Goats cheese layered vegetable wellington, sautéed potatoes & seasonal vegetables Desserts Warm Christmas pudding, buttered brandy sauce Citrus cheesecake served with raspberry coulis & Chantilly cream Double chocolate brownie with vanilla ice cream & chocolate sauce You ve shopped, wrapped and prepared for Christmas, so come to Holt Lodge for Christmas Eve. Enjoy our great family atmosphere and relax before the big day. Santa will join us from 2pm to 4pm plus there s candles and Christmas carols from 4pm.
So Here It Is, Merry Christmas... CHRISTMAS DAY Adults 55, Children Under 10 25 Christmas jumpers welcome - we ll be wearing ours! Let us look after you, your friends and family while you relax, enjoy and over indulge with our delicious four course menu: Canapés on arrival and a glass of fizz French onion soup with a bubbling gruyere croute (v) Pressed chicken, ham & leek terrine with a fig & raisin chutney Smoked duck breast, orange & fennel salad & raspberry vinaigrette Tian of smoked salmon, prawns & cream cheese Brandy cream mushrooms, stilton & garlic on bread Crown of Galia melon, champagne sorbet & warm berry compote Roast breast of turkey stuffed with apricots & chestnuts, served with traditional accompaniments & goose fat roast potatoes Roast loin of British beef, served pink with horseradish cream, Yorkshire pudding & goose fat roast potatoes Salmon & prawn en croute (wellington), hollandaise sauce & peeled new potatoes Filo parcel of goats cheese, spinach, asparagus & chestnut mushrooms served on a pool of rich bloody Mary sauce (v) Steamed plum pudding with sweet brandy butter & a jug of brandy sauce Mulled berry & apple crumble with crème anglaise Selection of house cheese - mature cheddar, boursin & Shropshire blue with water biscuits & homemade fig chutney Homemade chocolate & walnut brownie with mint chocolate chip ice cream Don t forget to pre-order your champagne and wine for the special day! Childrens cocktails also available Tables available: 12 noon 3.00 pm
Private Dining If you would like to hold a private party for up to 100 people, whether for business purposes or with family and friends, we offer a set three course festive dinner starting from just 14.95 per head. Please call Annie on 01978 661002 for more details. Too Busy To Party In December? If you haven t got the time to stop and party in December come and have an after Christmas party instead at the Holt Lodge. Details available on request. Festive Friday Lunches From Just 19.95 per person Escape the office for the afternoon or plan a festive gathering with friends. Three course sit down lunch complete with crackers and accompanied by our Christmas disco from 12-4. Santa Is Coming To Town... Every Sunday in December between 2 and 3pm santa will be visiting our restaurant with gifts for all the children. Book your table in our family restaurant to ensure you have a magical time this Christmas.
Let The Christmas Spirit Ring... BOXING DAY Adults 20, Children Under 10 10 Tables available: 12 Noon 5pm Celebrate Boxing Day the family way with our festive Boxing Day menu. Starters Butternut squash & cumin soup with a warm bread roll (v) Homemade chicken liver pate, toasted brioche & homemade chutney Salmon & smoked haddock croquettes with citrus mayonnaise & a watercress salad Pressed vegetable terrine, mixed baby leaf & chestnut salad with fresh pesto (v) Mains Roast leg of pork with a pine nut, apricot & sage stuffing, served with crackling & apple sauce Roasted honey & mustard glazed award winning Anglesey ham with a rich pan jus Salmon with a white wine parsley cream sauce, sautéed new potatoes & green beans Wild mushroom, camembert & asparagus ragout served with steamed herb rice & crusty bread (v) Ashleigh farm 10oz rib eye, flat field mushroom, tomato, onion rings & hand cut chips ( 5.00 supplement) Desserts Apple & winter berry crumble with homemade custard Sticky toffee pudding with butterscotch sauce & vanilla ice cream Mandarin cheesecake with warm cranberry compote Selection of British & Continental cheese with water biscuits & homemade fig chutney ( 3.00 supplement) Childrens special Menu also available Restaurant & Garden Lounge open Garden Lounge suitable for families & large parties
Let s All Celebrate & Have A Good Time.. WELSH THEMED NEW YEAR S EVE CELEBRATION NEW FOR 2014: All Inclusive New Year s Eve Party Night 89 per person As well as celebrating the start of 2015 in style we will also be raising much needed funds for our Charity of the Year Nightingale House Hospice, throughout the evening. Support this worthy cause and have a fantastic evening with great food, a tremendous party atmosphere and an extra special Welsh flavouring! Running order for the Evening: 7.30 8pm New Year s Eve cocktails or Bucks Fizz and canapés 8pm 10pm 12pm 2am Guests enjoy a superb 5 course Welsh dinner Dance the night away, enjoy our branded all inclusive beverage package, Toast in the New Year with glass of bubbly at midnight Steak & fried onion ciabatta on departure
Menu Bucks Fizz and locally sourced canapés Creamy leek & potato soup with a Village Bakery bread roll Sirloin of Welsh beef, giant Yorkshire pudding & horseradish mousse Wild mushroom risotto with freshly grated parmesan and wild rocket (v) Bara brith bread & butter pudding with custard Snowdonian cheese board with homemade chutney All Inclusive Bar Enjoy unlimited wine, bottled beers and soft drinks during the New Year s Eve meal experience and past 10 (post dinner) until 2am a fully complimentary bar of branded spirits (see website for terms & conditions). Stay And Play Deal - 129 per person All inclusive package plus a nights accommodation based on two people sharing
Your venue for... Weddings Engagements Christenings Birthdays Anniversaries Corporate Events & Family Celebrations What ever the occasion, we cater for both large and small parties from buffets to formal dinners. Call Annie on 01978 661002 for further information. Telephone 01978 661002 enquiries@holtlodge.co.uk www.holtlodge.co.uk