TODAYS SPECIALS we guarantee WE WILL USE THE BEST LOCAL INGREDIENTS our beef IS SOURCED FROM AWARD WINNING BUTCHERS McATAMNEYS & CROSSKEY MEATS our fish is supplied by keenan s in belfast ensuring the freshest fish on your plate OUR VEGETABLES ARE DELIVERED DAILY BY ARNOTT S AND SCOTT S YOU WILL NEVER HEAR THE PING OF A MICROWAVE IN OUR KITCHEN AS EVERYTHING IS COOKED FRESH SO SIT BACK, RELAX AND ENJOY
S L A E M T H ERS - LIG START A S S O RT E D B R E A D S ( V ) Served with Hummous and Tapenade S I N G L E 2.50 S H A R I N G 5.00 V E G E TA B L E B R OT H ( V ) 4.50 Homemade and served with a Soft Bread Roll CREAMY SEAFOOD CHOWDER 7.50 Homemade with Local Fish, Irish Potatoes & Wheaten Bread S W E E T & S O U R B RA I S E D P O R K R I B S 6.50 Served with Salad Garnish S M O K E D M A C K E R E L CA E S E R 6.50 Smoked Mackerel, Smoked Bacon, Baby Gem Lettuce, Herb Croutons topped with Parmesan Shavings and Caeser Dressing CRISPY CHILLI CHICKEN 6.50 Served with Salad Garnish, Sour Cream and Chilli Jam D U N S I L LY H OT TO N G U E C H I C K E N W I N G S 5.95 Served with Salad Garnish and Dunsilly Hot Tongue Sauce P RAW N C O C KTA I L 6.95 Mixed Leaf Salad, Marie Rose Dressing and Wheaten Bread M U S H R O O M & H E R B A RA N C E N I ( V ) 5.75 Served with a Rocket and Sunblushed Tomato Salad and Smoked Paprika Oil SOUTHERN FRIED CHICKEN STRIPS 6.25 Served with Salad Garnish & Piri Piri Mayo F R E S H G A R L I C B R U S C H E T TA Fresh Tomato, Basil, Red Onion, Garlic and Parmesan 4.95
DUNSILLY FAVOURITES PAN FRIED IRISH LAMB S LIVER 12.95 Cooked Medium Well and Served on a bed of Spring Onion Mash, Caramelised Shallots, Streaky Bacon topped with a Rosemary Jus GRILLED BELFAST HAM (P) 13.50 With Your Choice of Fried Eggs or Grilled Pineapple & Salad PEPPERED CHICKEN SUPREME 14.50 Served on a bed of Bacon & Herb Mash, Cognac & Peppercorn Cream topped with Tobacco Onions BREADED CHICKEN MARYLAND (P) 14.75 Breaded Chicken Fillet, Garden Peas, Sweetcorn, Thick Cut Bacon, Pineapple & Banana Fritters DUO OF CHICKEN & BEEF FILLET MEDALLIONS 17.95 Served on a bed of Champ with a Wild Mushroom Cream CRISPY CHILLI CHICKEN (P) 14.25 Served with Salad Garnish, Sour Cream and Chill Jam BREADED CHICKEN GOUJONS (P) 13.25 Served with Trio of Dips & Mixed Leaves BARBURY DUCK BREAST (P) 16.95 Cooked Medium and Served with a Braised Asian Salad # and Five Spice Jus SEAFOOD COUNTER PAN SEARED HAKE 15.50 Served with a Potato and Vegetable Herb Broth WHOLE LEMON SOLE 15.95 Served with a Baby Caper, Olive, Tomato and Lemon Dressing FRESHLY BATTERED HADDOCK AND CHIPS 14.50 Served with Mushy Peas, Tartar Sauce and Lemon BATTERED SCAMPI Tempura battered Scampi served with Chips, Salad & Coleslaw (P) POTATO OF YOUR CHOICE 15.95
BURGERS All our steak burgers are 100% local beef uniquely produced with our own seasoning by Crosskeys butchery. Served on a fresh American bap with lettuce, tomato, onion and hand-cut chips 10.25 CLASSIC Served with Lettuce, Tomato & Raw Onion 11.75 CLASSIC CHEESE, BACON & ONION STACK Onion Rings, Bacon & Melted Cheddar Cheese 11.50 PEPPERED BURGER Dusted in Cracked Black Pepper topped with Sauté Onions, And Mushrooms, served with Creamy Peppercorn Sauce 11.75 SESAME & WASABI CHICKEN FILLET BURGER Spiced Chicken Fillet Burger with Lettuce, Beef Tomato And Basil Mayo 10.95 PIRI PIRI BURGER 6oz Beef Burger coated in Piri Piri Seasoning served with Piri Piri Mayo 9.75 VEGETARIAN BLACK BEAN BURGER Mixed Herbs and Spices topped with a Peppernada PASTA, RICE && VEGETARIAN HOMEMADE LASAGNE (( P) 12.95 Layers of Fresh Pasta with Ground Beef, Topped With Creamy Béchamel and Grated Cheddar, Served with Garlic Bread and Salad Garnish SPINACH,SAFFRON AND CHERRY TOMATO TAGLIATELLE (( V)) Tossed in White Wine Cream & Toasted Ciabatta 12.25 Add chicken 14.50 HOMEMADE MADRAS VEGETABLE CURRY (( V))) 11.95 Served with Mini Tear Drop Naan and Tumeric Braised Basmati Rice With Chicken 13.95 With Tender Beef strips VEG RISOTTO(( V)) Roasted Courgette & Red Pepper drizzled with Truffle Oil 14.95 11.50
DUNSILLY GRILL 9OZ FILLET STEAK 10OZ PRIME SIRLOIN 10OZ RIBEYE 23.95 21.95 20.95 All of our steaks are 100% local Ccrosskeys beef, cooked to your liking & served with Onion Rings, a choice of side & sauce DUNSILLY MIXED GRILL 20.50 5oz Sirloin Steak, Two Pork Sausages, Chicken, 5oz Pork Chop, Beef Tomato, Fried Egg and a Choice of Side SAUCES Pepper Sauce Garlic Butter Smoked Bacon Cream Onion Gravy 2.50 1.50 2.50 1.50 POTATO CHOICES AND SIDE ORDERS CHIPS SKIN ON SKINNYS TRADITIONAL CHAMP CHILLI SAUTÉ GARLIC SAUTÉ PAN FRIED ONIONS SAUTÉ MUSHROOMS VEGETABLES ONION RINGS TOBACCO ONIONS DUNSILLY SIDE SALAD
DUNSILL Y SUBS OUR SUB ROLLS ARE FRESHLY DELIVERED DAILY BY A LOCAL SUPPLIER, SERVED WITH COLESLAW AND A SALAD GARNISH BLT SUB 9.95 Thick Cut Bacon Bacon, Baby Gem Lettuce, Beef Tomato and Mayonnaise DUNSILLY CLUB SUB 10.95 Thick Cut Back Bacon, Roast Chicken, Baby Gem Lettuce, Beef Tomato and Mayonnaise GOATS CHEESE SUB 9.95 Goats Cheese served with Rocket Salad DRY AGED STEAK SUB 11.95 6oz Sirloin Steak Topped with Onions, Mushrooms And Peppercorn Sauce FRESHLY PREPARED WRAPS PRESENTED IN A WARM FLOUR TORTILLA WITH COLESLAW AND A SALAD GARNISH SOUTHERN FRIED CHICKEN WRAP 7.95 Salsa, Mixed Leaves and Sour Cream STIR FRY VEGETABLE WRAP (V) 7.75 Tossed in Chilli Sauce with Mixed Leaves CRISPY DUCK WRAP 8.25 Shredded Greens and Hoi Sin Sauce BEEF WRAP With Sauté Onion and Mushrooms 8.25
DUNSILLY SALADS DUNSILLY RANCH SALAD 11.25 Sliced Breaded Chicken Breast, Baby Gem Lettuce, Sweetcorn, Cheddar Cheese, Tortilla Chips, Carrot, Tomato and Ranch Dressing SMOKED SALMON & PRAWN OPEN SALAD 11.95 Served with Chef s Choice of Fresh Salad and served with Wheaten Bread GOATS CHEESE SALAD (V) 10.95 Warm Goats Cheese set on a bed of Mixed leaves with Walnuts, Beetroot & Balsamic Dressing CLASSIC CHICKEN CAESAR SALAD 12.25 Warm Chicken and Smoked Bacon, Baby Gem Lettuce, Herb Croutons and Parmesan Shavings FRESHLY PREPARED SANDWICHES FRESHLY MADE TO ORDER SANDWICHES WITH YOUR CHOICE OF FILLING ON BROWN OR WHITE BREAD 4.95 CHICKEN, SWEETCORN & MAYO EGG & SPRING ONION (V) BALLYMONEY HAM & MUSTARD PRAWN & MARIE ROSE BACON & TOMATO SALAD FRESH SALAD (V) TUNA & SWEETCORN IF YOU WOULD PREFER A DIFFERENT FILLING PLEASE ASK YOUR SERVER
DESSERT We have worked with Maud s Ice cream to create our own bespoke ice cream selection. Dessert anyone! FRESH FRUIT PAVLOVA Served with Fruit Coulis and Whipped Dairy Cream HOT APPLE CRUMBLE Served with Cinnamon Custard and Vanilla Ice cream CHEFS CHEESECAKE OF THE DAY Light and Creamy Cheesecake on a Butter Biscuit Base, Served with Vanilla Ice-cream DARK CHOCOLATE GANACHE TART Served with Dulce De Leche and Sea Salted Caramel Ice-cream HOT AND CRISPY WAFFLES Served with Toffee Sauce and Honeycomb Ice-cream TRIO OF MAUDS ICE-CREAM Served with a Rossini Biscuit DUNSILLY CHEESEBOARD 6.50 TRAYBAKES From 2.00 We also have a range of traybakes available Please ask your server for the Daily Selection COFFEE SELECTION Our own bespoke blend LATTE 2.45 REGULAR 2.25 WITH FLAVOURED SYRUP +50P AMERICANO 2.25 MOCHA ESPRESSO 1.95 HOT CHOCOLATE 2.50 DOUBLE ESPRESSO 2.15 TEA 1.95 ESPRESSO MACCHIATO 2.25 FRESHLY MADE TO ORDER SANDWICHES WITH TEA CAPPUCCINO 2.45 SPECIAL 2.25 YOUR CHOICE OF FILLING ON BROWN OR WHITE BREAD 4.95 LIQUEUR COFFEE 5.95 CALYPSO (TIA MARIA) ITALIAN (AMARETTO) CAFÉ ROYAL (BRANDY) FRENCH (GRAN MARNIER) IRISH (WHISKEY) ENGLISH (GIN) CARIBBEAN (RUM) RUSSIAN (VODKA) BAILEYS (ORIGINAL)
TODAYS SPECIALS ALLERGY ADVICE: BEFORE PLACING YOUR ORDER PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY. DUE TO THE PRESENCE OF NUTS IN SOME OF OUR INGREDIENTS, THESE IS A SMALL POSSIBILITY THAT NUT TRACES MAY BE FOUND IN ANY OF OUR ITEMS. MANY OF THE ITEMS ON THIS MENU CAN BE TAILORED FOR GLUTEN FREE, PLEASE ASK YOUR SERVER. (GF) GLUTEN FREE (V) VEGETARIAN