Tangerine: Quite the A-ppeal Print & Social Media Highlights

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20 17 FLAVOR INSIGHT REPORT TANGERINE By the Numbers Tangerine is adding a little sunshine to a host of products and recipes, and it s no wonder. This fruit packs a lot of sweet, tangy flavor in a little package. From smoothies to salad, meat glazes to cookies, tangerine is a sweet flavor addition worth trying out. Named after the city Tangier in Morocco, this fruit is the most common variety of mandarin orange in the United States. Characterized by its thick, rough peel and sweet tangy flesh, tangerine is less sour, sweeter and has a stronger flavor than other oranges. Let s take a look at the various forms of tangerine on the menu, in social media, and in new products. 1900 Averill Road, Geneva, IL 60134 630.578.8600 www.fona.com

Tangerine: Quite the A-ppeal Print & Social Media Highlights Here are some of the highlights of tangerine online and in social media. When it comes to Google searches, interest in tangerine has been steadily climbing recently. In fact, searches of tangerine increased 36% between Sept. 2010 and Oct. 2017. While scrolling through Pinterest, tangerine pins appear in a wide variety of recipes, including tangerine poppy seed pound cake, tangerine raspberry cupcakes, tangerine curd tart, and tangerine butter cookies. Also spotted: spicy tangerine beef with carrot ribbons, tangerine ginger sake sangria, parsley and tangerine grilled chicken, tangerine chicken tenders and cider brandy & tangerine glaze. A Twitter search shows tweets mentioning tangerines including this recipe by @house_recipes: Christmas fruitcake with cottage cheese, raisins and tangerine juice. Also by @AllRecipess is a recipe for tangerine sorbet champagne floats. Source: Pinterest On Food.com, 338 recipes appear when you search for tangerine. Recipes include tangerine & chocolate truffles, tangerine lobster tails, spinach and tangerine salad, tangerine and cardamom glazed roasted vegetables and tangerine glazed ham with fresh sage. We are also spotting tangerine in print publications. Here are some of the highlights. In the December 2016 issue of Fine Cooking are ideas to incorporate in-season ingredients into recipes. A tangerine cocktail can be made by including a strip of crystalized ginger and a tangerine wedge to any glass of champagne or prosecco for a refreshing twist. The December 2016 issue of Rachel Ray Everyday are multiple pages on tangerine. Featured are three recipes that use tangerine like tangerine toast, tangerine poke cake, and Chinese chicken salad cups. The feature also includes facts about the fruit itself. Source: Pinterest

Tangerine on the Menu Q3 2010-Q3 2016 Tangy Tangerine Sorbet- Menchie s Tropical Salmon with Tangerine Balsamic Vinaigrette- Trio Brick Oven Café Tangerine Soufflé and Heilala Vanilla Ice Cream- Melisse Tangerine: A Trendy Twist on Tea Tea and tangerine are partnering and the results are tangy and refreshing. We re seeing two appearing side-by-side quite often. Examples include sparkling teas, kombucha teas and even tea-and-tangerine infusions in popular cocktails. Featured at Starbucks is a sparkling black tea with tangerine juice. In popular New York restaurant, Alder, a cocktail is crafted with gin, rooibos tea, tangerine and tonic. Source: Flavor & the Menu Tangerine Duck- David Chen Chinese Restaurant Tangerine on the Menu: Top Menu Sections 279 MENTIONS CASUAL DINING TOP RESTAURANT SEGMENT Source: Mintel Menu Insights

Tangerine Global New Product Introductions Products of Note 872 NEW PRODUCTS Puerto Rico: Orange Tangerine Gelatin Dessert Mix Brazil: Tangerine Body Hydrate Sport Drink Mix Philippines: Tangerine Lemon Herbal Candy France: Ciaculli Tangerine Gelato Filled Fruit Dessert Spain: Green Tangerine Flavored Extra Virgin Olive Oil Tangerine New Product Introductions, Global 2010-2016 Tangerine New Product Introductions, Global 2010-2016 by Top Sub-Category 160 140 120 100 80 60 40 Middle East & Africa North America Europe Asia Pacific Latin America 3.56% 4.01% 4.24% 3.21% 2.98% Pastilles, Gums, Jellies & Chews 4.59% 13.88% 11.35% Juice Fruit/Flavoured Still Drinks Carbonated Soft Drinks Nectars 20 0 2010 2011 2012 2013 2014 2015 2016 5.50% 5.85% Beverage Mixes Source: Mintel GNPD

Tangerine North America New Product Introductions Products of Note 192 NEW PRODUCTS Just Craft Soda Tangerine and Rhubarb Flavored Artisanal Bacardi Tangerine Flavored Liquor Williams-Sonoma Tangerine Vanilla Quick Bread Mix Haagen-Dazs Vanilla, Tangerine & Shortbread Ice Cream 365 Everyday Value Carrot Tangerine Fruit & Veggie Bars 40 35 30 25 20 15 10 Tangerine New Product Introductions, North America 2010-2016 Tangerine New Product Introductions, North America 2010-2016 by Top Sub-Category Juice Pastilles, Gums, Jellies & Chews Carbonated Soft Drinks Fruit/Flavoured Still Drinks Flavoured Water 5 0 2010 2011 2012 2013 2014 2015 2016 Water-Based Frozen Desserts Source: Mintel GNPD

FONA CAN HELP! Let FONA s market insight and research experts translate these trends into product category ideas for your brand. They can help you with concept and flavor pipeline development, ideation, consumer studies and white space analysis to pinpoint opportunities in the market. Our flavor and product development experts are also at your service to help meet the labeling and flavor profile needs for your products to capitalize on this consumer trend. We understand how to mesh the complexities of flavor with your brand development, technical requirements and regulatory needs to deliver a complete taste solution. From concept to manufacturing, we re here every step of the way. Contact our Sales Service Department at 630.578.8600 to request a flavor sample or visit www.fona.com. SOURCES: Mintel GNPD Mintel Menu Insights Flavor & The Menu Rachel Ray Everyday Fine Cooking Pinterest Twitter Food.com