Your Sodexo Team is pleased to present our 2016 Catering Menu. The Sodexo Catering Team at is committed to making your event a success, from morning breakfast baskets with freshly brewed coffee to casual dining, extravagant buffets and upscale hors d oeuvres. Our menu is just a sample of what we can provide for you and your guests. We are happy to plan a custom menu to compliment your event. 2016 Catering Menu To plan your next event or for further assistance, please call us at 604-513-2121ext 3021 or email us at catering@twu.ca
1 Beverage Service Beverage selections: Starbucks Coffee (w/cream&sugar) $2.25 (minimum 10 servings) Tazo Tea (w/milk&sugar) $2.00 Chocolate Milk (237mL) $1.75 Bottled Water (391ml) $2.25 Punch (per 8oz serving) $1.65 Fountain Pop (per 8oz serving) $1.50 100% Fruit Juice (per litre) $7.50 Infused Sparkling Water(2L Pitcher) $3.50 (citrus, cucumber, or fresh mint) Beverages for Large Groups: Starbucks Coffee 80 serving carafe $160.00 40 serving carafe $ 80.00 Hot Chocolate 80 serving carafe $100.00 40 serving carafe $ 50.00 French Vanilla 80 serving carafe $160.00 40 serving carafe $ 80.00
2 Morning Fare Continental Breakfast Assorted Baked Mini Pastries Starbucks Coffee $4.50 per person Healthy Start Breakfast Creamy Vanilla Yogurt with Fruit Compote, Granola, Assorted Mini Quiche and Starbucks Coffee $8.75 per person Presidential Breakfast Scrambled Eggs, Hash Browns, Bacon or Sausage, Mini Breakfast Pastries, Fresh Fruit Salad, Starbucks Coffee Belgian Waffle Bar Belgian Waffles, Fruit Compote, Whipped Cream, Syrup, Bacon or Sausage, Starbucks Coffee $9.50 per person $9.00 per person add Tazo Tea for $2.00 per person add whole fruit selection for $1.25 per person add fresh cut fruit for $2.00 per person
3 Snack Breaks House Baked Cookies (each) $0.80 Whole Fresh Fruit $1.25 Cut Fresh Fruit (2oz serving) $2.00 Cheese Selection (2 oz serving) $2.00 Crackers (40 cracker sleeve) $1.50 Dessert Squares (each) $1.50 Pizza (large pizza cut in 8) $20.00 Ham & Pineapple, Pepperoni & Mushroom, Veggie Lovers Raw Vegetables (2oz serving) $2.00 (comes with dip) Please ask about a custom Hors D oeuvres menu to suit your event Chicken Wings (1 dozen) $11.00 (hot, honey garlic, bbq, salt&pepper) Popcorn Shrimp (1 dozen) $10.00 Spring Rolls (1 dozen) $10.00 (thai chicken or vegetarian) Mini Samosa (1 dozen) $14.00 Mini Quiche (1 dozen) $15.00 PARTY PLATTERS (For 50 People) Mediterranean Platter Hummus, Tzatziki, Olives, Grilled Veggies, Pita Bread Cheese Chef s selection of Domestic and Imported Cheese Veggies & Dip Fresh Cut Fruit $89 per platter
4 Salads and Sandwiches Meal Sized Salads Chef s selection of mixed greens, cucumber, tomato and carrot, with your choice of protein (grilled chicken breast, grilled salmon, or grilled tofu) Includes dressing and dinner roll $12.95 per person 99 cent toppers: Dried Cranberries, Sliced Almonds, Croutons, or Pumpkin Seeds Side Salads (add a side to your meal) Caesar Salad $2.00 Potato Salad $2.00 Spinach Salad $2.00 Pasta Salad $2.00 Mixed Greens $2.00 Greek Salad $3.00 Artisan Sandwiches House Roasted Turkey Turkey Breast, Pepper Jack Cheese, Lettuce, Red Onion, Cranberry Aioli House Roasted Beef Tender Slow Roasted Beef, Provolone Cheese, Lettuce, Red Onion, Grainy Mustard Curry Chicken Salad Chicken Salad made with Curry Aioli, Red Grapes, And Crunchy Pumpkin Seeds, Arugula, Spinach Leaves White Truffle Egg Salad Classic Egg Salad infused with White Truffle, Arugula, Spinach Leaves Bacon, Ham & Cheese Sliced Bacon, Shaved Ham, Cheddar Cheese, Lettuce, Red Onion, Mayonnaise $8.00 per sandwich Group Platter Option: Assorted Deli Sandwiches & Wraps $6.99/person
5 Lunch Selections Southern Picnic (min 25 people) Southern Style Fried Chicken, Potato Salad, Coleslaw, Jalepeno Corn Bread with Butter Bagged Lunch to Go Deli Sandwich, Whole Fruit, House Baked Cookies, Juice Box $11.50 per person $13.00 per person HOT SANDWICHES (MIN. 6 ORDERS) BBQ Lunch (min 25 people) Grilled Beef Burgers, Fresh Bakery Buns, Lettuce, Tomato, Onions, Pickles, Cheese, Mustard, Mayo, Ketchup, served with Potato salad and Fresh cut watermelon $13.00 per person Meatball Marinara Tender Beef Meatballs, Tangy Tomato Sauce, Provolone Cheese BBQ Pulled Pork Classic Pulled Pork, Coleslaw Buffalo Chicken Spicy Buffalo Chicken, Blue Cheese Dressing, Romaine Lettuce Served with Mixed Green Salad and Pasta Salad $14.00 per person
6 Flavours of the World (minimum 25 people) Flavours of China Flavours of India Spicy Beef & Broccoli, Vegetable Fried Rice, Chow Mein Noodles, Spring Rolls with Plum Sauce Butter Chicken, Roasted Spiced Vegetables with Fresh Cilantro, Basmati Rice, Naan Bread $13.00 per person $14.00 per person Flavours of Italy Chicken Breast in Pomodoro Sauce with Mozzarella Cheese, served with Pasta, Caesar Salad, Garlic Bread Flavours of Greece Chicken Souvlaki, Lemon Rice, Mediterranean Salad, Pita Bread, Tzatziki $14.50 per person $14.00 per person
7 Entrée and Special Events Carved Roast Beef Buffet (min 25 people) Carved Roast Beef, Gravy, Garlic Mashed Potatoes, Fresh Seasonal Vegetables, Caesar Salad, Dinner Rolls, Cake or Pie, Coffee/Tea, Ice Water Pacific Salmon Buffet (min. 25 people) Wild Pacific Salmon in Dill Cream Sauce, Rice Pilaf, Seasonal Vegetables, Spinach Salad, Dinner Rolls, Cake or Pie, Coffee/Tea, Ice Water $23.95 per person $22.95 per person Roasted Chicken Buffet (min 25 people) Lemon Herb Roasted Chicken Breast, Roasted Potatoes, Fresh Seasonal Vegetables, Mixed Green Salad, Dinner Rolls, Cake or Pie, Coffee/Tea, Ice Water $20.95 per person Carved Turkey Buffet (min. 25 people) Oven Roasted Turkey, Sage Stuffing, Gravy, Mashed Potatoes Fresh Seasonal Vegetables, Mixed Green Salad with Dressing, Dinner Rolls, Cake or Pie, Cranberry Sauce, Coffee/Tea, Ice Water $23.95 per person
12 Dessert Options Dessert Squares (Assorted Flavours) $1.50 Party Cupcakes $3.00 Mini Cupcakes $1.00 Fresh Cut Fruit (per person) $2.00 Fresh Whole Fruit $1.25 Profiteroles (cream puffs) $0.50 House Baked Cookie $0.80 House Made Apple Crisp $3.00 (min. 25 servings) House Made Bread Pudding $3.00 (min. 25 servings) Premium Cakes Strawberry Shortcake Lemon Short Cake Chocolate Tuxedo Cake Birthday Cake (FOR APPROX. 25 PEOPLE) $40.00 Celebration Cake (FOR APPROX. 50 PEOPLE) $80.00 Party Cake (FOR APPROX. 100 PEOPLE) $160.00 * (Writing available)
Catering Policies & Procedures Our catering guide is designed to provide the information you need when planning your event or meeting. Below are some guidelines to ensure that we are able to provide the best possible service. We look forward to serving you! Catering Guidelines All catering requests must be made five (5) business days in advance of your event. Your catering confirmation will detail menu items and service times requested, and will be returned to you for review. Guaranteed Number The guaranteed number of people attending must be submitted minimum of (3) working days prior to your event. Billing is based on the guaranteed number or the actual attendance, whichever the greater. Late notice is subject to an additional 10% charge. Price standards: Orders falling below our minimum 15 person requirement unless otherwise stated will be charged at the 15 person rate. Orders falling below the 15 minimum person requirement or $ value will be done on a pick up only basis. Off Campus events will be charged a $100.00 delivery and return fee. If a Larger Vehicle is required for off campus events the standard Rental Fee will apply. Set-up and Clean up time of events: Set up time will be 30minutes prior to the start time of your event (hot food may be set up closer to the start time of the event to ensure quality and temperature) Clean up of food will be 2hours from the start time of your meal. Event Planning: If at any time you desire assistance in planning your event please do not hesitate to contact us. We are more than happy to arrange a time to speak about details and special menus. Placing Your Order For your convenience, you can place your order in a variety of ways: By Email: catering@twu.ca By Phone: 604-513-2121x3021 Dietary Requirements We are experienced in meeting the needs of those with specific dietary needs, including vegetarian and vegan options, food allergies or special diets. Please let us know your requirements and we will provide special items for these guests. Kitchen Closures: Will be posted for holidays Hours of Operation: Catering is available Monday to Friday 7am to 7pm, Saturday 8am to 7pm Sunday and Holiday Catering will be done on a special request basis and must meet the $100.00 minimum requirement. Please check with the catering department if your event does not fall within these time frames for availability of staff.