Taj Bengal Indian Restaurant

Similar documents
ENTREE All entrée dishes are served with salad and dips. capsicum. 5.

ENTRÉE. 1. FISH AMRITSARI Boneless fish fillets marinated in ginger, lemon and spices, deep fried in chickpea batter

Estd MENU. 75 Military Road, Neutral Bay 86 Summer Street, Orange DINE IN - TAKEAWAY - DELIVERY. Follow us.

Priya s Indian Restaurant Dining menu Lunch: 11.30am pm Dinner: 5.00pm pm

Entrées. Camembert wedges in a crispy fennel ginger & fresh coriander tempura style batter.

Vegetable Samosa Triangular pastry filled with potatoes and peas, succulently flavoured with spices. $9.00

Entr s. Tandoori Chicken (Half) (GF) Very popular marinated chicken, cooked to perfection in the traditional charcoal tandoor

(All entrees are Medium to Hot)

INDIA GATE. on THE BAY. LICENCED RESTAURANT - B.Y.O Wine only

Namaste. Welcome to. At Kathmandu Place we believe that flavours of the Nepalese & Indian cuisine are better enjoyed when shared around.

3. Aloo Tikki - 2 pcs... $ 6.50 Mashed potatoes made into patties.

STARTERS VEGETABLE SAMOSA...$7.00 VEGGIE PAKORA...$6.50. Assortment Of Vegetables Dipped In Chick Peas Flour And Deep Fried ONION BHAJI...$6.

TAKE AWAY & DINE IN. New Chef Recipes. Trading Hours. Tuesday to Sunday Lunch -12:00pm pm (Fri to Sun) Dinner- 4:00pm - 9:00pm (Tues to Sun)

Menu. Spice of Life Authentic Indian Cuisine Pty Ltd (SOLAIC) ACN: SPICE OF LIFE R5 4 Hyde Parade Campbelltown NSW 2560 Australia

SAMOSA- Home made pastry filled with spicy.. $ 5.90 potatoes & pea blend. PAKORA Mixed vegetables fritters deep fried.. $ 5.90

Shuruaat Entrees. Vegetable Samosa (2 piece) Meat Samosa (2 piece) Pakora. Baigan Pakora. Onion Bhaji. Paneer Pakora. Chicken Pakora.

divine indian dining

VEGETARIAN SAMOSAS (2pcs) $5.50 Crisp triangular patties stuffed with spices, potatoes, peas and deep fried

House of Spice. Dine In Menu INDIAN RESTAURANT. Fully Licenced & BYO Wine Only

Indian Restaurant Chapel Hill. Indian Restaurant Chapel Hill

Set Banquet 1. Non Vegetarian $24.95 per head. (Minimum 2 people)

Mains Veg $13.90 Chicken $14.90 Beef or Lamb $15.90 Seafood $16.90

Set Banquet 1. (Minimum 2 people)

215 Flinders Street, Townsville, QLD 4810 Ph: (07)

STARTERS Samosa Spiced peas with potatoes and exotic herbs in flanky pastry case with mint chutney $7.50

A NGH I T I 10 % Mas t ers In Indian Cuis i n e

INDIAN RESTAURANT. Menu. Indian cuisine deliciously different

STARTERS. Pappadums. 4 pieces $2.50. Onion Bhaji Pakora GF

Passage To India. Web:

Warburton Curry Club welcomes you to our extensive menu featuring Authentic Indian

Green Coriander Indian Cuisine

India House Dinner Menu - Dec 16th, Old Liverpool Road, Liverpool NY

Appetizers. Soups & Salads

10% Discount on takeaway $12 Lunch dine in

APPETIZERS Vegetarian Samosa (2 pcs) 3.95 Pastry turnovers stuffed with a spiced mixture of potatoes and peas.

ALL INDIA CURRY COMPANY

Lentil Soup $5.50 $6.50

North & South Indian Cuisine


MUGHAL PALACE. Taste of Authentic Indian Cuisine

Dinner For Two Special Offer

Tandoori Bites. Appetizers. Salads. Indian Cuisine. Vegetable Samosa $4.99 Crisp Patties stuffed with seasoned potatoes and green peas.

Authentic royal Indian dining from the era of the Indus Valley.

A celebration called India

E N T R É E. A delicious, vegetarian patty made from spiced mixed vegetables and served with dates and tamarind sauce

The Ganges Indian Cuisine # 2/589, Regency Road, Broadview, SA 5083

Utsav Indian Restaurant

WANNEROO (Dining Restaurant & Takeaway) 12/955 Wanneroo Rd, Wanneroo 6065 Ph: (08) AUTHENTIC CURRIES MADE FRESH FROM SCRATCH

E 2nd St #100B, Casper, WY 82601

Saffronf. ly Indian. Food Menu

ENTRÉE $14.00 $25.00 $14.00 $22.00 $14.00 $ Half $12.00 (4 pieces) Full $22.00 (8 pieces) $7.00 $15.00 $7.00 $16.00 $12.00 $16.00 $8.00 $16.

1015 Fort Street. Victoria, BC V8V 3K5 (778) For Party Orders or Catering Enquiries Contact our Front Desk Manager

Appetizer E Arrowhead Parkway Sioux Falls, SD Phone: Buffet hours: 11:00 AM - 2:30 PM Dinner hours: 5:00 PM - 9:30 PM

APPETIZERS SOUPS & SALADS. TANDOORI SPECIALTIES From the charcoal clay oven (Tandoor)

Appetizers. Appetizers 1 FISH PAKORA. Soup MIXED VEGETABLE PLATTER VEGGIE PAKORA, CHEESE PAKORA, SAMOSA, AND ALOO TIKKI

Ambadi Kebab and Grill

Little Mumbai -MILD -MEDIUM -HOT/VERY HOT CONTAINS NUTS -GLUTEN FREE -VEGETARIAN -VEGAN CHOWPATTY STREET FOOD STARTERS PALAK PAKORA CHAAT 5.

Healthy Indian. Healthy Entrées. Healthy Mains. Tandoori Free-range Chicken. Free-range Chicken Saagwala Free-range Chicken Tikka

THE INDIAN KITCHEN ALL OUR MEAT PRODUCTS ARE HALAL CERTIFIED ORDERS ABOVE 25 GETS A FREE 1.5 LITRE BOTTLE OF COKE, DIET COKE OR SPRITE.

Starters. MURGH MALAI TIKKA R74.80 Mildly spiced chicken breast pieces marinated in yoghurt, cream and cashew nuts, grilled in the tandoor.

Appetizers. (All appetizers are served with chutneys) VEGETABLE PAKORA

M OK SH W E L C O M E. MoKsh actually means freedom or liberation. It also means to attain the highest level of satisfaction.

Muglai Delhi Chicken Chicken fillet in a sauce of yoghurt, cumin, coriander, turmeric chilli and freshly chopped ginger

MEAT STARTERS VEGETARIAN STARTERS

APPETIZERS VEGETARIAN NON-VEGETARIAN SALADS VEGETARIAN CHAAT SOUPS

Bangles Chef s Tasting Menu Three-courses $29

Welcome to Tandoori Nights Cairns

Little Mumbai Dining Menu

ATHMANDU NEPALI & INDIAN

WELCOME TO INDIAN MEHFIL TARINGA.

Entree. Samosa (2 pcs) Chatpati Aloo Tikki (2 Pcs) Onion Bhaji. Hara Bhara Kebob (6 Pcs) Polak Patta Chaat. Tandoori Paneer Tikka (4 Pcs) Seekh Kebab

Little Mumbai Dining Menu

Indian Gymkhana Club Food Menu 2017

Starters from the Tandoor Non - Vegetarian

Roti - A whole wheat flatbread that is plain and soft. It is a. Paratha - Buttered and layered whole wheat bread,

APPETIZERS SOUPS AND SALADS. Onion Bhaji 6.95 Thinly sliced onions, lightly deep fried in chick pea batter.

6119 Odana Road Madison, WI Phone:

Sacrificial Lamb Catering Menu Call (202) for pricing

1. Raita A tangy mixture of potatoes, cucumbers and tomatoes in fresh home-made yogurt 2. Hot Pickles

5 Boon Tat Street #01-01 Singapore TEL:

Great India Dinner Menu v pdf 1 3/05/18 12:13 PM. Menu

Fresh cucumbers, carrots, onions, and lettuce served with house dressing

DOSAI/ Crepes. SHURUAAT/Entrees

4375 Clayton Road Unit G Concord CA USA Phone: (925) / (925)

Patti Samosa (2pc) Mild Tasty deep fried triangular pastries filled with spiced lamb served with tamarind sauce

A modern take on traditional Indian food with tasty Tikkas,

Ambrosia Monterey Downtown Menu

EXPERIENCE SHEER AUTHENTICITY MENU. Delhi Dips Plate $14.

All meats are Zabiha Halal Certified

Soup. Chaats. Vegetarian appetizers

TAKEAWAY MENU. Licenced restaurant & takeaway 10 JOLL ROAD HAVELOCK NORTH PH

Business Hours: Tuesday through Sunday Lunch is served from 11:00 AM to 2:30 PM Dinner is served from 5:00 PM to 9:30 PM. Dine in or Take out

T O O R D E R A P P E T I Z E R S

Veggie Samosa $3.95 Veggie Pakora $3.00 Chicken Pakora $6.50 Chicken Chilli (NEPALI STYLE) $7.50 Tomato and Mozzarellas $6.99

SHURUAAT [ appetizers ]

VEGETABLES. LAMB Lamb Seek Kebab: Lamb meat combined with aromatic herbs and hot spices cooked in the tandoor.

Specials. Starters / Appetisers. Tandoori Starters

Mulligatawny Soup 3.99 r Mediterranean Salad 4.99 Beetroot Salad 4.99 Mandarin Salad 4.99 i Garden Salad 4.99 t Gol Gappe/Pani Puri (6pcs) 4.

1853 North Main St. Peekskill, NY (Beach Shopping Center) Phone: (914) Fax: (914)

RESTAURANT & BAR. Authentic royal indian dining from the era of the indus Valley. lunch Menu. For all indoor and outdoor catering enquiries:

Transcription:

Taj Bengal Indian Restaurant Dolton Street Village Shop 3/338 Waterworks Road Ashgrove Qld 4060 Off Street Parking Available Phone: 3366 9044 Fax: 3366 9055 Opening Hours 11.30am 2.30pm 5.00pm 9.30pm (Sunday -Thursday) 5.00pm 10.00pm (Friday Saturday) Monday Lunch Closed Monday 5.00pm 9.00pm Dinner Only Friday Lunch Takeaway Only 10.30am 12.30pm

Fried Entree 1 Onion and Spinach Pakora 7.90 Freshly sliced onions and spinach mixed with spices and chick pea flour and deep fried (6 pieces per serve) 2 Vegetable or Meat Samosa 7.90 Spiced vegetable or beef mince seasoned with fresh herbs, filled into homemade pastry and gently deep fried to golden brown colour (2 pieces per serve) 3 Potato Bhonda 7.90 Mashed potatoes mixed with spices and coriander and deep fried in chickpea better (6 pieces per serve) 4 Chicken Pakora 9.00 Chicken pieces cooked in the tandoor and deep fried in a spicy chickpea batter and gently deep fried (4 pieces per serve) 5 Prawn Pakora 9.50 Fresh green prawns marinated in garlic, chilli and coriander, dipped in chickpea batter and gently deep fried (4 pieces per serve) 6 Mixed Platter 16.90 A selection of the above - Meat Samosa, Vegetable Samosa, 2 Onion Pakora, 2 Potato Bhonda, Prawn Pakora & Chicken Pakora

Tandoori Entree 7 Tandoori Chicken (4 pieces) 11.90 Tender pieces of chicken marinated in a rich marinade of yoghurt, cumin, chilli, ginger and garlic and grilled in tandoor (6 pieces) 15.90 8 Malai Chicken Tikka 11.50 Boneless chicken marinated with cream, yoghurt, ginger, garlic, cardamom powder and pepper, and cooked in tandoor (6 pieces per serve) 9 Sheek Kebab 10.90 Premium beef mince spread with green chillies, coriander mint and ginger, rolled onto skewers and grilled (6 pieces per serve) 10 Barra Kebab 10.90 Lamb chops marinated with cashew paste, yoghurt, ginger, garlic and spices, and cooked in tandoor (4 pieces per serve) 11 Tandoori Mixed Platter (8 pieces) 17.90 A selection of the above - 3 Chicken Tikka, 2 Tandoori Chicken, 2 Sheek Kebab and Barra Kebab.

Chicken Dishes 12 Butter Chicken 18.90 Boneless tandoori chicken cooked with tomatoes, ground almonds and spices in a smooth thick gravy finished with cream 13 Chicken Khorma 18.90 Diced chicken cooked with yoghurt, almond meal and cream (mild) 14 Chicken Tikka Masala 18.90 Chicken tikka cooked in a ground almond curry with capsicum, onions, tomatoes and coriander 15 Chicken Lahori 18.90 Chicken cooked with tomatoes, onions, spinach, fresh coriander, ginger and spices 16 Chicken Jaifrezi 18.90 Tandoori juliennes cooked with sliced capsicum, onions, tomatoes, ginger and coriander 17 Chicken Saagwala 18.90 Chicken cooked with ginger and spinach 1 8 Chicken Madras (med to hot) 19.20 Diced chicken cooked with onions, tomatoes, curry leaves, coconut, fresh coriander and fresh pepper 1 9 Chicken Vindaloo (hot) 18.90 A spicy hot curry cooked with chilli, potato and vinegar

20 Chicken Roganjosh 18.90 Chicken cooked with ground onion, garlic, ginger and tomato 21 Ceylon Chicken 19.20 Diced chicken flavoured with mustard, curry leaves, onion, tomato and finished in coconut milk and green peas 22 Mango Chicken 19.20 Diced chicken flavoured with mustard, curry leaves, fresh garlic, onion, and finished with sliced mango and fresh coriander 23 Sabzi Chicken 18.90 Diced chicken cooked with onion, garlic, ginger, garam masala, fresh garden vegetables and coriander Lamb Main Meal Dishes 24 Lamb Khorma 18.50 Diced lamb cooked with yoghurt, almond meal and cream (mild) 25 Lamb Badami 18.50 Lamb curry cooked with cashews, almonds and green coriander in a tomato based curry 26 Kashmiri Roganjosh 18.50 Lamb curry cooked with ground almonds, coriander, cashew nuts and dry fruit 27 Mutton Roganjosh 19.50 Diced goats meat, cooked with tomatoes, onions, ginger, garlic and special house spices, finished with coriander

28 Lamb Saagwala 19.50 Lamb curry cooked with spinach, ginger, garlic and coriander 29 Lamb Madras (med to hot) 18.90 Diced lamb cooked with onions, tomatoes, fresh curry leaves, coconut, pepper, coriander and spices 30 Lamb Vindaloo (hot) 18.50 Diced lamb cooked with potatoes and vinegar 31 Sabzi Lamb 18.50 Diced lamb cooked with onion, garlic, ginger, garam masala, fresh garden vegetables and coriander 32 Ceylon Lamb 18.90 Diced lamb flavoured with mustard, curry leaves, onion, tomatoes and finished in coconut milk and green peas 33 Lamb Dhansak 17.90 Tasty lamb curry simmered in lentil sauce and finished with a touch of lemon juice Beef Dishes 34 Beef Khorma 18.50 Diced beef cooked with ground almonds, coconut and South Indian masala 35 Bhuna Beef 18.50 Diced beef cooked with chopped onion, fresh garlic, coriander and fresh chillies

36 Beef Saagwala 18.90 Beef curry cooked with spinach, ginger, garlic and coriander 37 Kadai Beef 18.50 Diced beef cooked with onions, green coriander and capsicums 38 Beef Madras (med to hot) 18.90 Diced beef cooked with onions, tomatoes, curry leaves, crushed pepper and coconut 39 Beef Vindaloo (hot) 18.50 Diced beef cooked with potatoes and vinegar 40 Beef Roganjosh 18.50 Beef curry cooked with ground onions, coriander, cashew nuts and dry fruit 41 Beef Do Plyaza 18.50 Beef curry cooked with cumin seeds, vinegar, green peas, tomatoes, cubed onions and spices 42 Ceylon Beef 18.90 Diced beef flavoured with mustard, curry leaves, onion, tomatoes and finished in coconut milk and green peas 43 Sabzi Beef 18.50 Diced beef cooked with onion, garlic, ginger, garam masala, fresh garden vegetables and coriander

Seafood Dishes 44 Malabar Fish Masala 19.50 Fresh fish cooked with tomatoes, onions and coconut 45 Bengal Fish Curry 19.50 Fish cooked with five spices, onions, tomatoes and coriander 46 Prawn Vindaloo 19.90 Spicy prawn curry cooked with vinegar and potato 47 Prawn Masala 19.90 Fresh king prawns cooked with almond paste, capsicum, onions and coriander 48 Chilli Prawns 19.90 Prawns cooked with sliced onions, capsicum, tomatoes, ginger, fresh chillies, coriander and spices 49 Ceylon Prawns 19.90 Prawns flavoured with mustard, curry leaves, tomatoes, onions and finished in coconut milk 50 Prawn Saagwala 19.90 Fresh black tiger prawns cooked with spinach, chopped onions, tomatoes, fresh ginger, garlic and spices

Vegetarian Dishes 51 Vegetable Khorma 15.50 Fresh garden vegetables cooked with yoghurt, spices, ground almonds and dried fruits 52 AIoo Mattar Masala 15.50 Potatoes and green peas cooked in a tomato gravy, cream, tomatoes, onion and capsicum 53 Mushroom and Pea Curry 15.50 Fresh mushroom cooked with fresh tomatoes, peas, and freshly ground spices 54 Dahl (plain, vegetable, saagwala, aloo, pumpkin) 14.90 Lentil curry 55 Aloo Palak 15.90 Spinach and potato cooked with spinach, spices, onions and capsicum 56 Palak Paneer 16.50 Cottage cheese cooked with spinach, spices, onions and capsicum 57 Paneer Butter Masala 16.50 Homemade cottage cheese cooked in almond meal curry with capsicum, onions, tomatoes and coriander 58 Pumkin and Eggplant Curry 15.50 Diced butternut pumpkin and eggplant steamed with onions and flavoured with white mustard 59 Kashmiri Kofta Curry 15.50 Spicy balls of potato and cottage cheese, cooked in a curry of tomatoes, spices and ground almonds

60 Bombay Aloo 15.50 Potatoes cooked in cumin seed, onion, garlic, ginger, yoghurt, cashew nut and coriander 61 Vegetable Madras 15.50 Fresh garden vegetables cooked with onion, tomatoes, curry leaves, crushed pepper and coconut Indian Breads 62 Roti 4.50 Wholemeal bread baked in the oven 63 Naan 4.50 64 Garlic Naan 4.90 65 Kheema Naan 4.90 Tandoori naan stuffed with spiced beef 66 Onion Kulcha 4.90 Bread stuffed with finely chopped seasoned onions and garlic 67 Paneer Naan 4.90 Naan stuffed with spicy homemade cottage cheese 68 Kashmiri Naan 4.90 Naan with dried fruit stuffing

69 Paratha 4.90 Flaky wholemeal bread 70 AIoo (Potato) Paratha 4.90 Wholemeal bread stuffed with spiced mashed potatoes 71 Aloo (Potato) Naan 5.20 Plain flour bread stuffed with spiced mashed potatoes and coriander 72 Cheese and Spinach Naan 5.20 Naan stuffed with cheese and spinach 73 Chicken and Cheese Naan 5.20 Naan stuffed with chicken tikka, cheese and coriander 74 Butter Naan 5.20 Flaky plain flour bread 75 Chicken and Chilli Naan 5.20 Spicy naan stuffed with chicken and coriander Special Rice Dishes 76 Biryani (Lamb/Beef/Chicken) 18.90 Rice cooked with fresh herbs and spices 77 Prawn Biryani 19.50 78 Vegetable Biryani 16.90

79 Lemon Rice 4.50 Saffron rice seasoned with mustard, lemon juice, green peas, tomatoes and herbs 80 Steamed Rice 3.50 81 Saffron Rice (extra serve) 4.00 Accompaniments 82 Yoghurt and Cucumber Raita 4.00 83 Indian Salad 3.50 Cucumber, onions, tomatoes, coriander, fresh lemon and salt 84 Sweet Mango Chutney 3.00 85 Pickles (Lime/Chilli/Mango/Eggplant) 3.00 86 Papadum (4 pieces per serve) 2.00 Dessert 87 Gulab Jamum 4.00 Warm milk dumplings in sugar syrup 88 Kulfi 4.00 A frozen Indian dessert made from reduced milk thickened with cream, almonds and pistachio nuts

Drinks 89 Soft Drinks 3.00 90 Lassi (Sweet, Mango) 4.50 A sweetened yoghurt drink flavoured with rose water, crushed almonds and cardamom Take Home Pack - $1.00 Special Banquet - $30 Mixed Entree, 1 Large Curry, Saffron Rice, your choice of bread, Raita, Papadum & Desert (Gulab Jamun)