CEREMONY PACKAGE. Monday Thursday $ Friday Sunday $ Please inquire about pricing for Friday-Sunday daytime ceremonies.

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2017-2018

CEREMONY PACKAGE Ceremony Location with Lakeside, Golf Course & Mountain Views Table for Unity Candle or Sand Ceremony White Garden Chairs Weather Backup Space Full Rehearsal with Your Officiant Use of Wrought Iron Arch Gift Table Dedicated Valet Parking Changing Room for the Bride Monday Thursday $750.00 Friday Sunday $1500.00 Please inquire about pricing for Friday-Sunday daytime ceremonies.

RECEPTION PACKAGE Includes: Champagne Toast House Linens Mirror with Votive Candle Centerpieces Dance Floor Customized Wedding Cake Overnight Accommodations for the Bride and Groom Price based upon menu selection. RECEPTION ENHANCEMENTS Poly Chair Covers with Colored Chair Sash $10.00 per chair Specialty Linens or Overlays starting at $15.00 per table Chivari Chairs $8.00 per chair Ceiling Draping Tulle, White Lights, Chandelier $850.00 Patio Heater Rental $55.00 each

BUTLER PASSED HORS D OEUVRES Your Choice of (2) Included in Dinner Package Your Choice of (4) $15.00++ per person Your Choice of (6) $20.00++ per person Hot Selections Vegetable Spring Rolls Thai Peanut Chicken Satay Crab Cakes Coconut Shrimp Beef Empanadas Smoked Duck Wonton with Pickled Mango Miniature Chicken or Beef Wellington Bacon Wrapped Scallops Cold Selections Tortilla Pinwheels Herb Cheese or Crab Stuffed Cherry Tomatoes Mozzarella, Sundried Tomato, Basil Pinwheels Smoked Salmon Pinwheels Fresh Tomato Bruschetta Glazed Chicken on Rice Cake Strawberry and Brie Tart Smoked Chicken Bruschetta

RECEPTION STATIONS Vegetable Crudités Assortment of Crisp Vegetables with Buttermilk Ranch Dip $150 serves 25 people $300 serves 50 people Grilled Vegetable Platter Grilled Seasonal Vegetables Marinated in Olive Oil $175 serves 25 people $350 serves 50 people Domestic Cheese Display Assorted Cheeses, Seasonal Fruit Garnish, Lavosh with Tequila Cream Cheese $200 serves 25 people $400 serves 50 people Colossal Shrimp on Ice Cocktail Sauce and Fresh Lemon $5.00 each (minimum order of 50 pieces) Oysters on the Half Shell Cocktail Sauce and Fresh Lemon $200.00 per display (display of 50 pieces)

PLATED DINNER RECEPTION PACKAGES Includes: One Hour Reception, Your Choice of two Passed Hors d Oeuvres, Artisan Baked Rolls and Butter, Coffee and Tea Service Salad Please Select One Piñon Grill House Salad Mixed Greens, Tomatoes, Cucumbers, House Dressing Traditional Caesar Crisp Romaine, Asiago Cheese, Garlic Croutons, Caesar Dressing Rocket Salad Arugula, Red Onion, Bleu Cheese, Sliced Pears, Mustard Vinaigrette Caprese Salad Fresh Mozzarella, Vine Ripened Tomatoes, Balsamic, Olive Oil Entrée Please Select Two with Advance Counts Margarita Chicken $72.00++ per person Pan Seared with Seasonal Vegetable, Almond Wild Rice, Cilantro Citrus Jus Grilled Pork Tenderloin $74.00++ per person Roasted Hatch Chili Velouté, Fingerling Potatoes, Sautéed Green Beans Grilled Ribeye $80.00++ per person Hand cut Ribeye Steak, Roasted Garlic and Leek Butter, Vegetables, Mashed Potatoes Shrimp and Filet $89.00++ per person Southwestern Mashed Potatoes, Seasonal Vegetable, Wild Mushroom Demi-Glace Grilled Salmon $74.00++ per person Roasted Seasonal Vegetables, Lemon Chive Burre Blanc, Herbed Polenta Cake Grilled Filet Mignon $88.00++ per person Demi-Glace, Roasted Potatoes, Grilled Asparagus

DINNER BUFFET RECEPTION PACKAGES Includes: One Hour Reception, Your Choice of two Passed Hors d Oeuvres, Artisan Baked Rolls and Butter, Coffee and Tea Service Salad Please Select Two Piñon Grill House Salad Mixed Greens, Tomatoes, Cucumbers, House Dressing Tijuana Caesar Crisp Romaine, Asiago Cheese, Garlic Croutons, Caesar Dressing Rocket Salad Arugula, Red Onion, Bleu Cheese, Sliced Pears, Mustard Vinaigrette Caprese Salad Fresh Mozzarella, Vine Ripened Tomatoes, Balsamic, Olive Oil Cheese Tortellini Pasta Salad Cheese Tortellini, Grape Tomatoes, Creamy Lemon Dressing Sides Please Select Three Asiago Whipped Potatoes Yukon Gold, Garlic Mashed Potatoes Herb Roasted Fingerling Potatoes Vegetable Risotto Mediterranean Style Rice Pilaf French Green Beans Roasted Asparagus Maple Glazed Carrots Seasonal Vegetable Medley

DINNER BUFFET RECEPTION PACKAGES Please Select Two Entrées and One Carving Station Entrée Roasted Chicken, Marsala Mushroom Sauce Margarita Chicken, Cilantro Citrus Jus Coriander Salmon, Orange Cilantro Reduction Mustard Glazed Pork Tenderloin, Shallot Reduction Chef Attended Carving Stations ($100 Chef Fee) Whole Roasted Tenderloin of Beef, Thyme Demi-Glace, Cilantro Béarnaise Herb Roasted Prime Rib, Five Onion Jus, Horseradish Cream Herb Rubbed Pork Loin, Apple and Rosemary Compote $95.00++ per person

DINNER STATIONS Please Select One Carving Station and Three Specialty Stations Chef Attended Carving Stations ($100 Chef Fee) Whole Roasted Tenderloin of Beef, Thyme Demi-Glace, Cilantro Béarnaise Herb Roasted Prime Rib, Five Onion Jus, Horseradish Cream Herb Rubbed Pork Loin, Apple and Rosemary Compote Specialty Stations Salad Station Caesar Salad, Field Greens, Assorted Dressings, Cheese Tortellini, Fresh Tomato Bruschetta, Freshly Baked Breads with Whipped Butter Southwestern Taco Bar Seasoned Ground Beef, Shredded Chicken, Crisp Lettuce, Diced Tomatoes, Chopped Onions, Shredded Cheddar Cheese, Guacamole, Sour Cream, Crisp Corn Tortilla Shells, Soft Flour Tortillas, Tri-Colored Tortilla Chips, Salsa Pasta Station Choice of Three Pastas: Fettuccine, Cheese Tortellini, Penne, Bow Tie, or Vegetable Strascanati Choice of Three Sauces: White Clam, Marinara, Asiago Cream, Bolognese, Pesto, Roasted Poblano Cream, or Red Pepper Cream, Italian Baguettes with Extra Virgin Olive Oil Fajita Station Marinated Sirloin & Chicken, Sweet Peppers & Onions, Diced Tomatoes, Shredded Cheddar Cheese, Galapagos, Olives, Sour Cream, Guacamole, Warm Flour Tortillas, Freshly Made Tortilla Chips, Assortment of Salsas & Dips Martini Mashed Potato Bar Garlic Mashed Potatoes, Cheesy Mashed Potatoes, Buttermilk Mashed Potatoes, Pulled Pork, Shredded Beef, Bacon Bits, Diced Ham, Grated Cheeses, Chives Sautéed Onions, Roasted Chilis, Homestyle Gravy $95.00++ per person

BAR & BEVERAGE SERVICE Hosted Bar Call Brands $8.00 Premium Brands $9.00 Ultra-Premium Brands $10.00 Wine by the Glass $7.00 Domestic Beer $5.00 Craft Beer $6.00 Imported Beer $6.00 Soft Drinks & Bottled Water $4.00 Cash Bar Call Brands $8.00 Premium Brands $9.00 Ultra-Premium Brands $10.00 Wine by the Glass $7.00 Domestic Beer $5.00 Craft Beer $6.00 Imported Beer $6.00 Soft Drinks & Bottled Water $4.00 Call Brands One Hour $18.00 Two Hours $26.00 Three Hours $32.00 Premium Brands One Hour $21.00 Two Hours $28.00 Three Hours $34.00 Ultra-Premium Brands One Hour $23.00 Two Hours $30.00 Three Hours $36.00 Beer and Wine Package Import, Domestic and Craft Beer, House Wines, Soft Drinks One Hour $18.00 Two Hours $22.00 Three Hours $26.00 Call Brands Green Mark Vodka, Beefeater Gin, Jim Beam Whiskey, Seagram 7 Whiskey, Famous Grouse Scotch, Sailor Jerry Rum, Captain Morgan Spiced Rum, Sauza Tequila Premium Brands Ketel One Vodka, Tanqueray Imported Gin, Myers Dark Rum, 1800 Silver Tequila, Jack Daniels Whiskey, Canadian Club Whiskey, Chivas Regal Scotch Ultra-Premium Brands Grey Goose Vodka, Bombay Sapphire Gin, Maker s Mark Whiskey, Kraken Rum, Crown Royal Whiskey, Johnny Walker Red Scotch, Avion Silver Tequila Bartender Fee of $100 per Bar, One Bartender Required for Every 100 Guests Arizona State Law requires that all alcoholic beverages consumed during group functions must be purchased from the resort.

THE DETAILS Food & Beverage Guarantee A final guarantee is required by 11:00am, 3 business days (72 hours) before your event. Once confirmed, this guarantee cannot be reduced. Catering Food & Beverage Minimums Cost may vary based on menu selection, assigned function space and season. Menu prices are exclusive of the 22% service charge and 7.95% sales tax. Guestroom Accommodations Sleeping room arrangements may be made through a Group Sales Manager. Bridal Changing Room is available on the day of your wedding. Ceremony Rehearsals Rehearsals are scheduled for a duration of one hour. Rehearsal times are booked thirty (30) days prior to your wedding. Location may vary based on availability. Multiple Entrée Requests We are happy to allow your guests a choice of entrée. Please provide us with a detailed count upon your 72 hour confirmation deadline. You must also provide place cards with meal selections noted.