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Flavours Catering Menu (Internal)

TABLE OF CONTENTS STANDARD SERVICE Specialty Buffets 01 Served Meals.. 08 Build Your Own Buffet.. 11 BEVERAGE SERVICE Hot Beverages. 13 Cold Beverages 13 MISCELLANEOUS Hors d oeuvres 14 Gourmet Dips.. 16 Morning Add Ons. 16 Baked Goods and Carving Stations. 17 Specialty Buffets 18 Reception Packages.... 19 Convenience Platters.. 20 Additional Pricing 21 DIETARY INDICATORS Vegetarian Vegan Local

SPECIALTY BUFFETS (PRICE PER PERSON) Includes draped food tables and paper products (china/paper service in the Campus Center). THE CLASSIC... $6.50 Choose two of the following: Assorted Breakfast Breads Assorted Round Coffee Cakes Assorted Regular or Mini Bagels Mini Danish Mini Scones Mini Cinnamon Rolls Butter, Cream Cheese and Jelly Chilled Orange and Cranberry Juice Seasonal Sliced Fresh Fruit Tray Coffee, Tea, and Brewed Decaf HEALTHY START $6.75 Seasonal Fresh Fruit Salad Cranberry Oatmeal Cookies Assorted Toppings (Granola, Craisins, Sunflower Seeds) Butter, Low-Fat Cream Cheese and Jelly Chilled Orange and Cranberry Juice Assorted Low-Fat Yogurt Mini Whole Wheat Bagels Coffee, Tea, and Brewed Decaf

SPECIALTY BUFFETS (PRICE PER PERSON) Includes draped food tables and paper products (china/paper service in the Campus Center). 1 ITHACA COLLEGE BREAKFAST BUFFET. $11.00 Choose two of the following: Mini Muffins Mini Croissants Baked Loaf Bread Round Coffee Cakes Scones Choose two of the following: Turkey Sausage Links Crisp Bacon Pork Sausage Links Country Ham Choose one of the following: Scrambled Eggs Egg White Frittata (with Onions, Peppers, and Potatoes) Choose one of the following: Pancakes Traditional Fresh Toast Home Fries Chilled Orange and Cranberry Juice Garden Vegetable Quiche Broccoli Cheddar Quiche Belgian Waffles Seasonal Sliced Fruit Tray Coffee, Tea and Brewed Decaf

SPECIALTY BUFFETS (PRICE PER PERSON) Includes draped food tables, catering attendant labor, and paper products (china/paper in the Campus Center. 2 DELUXE SANDWICH BOARD.. $12.00 Choose three of the following: Sliced Roasted Turkey Egg Salad Tuna Salad Hummus Roast Beef Buffet Ham Chicken Salad Choose two of the following: Creamy Cole Slaw with Apple Seasonal Fresh Fruit Salad Market House Salad (with Ranch and Italian Dressing) Swiss, American, and Provolone Cheeses Fresh Leaf Lettuce, Sliced Tomatoes, Onions, and Pickles Dijon Mustard and Mayonnaise Lemonade Pasta Salad Potato Salad Assorted Sliced Breads Potato Chips Assorted Cookies

SPECIALTY BUFFETS (PRICE PER PERSON) 3 ENTRÉE SALAD BUFFET. $16.00 Choose two of the following: Field Greens Chopped Romaine Salad Mix Spinach Choose two of the following: Grilled Chicken Strips Ham Turkey Tuna Shrimp Grilled Beef Strips Tofu Diced Hard Boiled Eggs Choose two of the following: Provolone Cheese Shredded Cheddar Feta Cheese Crumbly Bleu Cheese Parmesan Cheese (Grated) Fresh Mozzarella Balls Choose six of the following: Tomatoes (Cherry or Grape) Sun Dried Tomatoes Red and Green Peppers Black Olives Cucumbers Jalapeno Peppers Chick Peas Red Onions Mushrooms Mandarin Oranges Black Beans Bacon Radishes Carrots Broccoli Cauliflower Baby Corn Whole Kernel Corn Artichoke Hearts Pepperoncini Banana Pepper Rings Dried Cranberries Roasted Peppers Water Chestnuts Kalamata Olives Asparagus Spears Green Beans Avocado Choose one of the following: Walnuts Chow Mein Noodles Sunflower Seeds Croutons Gold Fish Crackers Assorted Cookies Lemonade Oil & Vinegar Rolls & Whipped Butter Ranch & Italian Dressing 4

SPECIALTY BUFFETS (PRICE PER PERSON) THE BACKYARD BUFFET... $13.50 Market House Salad (with Ranch and Italian Dressing) Potato Chips Grilled Hamburgers and Hotdogs Hamburger and Hotdog Rolls Shredded Lettuce, Sliced Tomatoes, Pickles and Onions Ketchup, Mustard, Relish, and Mayonnaise Macaroni Salad Ranch Style Baked Beans Veggie Burgers Sliced Cheeses Assorted Cookies Lemonade Additional Items (Price per Person): Pork Spare Ribs. $3.00 Boneless Grilled Chicken.. $2.00 Portobello Mushrooms..... $2.00 Italian Sausage with Peppers, Onions, and Rolls.... $2.30 Grilled Marinated Vegetables. $2.00 Steamed Clams with Butter.. Market Price Chicken Spiedies (with Roll) $2.50 5

SPECIALTY BUFFETS (PRICE PER PERSON) THE TRIO BUFFET.. $12.50 Choose three of the following: Italian Spicy Baguette With Salami, Ham, Provolone Cheese, Leaf Lettuce, and Roasted Red Peppers on a Crispy Baguette with Garlic Mayonnaise Greek Vegetable Wrap With Roasted Veggies, Crisp Romaine Lettuce, Black Olives, and Tomatoes topped with Crumbled Feta Cheese and Lemon Oregano Dressing Smoked Turkey Breast and Brie Cheese With Fresh Spinach, Sliced Tomato, and Caramelized Onions on a Kaiser Roll with Honey Mustard Roast Beef and Cheddar With Leaf Lettuce, Sliced Tomato, and Onion on a Crispy Ciabatta Roll with Horseradish Cream Spread Grilled Tuscan Chicken Breast With Provolone Cheese, Leaf Lettuce, and Sliced Tomato on Focaccia Bread with Pesto Mayonnaise Market House Salad (with Ranch and Italian Dressing) Potato Chips Iced Tea Garden Bow Tie Pasta Salad Assorted Sweet Street Bars LITTLE ITALY. $18.00 Choose one of the following: Eggplant Parmesan Chicken Parmesan Traditional Chicken Cacciatore (Bone-In) Antipasto Platter Garlic Bread Penne Pasta Marinara and Alfredo Sauce Lemonade Coffee, Tea, and Brewed Decaf Caesar Salad Sautéed Zucchini Grated Parmesan Cheese Mini Cannolis 6

SPECIALTY BUFFETS (PRICE PER PERSON) FAJITA AND TACO FIESTA... $15.00 Choose two of the following Fajita Beef Strips Cilantro Lime Shrimp Fajita Chicken Strips Grilled Tofu Taco Beef Fiesta Fruit Salad Crisp Tortilla Chips Soft Flour Tortillas and Corn Taco Shells Refried Beans Guacamole, Salsa, and Sour Cream Mexican Rice Sautéed Peppers and Onions Shredded Cheddar Cheese Shredded Lettuce, Diced Tomatoes, Sliced Jalapenos, and Black Olives Cinnamon Apple Turnovers Lemonade 7

SERVED MEALS (PRICE PER PERSON) Includes draped food tables, catering attendant labor, guest seating tables covered, china and linen service, and carvers (if applicable.) Includes a choice of salad, two accompaniments, fresh baked dinner rolls with butter, a choice of dessert, coffee, tea, and brewed decaf, ice water, and iced tea. POULTRY Sesame Chicken Breast.... $22.00 Grilled Chicken Breast marinated with Sesame, Soy, Garlic, Cilantro, and Scallions Chicken Piccata $22.00 Chicken Breast smothered in a Lemon Caper White Wine Sauce Chicken Florentine.. $22.50 Sautéed Chicken Breast topped with a Creamy Spinach Mixture and Mozzarella Cheese Chicken Marsala..... $22.50 Seared Chicken Breast smothered in a Mushroom and Marsala Wine Sauce Chicken Lisha..... $23.00 Italian breaded Chicken Breast stuffed with Sun-Dried Tomatoes and Gouda Cheese drizzled with a Creamy Saffron Sauce BEEF Prime Rib with Au Jus (Minimum of 20 people).. $28.00 Slow Roasted Rib of Beef with Au Jus Filet of Beef with Red Wine Demi Glaze... $30.00 Braised Short Ribs.... $31.00 Beef Short Ribs braised in a Tarragon and Red Wine Reduction Filet of Beef with Wild Mushrooms.. $31.00 Filet of Beef with Caramelized Onions $31.00 Filet of Beef with Gorgonzola Cheese.. $31.00 Horseradish Encrusted Filet of Beef. $31.00 Bacon Wrapped Filet of Beef... $31.00 8

SERVED MEALS (PRICE PER PERSON) PORK Pan-Seared Pork Cutlet with Apple and Onions $23.00 Pan-Seared Pork Cutlet with NYS Apple and Caramelized Onion Compote in a Sherry Reduction Add Smoked Gouda $24.00 Roasted Stuffed Pork Loin with Chorizo Bread Stuffing.. $23.50 Roasted Pork Tenderloin stuffed with Spanish Style Sausage, Corn Bread, Mushrooms, and Onions topped with a Roasted Red Pepper Sauce SEAFOOD Halibut Provencal.. Market Price Roasted Halibut topped with Tomato, Artichoke, Leeks, and Capers Parmesan Crusted Tilapia with Chive Butter Sauce... $23.00 Tilapia with Crusted Parmesan Cheese and Chive Butter Sauce Salmon with an Orange Teriyaki Glaze.. $24.00 Grilled Salmon Filet topped with an Orange Citrus Teriyaki Glaze Shrimp Scampi. $24.50 Sautéed Shrimp with Fresh Herbs and Garlic served over Basil Orzo Seafood and Spinach Lasagna Roll with Tarragon.. $25.00 Rolled Lasagna Noodle stuffed with Ricotta Cheese, Shrimp, Crabmeat, and Spinach topped with a Tarragon Cream Sauce VEGETARIAN Smoked Gouda Farfalle.. $22.50 Baked Bow Tie Pasta with Smoked Gouda Cheese and Fresh Spinach Grilled Vegetable Ravioli $23.50 Ravioli stuffed with Grilled Vegetable over Jardinière Sauce Portobello Mushroom Napoleon $24.00 Portobello Mushroom layered with Zucchini, Spinach, Roasted Red and Yellow Peppers, Polenta, and Mozzarella Cheese served on Roasted Tomato Coulis 9

SERVED MEALS (PRICE PER PERSON) ENTRÉE ACCOMPANIMENTS PLATED SALADS Market House Salad With your choice of two dressings including Ranch, Italian, Balsamic Vinaigrette, or Low-Fat Ranch Caesar Salad Spinach Salad With Cucumber, Red Onion, and Mandarin Oranges topped with Pumpernickel Croutons and Lemon Oregano Vinaigrette Roasted Beet Salad Roasted Beets on a bed of mixed Field Greens topped with Goat Cheese and Balsamic Glaze Caprese Salad Fresh Tomatoes and Basil Layered with Mozzarella Cheese ADDITIONAL ACCOMPANIMENTS Country Mashed Potatoes Green Beans with Toasted Almonds Herb Roasted Potatoes Twice Baked Potatoes Wild Rice Basil Orzo Herbed Jasmine Rice Glazed Baby Carrots Mashed Sweet Potatoes Green Beans Sautéed Zucchini Sautéed Broccoli Roasted Root Vegetables Fresh Spinach and Garlic Sauté DESSERT Seasonal Sliced Fruit Plate Pecan Pie Fruit Forest Pie Cranberry Tart with Maple Syrup (Seasonal: Fall Only) Cheesecake with Fruit Topping Chocolate Layer Cake Apple Pie Strawberry Shortcake (Seasonal) 10

BUILD YOUR OWN BUFFET (PRICE PER PERSON) Price per person ranges from $19.00 to $35.00. Includes draped food tables, catering attendant labor, and china and linen service. Includes a choice of salad, two entrées, two accompaniments, fresh baked dinner rolls with butter, a choice of dessert, coffee, tea, and brewed decaf, ice water, and iced tea. SALADS Market House Salad (with your choice of two Dressings) Caesar Salad (with Homemade Croutons) Spinach Salad Red Onion, Black Olives, Cherry Tomatoes, and your choice of two Dressings POULTRY Chicken Marsala Lemon Parmesan Breaded Chicken with a White Wine Chive Sauce Grilled Chicken Breast with a Tomato Bruschetta Roasted Chicken Italian Style (with the Bone In) Sliced Turkey with Gravy (Minimum of 30 people) Carved Turkey with Gravy (Minimum of 30 people) BEEF Beef Stroganoff served with Egg Noodles Braised Beef Burgundy Carved Beef Tenderloin (Minimum of 20 people) Carved Prime Rib (Minimum of 20 people) Carved London Broil (Minimum of 20 people) Carved Top Round Roast (Minimum of 40 people) PORK Carved Mustard Herb Pork Loin (Minimum of 20 people) Carved Asian Marinated Pork Loin with a Honey and Soy Glaze (Minimum of 20 people) Carved Ham with a Pineapple Glaze (Minimum of 20 people) 11

BUILD YOUR OWN BUFFET (PRICE PER PERSON) SEAFOOD Tilapia Vera Cruz Charleston Crab Cake with a Remoulade Sauce (Market Price) Citrus Salmon VEGETARIAN Pasta Primavera Stuffed Peppers with an Herbed Tomato Sauce Vegetable Lasagna ACCOMPANIMENTS Choose one of the following: Herbed Oven Roasted Potatoes Olive Oil and Garlic Spaghetti Choose one of the following: Garlic Cauliflower Medley of Seasonal Vegetables DESSERTS Chocolate Layer Cake Red Velvet Cake Cheesecake with Strawberries Garlic Mashed Potatoes Rice Pilaf Sautéed Zucchini Glazed or Steamed Carrots Carrot Cake with Nuts Assorted Pies Assorted Cookies 12

BEVERAGE SERVICE (PRICE PER PERSON) Includes paper products. $1.00 additional charge for paper products or china/paper service in the Campus Center. HOT BEVERAGES Coffee, Tea, and Brewed Decaf... $1.15 Hot Cocoa.. $1.05 Hot Cider (Served Seasonally) $1.45 COLD BEVERAGES $0.30 Iced Tea.. $1.05 Lemonade.. $1.05 Fruit Punch $1.10 Sparkling Punch. $1.15 Orange Juice. $1.25 Cranberry Juice.. $1.25 Apple Juice... $1.25 Apple Cider (Served Seasonally).. $1.45 13

MISCELLANEOUS (PRICE PER PERSON) Includes food tables draped. $1.00 additional charge for paper products or china/paper service in the Campus Center. HOT HORS D OEUVRES Minimum of 25 people per selection; serving size of two pieces per person. CHICKEN Chipotle Maple Bacon Wrapped Chicken (Maximum of 200 people). $1.35 Coconut Chicken with Orange Dipping Sauce (Maximum of 300 people).. $1.35 Ginger Chicken Satay with Coconut Peanut Sauce.. $1.35 Chicken Pot Stickers with a Sesame Ginger Sauce.. $1.65 Fried Chicken Tenders (with Honey Mustard and Barbeque Sauce) $2.00 BEEF Meatballs (Swedish, Barbeque, Italian, or Sweet and Sour) $1.10 Beef Empanadas.... $2.15 Beef Satay with a Sweet and Spicy Sauce. $2.65 Petite Beef Wellington with a Horseradish Cream Sauce $3.20 Beef n Bleu en Croute. $3.45 Beef Tenderloin with Bleu Cheese in a Puff Pastry PORK Pork Pot Stickers with a Sesame Ginger Sauce.. $1.25 Sausage Stuffed Mushroom Caps.. $1.55 Maple-Glazed Apple Rumaki.. $2.20 SEAFOOD Crab and Risotto Croquette. $1.80 Bacon Wrapped Scallops $3.10 Mini Crab Cakes. Market Price 14

MISCELLANEOUS (PRICE PER PERSON) VEGETARIAN Mini Greek Pizzas on a Pita Round (Maximum of 200 people). $1.10 Vegetable Pot Stickers with a Sesame Ginger Sauce.. $1.30 Vegetarian Stuffed Mushrooms. $1.30 Spanakopita Spinach and Cheese filled Puff Pastry $1.90 Fried or Baked Petite Vegetable Egg Rolls with a Duck Sauce. $1.90 COLD HORS D OEUVRES Minimum of 25 people per selection; serving size of two pieces per person. CHICKEN Mini Curried Chicken Cucumber. $1.60 Chicken Salad in a Phyllo Cup $2.10 PORK Prosciutto Wrapped Melon.. $1.20 SEAFOOD Crostini with Shrimp and Spicy Mango Salsa... $1.45 Roasted Garlic Hummus with a Smoked Salmon Bruschetta $3.10 Shrimp Cocktail with a Cajun Remoulade and Cocktail Sauce. $40.00 VEGETARIAN White Bean and Caramelized Onion Crostini. $1.25 Sundried Tomato and Gorgonzola Bruschetta.. $1.30 Cucumber Rounds with Feta and Tomatoes $1.85 15

MISCELLANEOUS (PRICE PER PERSON) GOURMET DIPS Minimum of 25 people per selection. HOT DIPS Warm Spinach and Parmesan Artichoke Dip. $1.25 Baked Crab Dip with Baguettes. $2.00 Baked Brie with Pecans, Brown Sugar, and Sliced Baguette.. $32.00 COLD DIPS Baba Ghanoush with Pita Chips. $1.10 Tzatziki Cucumber Yogurt Dip with Pita Chips. $1.15 Creamy Mediterranean Dip with Pita Chips $1.25 Roasted Garlic and Red Pepper Hummus with Pita Chips. $1.30 MORNING ADD-ONS Items individually priced; minimum of 12 people per selection. Turkey Sausage Links or Patties $1.05 Fruit Topping $1.10 Apple, Blueberry, Strawberry Home Fries with Caramelized Onions... $1.45 Corned Beef Hash.. $1.45 Ham and Potato Frittata. $1.65 Cheese Blintz with Sour Cream.. $2.45 Smoked Salmon Platter.. $3.15 Red Onions, Capers, Cream Cheese, and Bagels 16

MISCELLANEOUS (PRICE PER PERSON) BAKED GOODS Items individually priced; minimum of 25 people per selection. Assorted Muffins... $1.35 Assorted Mini Muffins.... $1.35 Fruit and Cheese Danish... $1.45 Fruit and Cheese Mini Danish... $1.45 Assorted Ithaca Bakery Bagels... $1.50 Assorted Ithaca Bakery Mini Bagels... $1.70 Mini Cinnamon Rolls..... $1.50 Plain Croissants..... $1.65 Plain Mini Croissants..... $1.50 Mini Scones... $1.65 Filled Croissants.... $1.45 Filled Mini Croissants....... $1.45 Assorted Gourmet Cookies.. $1.25 Fresh Baked Cookies $1.10 CARVING STATIONS All selections served with Ciabatta Rolls and appropriate condiments Roast Pork Loin with Mango Chutney.. $4.50 Roast Breast of Turkey with Cranberry Chutney. $5.00 Honey Glazed Ham with Dijon Mustard.. $5.00 Roast Top Round of Beef with Creamy Horseradish Sauce $5.50 Roast Prime Rib of Beef with Creamy Horseradish Sauce. $7.00 Roasted Beef Tenderloin with Creamy Horseradish Sauce. $7.75 17

MISCELLANEOUS (PRICE PER PERSON) SPECIALTY BUFFETS (PRICE PER PERSON) CHEF S STATIONS Made to Order Waffles $5.00 Complete with Fruit Toppings, Whipped Cream, Butter, and Maple Syrup Made to Order Omelets. $5.00 Complete with Broccoli, Onions, Peppers, Eggs, Egg Whites, Cheddar, Mozzarella, and Swiss Cheeses, as well as Bacon, Sausage, and Ham Ice Cream Sundae Buffet... $5.00 Choose two of the following: Chocolate Strawberry Choose two of the following: Chocolate Butterscotch Hot Caramel Choose two of the following: Sprinkles Crushed Peanuts Maraschino Cherries Vanilla Strawberry Marshmallow Cream Hot Fudge Cookie Crumbs Whipped Topping 18

MISCELLANEOUS (PRICE PER PERSON) RECEPTION PACKAGES Includes paper products; maximum 25 people Package #1 $3.10 Sheet Cake Fruit Punch Package #2 $4.65 Mini Cupcakes Gourmet Cookies Fruit Punch Package #3.. $5.00 Domestic Cheeses with Crackers (Medium) Fruit Punch Seasonal Sliced Fresh Fruit Tray (Medium) Package #4 $6.00 Domestic Cheeses with Crackers (Medium) Sheet Cake Seasonal Sliced Fresh Fruit Tray (Medium) Fruit Punch 19

MISCELLANEOUS CONVENIENCE PLATTERS Small (15-20 People), Medium (25-50 People), Large (50-75 People) SEASONAL SLICED FRESH FRUIT TRAY Small Tray.. $36.50 Medium Tray. $73.00 Large Tray $109.50 FARM FRESH CRUDITÉS WITH RANCH DRESSING Small Tray.. $32.50 Medium Tray $65.00 Large Tray.. $97.50 DOMESTIC CHEESES WITH CRACKERS Swiss, Cheddar, and Provolone Cheeses Small Tray $36.25 Medium Tray.. $72.50 Large Tray $108.75 ARTISAN CHEESES WITH CRACKERS Monterey Jack, Dill Havarti, and Gouda Cheeses Small Tray $44.75 Medium Tray. $89.50 Large Tray $134.25 ANTIPASTO PLATTER Fresh Mozzarella, Provolone, Salami, Capicola, Artichokes, Green and Black Olives, Pepperoncini Small Tray.. $58.25 Medium Tray $116.50 Large Tray. $174.50 20

MISCELLANEOUS ADDITIONAL PRICING TABLE COVERINGS Covered with Tablecloth... $3.10 per table Draped with Skirting.. $7.75 per table Accents. $1.55 per accent DINNERWARE (PER PERSON) Paper Products $1.00 China and Paper (Campus Center only)... $1.00 China and Paper or Linen. $2.00 LABOR Attendant Labor (per attendant). $16.50 per hour Orders for Under 25 (2 labor hours). $33.00 ACADEMIC YEAR MEAL PASSES Breakfast $7.00 Lunch.. $9.00 Brunch. $9.00 Dinner $11.00 21