BURGERS FRIES WINGS Fresh Music & FOOD Served Daily
NECTAR S A Vermont Classic A long-standing landmark on Main Street in Burlington, Nectar s Bar and Lounge has been the headquarters for thousands of local, regional and national artists. From Phish to Grace Potter, from reggae to rock, Nectar s Bar and Lounge is place to see live music in Downtown Burlington. The building itself has a long history of entertaining. Originally a savings and loan, the building was purchased to create a two-story restaurant/lounge called the Hi-Hat. The chandelier that hangs over the main room today is a relic of the grand Hi-Hat. In 1975, Nector Rorris bought the building to create the famous Nectar s. The stage became legendary when a group of then-unknown local musicians named Phish began to play regularly, sowing the seeds of their enormous following. Since then, the room has become Burlington s preeminent live music Lounge and the home of the world s best gravy fries. In 2003 Nector sold the business to the present owners and in April of 2012 the present owners purchased the entire building, to ensure this live music institution has a long successful future. Mission Statement: We are so committed to our mission statement that we printed it on the back of our staff shirts for all the world to see! Fresh Music Served Daily TAKE-OUT & LATE NIGHT FOOD SEVEN DAYS LATE NIGHT FOOD AWARD WINNING MENU Our kitchen is open till 2 am every night, serving up hot fresh burgers, fries and wings to send you home with a smile on your face. WEEKLY FOOD SPECIALS: Every Wednesday: HALF PRICE BURGERS from 5pm - 2am All of our Burgers, Veggie Burgers and Signature Burgers are Half Price. The deal of the century! *DINE IN ONLY Every Thursday: TOP HAT ENTERTAINMENT PRESENTS TRIVIA MANIA This Seven Days Award Winning pub quiz starts at 7pm, features weekly food specials and is an all ages event. Every Friday: FRIED CHICKEN FRIDAYS starting at 5 pm Misty Knoll Fried Chicken, Mac and Cheese w/ Cabot Private Stock Cheddar, Homemade Biscuit and Collard Greens, all made fresh in house on Fridays!! What a perfect way to end your week...delicious, juicy, FRIED CHICKEN. Please note orders are limited and we usually sell out. Every Sunday: 50 SUNDAYS from 4pm - 8pm Burlington's BIGGEST WINGS for only 50! Choose any of our delicious Sauces and rubs!. *DINE IN ONLY
BURGERS Our burgers are ground in-house daily from hand-selected cuts of sirloin and chuck. All burgers come with your choice of toppings and our famous fries or tots. *Substitute salad for $1.50 5 OZ - $8.95 8 OZ - $10.95 Free Toppings - Lettuce, Tomato, Onion, Green Pepper, Pickles Cheese American, Cheddar Jack, Swiss - $1 VT Cheddar, Blue Cheese - $1.50 Homemade Boursin, Smoked Gouda, Goat Chese - $2 Additional toppings: Mushrooms, Jalapenos, Frizzled Onions - $1 Bacon, Fried Egg - $1.50 Candied Bacon - $2 SIGNATURE BURGERS Double Decker - Two 4oz Patties, Toasted Roll, Lettuce, Tomato, Pickles, Onions, Mayo, Mustard, Ketchup, American Cheese, Foil-Wrapped (to lock in the deliciousness) - $12.95 Breakfast Burger - 8oz Patty, Fried Egg, Bacon, VT Cheddar - $14.50 Mushroom Swiss Burger - 8oz Patty, Grilled Mushrooms, Swiss Cheese, Russian Dressing - $13.95 Disco Inferno Burger - 8oz Patty, Grilled Jalapeno, Ghost Pepper Sriracha Mayo, Cheddar Jack Cheese - $13.95 Jerk Burger - 8oz Patty w/ Jerk, Grilled Onion, Vermont Cheddar, Jamaican Tzatziki - $13.95 Western Burger - Caramelized Onion, Smoked Gouda, Homemade BBQ Sauce - $13.95 VT Bacon Cheeseburger - Maple Candied Bacon, Cabot Cheddar, Cracked Peppercorn Dijonnaise - $14.50 Chutney Burger - Frizzled Onions, Homemade Boursin, Pineapple/Nectarine Ginger Chutney - $14.95 Chicken Tender Burger - Two Chicken Tenders, Lettuce, Tomato, Pickles, American Cheese - $9.95 Veggie Burger - Homemade Falafel-esque Veggie Burger, Lettuce, Tomato, Cucumber, Grilled Onions & Peppers. Served grilled or fried - $9.95 Vegetarian Option available for all Signature Burgers!
WINGS Half-Dozen - $8 One Dozen - $13.50 One sauce & one dressing (dip) per half dozen Can t decide on one sauce?? Try our: One Dozen Sampler - $13.95 includes 4 sauces & 2 dressings Boneless Chicken Tenders Three-Piece - $6.50 Six-Piece - $11.95 Giant chicken tenders served naked or tossed in a sauce of your choice. One dressing (dip) per three tenders House Made Dressings (dip) Bleu Cheese, Ranch, Honey Mustard, Russian & Tiger Sauce *Add fries, tots or side salad to any order of tenders or wings for $1.50 FRESH SALADS GARDEN SALAD - A classic Garden Salad of Mesclun Greens and a variety of Fresh Vegetables SMALL $5.95 LARGE $7.95 WEDGE SALAD - Iceberg Lettuce, Tomato, Onion, Bleu Cheese Crumbles, Crumbled Bacon & Homemade Ranch. - $8.95 CHICK PEA SALAD - Mixed Greens, Tomato, Cucumber, Green Peppers, Spiced Chick Peas & Goat Cheese. - $8.95 Add Jalepenos or Mushrooms - $1 Add Bacon - $1.50 Add Chicken - $3.50 House Made Dressings Maple Balsamic, Bleu Cheese, Ranch, Honey Mustard, & Russian Additional Dressing - $.75 each FRIES & TOTS NAKED SMALL $3.95 LARGE $5.95 LEGENDARY GRAVY SMALL $4.95 LARGE $6.95 CHEESE SMALL $5.50 LARGE $7.95 GRAVY & CHEESE SMALL $6.50 LARGE $8.50 BACON & BLEU SMALL $7.50 LARGE $9.50 TOSS YOUR FRIES IN ANY ONE OF OUR DRY RUBS! Garlic Parmesan Old Bay Rattlesnake Cajun TOSSED FRIES SMALL $4.95 LARGE $6.95 Extra Gravy - $1 Extra Cheese - $1.50
SAUCES All sauces created from scratch in-house! Maple Garlic - Roasted Garlic and VT Maple Syrup. Bar B Que - Put some South in yo mouth! Jerk - We promise you won t find a more authentic Jamaican Jerk recipe outside of Jamaica. Bangkok - Chili, Honey and Ginger... first the sweet then the heat! Sweet Georgia Brown - Peach Preserves, Ghost Pepper Sauce, Brown Sugar, Cumin and Organic Dark Cocoa Powder. Salt and Vinegar - The same flavors as the chip we all love so much! Beer Battered Old Bay - House Wings coated in Beer Batter and tossed in Old Bay. Korean BBQ - A sweet, salty, spicy concoction full of umami flavor. Umami = a savory taste, is one of the five basic tastes (together with sweetness, sourness, bitterness, and saltiness) Maple Sriracha - A balanced blend of Vermont Maple Syrup and Sriracha Chili Sauce with a hint of lime. Buffalo - Our take on the Classic! Want more heat? ADD UP TO THREE more PEPPERS $.50 One Pepper = The Eagles Two Peppers = Creedence Clearwater Revival Three Peppers = Early Led Zeppelin Dry-Rubs House Rub - Our spin on a Cajun classic! Garlic Parmesan - Italian seasoning and Garlic, crusted in delicious Parmesan Cheese. Blackened Cajun Rub - A bayou inspired rub, finished on the grill. Rattlesnake Rub - Chili, Cumin and a touch of Honey... a south western flavor with bite! Mash-Ups These are a few of our staff s favorite mash-ups. Get your creative juices flowing and try your own combination! Mape-Gar-Buff A mash-up of our Maple Garlic and Buffalo Nectar s SIGNATURE sauce! Buff-a-Que - Our Buffalo & Homemade BBQ together! Jamasian - a combination of our Jerk Sauce and our Bangkok Sauce FARM FRESH RADIO 102.9 S Rattle & Bang -lightly coated in our Bangkok sauce & covered in our Rattlesnake Rub. *Prices do not include 2% Burlington, VT Tax and 9% Vermont State Tax *Nectar s uses local Vermont products whenever possible *Note: Consuming raw or undercooked foods may increase your risk of foodborne illness
UPCOMING EVENTS 1.12 & 1.20 Gubbulidis ft. Mihali & Zdenek of TWIDDLE 1.22 Josh Panda & The Hot Damned 1.30 Pink Talking Fish 2.5 Diamon EVERY THURSDAY Bluegrass Thursdays with special guests each week + $2 Switchback drafts! EVERY FRIDAY 90s Night! with DJ Fattie B Club Metronome Burlington, VT 7pm Doors 8pm Show with special guests Squimlety & the Woolens Nectar s Burlington, VT 9pm A Fusion of Pink Floyd, The Talking Heads and Phish Ruaty Nail Stowe, VT 8pm Doors 9pm Show ft. members of Dopapod, Kung Fu & Club d Elf Nectar s Burlington, VT 9pm Nectar s Burlington, VT 10pm Club Metronome Burlington, VT 10pm NECTAR S SCHWAG Put on one of our shirts and watch what happens! All merchandise is available for purchase during normal business hours. 802.658.4771 MONDAY-TUESDAY: 7PM-2AM WEDNESDAY-SUNDAY: 5PM-2AM TAKE OUT AVAILABLE liveatnectars.com